• Title/Summary/Keyword: harvesting period

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Study on Flowering, Bearing Fruit, Seed Harvesting and Seedling Transplanting Cultivation of Valeriana fauriei Briquet (쥐오줌풀 개화·결실 특성과 적정 채종방법 및 육묘이식재배에 관한 연구)

  • Ahn, Young-Sup;Hur, Mok;An, Tae-Jin;Park, Chun-Geun;Kim, Young-Guk;Park, Chung-Berm;Baek, Wan-Sook
    • Korean Journal of Medicinal Crop Science
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    • v.20 no.5
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    • pp.365-371
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    • 2012
  • This study was carried out to know the characteristics of flowering and bearing fruit, the optimum period, regions and methods for seed harvesting, the optimum temperatures for seed storage and germination, and the optimum period for sowing at nursery bed and seedling transplanting of Valeriana fauriei Briquet. The flowering and bearing fruit of Valeriana fauriei was developed from the before-year root. Optimum period for seed harvest of Valeriana fauriei was from late July to middle August, and optimum areas were the high elevated areas over 500 m above the sea level as Jinbu-myeon, Pyeongchang-gun, Gangwon-do. Using of net-bag for seed harvesting was the effective method to gather the full ripe seed, and bagging of net-bag was necessary from the season of middle May that was the flowering middle-stage. Germination rates don't show the difference among the different temperatures of storage as approximately 41% at $-20^{\circ}C$, $2^{\circ}C$ or $20^{\circ}C$ of seed storage temperatures. The optimum temperature range was in $15{\sim}30^{\circ}C$ for seed germination at nursery bed. The optimum period for seed sowing at nursery bed was the late February, and the optimum period for seedling transplanting was the middle April.

Study on the Optimum Harvest Timing for Different Operational Systems of Rice (벼의 수확작업 체계별 수확정기 결정에 관한 연구)

  • 이종호;강화석;정창주
    • Journal of Biosystems Engineering
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    • v.3 no.2
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    • pp.88-99
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    • 1978
  • In this study, rice harvesting systems suitable to Korean situations and the optimum timing of these systems were determined, respectively, based on experimentally determined factors such as filed yield and the milling quantity and quality measured at various levels of the grain moisture content at harvest. Rice varieties used for the experiment were the AKIBARE (Japonica-type) and the SUWEON 251 (high yielding TONGIL sister-line variety), The harvesting systems studied by the experimental work of this study were traditional system with both the wet material and dry-material threshing system by use of binder with both the dry-material and wet-material threshings, and system by use of combine. Grain samples were taken from final products of the paddy rice harvested from the experiment a fields for each system to measure the recovery rates of the milled rice. The results may be summarized as follows; 1. The milling recovery rate of the AKIBARE variety had highest value within the range of the grain moisture at harvest, showing from 21 to 26 percent. The head-rice recovery for the same variety was a little greater in the wet-material threshing than in the dry-material threshing , higher values of which , were 20 to 25 percent , seen within the range of grain moisture at harvest regardless of the harvesting systems tested. 2. The milling recovery of the SUWEON 251 , when tested for different harvesting systems and harvesting grain moisture, did not show a statistically significant different. In contrast , head-rice recovery for the systems operated by the wet-material threshing was much greater than that by the -material threshing. The difference of the recoveries between these systems range from 2.6 to 4.7 percent. 3. An assessment of the optimum period of -harvest timing for each of the harve\ulcornersting systems tested were made bJ.sed on (a) the maximum total milled-rise yield and (b) the percentage reduction in the total milled-rice yield due to untimely harvest operations. The optimum period determined are: 23-19% for the ATD, AC, STD, SBW, STW systems, 25-21% for the ATW ani ABW systems, and 27-18% for the ABD, SBD, and SC systems, respectively.

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Evaluation of Stored Rainwater Quality at Galmoe Middle School Rainwater Harvesting System (갈뫼중학교 빗물이용시설에서의 저장 빗물수질평가)

  • Han, Moo-Young;Lee, Soon-Jai
    • Journal of Korean Society of Water and Wastewater
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    • v.19 no.1
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    • pp.31-37
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    • 2005
  • One of the major obstacles confronted in promoting the rainwater harvesting is the concerns of acid rain and heavy metals. Although there are many data concerning the quality of rainwater precipitation for the study of acid rain, the study on the quality of stored rainwater has been limited. In this study, we monitored the quality of stored rainwater at Galmoe middle school, where a rainwater harvesting system is installed and in use for more than two years. We measured water quality parameters such as pH, Electro Conductivity(EC), Dissolved Oxygen(DO), and some metals (aluminium (Al), chromium(Cr), manganese(Mn), zinc(Zn), copper(Cu), arsenic(As), cadmium(Cd), lead(Pb)). The monitoring period was during one year from September 9th 2003 to August 5th 2004. It was observed that the average pH of stored rainwater is neutral. DO is similar to tap water and EC is lower than tap water. Metal Concentrations are within the concentration specified in Drinking Water Quality Standard. Overall, the stored rainwater quality is good enough for sundry use and there's no threat of acid rain and air pollution, if the rainwater harvesting system is well designed and maintained.

