• 제목/요약/키워드: food self-sufficiency

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쌀 식미 및 가공적성에 관련된 이화학적 특성 (Physicochemical Characteristics and Varietal Improvement Related to Palatability of Cooked Rice or Suitability to Food Processing in Rice)

  • 최해춘
    • 한국식품영양학회:학술대회논문집
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    • 한국식품영양학회 2001년도 동계 학술심포지움
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    • pp.39-74
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    • 2001
  • The endeavors enhancing the grain quality of high-yielding japonica rice were steadily continued during 1980s∼1990s along with the self-sufficiency of rice production and the increasing demands of high-quality rices. During this time, considerably great, progress and success was obtained in development of high-quality japonica cultivars and qualify evaluation techniques including the elucidation of interrelationship between the physicochemical properties of rice grain and the physical or palatability components of cooked rice. In 1990s, some high-quality japonica rice caltivars and special rices adaptable for food processing such as large kernel, chalky endosperm aromatic and colored rices were developed and its objective preference and utility was also examined by a palatability meter, rapid-visco analyzer and texture analyzer. The water uptake rate and the maximum water absorption ratio showed significantly negative correlations with the K/Mg ratio and alkali digestion value(ADV) of milled rice. The rice materials showing the higher amount of hot water absorption exhibited the larger volume expansion of cooked rice. The harder rices with lower moisture content revealed the higher rate of water uptake at twenty minutes after soaking and the higher ratio of maximum water uptake under the room temperature condition. These water uptake characteristics were not associated with the protein and amylose contents of milled rice and the palatability of cooked rice. The water/rice ratio (in w/w basis) for optimum cooking was averaged to 1.52 in dry milled rices (12% wet basis) with varietal range from 1.45 to 1.61 and the expansion ratio of milled rice after proper boiling was average to 2.63(in v/v basis). The major physicochemical components of rice grain associated with the palatability of cooked rice were examined using japonica rice materials showing narrow varietal variation in grain size and shape, alkali digestibility, gel consistency, amylose and protein contents, but considerable difference in appearance and torture of cooked rice. The glossiness or gross palatability score of cooked rice were closely associated with the peak. hot paste and consistency viscosities of viscogram with year difference. The high-quality rice variety “Ilpumbyeo” showed less portion of amylose on the outer layer of milled rice grain and less and slower change in iodine blue value of extracted paste during twenty minutes of boiling. This highly palatable rice also exhibited very fine net structure in outer layer and fine-spongy and well-swollen shape of gelatinized starch granules in inner layer and core of cooked rice kernel compared with the poor palatable rice through image of scanning electronic mcroscope. Gross sensory score of cooked rice could be estimated by multiple linear regression formula, deduced from relationship between rice quality components mentioned above and eating quality of cooked rice, with high Probability of determination. The ${\alpha}$ -amylose-iodine method was adopted for checking the varietal difference in retrogradation of cooked rice. The rice cultivars revealing the relatively slow retrogradation in aged cooked rice were Ilpumbyeo, Chucheongbyeo, Sasanishiki, Jinbubyeo and Koshihikari. A Tongil-type rice, Taebaegbyeo, and a japonica cultivar, Seomjinbyeo, shelved the relatively fast deterioration of cooked rice. Generally, the better rice cultivars in eating quality of cooked rice showed less retrogiadation and much sponginess in cooled cooked rice. Also, the rice varieties exhibiting less retrogradation in cooled cooked rice revealed higher hot viscosity and lower cool viscosity of rice flour in amylogram. The sponginess of cooled cooked rice was closely associated with magnesium content and volume expansion of cooked rice. The hardness-changed ratio of cooked rice by cooling was negatively correlated with solids amount extracted during boiling and volume expansion of cooked rice. The major physicochemical properties of rice grain closely related to the palatability of cooked rice may be directly or indirectly associated with the retrogradation characteristics of cooked rice. The softer gel consistency and lower amylose content in milled rice revealed the higher ratio of popped rice and larger bulk density of popping. The stronger hardness of rice grain showed relatively higher ratio of popping and the more chalky or less translucent rice exhibited the lower ratio of intact popped brown rice. The potassium and magnesium contents of milled rice were negatively associated with gross score of noodle making mixed with wheat flour in half and the better rice for noodle making revealed relatively less amount of solid extraction during boiling. The more volume expansion of batters for making brown rice bread resulted the better loaf formation and more springiness in rice bread. The higher protein rices produced relatively the more moist white rice bread. The springiness of rice bread was also significantly correlated with high amylose content and hard gel consistency. The completely chalky and large gram rices showed better suitability for fermentation and brewing. Our breeding efforts on rice quality improvement for the future should focus on enhancement of palatability of cooked rice and marketing qualify as well as the diversification in morphological and physicochemical characteristics of rice grain for various value-added rice food processings.

