• Title/Summary/Keyword: food web ecology

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Response of Terrestrial Insect Community to the Vegetation Invasion at a Sand-Bed Stream (모래하천에서 식생 침입에 대한 육상곤충 군집의 반응)

  • Cho, Geonho;Cho, Kang-Hyun
    • Ecology and Resilient Infrastructure
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    • v.4 no.1
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    • pp.44-53
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    • 2017
  • In order to investigate the response in fauna and biological communities of terrestrial insects to the vegetation encroachment on the sandbar, species composition, species diversity, functional species traits and community structure of land-dwelling insects sampled by a pit-fall trap were compared at the bare and vegetated sandbar of a typical sand-bed stream, the Naeseong Stream, Korea. Species diversity of the insects was increased but their density was decreased as the riparian vegetation encroached at the sandbar. In particular, indicator species of bare sandbar such as Cicindela laetescripta and Dianemobius csikii, were found at the bar sandbar. The insect communities were clearly classified at the bare and vegetated sandbar according to coverages of riparian plants. The food web of the bare sandbar was composed of detritus - detritivore and scavenger - predator consisted mainly of Coleoptera. On the other hand, the food web of the vegetated sandbar was composed of plants - sucking and chewing herbivore - parasitoid and predator. These results showed that biodiversity of terrestrial insects was increased, food web was changed from grazing to detritus food chain, and insect fauna specific bare sandbar disappeared as the riparian vegetation invaded on the sandbar of a sand-bed stream.

Food-Web Structures in the Lower Trophic Levels of the Korean Seas (East Sea, West Sea, South Sea, and East China Sea) during the Summer Season: Using Carbon and Nitrogen Stable Isotopes (하계 한반도 해역(동해, 서해, 남해 및 동중국해)의 하위영양단계 먹이망 구조 : 탄소 및 질소 안정동위원소 활용)

  • Min, Jun-Oh;Lee, Chang-Hwa;Youn, Seok-Hyun
    • Journal of the Korean Society of Marine Environment & Safety
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    • v.26 no.5
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    • pp.493-505
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    • 2020
  • Food web structures in the lower trophic levels of the seas around the Korean peninsula were investigated in August 2019 using stable isotopes. There were variable ratios of the carbon (-26.18 ~ -20.61 ‰) and nitrogen stable (5.36 ~ 15.20 ‰) isotopes in the particulate organic matter (POM). Most of the organisms ingested micro-POM as a major food source, but this varied spatially. The chaetognaths (3.40 ± 0.61) occupied the highest trophic level. The isotope mixing model showed that the proportions (13 ~ 51 %) of some organisms (i.e., copepods and euphausiids) reflected the relative contributions as major food sources for chaetognaths at each site.

Associations of Eating Habits with Obesity and Nutrition Knowledge for Middle and High School Adolescents in Shanghai and Heze China (중국 상하이·허쩌 중·고등학생의 식습관과 비만도 및 영양지식과의 관련성 연구)

  • Song, Yang;Ahn, Hyo-Jin;Choi, Ji-Hye;Oh, Se-Young
    • Journal of the Korean Society of Food Culture
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    • v.29 no.6
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    • pp.648-658
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    • 2014
  • The aim of this study was to investigate the relationships between eating habits and health among adolescents in Shanghai and Heze, China. A cross-sectional study was conducted in 2013 on 2,089 adolescents; 1,089 students were from Shanghai and 999 students from Heze region. Eating habits, weight, height, and nutritional knowledge were assessed using a self-administered questionnaire. Eating habits score was classified into two categories: healthy eating habits and unhealthy eating habits, based on "Korean Youth Risk Behavior Web-based Survey", for statistical data analysis. Associations between eating habits, BMI, and nutritional knowledge were examined using a general linear model with adjustment of potential confounding factors such as region, gender, age, parents' education level, and pocket money. Statistical analyses were performed using the SAS (version 9.3) program. Proportions of healthy eating habits group were 90.0% for breakfast (3-7 times/wk), 29.1% for fruit (${\geq}once/d$), 12.5% for vegetable (${\geq}3times/d$), 7.3% for milk (${\geq}2times/d$), 90.0% for fast food (<3 times/wk) consumption, respectively. The average BMI score was 20.1 (Shanghai 20.5 Heze 19.6), which is in the range of normal weight. Rates of obesity and overweight were 16.5% and 8.3% in Shanghai and Heze, respectively. There were significant negative correlations between intake frequencies of breakfast, fast food, biscuits, sugar, chocolate, and BMI score. Eating habits and nutritional knowledge score showed a significant positive correlation. These results showed better eating habits regarding eating regularity and consumption of fruits and soft drinks in Chinese adolescents compared with Korean adolescents, although cultural differences were not fully considered. This study demonstrated significant associations of BMI and nutritional knowledge with dietary behavior in Chinese adolescents in two regions of China. Further studies on Chinese adolescents from other regions in China should be considered.

