• 한국복식학회:학술대회논문집
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• 한국복식학회 2001년도 19th International Costume Association Congress
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• pp.81-81
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• 2001

R.O.C. has experienced successively the development of previous dynasties that creates out the unique traditional culture of each stage. The Chinese nation is not a one-fold race; each dynasty absorbs the culture of the outside race. It is Tang Dynasty blends mutually however yield unusually brilliant results. The Tang Dynasty's national strength is forceful and the economy is prosperous. Above all, social custom and current of thought both break the constraint of previous dynasties' conservative thinking and keep positive and aggressive. While in the contact with extraterritorial culture, not only changes the feminine social status, but also produces unprecedented innovation and reform on the feminine dress. The Tang Dynasty's varied feminine suit is affected by the western regions of China culture, such as expose of chest, low collar, short top garment and skirt with narrow sleeves or wide sleeves, sleeve gown with plate collar or turndown collar, man's wear, and military dress, etc. An epoch can be known by Tang Dynasty feminine dress's special features, for example, the make-up of Tang-Shien-lon's Uan-Ho period presents dress style of late Tang days. However, the Chinese people compete mutually pursuing the strange costume, and accepting different cultural incitement This reveals that the changes of popular culture would result in the big transform of the Tang's dress style. This paper studies inherit of Tang Dynasty's culture and east-spread of the western regions of China culture. While understanding the Tang's favor in the western regions of China customs, all follow the western regions of China without exception, such as dance music, painting, dress, food, amusement, etc. Because of emperor's progressive race policy and forgiveness attitude to the foreign tribe that makes Tang Dynasty's feminine dress much easier to accept and blend the special features of the foreign tribe culture. While joined with west culture, and pick the dress's essence of the western regions of China, the original possessed of culture consciousness and esthetic sense improve and create their own dress, as well as enrich more inner part of dress art and the spirit.

• Journal of Biosystems Engineering
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• 제42권4호
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• pp.323-329
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• 2017

Purpose: Biocompatible capsules have recently been highlighted as a novel platform for delivering various components, such as drug, food, and agriculture pesticides, to overcome the current limitations of living systems, such as those in agriculture, biology, the environment, and foods. However, few active targeting systems using biocompatible capsules and physical forces simultaneously have been developed in the agricultural engineering field. Methods: Here, we developed an active targeting delivery platform that uses biocompatible alginate capsules and controls movements by magnetic forces for agricultural and biological engineering applications. We designed and fabricated large-scale biocompatible capsules, using custom-made nozzles ejecting alginate solutions for encapsulation. Results: To develop the active target delivery platforms, we incorporated iron oxide nanoparticles in the large-scale alginate capsules. The sizes of alginate capsules were controlled by regulating the working conditions, such as concentrations of alginate solutions and iron oxide nanoparticles. Conclusions: We confirmed that the iron oxide particle-incorporated large-scale alginate capsules moved actively in response to magnetic fields, which will be a good strategy for active targeted delivery platforms for agriculture and biological engineering applications, such as for the controlled delivery of agriculture pesticides and biocontrol agents.

• 농촌의학ㆍ지역보건
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• 제1권1호
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• pp.10-21
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• 1976