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산지개발(山地開發)의 경제성 (Economic Feasibility of Hill Land Development)

  • 김동민
    • 한국토양비료학회지
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    • 제11권4호
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    • pp.283-295
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    • 1979
  • 농업(農業)의 기대성장(期待成長)과 현실성장을 비교(比較)하기 위하여 1953-77. 기간(期間)을 3단계(段階)로 구분하여 역사적접근법(歷史的接近法)을 시도(試圖)하였으며 농경지(農耕地)의 타목적전환과 전작물(田作物)의 수요(需要)를 전망(展望)하였다. 야산개발의 필요성(必要性)을 검토(檢討)하기 위하여는 농경지(農耕地)의 외연적확대가 가능(可能)한 가를 살펴보았으며 개간지(開墾地)의 작부유형(作付類型)을 분류(分類)하였다. 야산개발의 지역농업(地域農業)에 미친 효과로는 개간농가(開墾農家)의 경영규모확대와 경지규모별호수분포가 대농화경향(大農化傾向)을 보이는 것 같고 개간지(開墾地)의 지가가 기경지(旣耕地)보다 빠른 상승율(上昇率)을 보였다. 야산개발지의 생산성(生産性)은 6년차(年次)만 되면 기경지수준에 가깝게 되고 따라서 소득지수도 이와 유사(類似)한 경향(傾向)을 보이고 있다. 야산개발사업의 수익성은 다른 토지개발사업보다 높고 작목별(作目別)로 보면 식량작물(食糧作物)보다는 경제작물이 높고 단작(單作)보다는 이모작(二毛作)의 경우가 유리(有利)하게 나타났다.

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식량(食糧)의 안정적(安定的) 공급(供給)을 위한 산지개발이용의 필요성(必要性)과 전망(展望) (The Impact of the Reclamation and Utilization of Idle Hillside Lands on Future Food Production in Korea)

