• Journal of applied mathematics & informatics
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• v.31 no.5_6
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• pp.595-608
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• 2013

Let G = (V, E) be a simple connected graph. The sets of vertices and edges of G are denoted by V = V (G) and E = E(G), respectively. In such a simple molecular graph, vertices represent atoms and edges represent bonds. The distance between the vertices $u$ and $v$ in V (G) of graph G is the number of edges in a shortest path connecting them, we denote by $d(u,v)$. In graph theory, we have many invariant polynomials for a graph G. In this paper, we focus on the Schultz polynomial, Modified Schultz polynomial, Hosoya polynomial and their topological indices of a molecular graph circumcoronene series of benzenoid $H_k$ and specially third member from this family. $H_3$ is a basic member from the circumcoronene series of benzenoid and its conclusions are base calculations for the Schultz polynomial and Hosoya polynomial of the circumcoronene series of benzenoid $H_k$ ($k{\geq}3$).

• The Journal of the Korean dental association
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• v.23 no.11 s.198
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• pp.959-964
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• 1985

1,596 ‘H' primary school children were surveyed every year on their oral hygiene status from 1981 to 1984. The results were as followings. 1.dmft rate; 27.94%/ 28.32%/33.33%/28.98% 2.dmf index;2.51/2.90/3.21/2.93 3.dmf rate ;11.87%/11.44%/13.77%/11.26% 4.dmf index ;5.33/5.86/6.63/5.70 5.DMFT rate ;6.96%/5.00%/6.52%/6.34% 6.DMFT indes;1.07/0.67/0.90/0.86 7.DMFS rate ;2.03%/1.46%/1.98%/1.79% 8.DMFS index;1.57/0.98/1.36/1.22

• Journal of The Korean Astronomical Society
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• v.29 no.spc1
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• pp.133-134
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• 1996

We present the systematic variations of H$\beta$ index of simple stellar populations due to horizontal-branch (HB) stars. Most of the previous works have been done without careful considerations of HB stars. Since the Balmer line strengths are very sensitive to the temperature, including the HB stars are quite important. We found that the strength of H,6 index is strongly affected by HB stars, and hence the age estimation without careful consideration of the variation of HB morphology with metallicity and age would underestimate the ages of ellipticals.

• Proceedings of the KIPE Conference
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• 2006.06a
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• pp.545-548
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• 2006

This paper presents control method of a Z-source inverter and their relationships of voltage boost versus modulation index. A maximum boost control is presented to produce the maximum voltage boost(or voltage gain)under a given modulation index. The control method, relationships of voltage gain versus modulation index, and voltage stress versus voltage gain are analyzed in detail and verified by experiment.

• Animal Bioscience
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• v.34 no.7
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• pp.1181-1192
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• 2021

Objective: The objective of the current study was to investigate the effects of dietary hatchery by-products (HBPs) as a replacement of fish meal (FM) on growth performance, relative organ weight, plasma measurements, immune organ index, meat quality, and tibia characteristics of broiler chickens. Methods: A total of 720 broiler chickens (3 d of age) were randomly allotted to 1 of 9 treatments with 8 replicates. Each replicate consisted of 5 male and 5 female birds. The basal diet was formulated to contain 5.0% commercial FM, whereas eight treatment diets were prepared by replacing 25%, 50%, 75%, or 100% of FM in the basal diet with infertile eggs (IFE) or a mixture of various HBPs (MIX); therefore, the inclusion levels of IFE or MIX in the experimental diets were 1.25%, 2.50%, 3.75%, or 5.00%. The diets and water were provided on an ad libitum basis for 32 d. Results: Increasing inclusion levels of IFE as a replacement of FM in diets had no effects on growth performance, plasma measurements, immune organ index, and tibia characteristics of broiler chickens. Increasing inclusion levels of IFE in diets increased (linear, p<0.05) meat lightness (L^*) but decreased (linear, p<0.05) meat redness (a^*). The breast meat pH at 1-h postmortem was increased (linear, p<0.05) by increasing inclusion levels of IFE in diets. Likewise, increasing inclusion levels of MIX in diets had no effects on growth performance, relative organ weight, plasma measurements, immune organ index, and tibia characteristics. However, increasing inclusion levels of MIX in diets increased (linear, p<0.05) 1-h postmortem pH but decreased (linear, p<0.05) 24-h postmortem pH of breast meat. Increasing inclusion levels of MIX in diets decreased (linear, p<0.05) thiobarbituric acid reactive substances values of breast meat. Conclusion: Both IFE and MIX are suitable alternatives to FM as protein ingredients in broiler diets.