The traditional application of night soil to vegetable gardens and rice paddies results in a most wide spread condition of parasitism, with a variety of helminths found in Korea. In addition to the above fact, the peculiar habit of the consumption of raw vegetables, fish, crustaceans and mammals provides a means of infestations of helminths. During the last sixty years numerous reports were found on the prevalence of helminths amongst the Korean population in different parts of the country, and it was generally recognized that ascariasis, hookworm disease, filariasis, clonorchiasis and paragonimiasis constitute the important helminthic disease in Korea. In practical measures of parasite control activities the main measures are summarized as mass-treatment, night-soil disposal and transmission control. Among the three, the mass-treatment has been commonly applied, however, no reduction of transmission has been obtained by treatment of a population. Therefore, the ultimate eradication of parasites will depend upon the application of comprehensive environmental sanitation measures. The basic environmental measures will be concerned with (a) the safe disposal of human excreta, (b) the provision of adequate and safe water supplies in such a way as to promote a higher standard of personal hygiene in the population, and (c) the prevention of food contamination by faecal material. Additional environmental measures will deal with the improvement of housing and housing hygiene and with general community development. Community development means social and cultural as well as economic development. The control measures on the parasitic endemic diseases, such as clonorchiasis and paragonimiasis are the good examples for community health development in Korea. The control of Clonorchis and Paragonimus infections are theoretically very simple, as the infection can only invade the human body by way of encysted metacercaria which are taken into the body when eating passive intermediate hosts(fishes, crabs and crayfishes). Although prophylactic measures in the case of the infections deal with above merely consist the fishes in cooking or submerging in hot water before eating them, it is exceedingly difficult to carry out such simple measures in face of century old traditions, to which the relatively primitive population clings with great tenacity. There is no one universally applicable method of control. The choice of methods must be dictated by the nature of the environment. the habit and custom of the people. the pattern of transmission and the resources of the country. There must exist a well organized public health infrastructure. Since a control programme is of necessity on a longterm basis and continuity in its implementation is essential. An investigation should be made on the prevalence of the diseases and its relationships to irrigation engineering, freshwater ecology, agricultural methods, hydro-electric schemes, and the development of communities in affected areas. In conclusion, however. the control of clonorchiasis and paragonimiasis in Korea is not an impossible task. A combination of efforts with major emphasis on health education and mass chemotherapy coupled with governmental aid in enforcing legislative public health measures could reduce the diseases. Health education in particular attempts following four things: (a) It supplies a person with enough general knowledge about a disease to make the preventive measures. (b) It makes a person feel sufficiently about the importance of his own health to make him alter his behavior and adopt these preventive measure. (c) It makes him concerned for the health others. (d) It tries to make him feel so strongly about the first three that be supports and even initiates preventive action by the community. Educational efforts should be directed primarily toward school children because it is during the early years that most persons become infected, and also because children are less entrenched in their food habits so that, the educational process should be involved at various levels in successive changes of knowledge, attitude, beha viour, habit and custom of their lives. The most parasitic endemic diseases are related to community diseases. In caring for a sick community. the first stage is to gather epidemiological data, the next is to make inferences from it-to make the community diagnosis. The third is to prescribe community treatment or community health action part of a community health action programme. The community health action is the sum of the steps decided upon to remedy the critical features revealed by the community diagnosis. Action takes various forms; health education is the most important.

• 한국의류학회지
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• 제9권2호
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• pp.67-74
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• 1985

According to the records that all the people in our country were taught the way of braiding the hair and hatting in the first year of 'Tangun' (the founding father of the Korean nation) and that the discipline between sovereign and subject, man and woman, and the standard of food, drink and dwelling were originated from that year, it seems that all the people in our country had lived with keeping a certain standard of food, clothing and shelter, and with maintaining the order in life from ancient times. So, our country have been called 'the Eastern Land of Courtesy' and also regarded as 'the country of the true gentle-man' which was characterized as the custom of a humane, and as the country that had the immortality since a benevolent person lived to a great age. Thus, all the people in our country have lived with keeping and maintaining a certain standard of all aspects in life, and the philosophy in life that we have today was established by the influences of our characteristic thought, Confucianism, Buddhism, Taoism and Christianity, especially the life style in the Chosun Dynasty Period have strong influence on our today life. Thus, the contents concerned with the standard of custume life among those of all life in the Chosun Dynasty Period was studied, and clothes itself is unable to give expression to its ends but when the relationship that is, the inter-harmony among clothes, the body which will be dressed in, and the inherent psyche in that body is formed, then the ends, the complete beauty will be expressed. Though there were many studies dealt with clothes itself, no one was concerned with the all kinds of standard in activities that the dresser should keep, so the purpose of this article is that as above. The literature search is used as the research method. The eight books, 'Noneo' (the Analects of Confucius), 'Yeogi' (the Book of Courtesy), 'Sohak' (the book of Precepts for child-ren), 'Yeosaseo'(the Women's Four Books), 'Sasojeol'(Korean Scholars' Minor Principles) 'Eonhaenaehoon' (Private Moral Instructions for Women), 'Woo-am seonsaeng kyenyeoseo' (Master Woo-am's Cautions for Girls) and 'Kyoobangkasa' (the Lyric Lines of the Boudoir) that had influenced the whole field of life in the Chosun Dynasty Period are analyzed, selected and finally arranged for studyilng the foundation of culture of the clothing and for helping to that culture in modern and future life. The results are as follows: 1. The standard of the clothing life in the Chosun Dynasty Period had deeply rooted in the teaching of confucianism, but also had been influenced by the custom which rooted in our people. 2. There is the emphasis upon the trinity among mind, clothes and activities in the clothing life. 3. The clothing and hat have to be dressed symmetrically in full of all required elements, 4. There is the harmony between the clothing with hat and environments or surroundings. 5. The true elegance in the clothing life will be realized not by the exterior outfit but by the interior outfit with the attitude of chastiny. In conclusion, as the material of clothing life in the Chosun Dynasty Period has the characteristics of the simplicity, the cleanliness, the elegance and the refinement, our clothing life is to be mastered with the simplicity, the cleanliness and the elegance in that life and with the harmony between the inside and the outside.