  • 박종문
    • 한국토양비료학회지
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    • 제11권4호
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    • pp.213-233
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    • 1979
  • 장기적(長期的)으로 2000년대(年代)를 전망(展望)할 때 인구(人口)의 증가에 따른 우리나라 국민의 주곡(主穀) 수요량(需要量)은 계속 크게 증가 될 것이고 특히(特) 경제성장이 지속되고 국민의 소득(所得)이 향상(向上)됨에 따라 육류(肉類), 우유, 계란 등(等) 축산물(畜産物) 수요량(需要量)이 급증할 것이며 이와 상응하여 옥수수, 밀, 콩, 과수(果樹), 채소(菜蔬) 등(等)의 수요량(需要量)이 점진적(漸進的)으로 증가할 것이다. 이와같이 수요량(需要量)은 크게 증가할 전망(展望)에 있는 반면(反面) 작물(作物)의 재배기지(栽培基地)인 농경지(農耕地)는 공업화(工業化) 과정(過程)에 따른 기존(旣存) 농경지(農耕地)의 잠식 및 전용은 점차 심화할 것이므로 현재와 같은 추세(趨勢)로 큰 전환없는 실정이 그대로 1991년(年)까지 이어진다면 식량(食糧)의 자급도(自給度)는 현재(現在)의 79%에서 62% 정도(程度)의 수준(水準)으로 감소(減少)될 것으로 예상된다. 이에 대처 국내식량, 축산물(畜産物), 채소(菜蔬), 과수(果樹) 등(等)의 자급도(自給度)를 높이는 길은 기존 농경지(農耕地)의 전용억제와 경지이용도제고(耕地利用度提高) 등(等) 시책(施策)을 계속 강력히 추진(推進)해야 할 것이며 특(特)히 무엇보다도 주요(主要)한 것은 산지(山地)의 대대적(大大的) 개간이용(開墾利用)과 간척지(干拓地)의 개발 등(等) 농경지(農耕地)의 외연적(外延的) 확대를 서둘러 농경지(農耕地) 신규소요면적(新規所要面積)을 확대 확보(確保)해야 할 것이다. 산지(山地)의 개간이용(開墾利用)에 있어서는 합리적(合理的) 개간공법(開墾工法)의 도입(導入), 토양(土壤)의 유실방지(流失防止), 토양(土壤)의 물리화학적 특성(特性)에 바탕을 둔 이화학적 개량(改良), 농업지대(農業地帶)의 구분설정, 입지적(立地的) 조건을 감안한 적지적작(適地適作) 지정(指定), 개간지(開墾地)의 경제성 조사(調査) 등(等)이 긴요(緊要)하며 또한 산지개간(山地開墾)에 있어서 농로관개(農路灌漑), 토양보전처리, 배수(排水) 등(等) 기간시설(基幹施設)의 정부지원(政府支援)으로 농민(農民)의 산지개발의욕을 고취(鼓吹)시키고 안전영농을 도모하여 개발된 땅이 단수제고(段收提高)와 소득증대로 연결(連結)될 수 있도록 뒷받침하여 우리나라 국민의 식량(食糧) 수요량(需要量)을 안정적(安定的)으로 생산공급(生産供給)할 수 있도록 하여야 할 것이다.

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불도우저에 의한 개간 공법의 개선과 숙지화에 관한 연구 (Study on the Improvement of Land Clearing Methods by Bulldozer & Fertilization of Cleared Soil)

  • 황은
    • 한국농공학회지
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    • 제17권1호
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    • pp.3627-3641
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    • 1975
  • The Government is trying to increase total food grain yield to meet national self sufficiency by means of increasing unit yield as well as extending crop land, and this year he set the target of 321,000 hectare of forest to clear for cropping. This study was carried to investigate the most efficient method of clearing hillock by bulldozer, and successful method to develope yielding potential of newly cleared land in short term. Since the conventional land clearing method is just earth leveling and root removing neglecting top soil treatment, the growth of crop was poor and farmer tends not to care the land. The top-soil-furrowing method is applied through out this study, that is advantageous especially for the land having shallow top soil and low fertility like Korean forest. In this study, various operating method were tried to find out most efficient method separately in connection with the land slope less than 25 percent and over, and several fertilizing methods to develop yielding potential. The results are as follows; 1) For the natural land slope utilization method, applicable to the land having less than 25 percent slope, reverse operating was more efficient than using forward gear of bulldozer. The operating time was 3 hour 32 minutes and 36 seconds using forward gear was 2 hour 32 minutes and 30 seconds for reverse gear operation per 1,000 square meter. 2) Bulldozer having angle blade adjustment needed 7hr 15min. for constructing of terrace per 10a compaire with the one having angle & tilt adjustment needed 6hr 4min for same operations. Specially there is significant difference for operation time of first period (earth cutting) such as bulldozer having angle blade adjustment needed 3hr 56min compaired with the one having angle & tilt adjustment 3hr 59min. In construction of terrace, the bull-dozer having tilting and angle blade adjustment was most suitable and performed efficiently. 3) For the fertilizer application treatment, the grass (Ladino clover) yield in first year was almost same as ordinary field's in the plot applied(N.P.K+lime+manure) while none fertilizer plot showed one tenth of it, and (N.P.K.+lime) applied plot yielded on third. 4) The effect of different land clearing method to yield showed significant difference between each treatment especially in the first year, and the conventional method was the lowest. In the second year, still conventional terracing plot yielded only half of ordinary field while the other plots showed as same as ordinary field's. 5) The downward top soil treatment plot showed most rapid improvement in soil structure during one year physio chemically, it showed increase in pH rate and organic composition, and the soil changed gradually from loam to sand-loam and the moisture content increased against the pF rate, and it gives good condition to grow hay due to the increase of field water capacity with higher available water content. 6) Since the soil of tested area was granite, the rate of soil errosion was increased about 2 to 5 percent influencing in soil structure more sand reducing clay content, and an optimum contour farming method should be prepared as a counter measure of errosion.

