• Title/Summary/Keyword: green area

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Detection of Settlement Areas from Object-Oriented Classification using Speckle Divergence of High-Resolution SAR Image (고해상도 SAR 위성영상의 스페클 divergence와 객체기반 영상분류를 이용한 주거지역 추출)

  • Song, Yeong Sun
    • Journal of Cadastre & Land InformatiX
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    • v.47 no.2
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    • pp.79-90
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    • 2017
  • Urban environment represent one of the most dynamic regions on earth. As in other countries, forests, green areas, agricultural lands are rapidly changing into residential or industrial areas in South Korea. Monitoring such rapid changes in land use requires rapid data acquisition, and satellite imagery can be an effective method to this demand. In general, SAR(Synthetic Aperture Radar) satellites acquire images with an active system, so the brightness of the image is determined by the surface roughness. Therefore, the water areas appears dark due to low reflection intensity, In the residential area where the artificial structures are distributed, the brightness value is higher than other areas due to the strong reflection intensity. If we use these characteristics of SAR images, settlement areas can be extracted efficiently. In this study, extraction of settlement areas was performed using TerraSAR-X of German high-resolution X-band SAR satellite and KOMPSAT-5 of South Korea, and object-oriented image classification method using the image segmentation technique is applied for extraction. In addition, to improve the accuracy of image segmentation, the speckle divergence was first calculated to adjust the reflection intensity of settlement areas. In order to evaluate the accuracy of the two satellite images, settlement areas are classified by applying a pixel-based K-means image classification method. As a result, in the case of TerraSAR-X, the accuracy of the object-oriented image classification technique was 88.5%, that of the pixel-based image classification was 75.9%, and that of KOMPSAT-5 was 87.3% and 74.4%, respectively.

A Case Study Stormwater Treatment by Channel-Type Wetland Constructed on the Flood Plane of the Stream (하천 고수부지에 설치한 수로형 인공습지에 의한 강우 유출수 처리에 관한 연구)

  • Kim, Piljoo;Han, Euilyung;Kim, Youngchul
    • Journal of Wetlands Research
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    • v.19 no.1
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    • pp.80-89
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    • 2017
  • Researches about NPS(Non-point Pollution Source) reduction have been widely carried out in recent years. A pilot channel-type constructed wetland (wet swale) was constructed in Rongyin area to treat stormwater generated from a green house agro-land of 22.7 ha. From 2006 to 2008, monitoring was conducted to evaluate its performance on the removal effect for organic pollutants as well as nutrients. Totally, sampling trips of 17 rainfall events were made and they covered most types of storm events in Korea. The channel-type constructed wetland have average removal efficiencies of 78.3~92.0%, 56.4~66.1%, 28.2~45.5% and 50.6~66.4% for SS, COD, TN and TP, respectively. According to four methods for estimating the removal efficiency, the average efficiencies of TSS, COD, TN and TP are 86.0%, 60.1%, 30.1% and 53.5%, respectively. From 2006 to 2008, annual efficiency improved due to infiltration potential increase. It was found that most of the pollutants removed in this channel type of wetland was particulate solids bound pollutants, which is assumed fact that it lacks of physico-chemical treatment conditions which are commonly observed in the retention type of constructed wetlands.

Occurence of Zn-Pb Deposits in Danjang-Myeon, Milyang Area (밀양 단장면 일대에 발달하는 아연-연 광화대의 산출특성)

  • Kwak, Ji Young;Kang, Chang Won;Joo, Soo Young;Jeong, Jae Han;Choi, Jin Beom
    • Journal of the Mineralogical Society of Korea
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    • v.28 no.3
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    • pp.279-292
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    • 2015
  • New occurrences of large-scaled Zn-Pb deposits are recently found in the Danjang-myeon, Milyang. They are skarn-type deposits which replaced the intercalated limestone beds in the Jeonggaksan Formation. This study aims at characterizing occurrences, mineralogy, and chemistry of Zn-Pb ores and skarn minerals. Skarn orebodies are mainly found in 3 areas, named Gukjeon-ri, Gorye-ri, and Gucheon-ri orebodies, where sphalerite found as main ore mineral in 200-300 m in height and amount of galena increases as altitude does. Ores are dark grey to dark green in color and closely related with clinopyroxene zone. They occur with hedenbergite, grossular, actinolite, epidote, and small amounts of axinite, calcite, and quartz. Main ore mineral is sphalerite which includes tiny spotted grains of galena and chalcopyrite and becomes rich in grade in association with clinopyroxene and epidote. FeS contents in sphalerite show relatively wide range between 1.53 and 23.07 mole%, whose contents intend to increase towards biotite granite known as ore-related igneous rocks. CdS contents are in the range of 0.22-0.93 mole%, showing decrease tendency from southwest (Gukjeon-ri) to northeast (Gucheon-ri). Zn-Pb deposits developed in Danjang-myeon reveal decrease in temperature with increase of altitude, leading to gradual changes in compositions of ore and skarn minerals.

