• Journal of the Korean Applied Science and Technology
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• v.15 no.3
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• pp.39-45
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• 1998

In recent years, there has been considerable interest in the development of new functional surfactant including new type of anionic surfactants. Anionic surfactants, ${\alpha}-sulfo$ fatty acids that straight long chain alkyl group having from 12 to 18 carbon atoms, were synthesized with sulfur trioxide-dioxane complex to good yield. Xylitol ${\alpha}-sulfo$ fatty acid esters were obtained by reaction that the acetification and esterification of xylitol, by addition reaction with sodium chloride and hydrolysis respectively. These compounds were a new group of destructible surfactants which readily hydrolyzed and oxidized in natural water reservoirs. Physical properties of these new compounds involved surface tension, critical micelle concentration(cmc), foaming power, emulsion power, and hydrolysis properties, were measured. The cmc values of the compounds by ring method were assumed to $7.0{\times}10^{-3}{\sim}3.0{\times}10^{-2}mol/{\ell}$ range and surface tensions at cmc were $25{\sim}31dyne/cm$ respectively.

• English Language & Literature Teaching
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• v.15 no.3
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• pp.301-314
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• 2009

This study explores the function of the affixes -en and -ing that could influence the theta-roles of verbs to which the affixes are attached. The two affixes often appear in the synthetic compounds in English. The results are as follows. First, the affixes -en and -ing link the theta-role realized in the subject of the verb to the noun followed, which is proposed as Theta-linking Principle: that is, the affixes -en and -ing link the theta-role realized in the subject of the verb to the noun followed. Second, in the synthetic compounds including the affixes -en and -ing, the left element must not be the subject of the verb, which is the Synthetic Compound Constraint. And the affix -er link thematic roles of the sentential subject, such as Agent, Instrument. Thus, this study aims to find out the function of the affixes on the point of lexical functional approach.

• Bulletin of the Korean Chemical Society
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• v.28 no.12
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• pp.2162-2190
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• 2007

The newly-developed Meerwein-Ponndorf-Verley (MVP) type reagents using aluminum, boron and other metals for reduction of organic functional groups such as carbonyl and epoxy compounds have been surveyed. highlighted and reviewed in this account are the appearance of new MPV type reagents and their application to the selective reduction of organic functions. Finally, this account emphasizes the distinct contrast in the reducing characteristics existed between metal hydride reagents and MPV reagents, and compares their usefulness in organic synthesis.

• Journal of Ginseng Research
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• v.20 no.4
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• pp.431-471
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• 1996

Korean ginseng has been thought and used the most very important medicinal herb among the oriental medicinal drugs for thounds of years Korean ginseng had many ingredients such as tripenoid saponins. Nitrogen compounds, polysaccharides, polyacetylenic compounds and lipid compounds. Korean ginseng has wide effects in the various systems of human such as nervous system. Vascular system. Digestive system. endocrine system, immune system. etc. Many researchess who were interested in the biological effects of Korean ginseng have concerned the tripenoid saponins among the components of ginseng and carried out to find the effects of ginseng using the various experimental system. From their results, it was unveiled many effects of Korean ginseng gractually in the experimental systems and shown that Korean ginseng has various effects in the biological system. But recent studies has been carried out to the difference ginseng components, besides ginseng saponin thought to have various effects in biological systems. Also the functional mechanism of ginseng in the biological system is limited but the basic research to elucidate the mysterious effects of ginseng has been preferred. In this review, we focus on biological effects of Korean ginseng. Especially physiological and biochemical aspects in biological systems.

• Journal of Integrative Natural Science
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• v.2 no.3
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• pp.185-189
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• 2009

The new MPV-type reagent, Al-fluorodiisobutylalane (DIBAF), has been prepared and their reducing characteristics in the reduction of selected organic compounds containing representative functional groups have been examined in order to find out a new reducing system with unique applicability in organic synthesis. In general, the reagent is extremely mild, showing only reactivity toward aldehydes, ketones, and epoxides. The reagent achives a clean 1,2-reduction of enals to the corresponding allylic alcohols in a 100% purity, but shows no reactivity toward enones. The reagent also shows an excellent regioselective cleavage of substituted epoxides. In addition, DIBAF produces the thermodynamically more stable alcohol epimer in high stereoselectivity in the reduction of cyclic ketones.