• 한국멀티미디어학회논문지
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• 제6권1호
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• pp.28-39
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• 2003

본 논문은 고해상도에 대한 멀티 스펙트럴 영상들에 대한 압축기술에 대한 연구입니다. 원래는 원격센싱 컨텍스트에 대한 개발로 이를 식품과 의료영상에 적용하였습니다마는 이러한 가능성을 여러 컨텍스트에서 처리하는 것을 목표로 두었으며 즉, 원격센싱, 식품모니터링 그리고 의료영상의 새로운 분야로 탐구 및 적용하였다. 압축은 한 화소와 관계한 이웃 간의 화소들 간의 간단한 추정에 기반하여 나타날 수 있도록 하였다. 멀티 스펙트럴 영상들은 화소들이 같은 밴드 안에서 가까이 이웃하여 있는 어떤 상접한 정도의 관계를 해석하였으며 하나의 발견된 상관관계는 어떠한 한 밴드 내에서의 계수에 기반 한다. 그 계수와의 관계는 다른 밴드에서 계산되어진 것과 유사하다. 두 번째의 관찰에서는 개발되어진 알고리즘이 화소당 비트수를 멀티 스펙트럴 위성원격영상에서 16비트에서 4비트로 감소할 수 있었다. 따라서 다른 방법론들과 속도 및 압축률에 대해서 비교 분석하였다. 보통 그래픽 포맷인 GIF, JPEG 그리고 PCX를 사용하였으며 참조와 같이 LZW Huffman과 RLE의 알고리즘을 행하였다. 소개되어진 방법들은 압축을 줄이는 것이 선상, 프로그램 안에서 혹은 관례적인 압축 알고리즘에서 속도와 압축률에서 유사한 결과를 가져왔다.

• 동아시아식생활학회지
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• 제13권5호
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• pp.353-361
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• 2003

본 연구는 우리 고유의 전통음식인 폐백음식이 더욱 더 계승$.$발전할 수 있는 방안을 마련하고자 대구지역 주부를 대상으로 하여 폐백음식의 조리법에 대한 인식과 전망에 대하여 조사한 것으로 그 결과는 다음과 같다. 1. 폐백음식을 본 경험은 “있다”가 94.2% 이었고, 본 장소로는 “예식장”이 62.5%로 가장 많았으며 폐백음식을 장만하는 이유로는 “옛날부터 전해 내려온 전통이라서”가 44.9%로 가장 높게 나타났다. 또한 폐백음식을 가정에서 직접 만들어 본 경험은 “있다”가 51.0%, “없다”가 49.0%이었고, 반면에 폐백음식 전문점에서 구입한 경험은 “있다”가 59.5%, “없다”가 40.5%로 나타났다. 폐백음식을 가정에서 직접 만드는 이유로는“정성이 많이 들어가므로”가 48.8%로 가장 많았고, 반면에 전문점에서 구입하는 이유로는 “편리하므로”가 38.7%로 가장 높았다. 2. 폐백음식의 조리법에 대한 견해는 “복잡하다”가 79.8%로 가장 많았고 폐백음식 조리방법에 대해 아는 정도는 5점 만점에 2.80점으로 대부분의 주부들이 폐백음식의 조리방법을 잘 모르고 있는 것으로 나타났으며 조리법의 전수자는 “친정어머니”가 31.3%로 가장 많았다. 3. 폐백음식에 대한 전망은 “일부분만 전해질 것이다”가 43.3%로 가장 높은 비율을 보였고 폐백음식을 계승$.$발전시키기 위한 방안으로는 “현대인의 감각에 맞는 다양한 폐백음식 개발”이 31.5%로 가장 높게 나타났고 폐백음식의 산업화 방안으로는 “폐백음식의 우수성에 대한 홍보와 교육이 이루어져야 한다”가 30.4%로 가장 많았다. 이상의 연구결과로 폐백음식의 조리법에 대한 낮은 인식을 극복하고 더욱 계승$.$발전시키기 위해서는 조리법에 대한 산$.$학$.$연 합동의 꾸준한 연구와 교육, 대중홍보 등을 통해 주변에서 많이 접할 수 있도록 하는 것이 중요하다고 여겨지며 나아가 폐백음식 전문점의 확충과 전문가 활성이 필요하다고 사료된다. 또한 전통성과 현대화가 부합되는 조리법을 발굴해 시대에 맞는 폐백음식의 조리법을 개선$.$보완해 나간다면 우리의 아름다운 폐백음식 문화의 전승은 계속 이어질 것으로 생각된다.