Process Optimization for Reduction of Waste Acids of Electropolishing Solution using Round Bus Bar (구형 부스바를 이용한 전해연마액의 폐산 폐기물 감소를 위한 공정 최적화)

  • Kim, Soo Han;Cho, Jaehoon;Park, Chulhwan
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.17 no.8
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    • pp.722-727
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    • 2016
  • In this study, we attempted to reduce the generation of waste acids in the electropolishing process by improving the current efficiency. The optimum conditions of the electropolishing process when using the round bus bar were determined by the Taguchi method. The current density, polishing time, electrolyte temperature and flow rate were selected as the control factors for the current efficiency in the electropolishing process. An orthogonal array was created by considering three levels for each factor and experiments were carried out. The larger-the-better SN ratios were calculated by the Taguchi method. The current density was the most important factor affecting the current efficiency and the polishing time was the least important one. The optimum conditions to minimize the generation of waste acids were a current density of $45A/dm^2$, polishing time of 4 min, electrolyte temperature of $65^{\circ}C$ and flow rate of 7 L/min. The results of the ANOVA confirmed that the effects of the current density, electrolyte temperature and flow rate are significant at the 95% confidence level. The increase in the contact area and contact force afforded by using the round bus bar improved the current efficiency which, in turn, reduced the amount of waste acids generated. Further research is planned to investigate the effect of the type of bus bar on the current efficiency.

A Survey on the Sensory Preference for Making Summer Kimchi by Nationwide Region (여름철 배추김치 담금시 지역별 관능적 선호도 조사)

  • Cha, Yong-Jun;Kim, Hun;Cho, Wo-Jin;Jung, Yeon-Jung;Lee, Young-Mi;Kim, Eun-Jeong
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.32 no.3
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    • pp.393-399
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    • 2003
  • The purpose of this study was to investigate the preferred methods for making summer kimchi as a basic research of making commercial kimchi. Questionnaire were collected from 590 housewives nationwide in Korea, and the data were analyzed by SPSS program. The results were as follows: (1) The average salting time of Chinese cabbage was 3~5 hrs when the combined method of dry and brine salting was used, regardless of the region. (2) Seven jeotkals (salt-fermented fishes) including anchovy, anchovy juice, shrimp, northern sand lance juice, hair-tail viscera, flatfish and yellow corvenia were mainly used in kimchi. Among them, anchovy and anchovy juice jeotkals were preferred to all others in Southern area (Busan, Gwangju, Gyeongnam, Gyeongbuk, Jeonnam), while shrimp jeotkal in Seoul, Gwangju, Jeonbuk, Chungnam and Jeju, and northern sand lance juice jeotkal in Daegu, Daejeon and Gyeonggi, respectively. In most regions, however, blending type of 2 jeotkals was used in kimchi. (3) Eleven ingredients such as red pepper, garlic, ginger, green onion, radish, leek, onion, carrot, sugar, sesame and MSG were used as basic components for making kimchi. In particular, MSG was used as a basic ingredient regardless of region and age. However, a standard taste for making kimchi was depended on housewife in this study.

Effects of Process Conditions on the Color and Firmness of Salted Radish Root (Danmooji) at Model System (모델 시스템을 이용한 제조 조건이 단무지의 색도 및 경도에 미치는 영향)

  • Ku, Kyung-Hyung;Park, Wan-Soo;Lee, Kyung-A
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.34 no.9
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    • pp.1477-1484
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    • 2005
  • The effects of various seasoning components, pH of seasoning solution, heating time and storage temperature were investigated on the color and textural properties of the salted radish root (nanmooji) The effects of individual seasoning components in the salted radish root, additives of polyphosphate (AD3), citric acid (AD5), malic acid (AD2) delayed the color changes and softening more, compared to control soaked in water. On the other hand, additives of potassium sorbate (AD1), succinic acid (AD7), MSG (AD8), saccharin (AD6) accelerated the color changes and softening of the salted radish roots. The effects of pH of seasoning solution($X_1$), and heating time ($X_2$) were central composite design and response surface analysis. R- square represented dependent variables correlated independent variables ($X_1,\;X_2$), showed over 0.8 in the color and area value calculated thickness and firmness of salted radish root. Especially, R- square of 'b' represented 'yellow-green' was 0.899. And the result of crossing analysis of individual independent variables ($X_1,\;X_2$), showed that both independent variables had significant effects on the color and textural changes of the salted radish root. The salted radish root increased its color changes and softening, rapidly at $40^{\circ}C$, compared to the other storage temperatures at most storage periods.

The Survey of Children's and Their Parent's Satisfaction for School Lunch Program in Elementary (초등학교급식 운영에 대한 학생과 학부모의 만족도 조사연구)

  • Kim, Eun-Mi;Jeong, Mi-Kyoung
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.35 no.6
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    • pp.809-814
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    • 2006
  • The satisfaction of elementary school children and their parents with the school lunch program by foodservice system was assessed by questionnaire. The subjects Participated in this survey were 1,136 students, first-6th grade elementary school children and 1,140 parents in Seongnam area. The result was as follows: the satisfaction score for school lunch program by foodservice system was rated as 'high'. Students' and parents' satisfaction score were 3.63 point and 3.62 point (5-point Likert rating scale), respectively. Difference of satisfaction score by grades was that high grade students were significantly lower than low grade students' (P<0.001). Five grade students' score was 3.23 point and 2 grade students' score was 4.04 point. Children's favorite food types were meat, dessert, cooked rice and fried food. The least preferred food types were green and seasoned vegetable, kimchi, soup and fish. Students felt shortage of favorite foods and a lot of dislike foods. Parents answered that thorough sanitary management (22.5%) and use of good quality foodstuffs (11.5%) were the most important factors in improvement of the school lunch program.

