• Title/Summary/Keyword: gamma-irradiated

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Fieldbus Communication Network Requirements for Application of Harsh Environments of Nuclear Power Plant (원전 극한 환경적용을 위한 필드버스 통신망 요건)

  • Cho, Jai-Wan;Lee, Joon-Koo;Hur, Seop;Koo, In-Soo;Hong, Seok-Boong
    • Journal of Information Technology Services
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    • v.8 no.2
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    • pp.147-156
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    • 2009
  • As the result of the rapid development of IT technology, an on-line diagnostic system using the field bus communication network coupled with a smart sensor module will be widely used at the nuclear power plant in the near future. The smart sensor system is very useful for the prompt understanding of abnormal state of the key equipments installed in the nuclear power plant. In this paper, it is assumed that a smart sensor system based on the fieldbus communication network for the surveillance and diagnostics of safety-critical equipments will be installed in the harsh-environment of the nuclear power plant. It means that the key components of fieldbus communication system including microprocessor, FPGA, and ASIC devices, are to be installed in the RPV (reactor pressure vessel) and the RCS (reactor coolant system) area, which is the area of a high dose-rate gamma irradiation fields. Gamma radiation constraints for the DBA (design basis accident) qualification of the RTD sensor installed in the harsh environment of nuclear power plant, are typically on the order of 4 kGy/h. In order to use a field bus communication network as an ad-hoc diagnostics sensor network in the vicinity of the RCS pump area of the nuclear power plant, the robust survivability of IT-based micro-electronic components in such intense gamma-radiation fields therefore should be verified. An intelligent CCD camera system, which are composed of advanced micro-electronics devices based on IT technology, have been gamma irradiated at the dose rate of about 4.2kGy/h during an hour UP to a total dose of 4kGy. The degradation performance of the gamma irradiated CCD camera system is explained.

Effect of Gamma Irradiation on Physico-Chemical Characteristics and Ultimate Anaerobic Biodegradability of Sewage Sludge (감마선전처리에 따른 하수슬러지의 성상 변화 및 혐기성분해 특성 평가)

  • Kang, Ho;Na, Eun Kyoung;Lee, Myun Joo
    • Journal of Korean Society on Water Environment
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    • v.20 no.4
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    • pp.327-332
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    • 2004
  • This study was carried out to examine the effect of gamma irradiation on the physico-chemical characteristics and ultimate anaerobic biodegradability of sewage sludge. The results found that the solubilization rates of SCOD in wasted activated sludge(WAS) and thickened sludge(T-S) with gamma irradiation of 3kGy were 8 times and 7 times greater than these of the raw WAS and T-S without the irradiation, respectively; each soluble concentration protein were 4 times and 3 times greater than these of the raw WAS and T-S; each soluble carbohydrate concentration was 8 times and 6 times greater than these of the raw WAS and T-S. The ultimate anaerobic biodegradabilities of WAS and T-S with gamma irradiation were 51 % and 50%, which corresponds to each 8% and 10% greater than these of the raw sludges. Approximately 83% and 81% of the each biodegradable substrates in the irradiated WAS and the T-S were degraded within 11 days with the first order decay rate coefficients, $k_1$ that ranged $0.143{\sim}0.164day^{-1}$ for WAS and $0.134{\sim}0.152day^{-1}$ for T-S. Based on the results, it can be concluded that when irradiated with gamma the solubilization of sewage sludge greatly increases resulting in substrates suitable for the subsequent biological treatment processes.