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가공 방법이 다른 쌀가루 혼합 빵의 제빵성과 관능적 품질 특성 (Bread Property and Sensory Quality of Differently Processed Rice Flour Compounded Bread)

  • 조숙자
    • 한국지역사회생활과학회지
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    • 제12권1호
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    • pp.69-85
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    • 2001
  • The purpose of this study was to replace the highly imported wheat consumption with rice in order to improve the rate of food self-sufficiency. Also, the study focused on the possibility of compounded bread making with rice flour, its taste for the Korean who have westernized eating styles, and the development of rice flour compounded bread as an alternative for wheat allergic people. Therefore, the researcher produced the soaked-rice flour, toasted-rice flour, and Extrusion-Expansion of Rice (E-ER) flour by different processing methods to bake rice wheat bread with the 10~50% mixing proportion. The volume and structure of bread were observed with Scanning Electron Microscope (SEM), and the sensory quality and the baking property were analyzed with a seven-point Likert type scale of Quantitative Descriptive Analysis (QDA). The sensory quality consisted of seven qualities such as color, size and distribution of air cell, flavor, softness, chewing, and overall quality that were evaluated as higher rating showed the better quality. The results of this study are: 1. The volume of the three types of rice wheat bread was almost same or bigger than wheat bread with the 20% of mixed proportion. 2. The size and distribution of air cell of E-ER wheat bread observed by SEM were more evenly distributed that toasted-rice wheat bread. The E-ER wheat bread had soft structure and was relatively similar to wheat flour bread. However, the structure of soaked-rice wheat bread was significantly different to other types of rice wheat bread. The structure of 10% mixed all three types of rice wheat bread was similar and evenly distributed to wheat bread but was bigger and coarser as higher mixing proportion of rice flour. 3. The dark brown color of rice wheat bread showed low sensory quality. 4. Both soaking-rice flour and E-ER flour were able to be mixed with wheat flour up to the 50%, and the seven sensory quality of these wheat bread were better than those of wheat bread. Among the three types of rice flour, toasted-rice wheat bread showed low bread property and sensory quality compared to soaked-rice or E-ER wheat bread. Consequently, this study showed that rice wheat bread that contains 20~30% of rice flour was better than wheat bread in the appropriate volume, seven sensory qualities and bread property.

무인항공기와 딥러닝(UNet)을 이용한 소규모 농지의 밭작물 분류 (Use of Unmanned Aerial Vehicle Imagery and Deep Learning UNet to Classification Upland Crop in Small Scale Agricultural Land)

  • 최석근;이승기;강연빈;최도연;최주원
    • 한국측량학회지
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    • 제38권6호
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    • pp.671-679
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    • 2020
  • 경지면적의 작물 상황에 대한 모니터링 및 분석은 식량자급율을 높이기 위한 가장 중요한 요소이지만, 기존의 모니터링 방법은 노동 집약적이며 시간이 많이 들어 식량자급율을 높이기 위한 방안으로 그 활용성이 떨어진다. 이와같은 단점을 극복하기 위하여 국내에 다수 존재하고 있는 소규모 농지에서의 복합 작물 정보를 모니터링 하기위한 효율적인 방법을 개발할 필요가 있다. 본 연구에서는 복합작물의 분류 정확도를 높이기 위하여 무인항공기에서 취득된 RGB영상과 이를 이용한 식생지수를 딥러닝 입력데이터로 적용하고 복합 밭작물을 분류하였다. 각각의 입력데이터 분류 결과 RGB 영상을 이용한 분류는 전체정확도 80.23%, Kappa 계수 0.65가 나타났고, RGB영상과 식생지수를 이용한 방법의 경우 식생지수 3개(ExG,ExR,VDVI) 추가 데이터는 전체정확도 89.51%, Kappa 계수 0.80이며, 식생지수 6개(ExG,ExR,VDVI,RGRI,NGRDI,ExGR)는 90.35%, Kappa 계수 0.82로 분석되었다. 분류결과 RGB영상만을 이용한 방법에 비하여 식생지수를 추가한 결과 값이 비교적 높게 분석되었으며, 복합작물을 분류하는데 있어 식생지수를 추가한 데이터가 더 좋은 결과를 나타내었다.