• 한국가정과학회지
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• 제7권1호
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• pp.51-67
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• 2004

This study analyzed the effects of nutrition technicians' hygiene education on cooking workers' performance of hygiene management in order to ensure the security of school meals. The situation of cooking workers' disposition in subject schools was elementary school(51.1%) and middle school(48.9%) and the type of meals was rural area type(54.2%), urban type(36.5%). and island and isolated area type(9.3%). The methods of meals management were single cooking(88.2%) and joint cooking and management(11.8%). The type of distributing meals was distributing in a dining room(93.5%), in a classroom(3.7%), and in both dining room and classroom(2.8%). Nutrition technicians' employment form included regular(53.5%) and daily(88.2%). Their education was junior college graduate(50.2%), university graduate(44.8%). and graduate school students(5.0%). Cooking workers' employment form included daily(88.2%) and regular (11.1%). suggesting that most were regular. Most cooking workers(77.4%) had at least high school certificate. Regarding the situation of cooking workers' disposition in subject schools, the number of student per one cooking worker was found as 91-120(37.2%), 61-90(22.6%). 60 and under(21.l %). 121-15006.7%). and 151 and over(2.5%). Cooking workers' level of performance of hygiene management was post-working stage(66.37/75 marks), pre-working stage(64.22/75 marks). and working stage(20.34/25 marks), The counting of meals articles in a pre-working stage(20.34/25 marks). temperature and required time in a working stage(18.78/25 marks), and machinery equipment and hygiene in a pre-working stage(21.40/25 marks) showed lowest of performance, which suggest poor service of hygiene. Cooking workers' performance of hygiene management by working stage showed the significant difference with school class(p<.001), type of schools with meals(p<.05). state of cooking workers' employment(p<.001), and cooking worker's disposition(p<.05). A working stage showed the significant difference with type of schools with meals(p<.05). A post-working stage showed the significant difference according to type of schools with meals(p<.05), and the methods of meals management(p<.05), and cooking workers' disposition(p<.05). In the execution of hygiene education, individual hygiene was highest(94.8%), followed by the management of machinery equipment and tools(89.7%), food poisoning and microorganism(94.7%), and the method of food treatment(76.4%). A yearly plan of hygiene education included established(83.9%) and not established(l6.1%). Regular education included not executed(25.1%), 2-3 times a month(l6.1%), and more than 4 a month(4.0%) and occasional education was not executed(57.0%), 1-3 times a month(26.3%), and more than 4 a month(l5.7%). In the methods for hygiene education, oral education(95.7%) was used most, followed by demonstration(10.5%), poster/photo(10.5%), video/slide(3.7%), and computer(3.7%). Frequency of improvement and complement of hygiene education included once a month(56.3%), once a year(20.7%), by quarter(l1.5%), and every six months(1l.5%). Newspaper was used most in materials of hygiene education, followed by internet, TV, nutrition technician's reeducation, information exchange between members, educational office's training, and reference book, and educational office's material. and symposium. Cooking workers' assessment of the effect of hygiene education was conducted through observation(56.8%), check table(l5.2%), question(l4.0%), and examination(14.0%). The reason of cooking workers' low level of performance included habitual custom(53.9%), lack of understanding(20.4%), overwork(l4.6%), and lack of knowledge(l1.l%) and the reason of difficulty in hygiene education included lack of time(55.3%), lack of understanding(27.6%), lack of knowledge and information(8.7%), and lack of budget(48.0%).

• 생물환경조절학회지
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• 제31권1호
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• pp.28-34
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• 2022

본 연구는 새싹 인삼의 수확 전에 UV-A, UV-B LED의 추가 조사에 따른 ginsenoside 함량 변화를 알아보기 위해 수행되었다. 실험 재료는 1년근 묘삼을 사용하였고, 인삼 전용 상토를 채운 삽목상자에 100개체를 정식하였다. 그 후, 묘삼을 온도 20℃, 습도 70%, 평균 광도 80µmol·m^-2·s^-1(광주기; 24h)로 유지되는 컨테이너형 식물 공장에서 37일 동안 재배하였다. 37일 동안 재배한 새싹 인삼을 UV-A(370nm; 12.90W·m^-2) 및 UV-B(300nm; 0.31W·m^-2) LED가 장착된 맞춤형 챔버로 옮겨 3일 동안 처리하였다. 생육조사 및 ginsenoside 함량 분석은 UV 처리 0일(대조구), 1일, 2일 및 3일에 각각 수확하여 수행하였다. 그 결과, 생육은 대조구와 UV 파장 및 일수에 따른 통계적 차이를 보이지 않았다. 반면에 UV-A 처리 3일 만에 지상부의 ginsenoside 함량이 대조구에 비해 186% 향상되었다. 뿌리의 ginsenoside 함량은 UV-A 1일 처리 및 UV-B 3일 처리에서 대조구에 비해 각각 171% 및 160% 더 증가하였다. 본 실험의 결과, 식물공장에서 수확 전 UV LED 조사를 통해 ginsenoside 함량이 높은 새싹 인삼을 생산할 수 있는 것으로 사료된다.

