• Title/Summary/Keyword: flowering quality

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Technology of Good Quality Seed Production in Snap-bean (Phaseolus vulgaris L.) (협채용 강낭콩의 채종기술 확립)

  • Kwon, Cheol-Sang;Hwang, Young-Hyun
    • Current Research on Agriculture and Life Sciences
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    • v.22
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    • pp.1-12
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    • 2004
  • Pod-edible bean or snap bean is a fairly new crop to domestic farmers but the national demand is steadily increasing in recent years along with the development of western food business and change in dietary patterns. At the same time, much efforts are being made to export it to foreign country, mainly to Japan. The amount of seeds introduced from outside is also continuously increasing along with the enlargement of area planted for the crop. Hybridization breeding for the crop has already been started to supply the cheaper and better seeds which will reduce the seed costs and foster the higher income to the farmers. In this experiment, several technologies related with the production of quality seeds are preliminary investigated. Some of the results obtained are summarized as follows; 1. Highly significant interaction was recognized between planting dates and no. of pods per plant and no. of branches but no interaction between planting dates and plant height and no. of nodes on main stem. Days to maturity was proportionally reduced to later planting dates. 2. Rate of viviparous pods and seeds was gradually increased in later planting dates but rate of germination was increased in earlier planting dates with lower germination rate in white seed coat grains than in colored seed ones. 3. Seed yield was higher in the earlier planting dates with a great deal of varietal difference. Early to mid April was considered to he the optimum planting dates for snap bean in Kyungbuk area. High correlation was recognized between seed yield and no. of pods per plant, no. of seeds per plant, and 100 seed weight. 4. Days to flowering was three and seven days longer in Cheongsong, high mountainous area than in Kunwi, somewhat prairie lowland. One hundred seed weight was also higher in Cheongsong than in Kunwi. Rate of viviparous grains, pods, and decayed seeds was higher in Cheongsong but, at the same time, the rate of germination and seed yield was also higher in Cheongsong. 5. One hundred seed weight of KLG5007 increased continuously up to 35days after flowering and decreased thereafter but that of KLG50027 increased to 40days after flowering and slowly reduced thereafter. The content of crude oil reached to maximum at 40 days after flowering and reduced thereafter. The rate of germination in Gangnangkong 1 was the highest, 89.3%, at 35 days after flowering and reduced thereafter while that in KLG50027 reached to maximum, 70.7%. at 40days after flowering and reduced thereafter. Thus, the optimum harvesting time for snap bean was considered to be 35~40days after flowering. 6. The snap bean pods at yellow bean stage easily became viviparous ones under saturated moisture conditions for 24 hours at $25{\sim}30^{\circ}C$. Therefore, it is recommended to harvest pods somewhat earlier than yellow-bean stage and let them do post maturing, especially when it is to be rained.

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Quality Characteristics of Vegetable Soybeans at Different Harvesting Time (풋콩의 수확시기에 따른 품질관련특성의 변화)

  • 정우경;황인경
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.41 no.1
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    • pp.103-108
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    • 1996
  • The changes in major characteristics of vegetable soybean at different stages were investigated. The 100-seed weight of vegetable soybean had a tendency to increase before 43 days after flowering, but decrease slightly after then. After 37 days after flowering, the sucrose content of Douya had a tendency to decline and in case of Shirofusa, total sugar content was sharply decreased at 40 days after flowering. The total vitamin C content of Douya and Shirofusa was dramatically increased at 37 days after flowering and then got the plateau, otherwise the total vitamin C content of Shirofumi and Hwaeomputkong was the highest level at 43 days after flowering. The hardness changes of vegetable soybeans were tend to increase according days after flowering. In sensory evaluation, preference score was significantly associated with harvesting stages. Correlation coefficient between sweetness and beany taste was significantly negative.