기상재해와 수도재배상의 대책 (Improvement in Rice Cultural Techniques Against Unfavorable Weather Condition)

  • 류인수;이종훈;권용웅
    • 한국작물학회지
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    • 제27권4호
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    • pp.385-397
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    • 1982
  • The climatic impacts have been the environmental constraints with soil characteristics to achieve self sufficiency of food production in Korea. In this paper, the distribution and appearance of impacts and the changes in climatological status due to recent trend of early transplanting of rice are widely discussed to derive some countermeasures against the impacts, being focussed on cultural A long term analysis of the climatic impact appearances of the last 74 years showed that drought, strong wind, flood, cold spell and frost were the major impacts. Before 1970's, the drought damage was the greatest among the climatic impacts; however, the expansion and improvement of irrigation and drainage system markedly decreased the damage of drought and heavy rain. The appearance of cold damage became more frequent than before due to introduction of early transplanting for more thermophilic new varieties. Tongillines which were from Indica and Japonica crosses throw more attention to cold damage for high yields to secure high temperature in heading and ripening stages and lead weakness to cold and drought damage in early growth stage after transplanting. The plants became subject to heavy rain in ripening stage also. For the countermeasures against cold damage, the rational distribution of adequate varieties according to the regional climatic conditions and planting schedule should be imposed on the cultivation. A detoured water way to increase water temperature might be suggestable in the early growth stage. Heavy application of phosphate to boost rooting and tillering also would be a nutritional control method. In the heading and ripening stages, foliar application of phosphate and additional fertilization of silicate might be considerable way of nutritional control. Since the amount of solar radiation and air temperature in dry years were high, healthy plants for high yield could be obtained; therefere, the expansion of irrigation system and development of subsurface water should be performed as one of the national development projects. To minimize the damage of strong wind and rainfall, the rational distribution of varieties with different growing periods in the area where the damage occurred habitualy should be considered with installation of wind breaks. Not only vertical windbreaks but also a horizontal wind break using a net might be a possible way to decrease the white heads in rice field by dry wind. Finally, to establish the integrated countermeasures against the climatic impacts, the detailed interpretation on the regional climatic conditions should be conducted to understand distribution and frequency of the impacts. The expansion of observation net work for agricultural meteorology and development of analysis techniques for meteorological data must be conducted in future together with the development of the new cultural techniques.

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영상 콘텐츠에 나타난 생명자본주의적 관점에 관한 연구 (A Study on Aspects of Vital Capitalism Represented on Film Contents)