• 한국의학물리학회지:의학물리
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• 제26권3호
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• pp.160-167
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• 2015

의료용 x선 촬영 장치에 있어서 환자에게 피폭되는 선량이 가장 중요한 관심사 중의 하나이다. 본 연구팀에서는 전 세계 최초로 입안에 삽입이 가능한 초소형 x-선 영상 장치가 개발되었는데 이러한 영상장치를 임상에서 사용하기 위해서는 피폭 선량의 평가가 필수적이다. 따라서 본 연구에서는 신개념 치과용 영상장치의 선량을 평가하기 위하여 1) 돼지 턱뼈 팬텀을 직접 제작하여 영상의 질을 평가 하였고, 2) 실제 임상에서 사용가능한 촬영 조건을 결정하였으며, 3) 결정된 촬영 조건에서의 선량을 평가 하였다. 한국 식약처에서 제시하는 치근단 촬영에 대한 환자 선량 권고량(DRLs) 기준에 근거하여 새 개발 장비의 입사표면선량(ESD)와 면적선량(DAP) 측정 방법을 고안하고 각각의 선량 값을 측정하였다. 관전압이 45~55 kV, 관전류가 300 mA 까지 사용 가능한 xoft 사의 초소형 x선 튜브를 사용하였다. 사용된 검출기는 active area가 $72{\times}72mm$ 이고 픽셀 사이즈는 $48{\mu}m$ 이다. 제작된 돼지턱뼈 팬텀은 1 frame/sec의 조건하에 영상을 획득 하였으며, 촬영 조건 최적화를 위하여 관전류를 $20{\sim}80{\mu}A$로 변화시키면서 50 frame씩 영상을 획득하였다. 또한, 상용화 치과용 영상시스템(모델명: CS 2100, 제조사: Carestream Dental LLC 및 모델명: EXARO, 제조사: HIOSSEN)을 이용하여 돼지턱뼈 팬텀의 비교영상 평가를 시행하였다. CS 2100는 60 kV, 7 mA (노출시간:0.125 s)로 하였으며, EXARO는 60 kV, 2 mA로 설정하였다. 선량 평가는 광자극 형광 선량계를 이용하여 입사표면선량을 측정하였으며, 팬텀은 PMMA 재질의 제작된 원통형 팬텀을 이용하였다. 선량계는 팬텀 표면상의 조사야 내부에 2개 및 소스와의 5 cm 거리상에 1개를 위치하여 측정하였다. 빔 조사 조건은 51, 101, 141, $196{\mu}As$로 설정하였다. 면적선량은 소스와 검출기간의 거리가 5 cm 위치에 배치하여 측정하였으며, 이 때 촬영조건은, 관전류 41, 99, 144, 207, $276{\mu}As$의 조건하에서 측정하였다. 임상에서 적용 가능한 관전압과 관전류는 X-선 세기 8000~9000인 지점에서의 관전류 값인 0.051 mAs 이다. 상용화 장비와 영상비교를 한 결과, 개발 장비의 조사야가 훨씬 작음에도 불구하고 치아 및 치아 주위 조직의 영상이 더 우수함을 확인하였다. 또한, 영상 최적화 조사조건인 $51{\mu}As$에서 입사표면선량(ESD)은 식약처 및 IAEA의 권고치보다 훨씬 낮은 1.369 mGy 이다. 조사야 내부의 선량 분포는 표준편차 5~10% 내외로 균일성이 우수 하였다. 측정된 면적선량(DAP)은 $82.4mGy*cm^2$으로 상용화 장비보다 조사야가 훨씬 작음에도 불구하고 식약처의 권고치보다 낮은 값을 보였다. 이러한 연구를 통해서 새 개발 장비의 영상의 우수성과 기존 장비 대비 방사선량에 대한 저감 효과를 확인 할 수 있었으며 치과 장비 개발에 있어서 X선 특성 연구에 대한 기술과 노하우를 축적할 수 있었다.