Applications and Prospects of Stable Isotope in Aquatic Ecology and Environmental Study (수생태 환경 연구에 있어 안정동위원소의 활용과 전망)

  • Choi, Bohyung;Shin, Kyung-Hoon
    • Korean Journal of Ecology and Environment
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    • v.51 no.1
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    • pp.96-104
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    • 2018
  • Stable isotope approach for aquatic ecology and environmental sciences has been introduced as very useful technique since 1980s and also has been applied to investigate various issues in aquatic ecology and environmental study last 10 years in Korea. Especially carbon and nitrogen isotope ratios have been mainly used to understand food web energy flow and ecosystem structure. In addition, nitrogen isotope ratio has been applied for nitrogen cycle and source identification as well as biomagnification studies. However, large temporal or spatial variations of nitrogen isotope ratio of primary producer have been found in many aquatic environments, and it is regarded as the critical problems to determine trophic level of aquatic animals. Recently, the compound specific isotope analysis of nitrogen within individual amino acids has been developed as an alternative method for trophic ecology. This article introduces the progress history of stable isotope application in aquatic ecology and environmental sciences, and also suggests new direction based on future prospects in stable isotope ecology and environmental study.

Study on a Three-Dimensional Ecosystem Modeling Framework Based on Marine Food Web in the Korean Peninsula (한반도 연근해를 대상으로 해양 먹이망 기반 3차원 생태모델 구축 연구)

  • Cho, Chang-Woo;Song, Yong-Sik;Kim, Changsin;Youn, Seok-Hyun
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.54 no.2
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    • pp.194-207
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    • 2021
  • It is necessary to assess and manage the different elements of the marine ecosystem, such as climate change, habitat, primary and secondary production, energy flow, food web, potential yield, and fishing, to maintain the health of the ecosystem as well as support sustainable development of fishery. We set up an ecosystem model around the Korean peninsula to produce scientific predictions necessary for the assessment and management of marine ecosystems and presented the usability of the model with scenario experiments. We used the Atlantis ecosystem model based on the marine food web; Atlantis is a three-dimensional end-to-end model that includes the information and processes within an entire system, from an abiotic environment to human activity. We input the ecological and biological parameters, such as growth, mortality, spawning, recruitment, and migration, to the Atlantis model via functional groups using existing research and local measurements. During the simulation period (2018-2019), we confirmed that the model reproduced the observed data reasonably and reflected the actual ecosystem characteristics appropriately. We thus identified the usability of a marine ecosystem model with experiments on different environmental change scenarios.

A Classic Viewpoint on Fish Removal Biomanipulation in Whole-lake Studies (호소전체를 대상으로 한 고전적 관점의 생물학적 조절법에 관한 소고: 물고기 제거에 의한 호소 수질 향상)

  • Chung, Sang-Ok
    • Korean Journal of Ecology and Environment
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    • v.36 no.3 s.104
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    • pp.375-380
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    • 2003
  • For some decades eutrophication poses a great problem in water quality management in fresh-waters. To solve this problem, studies based on "bottom-up" hypothesis have been mostly carried out worldwidely unlike biomanipulation. This implies that not only fish but also fish stock playa key role down to other food web components in pelagic ecosystem. It is generally accepted that biomanipulation becomes a potent tool for eutrophication control. For a practical application of this, however, further development and understanding of the food web under the specific lake condition on a whole-lake scale are needed. The question is how can we maintain the positive effects resulted from biomanipulation (fortuitous or planned) for a long period.

Analysis of Food Web Structure of Nakdong River Using Quantitative Food Web Parameters Obtained from Carbon and Nitrogen Stable Isotope Ratios (낙동강 수생태계 먹이망 구조 분석: 안정동위원소 비 기반의 정량적 생태정보를 이용한 영양단계 시공간 분포 경향 파악)

  • Oh, Hye-Ji;Jin, Mei-Yan;Choi, Bohyung;Shin, Kyung-Hoon;La, Geung-Hwan;Kim, Hyun-Woo;Jang, Min-Ho;Lee, Kyung-Lak;Chang, Kwang-Hyeon
    • Korean Journal of Ecology and Environment
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    • v.52 no.1
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    • pp.50-64
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    • 2019
  • Recently, quantitative analyses of food web structure based on carbon and nitrogen stable isotopes are widely applied to environmental assessments as well as ecological researches of various ecosystems, particularly rivers and streams. In the present study, we analyzed carbon and nitrogen stable isotope ratios of POM (both planktonic and attached forms), zooplankton, benthic macroinvertebrates and fish collected from 6 sites located at Nakdong River. Samples were collected from upstream areas of 5 weirs (Sangju, Gangjeong-Goryeong, Dalseong, Hapcheon-Changnyeong, and Changnyeong-Haman Weirs) and one downstream area of Hapcheon-Changnyeong Weir in dry season (June) and after rainy season (September). We suggested ranges of their carbon and nitrogen stable isotope ratios and calculated their trophic levels in the food web to compare their temporal and spatial variations. Trophic levels of organisms were relatively higher in Sangju Weir located at upper part of Nakdong River, and decreased thereafter. However, the trophic levels were recovered at the Changnyeong-Haman Weir, the lowest weir in the river. The trophic level calculated by nitrogen stable isotope ratios showed more reliable ranges when they were calculated based on zooplankton than POM used as baseline. The suggested quantitative ecological information of the majority of biological communities in Nakdong River would be helpful to understand the response of river food web to environmental disturbances and can be applied to various further researches regarding the quantitative approaches for the understanding food web structure and function of river ecosystems as well as restoration.