  • 강병호
    • 한국엔터테인먼트산업학회논문지
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    • 제13권8호
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    • pp.117-130
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    • 2019
  • 마르크스 이후 인간 노동을 둘러싼 담론들의 대부분은 자본과 생산수단으로부터 노동소외와 정의로운 분배였다. 4차 산업혁명과 인공지능 발달은 인간 노동이 원초적으로 필요치 않고 인간(성)과 배타적이고 독립된 생산·경제 시스템의 가능성을 열어 놓았다. 로봇·인공지능 활용이 일반화되며 지능과 의식이 분리가 빠르게 현실화 되면 생명을 가진 것, 그렇지 않은 것의 차이와 경계는 분명해 질 것이다. 포스트 휴먼 시대 전 단계인 지금, 생명과 그 가능성 그리고 새로운 사회관계, 공동체에 대한 관심과 탐구는 증대되리라 예상할 수 있다. 최근 문화적 현상으로 소집단, 자급자족, 일상성과 몸과 음식에 대한 관심이 늘어나고 있는 현상도 이러한 맥락에서 이해될 수 있다. 이런 현상을 나타내는 대표적인 것이 미니멀 라이프(minimal life)를 지향하는 킨포크(Kinfolk) 문화다. 국내외에서 워라벨(work-life balance)이나 오캄(au calme), 휘게(hygge), 소확행(일상에서 작지만 진정한 행복)이라는 문화 키워드도 나타나고 있다. 이어령이 주장한 '생명자본주의'는 계급투쟁과 갈등에서 역사발전의 동력을 찾는 것이 아니라 생명이 가진 기본적 특성 토포필리아(topophilia), 네오필리아(neophilia), 바이오필리아(biophilia)에 주목해야 한다는 것이다. 그는 생명가치에 대한 담론 또한 추상적, 윤리적 관점에서 포스트휴먼 시대 이후 생산과 사회관계를 규명하는 새로운 방법론으로 간주해야 한다고 주장한다. 들뢰즈(G. Deleuze)는"예술은 존재론적 철학의 또 다른 표현방식이며 철학에 생기를 부여하고 추상적 개념을 구체적 이미지로 재현하는 역할을 한다"고 주장했다. 문화예술의 상상력이 과학적 예측의 한계를 극복하는 예는 흔히 볼 수 있다. 이 논문에서는 최근 주목을 반도 있는 '생명자본주의'의 개념과 이슈를 정리하고 '미니멀 라이프'를 지향하는 영화 <리틀 포레스트(Little Forest)>에서 생명자본주의의 맹아적 개념들이 어떻게 영상을 통해 표현되었는지 탐색한다.

식생지수를 활용한 한반도 해안 간척지 옥수수의 한발스트레스 해석 (Assessment of drought stress in maize growing in coastal reclaimed lands on the Korean Peninsula using vegetation index)

  • 강석인;엄태선;유성영;강성구;김태완
    • 환경생물
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    • 제41권3호
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    • pp.283-290
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    • 2023
  • 본 연구는 건조처리에 따른 화옹, 새만금, 영산강 간척지 토양에서 키운 옥수수의 한발스트레스를 분광 반사율 분석을 통해 해석하였다. 옥수수의 식생지수는 모든 간척지 처리구에서 토양수분이 급격히 감소하는 관수 정지 20일후까지는 감소하는 경향이 없는 것이 확인되었으며 이후 급격히 감소하는 경향이 확인되었다. 건조처리에 따른 식생지수의 감소율은 새만금>영산강>화옹 간척지 순으로 나타났으며, NDVI는 모든 간척지 토양에서 50%가량 감소하여 잎의 수분함량 감소로 인한 한발스트레스가 발생한 것이 확인되었다. 모든 간척지 토양에서 카로티노이드의 변화를 기반으로 계산되는 SIPI와 PRI가 크게 감소하여 한발스트레스로 인한 광이용효율의 감소와 카로티노이드 함량의 증가가 일어난 것으로 판단되었다.

한국의 지역개발과 댐건설 (Regional Development And Dam Construction in Korea)