• Journal of Korean Biological Nursing Science
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• v.17 no.2
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• pp.150-158
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• 2015

Purpose: This study aimed to evaluate the effects of gargling with S-solution and gargling with A-solution on salivary pH, coated tongue, and dental plaque index in preschool children. Methods: Non-equivalent control group pretest-posttest design was used to select the participants. 99 preschool children were divided into three groups. Dependent variables were recorded at baseline, 30 minutes, and 7 days after the first treatment was given. The data were analyzed using $X^2$-test, ANOVA, and repeated measures of ANOVA. Results: There were no significant differences in dependent variables in pre-test. However, the salivary pH in the S-solution group had significantly increased after 30 minutes (p<.05) and then again 7 days (p<.01) after the first treatment. Also, the S-solution and A-solution groups had greater decrease in dental plaque index after 30 minutes and again 7 days after the first treatment (p<.001) than the control group. With respect to coated tongue, there were no significant differences among the three groups. Conclusion: The results of this study indicate that essential oil gargling after brushing is helpful in improving oral health due to auxiliary oral hygiene effects with natural products. Specifically, gargling with S-solution is more effective than A-solution on oral health in preschool children by neutralizing salivary pH and reducing dental plaque index.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.50 no.4
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• pp.455-466
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• 2014

Seasonal variations in species composition of catches were explored using seasonal samples caught by shrimp beam trawl in the Geum river estuary in 2011. During the study period, total catches were collected 91 species as fish 47 species, crustacean 28 species, mollusca 4 species, gastropoda 5 species, shellfish 3 species and others 4 species. The dominant species were Exopalaemon carinicauda, Eriocheir leptognathus, Palaemon gravieri, Mugil cephalus, Acanthogobius hasta, Cynoglossus joyneri, Pennahia argentata and Coilia nasus. The amount of species in spring and summer was higher than in autumn. The diversity index (H') was 0.43~0.96, evenness index (EI) was 0.14~0.25, and richness index (RI) was 1.54~4.25. Using cluster analysis 91 species were divided into 4 groups. Group I appeared mainly in spring and summer. Group II appeared only in summer. Group III appeared in winter and spring, and Group IV in spring and autumn.

• The korean journal of orthodontics
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• v.13 no.1
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• pp.105-114
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• 1983

the author studied the corelativity between the head and face and the maxillary arch in Korean. This study was undertaker in 336 persons at age from 9 to 19 years who had normal occlusion by means of angle's classification. The following results were obtained. 1. The corelative coefficient between the Height of Head and Face (H.H.F.) and the Arch Length (A.L.) was 0.203-0.543, 2. The corelative coefficient between the Bizygomatic width (Z.W.) and the Bicanine width (C-C) was 0.203-0.543. 3. The corelative coefficient between the Bizygomatic width (Z.W.) and the Bimolar width (M-M) was 0.206-0.600. 4. The corelative coefficient between the Face shape (Index a) and Maxillaxy arch shape (In-dex c) was 0.232-0.404. 5. The corelative coefficient between the Face shape (Index a) and Maxillary arch shape (Index d) was 0.221-0.401. 6. There was no corelativity between the Anterior-posterior width of head (A.P.W.) and Arch Length A.L.), Head shape (Index b) and Maxillary arch shape (Index c, Index d).

• Macromolecular Research
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• v.10 no.3
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• pp.168-173
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• 2002

Unstabilized low-density polyethylene (LDPE) films and films formulated with hindered amine light stabilizer (HALS) were exposed to UV-radiation; and the physicochemical changes during photooxidation processes have been investigated using tensile, FTIR spectre-photometric and thermal analytical (DSC) techniques. The dependence of tensile properties (elongation- and stress-at-break), carboxyl index and heat of fusion on UV-irradiation time have been discussed. The use of HALS is found to be effective in maintaining the UV-mechanical properties of the LDPE films. The experimental results showed that there exists no correlation between mechanical properties and carbonyl index, whereas crystallinity correlates well with carbonyl index in unstabilized and stabilized films for irradiation times greater than 100 h. The rate of formation of carbonyl groups is found to be dependent on UV exposure time. Crystallinity of the film samples is strongly influenced by both exposure time and presence of HALS.

• Journal of Environmental Health Sciences
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• v.33 no.1 s.94
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• pp.43-48
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• 2007

This study investigated the effects of pH, alkalinity, and chlorine ion which are important water quality impact factors to the corrosion in the simulated distribution system where the copper pipe is affixed. The result shows that pitting index was increased as the alkalinity and chloride ion increase in the distilled water, but there was no relation to pH. Actually the uniform corrosion rate was decreased as the pH increase with the laboratory tap water. In conclusion, it is necessary to control the pH which stands above minimum 7.5 to prevent pitting corrosion in the copper pipe. Consequently, comprehensive research about the effect of lime soda($Ca(OH)_2$) which was used as a coagulation additive in the water treatment plant to pipe corrosion must be accomplished additionally.