• Bulletin of the Korean Chemical Society
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• v.29 no.2
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• pp.357-362
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• 2008

A method for synthesizing o-carborane substituted tetrahydroisoquinolines containing a polar functional group such as sulfamide, sulfonic, or phosphoric acid on the nitrogen atom of the piperidine ring, starting from arylethylamine, N-(2-arylethyl)sulfamide, N-(2-arylethyl)sulfamic acid or 2-arylethylamidophosphate, is described. In vitro studies showed the desired compounds 10, 15, 19, and 25 synthesized accumulate to high levels in B-16 melanoma cells with low cytotoxicity.

• 한국균학회소식:학술대회논문집
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• 2018.05a
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• pp.49-49
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• 2018

A variety of bioactive secondary metabolites have been reported from plant-associated microorganisms. Halophytes, plants that can only grow in hypersaline area, were reported to host beneficial microorganisms such as plant growth-promoting endophytes. The microorganisms have been reported to show notable mutualistic symbiosis with halophytes to help them survive in high saline condition. Finding out bioactive secondary metabolites as well as elucidation of relationship(s) between microbes and the host halophyte has been paid attention, because of their functional diversity. Novel microbes often have associated with novel natural products. In an effort to investigate natural compounds with interesting structures from fungi, we selected plants from a distinct environmental setting which could be a promising source. Several fungi were isolated from halophyte or medicinal plants. Some strains of the fungi were cultivated on a large scale and extracted with ethyl acetate, which were subjected to a series of chromatographic methods, leading to the isolation of tens of compounds. The isolated compounds were identified by analysis of spectroscopic methods such as 1D-, 2D-NMR, and MS. Details of isolation, structure determination, and biological activities will be discussed.

• Proceedings of the Korean Society for Food Science of Animal Resources Conference
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• 2004.05a
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• pp.236-238
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• 2004

Functional porperties such as CL, VP and EM did not affected by the addition of chitosans, however, level and MW of chitosans affected textural properties of LFSs, resulting in harder and springer texture of LFSs containing 0.3% MME chitosan as compared to others, Approximately 9 flavor compounds were different between RFC and LFS, and the addition of chitosans did not affected volatile compounds in the LFSs.

• Journal of Ginseng Research
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• v.42 no.3
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• pp.248-254
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• 2018

Ginseng is a natural product best known for its curative properties in diverse physiological processes such as cancer, neurodegenerative disorders, hypertension, and maintenance of hemostasis in the immune system. In previous decades, there have been some promising studies into the pharmacology and chemistry of ginseng components and the relationship between their structure and function. The emerging use of modified ginseng and development of new compounds from ginseng for clinical studies have been topics of study for many researchers. The present review deals with the anticancer, anti-inflammatory, antioxidant, and chemopreventive effects, and recent advances in microRNA technology related to red ginseng. The review also summarizes the current knowledge on the effect of ginsenosides in the treatment of cancer.

• Food Science and Preservation
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• v.5 no.2
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• pp.191-197
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• 1998

Garlic is an important condimental vegetable which has many minerals and numerous organic sulfur compounds. Owing to these components, garlic has many medicinal properties and physiological activities on human health. It can lower sect lipid levels and reduce the severity of cholesterol-induced atherosclerosis. And it appeals to protect against mutagenic and carcinogenic effects. Today's our eating habit is concentrated on the physiological function in floods rather than their taste or mutagenic. To improve garlic's value as a flood or a vegetable, further scientific researches about its volatile and nonvolatile sulfur compounds through the biochemical approach are needed. In addition to that, both areas that the development of garlic-processed goods and utilization of garlic as materials for medicine must be actively studied.