Changes in Chemical Composition of Panax ginseng Leaves by Different Harvesting Months (인삼협의 채엽시기별 화학성분에 관한 연구)

  • 정현기
    • The Korean Journal of Food And Nutrition
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    • v.13 no.1
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    • pp.6-12
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    • 2000
  • This study was performed to investigate the changes in chemical composition of Panax ginseng leaf by harvesting at July, August and September. The levels of crude protein of dried ginseng leaf were decreased from 17.12mg% to 14.26% by harvesting month, however, crude fat contents of dried ginseng leaf were increased slightly from 1.90% to 2.49%. Three kinds of free sugar, i.e. glucose, fructose and sucrose were found in dried ginseng leaf and maltose was not found. Free sugar contents were increased by delaying harvest, but free amino acid were decreased. Total free amino acid was decreased in delayed harvesting month, serine was revealed superior in free amino acid composition, and valine was revealed next order. In minerals, contents of Ca were from 1,306.1mg% to 1,923mg%, that of K were higher than others patricualy as 1,266.9∼1,216.0mg%. The contents of minerals were existence in order of Mg, P, Na, Fe, Mn, Zn and Cu, abundantly. Total vitamin C were present of 391.0∼336.1mg%, and the contents were decreased as delayed as harvesting period despite of the plentiful content. In fatty acid composition of ginseng leaf, the palmitic acid content was as 40% higher than other fatty acids, remarkably.

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Sensed Data based Duty-Cycle Scheduling Scheme for Energy Harvesting Wireless Sensor Networks (에너지 수집형 무선 센서네트워크에서 센싱된 데이터에 기반한 듀티싸이클 스케줄링기법)

  • Park, Hyung-Kun
    • Journal of the Korea Institute of Information and Communication Engineering
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    • v.22 no.4
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    • pp.670-675
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    • 2018
  • There is a growing interest in EH-WSN (energy-harvesting wireless sensor networks) that can solve power problems in wireless sensor networks. In EH-WSN, on-off duty cycling is being studied in order to balance energy harvesting and consumption. However, the urgency of the sensed data and the energy harvesting rate in the environmental monitoring EH-WSN are important factors to determine the network performance. Therefore, it is necessary to control the duty-cycle period according to the importance of the sensed data and the energy harvesting rate in addition to simply maintaining the balance of the power. In this paper, we analyze the problem of on-off duty cycling in EH-WSN for environmental monitoring and propose an adaptive duty-cycle scheduling scheme considering the priority of sensed data and energy harvesting rate, where the priority of sensed data determined by sensed value and changing rate. The performance of scheduling scheme was analyzed by computer simulations.

Effects of impact by mechanical harvesting on storability of onions (Allium cepa L.) (기계수확 시 발생한 충격이 양파(Allium cepa L.)의 저장성에 미치는 영향)

  • Young-Kyeong Kwon;Yong-Jae Lee
    • Food Science and Preservation
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    • v.30 no.5
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    • pp.811-821
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    • 2023
  • This study investigated the storability of onions according to manual and mechanical harvesting. Moreover, we simulated the onion-to-onion impact during the mechanical harvesting process and investigated the storability after artificially subjecting the onions to impact treatment. The onion harvesting methods included hand plucking + manual collection, digger + manual, and digger + mechanical collection. The maximum impact height during the mechanical harvesting process was 0.5 m. Immediately after harvesting, no significant difference in the bruise and wound rate among the harvesting methods was observed. Any increased bruise or wound rate because of mechanical harvesting was presumed to be influenced by soil conditions, such as the presence of gravel, and machine operation factors. Furthermore, the storability during the 8.5 months storage showed no significant difference according to the harvesting methods. In treatments by simulating the impacts during the mechanical harvesting process, the impact heights were 0.0 m (0.0 J), 0.25 m (0.86 J), 0.5 m (1.72 J), and 0.75 m (2.57 J), each performed once, and four times at the same position (3.43 J) and four times at different positions (3.43 J) at 0.25 m. Throughout all the treatments, there were no significant differences in the storability during the 8.5 months storage period.

Donor Site Morbidity after Sural Nerve Harvesting for Peripheral Nerve Reconstruction (장딴지 신경이식술 후 공여부 합병증에 대한 연구)

