• 제목/요약/키워드: grain development

검색결과 1,298건 처리시간 0.043초

Effect of High Temperature on Grain Characteristics and Quality during the Grain Filling Period

  • Chuloh Cho;Han-yong Jeong;Jinhee Park;Yurim Kim;Myoung-Goo Choi;Changhyun Choi;Chon-Sik Kang;Ki-Chang Jang;Jiyoung Shon
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2023년도 춘계학술대회
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    • pp.51-51
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    • 2023
  • Global warming has significant effects on the growth and development of wheat and can cause a reduction in grain yield and quality. Grain quality is a major factor determining the end-use quality of flour and a reduction in quality can result economic losses. Therefore, it is necessary to study the physiological characteristic of wheat to understand its response to temperature elevation, which can aid in the development of strategies to mitigate the negative effects of high temperature and sustain wheat production. This study investigated the effects of elevated temperature on grain characteristics and quality during the grain filling period of two Korean bread wheat cultivars Baekkang and Jokyoung. These two bread wheat cultivars were subjected to an increasing temperature conditions regime; T0 (control), T1 (T0+1℃), T2 (T0+2℃) and T3 (T0+3℃). The results showed that high temperature, particularly in T3 condition, caused a significant decrease in the number of grains per spike and grain yield compared to the T0 condition. The physical properties, such as grain weight and hardness, as well as chemical properties, such as starch, protein, gluten content and SDSS, which affect the quality of wheat, were changed by high temperature during the grain filling period. The grain weight and hardness increased, while the grain size not affected by high temperature. On the other hand, amylose content decreased, whereas protein, gluten content and SDSS increased in T3 condition. In this study, high temperature within 3℃ of the optimal growth temperature of wheat, quantity properties decreased while quality-related prosperities increased. To better understand the how this affects the grain's morphology and quality, further molecular and physiological studies are necessary.

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유한요소법의 입자요소를 이용한 박판 성형해석 (Development of FE Analysis Scheme for Milli-Part Forming Using Grain Element)

  • 구태완;강범수
    • 한국소성가공학회:학술대회논문집
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    • 한국소성가공학회 2003년도 춘계학술대회논문집
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    • pp.439-442
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    • 2003
  • This study presents a new computational model to analyze the grain deformation in a polycrystalline aggregate in a discrete manner and based directly in the underlying physical micro-mechanisms. As a result, specific characteristics have to be considered for the numerical analysis. The grains and grain boundary elements are introduced to model individual grains and grain boundary facets, respectively, to consider the size effects in the micro forming. The constitutive description of the grain elements accounts for the rigid-plastic and the grain boundary elements for elastic relationships. The capability of the proposed approach is demonstrated through application of grain element and grain boundary element in the micro forming.

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수수 도정부위별 메탄올 추출물의 항산화성분 및 항산화활성 (Antioxidant Compounds and Antioxidant Activities of the Methanolic Extracts from Milling Fractions of Sorghum (Sorghum bicolor L. Moench))

  • 우관식;서명철;강종래;고지연;송석보;이재생;오병근;박기도;이용환;남민희;정헌상
    • 한국식품영양과학회지
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    • 제39권11호
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    • pp.1695-1699
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    • 2010
  • 본 연구에서는 황금찰수수의 도정분획별 메탄올 추출물의 항산화성분과 항산화활성을 비교 분석하고자 하였다. 항산화성분으로 총 polyphenol, flavonoid, tannin, anthocyanin 및 proanthocyanidin 함량을 측정하였으며, 항산화활성은 ABTS와 DPPH radical 소거활성을 측정하였다. 추출수율은 각각 수수의 hull, bran 및 grain으로 구분하여 80% 메탄올로 추출하여 용매를 완전히 제거한 후 수율을 측정한 결과 9.95, 19.05 및 2.94%로 나타났다. 메탄올 추출물의 추출수율은 hull, bran 및 grain층에서 각각 9.95, 19.05 및 2.94%의 수율을 보였다. 실험결과 bran의 추출물이 hull이나 grain 추출물보다 높은 함량의 항산화성분을 함유하고 있는 것을 확인할 수 있었다. 또한 이러한 항산화성분이 다량 분포하는 bran 추출물이 ABTS와 DPPH radical 소거활성이 각각 66.37 및 36.56 mg TE/g sample으로 나타나 hull이나 grain 추출물보다 우수한 항산화활성을 가지는 것으로 나타났다. 본 연구결과 수수의 bran은 기능성식품 제조에 있어 좋은 소재로 활용가능성이 높을 것으로 예상된다.