Characteristics of Pinus thunbergii×P. massoniana F1 Hybrid Seedlings (Pinus thunbergii×P. massoniana F1 교잡종(交雜種) 유묘(幼苗)의 특성(特性))

  • Park, Mun Han;Jhun, Gae Sang;Youn, Yang
    • Journal of Korean Society of Forest Science
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    • v.69 no.1
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    • pp.51-55
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    • 1985
  • Pinus thunbergii ${\times}$ P. massoniana $F_1$ hybrids were made by pollinating 15 years old Japanese black pine (P. thunbergii) with Masson pine (P. massoniana) pollen, air-shipped from Taiwan. The crossability between two species were observed. Seedling height, morphological characteristics, and the composition of phenolic compounds of these hybrids and the open-pollinated progenies of P. thunbergii were investigated. The results of the observation were as follows; 1) Number of the hybrid seeds per cone was 2.3, while open-pollinated Japanese black pine produced 26 seeds per cone. 2) All hybrid seedlings outgrew P. thunbergii, averaging 151% of mean height of Japanese black pine seedlings. The growth of hybrids was much variable, ranging from 120% to 208% of mean height of the open-pollinated progenies of P. thunbergii. 3) With regard to needle characteristics, the hybrid needles were longer and softer than those of P. thunbergii. The color of hybrid needles showed yellowish green. The positions of resin ducts in P. thunbergii observed medial, while those of hybrids showed medial and external. 4) No large difference in phenolic compound composition between hybrid and P. thunbergii was found, but phenolic compound of unknown 4 and 6 were observed only in hybrid. Further intensive work is recommended in this area.

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Analysis of Functional Form Groups in Macroalgal Community of Yonggwang Vicinity, Western Coast of Korea (영광 인근 해역 해조군집의 기능형군별 분석)

  • HWANG Eun Kyoung;PARK Chan Sun;SOHN Chul Hyun;KOH Nam Pyo
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.29 no.1
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    • pp.97-106
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    • 1996
  • Macroalgal community was analysed from December 1993 to October 1994 in Yonggwang vicinity, western coast of Korea. A total 51 species (12 green, 11 brown and 29 red algae) of marine algae were identified. Among four localities, the number of species observed was the highest as 34 species at Shimwon and the least as 31 species at Sunchanggum and Gamakdo. Seasonally, the number of species observed was the highest as 42 species in winter and the least as 18 species in summer. The species showing relatively high important value were Enteromorpha compressa, Sargassum thunbergii, Corallina pilulifera and Carpopeltis affinis, which were all common to four investigated localities. Seasonal and regional fluctuations of mean biomass was $66.0\~820.0\;g-wet\;wt/m^2$ at Hyanghado, $248.3\~886.3\;g-wet\;wt/m^2$ at Sunchanggum, $154.5\~510.2\;g-wet\;wt/m^2$ at Gamakdo and $85.0\~451.9\;g-wet\;wt/m^2$ at Shimwon, respectively. The flora investigated could be classified into six functional groups such as coarsely branched form $(41.2\%)$, sheet form $(25.5\%)$, filamentous form $(19.6\%)$, thick leathery $(7.8\%)$, crustous form $(3.9\%)$ and jointed calcarious form algae $(2.0\%)$. At the effluent area of the nuclear power plants, the algal composition of functional groups may affect species composition due to thermal pollution.

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Association Study Between the Polymorphisms of Exostosin-1 Gene and Economic Traits in Hanwoo (한우 Exostosin-1 유전자의 SNP 탐색 및 경제형질 관련성 분석)

  • Kim, Bum-Soo;Kim, Nam-Kuk;Lee, Seung-Hwan;Cho, Yong-Min;Heo, Kang-Nyeong;Park, Eung-Woo;Yang, Boo-Keun;Yoon, Du-Hak
    • Journal of Animal Science and Technology
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    • v.53 no.1
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    • pp.7-13
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    • 2011
  • The aim of this study was to identify the polymorphism on exostosin-1 (EXT1) gene and to associate with economic traits in Hanwoo (Korean cattle). We sequenced for detection of single nucleotide polymorphism (SNP) with 24 unrelated individuals and identified four SNPs (T272196A, C272359T, G290964A and A302092G). Relationship between the genotypes of 583 Hanwoo individuals by PCR-RFLP and economic traits were analyzed by general linear model. In EXT1 gene, there were four SNPs associated with economic traits such as eye muscle area breeding value, marbling score breeding value, backfat and thickness breeding value (p<0.05 to p<0.01). In conclusion, this study indicates an important role of EXT1 gene in determining the meat quality or economic characteristics in Hanwoo.