  • Chang, Jung-Woo;Choi, M. Seung-Suk;Lee, Jang-Hyun;Ahn, Hee-Chang;Kang, Nak-Heon
    • Archives of Plastic Surgery
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    • v.38 no.4
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    • pp.421-426
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    • 2011
  • Purpose: Although the sural nerve is the most commonly used donor for autologous nerve graft, its morbidity after harvesting is sparsely investigated. The sural nerve being a sensory nerve, complications such as sensory changes in its area and neuroma can be expected. This study was designed to evaluate the donor site morbidity after sural nerve harvesting. Methods: Among the 13 cases, who underwent sural nerve harvesting between January 2004 and August 2009, 11 patients with proper follow up were included in the study. The collected data included harvested graft length, actual length of the grafted nerve, anesthetic and paresthetic area, presence of Tinel sign and symptomatic neuroma, and scar quality. Results: In 7 patients, no anesthetic area could be detected. Of the patients with a follow up period of more than 2 years, all the patients showed no anesthetic area except two cases who had a very small area of sensory deficit ($225mm^2$) on the lateral heel area, and large deficit ($4,500mm^2$) on the lateral foot aspect. The patients with a short follow up period (1~2 m) demonstrated a large anesthetic skin area ($6.760mm^2$, $12,500mm^2$). Only one patient had a Tinel sign. This patient also showed a subcutaneous neuroma, which was visible, but did not complain of discomfort during daily activities. One patient had a hypertrophic scar in the retromalleolar area, whereas the two other scars on the calf were invisible. Conclusion: After a period of 2 years the size of anesthetic skin in the lateral retromalleolar area is nearly zero. It is hypothesized that the size of sensory skin deficit may be large immediately after the operation. This area decreases over time so that after 2 years the patient does not feel any discomfort from nerve harvesting.

Maximizing Information Transmission for Energy Harvesting Sensor Networks by an Uneven Clustering Protocol and Energy Management

  • Ge, Yujia;Nan, Yurong;Chen, Yi
    • KSII Transactions on Internet and Information Systems (TIIS)
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    • v.14 no.4
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    • pp.1419-1436
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    • 2020
  • For an energy harvesting sensor network, when the network lifetime is not the only primary goal, maximizing the network performance under environmental energy harvesting becomes a more critical issue. However, clustering protocols that aim at providing maximum information throughput have not been thoroughly explored in Energy Harvesting Wireless Sensor Networks (EH-WSNs). In this paper, clustering protocols are studied for maximizing the data transmission in the whole network. Based on a long short-term memory (LSTM) energy predictor and node energy consumption and supplement models, an uneven clustering protocol is proposed where the cluster head selection and cluster size control are thoroughly designed for this purpose. Simulations and results verify that the proposed scheme can outperform some classic schemes by having more data packets received by the cluster heads (CHs) and the base station (BS) under these energy constraints. The outcomes of this paper also provide some insights for choosing clustering routing protocols in EH-WSNs, by exploiting the factors such as uneven clustering size, number of clusters, multiple CHs, multihop routing strategy, and energy supplementing period.

Available Components of Chajogi (Perilla sikokiana B.) at Different Harvest Periods (차조기(紫蘇葉) 채취시기별 유효성분 함량의 변화)

  • Ahn, Hong
    • Food Science and Preservation
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    • v.13 no.6
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    • pp.703-707
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    • 2006
  • The propose of this study was to investigate the changes of available components in Chajogi (Perilla sikokiana B.) by different harvest periods. The Chajogi samples were divided into four groups by harvest period. The four groups were divided into I (harvesting sample at 14, July, 2005), II (harvesting sample at 25, July, 2005), III (harvesting sample at 15, Aug, 2005) and IV sample (harvesting sample at 2, Sept, 2005), and then analysed with regard to the content of proximate compositions, minerals, amino acids, perillaldehyde and anthocyanin. The contents of reducing sugar increased with increasing harvesting periods, while those of crude protein, crude lipid and total amino acids decreased for IV sample as compared to the other samples. The levels of heavy metals in all samples were not detected. The Zn, Fe and Mg contents of IV sample decreased sharply. The perilladehyde contents were 0.36%, 0.42% 0.45%, and 0.35% for I, II, III, and IV products, respectively. III sample as contented to the other samples was shown to have the highest anthocyanine content (1.21% in dry basis). In conclusion, the date of harvesting Chajogi affects the contents of available components.

Green Tobacco Sickness Among Tobacco Harvesters in a Korean Village

  • Park, Sung-Jun;Lim, Hyun-Sul;Lee, Kwan;Yoo, Seok-Ju
    • Safety and Health at Work
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    • v.9 no.1
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    • pp.71-74
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    • 2018
  • Background: Green tobacco sickness (GTS), an occupational disease in tobacco harvesters, is a form of acute nicotine intoxication by nicotine absorption through the skin from the wet green tobacco plant. We carried out a questionnaire survey and measured cotinine concentration, the metabolic product of nicotine, to determine the prevalence, incidence, and risk factors of GTS in Korean tobacco harvesters. Methods: We measured cotinine concentrations, and administered a questionnaire survey to tobacco harvesters in Cheongsong-gun, Gyeongsangbuk-do, Korea. We repeatedly measured urine cotinine concentration five times with a questionnaire survey. Results: Cotinine concentration at dawn was significantly higher than that at other times; it was significantly lower during the nonharvesting period than during the harvesting period. However, little change in cotinine concentration was detected in the daytime during the harvesting period. Study participants included 20 men and 20 women. The prevalence of GTS was 37.5% and was significantly higher in women than in men (55.0% vs. 20.0%, p < 0.01). GTS incidence according to number of workdays was 3.4 occurrences/100 person days. Conclusion: In this study, nicotine exposure and metabolism were experimentally determined from the time of cotinine exposure, and biological monitoring was performed in each season. In the future, this information may be valuable for medical decision-making in GTS prevention.