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Determination of Seeding and Harvesting Time in Snap Bean

  • Lee, Sang-Soon;Lee, Jeong-Dong;Hwang, Young-Hyun
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.46 no.1
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    • pp.64-67
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    • 2001
  • Snap bean is a new corp in Korea but believed to have a great deal of potentials for both domestic and overseas markets. The present study was performed to obtain the basic information about growth- and quality-related characteristics and to determinate the optimum seeding date and harvesting time for snap bean. Pod yield was significantly affected by seeding date. The highest pod yield was obtained from March 20 for determinate type and April 4 for indeterminate one, respectively, with the range of 13.0-23.7 t/ha. The pod length of indeterminate type was over 13cm, and the pod length was over 5 grams. The pod width for tested varieties was less than 1.0cm. Considering the pod growth characters such as pod length, pod width, and pod weight, the optimum harvesting time for immature pods of snap bean was supposed to be from 15 to 20 days after flowering. The daily yield of snap bean was begun to sharply increase from 15 days after the first flowering and the maximum yield was recorded at 30 days after flowering. For the accumulated yield, nearly 90% of total yield was obtained in 42 days after flowering.

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Effects of Temperature, Photoperiod and Light Intensity on Growth and Flowering in Eustoma grandiflorum

  • Oh, Wook
    • Horticultural Science & Technology
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    • v.33 no.3
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    • pp.349-355
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    • 2015
  • Lisianthus (Eustoma grandiflorum) is relatively sensitive to temperature and light conditions. For year round production of good quality potted plants and energy saving, it is necessary to understand the growth and flowering response to the combined conditions of these environmental factors. This study was conducted to examine the growth and flowering responses to temperature, photoperiod, and light intensity during the post-seedling stage. 'El Paso Deep Blue' lisianthus plants with four true leaf pairs were grown in growth chambers maintained at average daily temperatures (ADT) of 14, 20, and $26^{\circ}C$ and provided with three photosynthetic photon fluxes [PPF; 100, 200, and $400{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$] for 8 (08:00-16:00) and 16 hours (08:00-24:00) by fluorescent and incandescent lamps, resulting in four daily light integrals (DLI): about 3, 6 (two photoperiods), 12 (two photoperiods), and $24mol{\cdot}m^{-2}{\cdot}d^{-1}$. After treatment for three weeks followed by growth for one week in a greenhouse of $20{\pm}3^{\circ}C$, growth and development were measured. Higher temperature, higher PPF, and longer photoperiod promoted plant growth and flowering; however the impacts of PPF and photoperiod were smaller than those of temperature. As ADT and DLI increased, the number of leaves, number of flowers, lateral shoot length, and shoot dry weight increased. An increase of about $1mol{\cdot}m^{-2}{\cdot}d^{-1}$ DLI could constitute an increase of 0.40 to $0.76^{\circ}C$ ADT depending on these crop characteristics when ADT and DLI are above $20^{\circ}C$ and $12mol{\cdot}m^{-2}{\cdot}d^{-1}$, respectively. Therefore, growers can select a regimen of heating or supplemental lighting without delaying harvesting time or decreasing crop quality.

Influence of Summer Pruning Time on Shoot Growth and Fruit Quality of 'Fuji'/M.9 Apple Tree Damaged by the Low Air Temperature at Flowering Period (개화기에 저온 피해를 받은 '후지'/M.9 사과나무의 하계전정 시기가 신초생장 및 과실품질에 미치는 영향)

  • Hun-Joong Kweon;Dong-Hoon Sagong
    • Korean Journal of Environmental Agriculture
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    • v.41 no.4
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    • pp.328-334
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    • 2022
  • BACKGROUND: The low temperature at flowering period break the balance between vegetative and reproductive growth of apple tree. Summer pruning has been used to control vegetative growth. So, this study was conducted to investigate the effect of summer pruning time on shoot growth and fruit quality of 'Fuji'/M.9 apple trees damaged by the low temperature at flowering period. METHODS AND RESULTS: The following treatments were applied to tree : a) control (no summer pruning), b) pruned 26 June, c) pruned 30 July, d) pruned 28 August, and e) pruned 26 September. The summer pruning significantly increased light penetration and fruit red color by reducing the total shoot growth compared with control. And the summer pruning control the outbreak of apple valsa canker. But the summer pruning at the end of June increased regrowth of shoot and pruning weight compared with the summer pruning at the end of August. The summer pruning at 30 July had the highest fruit weight, but return bloom was the highest in the summer pruning at 28 August. CONCLUSION(S): These results indicated the optimum summer pruning time of 'Fuji'/M.9 apple trees damaged by the low temperature at flowering period were the end of August.