Effect of Gamma Irradiation on the Microbial and Physicochemical Properties of Ong-keun jook(Korean Whole Rice Porridge) (방사선 조사가 옹근죽(통쌀죽)의 미생물학적 및 이화학적 특성에 미치는 영향)

  • Yang, Yun-Hyoung;Oh, Sang-Hee;Kwon, Oh-Yun;Byun, Myung-Woo;Lee, Ju-Woon;Park, Soo-Cheon;Kim, Mee-Ree
    • Journal of the East Asian Society of Dietary Life
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    • v.17 no.1
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    • pp.130-135
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    • 2007
  • Ong-keun jook(Korean whole rice porridge)is a traditional Korean porridge made with whole rice. The aim of the present study was to evaluate the effects of gamma-irradiation on the microbial and physicochemical characteristics of rice porridge gamma-irradiation, even at a 1-kGy dose, decreased the total bacteria in cooked rice porridge to lower than the detectable limit($10^2CFU/g$). The viscosity of gamma-irradiated rice porridge was decreased compared to that of control. Upon examination of granule morphology by SEM, cracks were observed on the starch granules in samples irradiated at above 5 kGy. The results of the DSC curve suggest that gamma-irradiation delayed retrogradation of cooked rice porridge. Based on the present results, gamma-irradiation was helpful for developing sterile and tube diets that are needed for ill, old or infant subjects.

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Gamma Irradiation Induced Transcriptional Repression of the Gibberellin Acid Regulating Genes in Arabidopsis Plants

  • Kim, Jin-Baek;Goh, Eun Jeong;Ha, Bo-Keun;Kim, Sang Hoon;Kang, Si-Yong;Jang, Cheol Seong;Kim, Dong Sub
    • Journal of Radiation Industry
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    • v.6 no.3
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    • pp.281-287
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    • 2012
  • The model plant, Arabidopsis thaliana is the subject of an international genome research project. Massive doses of ionizing radiation have been shown to induce physiological changes in plants. The wild-type (Ler) Arabidopsis plants were irradiated with 100 Gy and 800 Gy of gamma-ray. Gibberellin (GA) affects developmental processes and responses according to the various environment conditions in diverse plant. The 13 GA isomers were analyzed at vegetative (VE) and reproductive (RE) stages by HPLC. Total GA contents were reduced with the increase in radiation doses at VE and RE stages. Specifically, levels of GA3, GA4, GA12, and GA34 were significantly reduced with the increase of radiation doses. Oligonucleotide microarrays analysis was performed with Arabidopsis plants at different developmental stages and doses of gamma-ray. Through the microarray data, we isolated 41 genes related to GA biosynthesis and signaling transduction. Expression of these genes was also decreased as the reduction of GA contents. Interestingly, in GA signaling related gene expression, gibberellin-responsive protein, putative (At2g18420) was down-regulated at VE and RE stages. Myb21 (At3g27810), Myb24 (At5g40350), and Myb57 (At3g01530) was down-regulated at RE stage. In GA biosynthesis related gene expression, YAP169 (At5g07200) and GA20ox2 (At5g51810) were down-regulated at 100 Gy treatment of VE stage and 800 Gy treatment of RE stage in cytoplasm, respectively. However, exceptively, GA3ox2 (At1g80340) was up-regulated at 100 Gy treatment of RE stage in cytoplasm. In this study, the wild type (Ler) Arabidopsis plants showed differences in response with development stage at the various doses of gamma-rays. GA contents change was reported in gamma irradiated plant.

Immunostimulating Effects of Angelica Gigas by Radio-Protective (당귀의 방사선 방호에 의한 생체면역 증진 효과)

  • Kim Kyung-Yoon;Jeong Hyun-Woo;Kim Gye-Yeop
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.19 no.5
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    • pp.1256-1260
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    • 2005
  • The purpose of this study was to investigate the effects of Angelica gigas on jejunal survival, endogenous spleen colony formation and jejunal crypt cells of mice irradiated with Gamma-ray irradiation. The subject of this study includes 42 mice which were divided into each 7 groups. Angelica gigas experiment groups were Angelica gigas + Gamma-ray(10Gy), Angelica gigas + Gamma-ray(3Gy), Angelica gigas. Gamma-ray(1 Gy), Gamma-ray control (10Gy), Gamma-ray control(3Gy), Gamma-ray control(1Gy), Normal groups. In the present study to evaluate the effect of Angelica gigas on jejunal crypt survival, endogenous spleen colony formation, and apoptosis in jejunal crypt cells of mice Gamma-ray with each dose of Gamma-ray irradiation. The results of this study were as follows: In low-dose(1Gy) Gamma-ray radiation were treatment of Angelica gigas showed significantly increased(p<0.05) on the cell death apoptosis in crypt, intestine crypts survival of intestine after gamma-ray irradiation. High-dose(10Gy) Gamma-ray, treatment of Angelica gigas showed significantly increased(p<0.05) on the leukocyte. The above results suggest that Angelica gigas were immunostimulating effectively reduced Gamma-ray irradiation.

