The Current Status of Foodservice Management in the Restaurants Participating in the Government-funded Children's Model Program in Korea during Summer Vacation (여름방학 중 취약계층 아동에게 식사를 제공하는 음식점의 운영관리 실태)
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- Korean Journal of Community Nutrition
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- v.17 no.2
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- pp.182-193
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- 2012