Performance of Heritabilities, Genetic Correlations and Path Coefficients of Some Agronomic Traits at Different Cultural Environment in Sesame

  • Shim, Kang-Bo;Kang, Chul-Whan;Lee, Sung-Woo;Kim, Dong-Hee;Lee, Bong-Ho
    • 한국작물학회지
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    • 제45권4호
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    • pp.245-250
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    • 2000
  • This study was conducted to analyze the responses of some agronomic traits to the different cultural environments and relations among the agronomic traits for selecting sesame varieties with higher cultural stabilities. The indexes for stability parameters measured were coefficient of variability, heritabilities, genetic correlations and path coefficients of agronomic traits according to locations and years in Korea. The heritabilities of agronomic traits showed different by locations and years. Number of seeds per capsule and 1000 seeds weight showed higher heritabilities, but stem length and seed weight per plant showed relatively lower heritabilities. Average heritabilities of some agronomic traits in 1998 were comparatively higher than those of 1999. Of six areas, Jinju area showed biggest coefficient of yield variability in 1998-1999. Iksan and Taegu areas showed higher heritabilities in 1998, but Iksan and Jinju areas showed lower heritabilities in 1999. Genetic correlations were slightly higher than corresponding phenotypic correlations. Stem length showed positive genetic correlation with the number of capsules per plant, and seed weight per plant and the number of capsule per plant showed positive genetic correlation with seed weight per plant. On the analysis of path coefficients, stem length and number of capsules effected highly on grain yield. Great regional variations were observed on the effects of agronomic traits on grain yield. Higher direct effects of stem length on grain yield were observed at Suwon, Chungwon, Taegu, Jinju and Naju areas, but in Iksan area was observed higher direct effect of the number of capsules per plant on grain yield in 1998. In 1999, higher direct effect of stem length on grain yield was observed at Chungwon and Suwon areas. Iksan and Taegu areas were also observed higher direct effect of the number of capsule per plant on grain yield.

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MODELING OF THE BAINITE TRANSFORMATION KINETICS IN C-MN-MO-NI STEEL WELD CGHAZ

  • Sangho Uhm;Lee, Changhee;Kim, Joohak;JunhwaHong
    • 대한용접접합학회:학술대회논문집
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    • 대한용접접합학회 2002년도 Proceedings of the International Welding/Joining Conference-Korea
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    • pp.276-281
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    • 2002
  • A metallurgical model for bainite transformation kinetics in the coarse-grained heat affected zone(CGHAZ) on the basis of an Avrami-type equation was studied. Isothermal transformation tests were carried out to obtain the empirical equations for incubation time and Avrami kinetic constants for C-Mn-Mo-Ni steel. The effect of prior austenite grain size(PAGS) on the reaction rate of bainite was also investigated. Compared with experimental transformation behavior of bainite, the predicted behavior was in good agreement. It was also found that a smaller grain size retard the bainite reaction rate, contrary to the classical grain size effect and this is considered to be caused by constraint of grain size to bainite growth.

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Composition of Culture Medium and Culture Conditions for In vitro Culture of Rice Panicle

  • Lee, Jin-Ho;Lee, Ho-Jin
    • 한국작물학회지
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    • 제45권1호
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    • pp.32-37
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    • 2000
  • The in vitro culture of rice panicles is a culturing technique only panicle without other organs in culture solution containing organic substance, so that would be useful to study how assimilate supply affects grain development and maturation. To find the optimum stage for in vitro culture, rice panicles grown in greenhouse were sampled periodically after anthesis and cultured in nutrient medium. The panicles older than 1 weeks after anthesis had produced normal grains. Grain-filling was apparently dependent upon sucrose concentration (8-12 %) in medium, but not affected by nitrogen concentration supplied with glutamine. As far as rice panicle was supplied with sucrose and N in nutrient medium, grains continued accumulation of dry matter and maturation regardless to light condition. Considerably, grain-filling was improved when panicles were positioned horizontally inside flask, so that each grain was partially submerged to nutrient medium.