The Trend of Outsourcing Housework through Home Meal Replacement: The Consumption Value of Food Subscription Service

  • LEE, Hyun-Ah;SONG, Seo-Hyun
    • East Asian Journal of Business Economics (EAJBE)
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    • v.10 no.3
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    • pp.75-91
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    • 2022
  • Purpose - This study aims to predict the future market and draw policy implications by analyzing the trend of outsourcing housework through the food subscription service. Research design, data, and methodology - Content analysis was conducted on the consumption value emphasized in advertisements by item targeting food subscription service advertisements. Advertisements used as research data were extracted via keyword searches on Google web pages. A total of 30 advertisements selected were used for the final analysis. Result -The consumption values emphasized in the advertisements for staple foods, refreshments, and special foods were analyzed by considering the following factors: price, convenience, health, and pleasure. Convenience and health were emphasized in the staple foods, and price and pleasure were emphasized in the snacks. In the case of special foods, convenience and pleasure appeared together with a focus on health. Conclusion - Based on the trend of food subscription services, the implications for the market and policies for outsourcing housework through home meal replacement can be presented. Considering that the consumption value of a food subscription service is differentiated by item, it is necessary to formulate a plan to develop the market and policies related to outsourcing housework.

Spatial distribution of heterotrophic bacteria and the role of microbial food web in the northern East China Sea in summer (하계 동중국해 북부해역에서 종속영양박테리아의 분포 특성 및 미생물 먹이망의 역할)

  • Bomina Kim;Seok-Hyun Youn
    • Korean Journal of Environmental Biology
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    • v.41 no.1
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    • pp.89-100
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    • 2023
  • We investigated the spatial distribution of heterotrophic bacteria associated with different water masses in the northern East China Sea(ECS) in summer. The surface water masses were divided into the Changjiang Diluted Water (CDW) and high salinity water (HSW). In the CDW region, the concentrations of dissolved inorganic nitrogen (DIN) and chlorophyll-a (Chl-a), and micro Chl-a contribution were high; and bacterial abundance (BA) and ciliate abundance (CA) were also high. In the HSW region with relatively low DIN concentrations, Chl-a concentration and micro Chl-a contribution were low, but pico Chl-a contribution was increased compared to those in the CDW region. BA did not show any significant difference from the CDW region, but CA was decreased. BA showed a positive correlation with Chl-a concentration in the CDW region; however, it did not show a significant correlation with Chl-a concentration in the HSW region. The ratio of bacterial carbon biomass/phytoplankton carbon biomass was exponentially increased with a decrease in the Chl-a concentration. Compared to the past (1990-2000s), the surface phosphate concentrations and the size of dominant phytoplankton have recently decreased in the ECS. Considering this trend of nutrient decrease and miniaturization of the phytoplankton, our results indicate that changes in the strength of the oligotrophic water mass could alter the function of the microbial food web.

Feeding behavior of the copepod Temora turbinata: clearance rate and prey preference on the diatom and microbial food web components in coastal area

  • Chang, Kwang-Hyeon;Doi, Hideyuki;Nishibe, Yuichiro;Nam, Gui-Sook;Nakano, Shin-Ichi
    • Journal of Ecology and Environment
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    • v.37 no.4
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    • pp.225-229
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    • 2014
  • Feeding behavior of Temora turbinata was investigated through laboratory experiments with special emphasis on its food preference and consequent clearance rate on diatom and microbial components given as common natural food assemblage of coastal area (Uchiumi, Uwa Sea, Japan). Among available prey items, T. turbinata showed the highest clearance rate for Thalassiosira spp. ($0.23{\pm}0.08L\;Temora^{-1}day^{-1}$) followed by Chaetoceros spp. ($0.11{\pm}0.03L\;Temora^{-1}day^{-1}$), but clearance rates for other diatom, Nitzschia spp. was lower (0.03 to $0.07L\;Temora^{-1}day^{-1}$). Bacterial abundances showed no response against 24-h feeding of T. turbinata. Feeding of T. turbinata on heterotrophic nanoflagellates (HNF) was apparent when clearance rates of T. turbinata on diatoms were relatively low, but T. turbinata did not consume HNF as well as ciliates with Thalassiosira spp. of which clearance rate was highest. The results suggest that HNF and ciliates are possible supplementary prey item for T. turbinata, but their contribution as food sources can be limited by the presence of other prey items such as preferable diatom species.