Physical Detection Properties of Irradiated Wheat and Corn Treated with Different Radiation Sources (방사선 조사선원에 따른 밀과 옥수수의 물리적 검지 특성)

  • Kim, Gui-Ran;Lee, Ju-Woon;Kim, Jeong-Sook;Kwon, Joong-Ho
    • Food Science and Preservation
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    • v.16 no.2
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    • pp.211-216
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    • 2009
  • This study determined the photostimulated luminescence(PSL), thermoluminescence(TL), and electron spin resonance(ESR) properties of wheat and corn irradiated with 0-10 kGy of gamma-ray or electron-beam. PSL values of both irradiated grains, regardless of radiation source, were 241-429 photons/sec in nonirradiated samples(negative values, defined as ${\leq}700$ photons/60 sec) and 5,528-40,870 photons/60 sec in irradiated ones(positive values, defined as ${\geq}5,000$ photons/sec), thereby distinguishing irradiated from nonirradiated samples. The TL glow curves($TL_1$) peaked at around $300^{\circ}C$ in nonirradiated samples, but at about $180^{\circ}C$ in irradiated samples, at high intensities, regardless of radiation source. The TL ratios($TL_1/TL_2$) calculated to strengthen $TL_1$ data reliability were less than 0.03 for nonirradiated samples and over 0.20 for irradiated materials, in good agreement with threshold values for nonirradiated(${\leq}0.1$) and irradiated(${\geq}0.1$) samples. ESR analysis was not applicable in identification of irradiated wheat and corn. Electron-beam irradiation resulted in higher PSL and TL signals than did gamma-rays, at the same applied doses.

Study on the Mating Ability and Competitiveness of the Radiation Irradiated Males of Rice Stem Borer (Chile suppressalis Walker) (방사선 조사 이화명나방의 교미능력 및 경쟁력에 관한 연구)

  • Hyun Jai Sun;Ryu Joon;Chung Kyu Hoi;Kwon Shin Han
    • Korean journal of applied entomology
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    • v.11 no.1
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    • pp.25-30
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    • 1972
  • Five to seven day old pupae were irradiated with gamma rays, the mating ability, and competability of the irradiated males were examined. The results obtained are summarized as follows: 1. There is no difference in percentage of males that mated, nor in the maximum number of matings of the males, when individual matings were made, and fresh females were provided every day for his life time. 2. The average days for the first mating of the emerged were 1.5 days for the control, and 2.4 days for the males irradiated with 25 and 30 Krad. The average days between first and second mating were 3.0 days for the irradiated males, and 1.3 days for the control. 3. The average matings of a male were 1.2 and 2.5 times when 5 and 10 females were provided to a normal male respectively. No significant different in average numbers of mated female per male were observed between the normal and irradiated males. 4. To test the mating competitiveness of the irradiated and normal males (1:0, 1:1, 2:1, 1:2, 5:1, 1:5, 0:1) were confined together with five virgin females. The greatest reduction in hatching percentage was found with 5 : 1 : 1 (30 Krad) where $26.6\%$ was hatched.5, The results showed that the irradiated males were not fully competitive with normal males, but if the reduced number of eggs produced by the female mated with irradiated male is considered, it might be used sterile male techniques in rice stem borer control.