  • 안경모
    • 물과 미래
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    • 제9권1호
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    • pp.38-42
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    • 1976
  • Because of differences in thoughts and ideology, our country, Korea has been deprived of national unity for some thirty years of time and tide. To achieve peaceful unification, the cultivation of national strength is of paramount importance. This national strength is also essential if Korea is to take rightful place in the international societies and to have the confidence of these societies. However, national strength can never be achieved in a short time. The fundamental elements in economic development that are directly conducive to the cultivation of national strength can be said to lie in -a stable political system, -exertion of powerful leadership, -cultivation of a spirit of diligence, self-help and cooperation, -modernization of human brain power, and -establishment of a scientific and well planned economic policy and strong enforcement of this policy. Our country, Korea, has attained brilliant economic development in the past 15 years under the strong leadership of president Park Chung Hee. However, there are still many problems to be solved. A few of them are: -housing and home problems, -increasing demand for employment, -increasing demand for staple food and -the need to improve international balance of payment. Solution of the above mentioned problems requires step by step scientific development of each sector and region of our contry. As a spearhead project in regional development, the Saemaul Campaign or new village movement can be cited. The campaign is now spreading throughout the country like a grass fire. However, such campaigns need considerable encouragement and support and the means for the desired development must be provided if the regional and sectoral development program is to sucdceed. The construction of large multipurpose dams in major river basin plays significant role in all aspects of national, regional and sectoral development. It ensures that the water resource, for which there is no substitute, is retained and utilized for irrigation of agricultural areas, production of power for industry, provision of water for domestic and industrial uses and control of river water. Water is the very essence of life and we must conserve and utilize what we have for the betterment of our peoples and their heir. The regional and social impact of construction of a large dam is enormous. It is intended to, and does, dras tically improve the "without-project" socio-economic conditions. A good example of this is the Soyanggang multipurpose dam. This project will significantly contribute to our national strength by utilizing the stored water for the benefit of human life and relief of flood and drought damages. Annual average precipitation in Korea is 1160mm, a comparatively abundant amount. The catchment areas of the Han River, Keum River, and Youngsan River are $62,755\textrm{km}^2$, accounting for 64% of the national total. Approximately 62% of the national population inhabits in this area, and 67% of the national gross product comes from the area. The annual population growth rate of the country is currently estimated at 1.7%, and every year the population growth in urban area increases at a rising rate. The population of Seoul, Pusan, and Taegu, the three major cities in Korea, is equal to one third of our national total. According to the census conducted on October 1, 1975, the population in the urban areas has increased by 384,000, whereas that in rural areas has decreased by 59,000,000 in the past five years. The composition of population between urban and rural areas varied from 41%~59% in 1959 to 48%~52% in 1975. To mitigate this treand towards concentration of population in urban areas, employment opportunities must be provided in regional and rural areas. However, heavy and chemical industries, which mitigate production and employment problems at the same time, must have abundant water and energy. Also increase in staple food production cannot be attained without water. At this point in time, when water demand is rapidly growing, it is essential for the country to provide as much a reservoir capacity as possible to capture the monsoon rainfall, which concentarated in the rainy seaon from June to Septesmber, and conserve the water for year round use. The floods, which at one time we called "the devil" have now become a source of immense benefit to Korea. Let me explain the topographic condition in Korea. In northern and eastern areas we have high mountains and rugged country. Our rivers originate in these mountains and flow in a general southerly or westerly direction throught ancient plains. These plains were formed by progressive deposition of sediments from the mountains and provide our country with large areas of fertile land, emminently suited to settlement and irrigated agricultural development. It is, therefore, quite natural that these areas should become the polar point for our regional development program. Hower, we are fortunate in that we have an additional area or areas, which can be used for agricultural production and settlement of our peoples, particularly those peoples who may be displaced by the formation of our reservoirs. I am speaking of the tidelands along the western and southern coasts. The other day the Ministry of Agriculture and Fishery informed the public of a tideland reclamation of which 400,000 hectares will be used for growing rice as part of our national food self-sufficiency programme. Now, again, we arrive at the need for water, as without it we cannot realize this ambitious programme. And again we need those dams to provide it. As I mentioned before, dams not only provide us with essential water for agriculture, domestic and industrial use, but provide us with electrical energy, as it is generally extremely economical to use the water being release for the former purposes to drive turbines and generators. At the present time we have 13 hydro-electric power plants with an installed capacity of 711,000 kilowatts equal to 16% of our national total. There are about 110 potential dams ites in the country, which could yield about 2,300,000 kilowatts of hydro-electric power. There are about 54 sites suitable for pumped storage which could produce a further 38,600,000 kilowatts of power. All available if we carefully develop our water resources. To summarize, water resource development is essential to the regional development program and the welfare of our people, it must proceed hand-in-hand with other aspects of regional development such as land impovement, high way extension, development of our forests, erosion control, and develop ment of heavy and chemical industries. Through the successful implementation of such an integrated regional development program, we can look forward to a period of national strength, and due recognition of our country by the worlds societies.

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