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컴퓨터 시뮬레이션 기법을 이용한 입계면 - 이상 입자 간 상호작용 모사 연구 동향 (Current Trend of Second Phase Particle-grain Boundary Interaction Research using Computer Simulations)

  • 장근옥
    • 한국분말재료학회지
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    • 제27권4호
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    • pp.339-342
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    • 2020
  • Since the interaction between the second-phase particle and grain boundary was theoretically explained by Zener and Smith in the late 1940s, the interaction of the second-phase particle and grain boundary on the microstructure is commonly referred to as Zener pinning. It is known as one of the main mechanisms that can retard grain growth during heat treatment of metallic and ceramic polycrystalline systems. Computer simulation techniques have been applied to the study of microstructure changes since the 1980s, and accordingly, the second-phase particle-grain boundary interaction has been simulated by various simulation techniques, and further diverse developments have been made for more realistic and accurate simulations. In this study, we explore the existing development patterns and discuss future possible development directions.

Modeling of the Bainite Transformation kinetics in C-Mn-Mo-Ni Steel weld CGBAZ

  • Uhm, S.;Lee, C.;Kim, J.;Hong, J.
    • International Journal of Korean Welding Society
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    • 제2권1호
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    • pp.11-14
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    • 2002
  • A metallurgical model for bainite transformation kinetics in the coarse-grained heat affected zone(CGHAZ) on the basis of an Avrami-type equation was studied. Isothermal transformation tests were carried out to obtain the empirical equations for incubation time and Avrami kinetic constants for C-Mn-Mo-Ni steel. The effect of prior austenite grain size(PAGS) on the reaction rate of bainite was also investigated. Compared with experimental transformation behavior of bainite, the predicted behavior was in good agreement. It was also found that a smaller grain size retard the bainite reaction rate, contrary to the classical grain size effect and this is considered to be caused by constraint of grain size to bainite growth.

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석회석 미분말의 함유율 변화에 따른 고유동 모르터의 특성 (The Properties of High Flowing Cement Mortar with the Content of Limestone Grain)

  • 조중동;전충근;조병영;장기영;한천구
    • 한국콘크리트학회:학술대회논문집
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    • 한국콘크리트학회 1999년도 봄 학술발표회 논문집(I)
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    • pp.605-608
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    • 1999
  • In this paper, the application of limestone grain, which produced by being gathered electrically in the process of manufacturing of cement, to high fluidity concrete are investigated. High fluidity mortar is used for this experiment. According to the experimental results, especially, high viscosity and the loss of air content are accomplished by applying limestone grain as the partial substitution of fine aggregates. In case of hardened mortar, high strength development at early age can be achieved by using limestone grain. But excessive dosage of limestone grain can cause high drying shrinkage.

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A NEW APPROACH FOR DESIGN AND OPTIMIZATION OF SRM WAGON WHEEL GRAIN

  • Nisar, Khurram;Liang, Guozhu
    • 한국추진공학회:학술대회논문집
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    • 한국추진공학회 2008년 영문 학술대회
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    • pp.247-254
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    • 2008
  • The primary objective of this research is to develop an efficient design and optimization methodology for SRM Wagon Wheel Grain and to develop of software for practical designing and optimization of Wagon Wheel grains. This work will provide a design process reference guide for engineers in the field of Solid Rocket Propulsion. Using these proposed design methods, SRM Wagon Wheel grains can be designed for various geometries, their optimal solutions can be found and best possible configuration be attained thereby ensuring finest design in least possible iterations & time. The main focus is to improve computational efficiency at various levels of the design work. These have been achieved by the following way. a. Evaluation of system requirements and design objectives. b. Development of Geometric Model of Wagon Wheel grain configuration. c. Internal ballistic performance predictions. d. Preliminary designing of the Wagon Wheel grain configuration involving various independent geometric variables. e. Optimization of the grain configuration using Sequential Quadratic Programming f. In depth analysis of the optimal results considering affects of various geometric variables on ballistic parameters and analysis of performance prediction outputs have been performed g. Development of software for design and optimization of Wagon Wheel Grain. By using these proposed design methods, SRM Wagon Wheel grains can be designed by using geometric model, their optimal solutions can be found and best possible configuration be attained thereby ensuring finest design.

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