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Identification of irradiated soybean with different processing and origin (대두의 가공특성 및 원산지별 조사처리 판별 연구)

  • Jung, Yoo-Kyung;Lee, Hye-Jin;Lee, Ji-Yeon;Choi, Jang-Duck;Kwon, Ki-Sung
    • Korean Journal of Food Science and Technology
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    • v.49 no.3
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    • pp.252-257
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    • 2017
  • In this study, the physicochemical properties of irradiated (gamma-ray and electron-beam) soybeans with different processing (dry and powder) and origins (Korea, China, and USA) were investigated and compared. The results of photostimulated luminescence (PSL) screening indicated that all non-irradiated soybeans showed photon counts (PCs) ${\leq}700$, while all irradiated soybeans showed positive values-gamma-ray 5,815-39,591 count/min; electron beam 5,791-60,055 count/min. The results of thermoluminescence (TL) analysis of all irradiated soybeans indicated that the $TL_1$ glow curves exhibited maximum peaks at 150-250. TL ratio of irradiated samples was ${\geq}0.1$; therefore, the clear identification of irradiated samples was guaranteed by analysis of the $TL_1$ curve shape and TL ratios. The results of electron spin resonance (ESR) signal of 3 irradiated and dried soybeans showed two side peaks mutually spaced at 6.0 mT (cellulose radical). Non-specific signal was detected for all irradiated soybean powders; hence, ESR analysis could not be performed.

Analysis of the Detection Characteristics of Irradiated Dried Spices and Herbs by Photostimulated Luminescence (PSL) (광자극발광법(PSL)에 의한 방사선 조사 건조향신료의 검지 특성)

  • Park, Eun-Ryong;Kang, Hye-Soon;Ahn, Hyun-Joo;An, Kyung-A;Cho, Soo-Yeul;Kim, Hee-Yun;Kim, Dong-Sul;Kim, Do-Hoon;Kang, Chan-Soon
    • Korean Journal of Food Science and Technology
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    • v.42 no.2
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    • pp.136-141
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    • 2010
  • This study attempted to determine whether Photostimulated Luminescence (PSL) is applicable for the detection of post-irradiated foods by measuring the PSL photon counts of unirradiated and irradiated dried spices and herbs. A total of 19 dried spices and herbs was irradiated with a $^{60}Co$ $\gamma$-ray source at 1, 5 and 10 kGy followed by measurement of PSL photon. The photon counts of unirradiated samples below 700 correspond to negative. Fifteen samples irradiated over 1 kGy showed photon counts of more than 5,000, indicating irradiation treatment. Intermediate counts (photon count 700-5,000) were observed in irradiated white/black pepper, nutmeg and cinnamon bark at 10 kGy. These results suggest that it is possible to detect whether dried spices and herbs were irradiated by analyzing PSL, with the exception of white/black pepper, nutmeg and cinnamon bark. Irradiated white/black pepper, nutmeg and cinnamon bark containing low levels of minerals were not sensitive to PSL. Therefore, further investigation is sugguested to be performed by Thermoluminescence (TL) analysis or another validated or standardized method.

Detection of Irradiated Potato and Garlic by Thermoluminescence Measurement (Thermoluminescence 측정에 의한 감자와 마늘의 방사선 조사유무 확인)

  • Chung, Hyung-Wook;Kwon, Joong-Ho
    • Korean Journal of Food Science and Technology
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    • v.30 no.2
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    • pp.283-287
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    • 1998
  • Potato and garlic irradiated with gamma ray and electron beam at sprout-inhibition doses, 0.15 and 0.30 kGy were subjected to the detection whether they are irradiated or not by measuring thermoluminescence(TL) for the minerals adhering to the samples. Minerals extracted from the samples showed a high correlation coefficients between absorbed doses and corresponding TL responses. Nonirradiated samples, however, did not exhibit characteristic TL glowcurves. Major glowcurve peaks were observed at 200 to $260^{\circ}C$ in all irradiated samples. TL intensity was proportional to irradiated doses, but it varied with the samples tested even at the same dose. It can be concluded from the results that detection of irradiated potato and garlic is possible by measuring TL for extracted minerals from the unknown samples.

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