Effect of Irrigation Period on Quality of Melon(Cucumis melo L.) (관개조건(灌漑條件)이 온실재배(溫室栽培) 메론의 수량(收量) 및 품질(品質)에 미치는 영향(影響))

  • Lee, Keyong-Bo;Kim, Sun-Kwan;Yang, Chang-Hyu;Yoo, Chul-Hyun;Chon, Jang-Hyeob;Lee, Du-Ku;So, Jae-Don
    • Korean Journal of Soil Science and Fertilizer
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    • v.27 no.4
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    • pp.269-274
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    • 1994
  • An experiment was carried out to investigate the effects of irrigation period on the yield and quality of melon (Cucumis melo L.) cultivated in green house 1992~1993. Four different irrigation period was applied ; from transplanting to harvest(Irrigation I), from initial flowering to 35 days after flowering(Irrigation II), from initial flowering to 20 days after flowering(Irrigation III), from initial flowering to 5 days after flowering(Irrigation IV). The water was applied by drip irrigation when the soil water potential of 15cm depth reach at -0.5bar. The results obtained were as follows ; 1. The amount of water applied during the periods were 170.5mm, 145.0mm,126.9mm and 78.8mm for irrigation period I, II, III and IV, respectively. 2. Average evapotranspiration during the cultivation of melon was 3.31mm/day. Evapotranspiration was the highest at the period from 5days after flowering to 15days after flowering. 3. The total yield was increased with the higer amount of water applied, and the yield was in the order of Irrigation I, II, III and IV. However, the yield with economically high quality was the highest in Irrigation III. 4. The sugar content and quality of Net form were decreased with higher irrigation amount.

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Effects of Maturity at Harvest and Wilting Days on Quality of Round Baled Rye Silage

  • Kim, J.G.;Chung, E.S.;Seo, S.;Ham, J.S.;Kang, W.S.;Kim, D.A.
    • Asian-Australasian Journal of Animal Sciences
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    • v.14 no.9
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    • pp.1233-1237
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    • 2001
  • A study was conducted to determine the effects of maturity at harvest and wilting days on the quality of round baled rye (Secale cereale L.) silage. This study was a $3{\times}3$ factorial arrangement in a split plot design with 3 replicates. The main plot was 3 harvesting dates at the stage of boot (20 Apr.), heading (29 Apr.) and flowering (14 May). The subplot was wilting day : 0 (unwilted), 0.5 and 1 day (0, 1, and 2 days at boot stage). Acid detergent fiber (ADF) and neutral detergent fiber (NDF) contents of rye silage were significantly greater than those of rye before ensiling, but crude protein (CP) content and in vitro dry matter digestibility (IVDMD) were vice versa. Buffering capacity (BC) of rye harvested at flowering stage was decreased from 264 to 202 meq/kg at 1 day wilting, however, it was increased when harvested at boot or heading stage. The pH in wilted silage was the highest while that of flowering stage was the lowest. Water soluble carbohydrate (WSC) content of wilting rye was lower than that of unwilted, and the lowest at late harvesting stage. All plots had minimal WSC content for silage fermentation. Wilting treatment and delayed harvesting date caused an increase in dry matter (DM) content of round bale silage. The content of ammonia-N expressed as a portion of total N showed negative correlation with DM content. High quality silage according to ammonia-N content could be obtained from mid-harvest with wilting. There were highly significant differences in each organic acid between harvesting dates and wilting periods. Acetic and butyric acid contents were increased with delayed harvesting and prolonged wilting period, the lactic acid content, however, was decreased. This study demonstrated that harvest of rye from heading to flowering stage with wilting would be a recommendable method for making high quality rye silage using round bale system.

Effect of Regulation of Leaf to Fruit Ratio on the Fruit Growth and Quality of 'Haryejosaeng' Satsuma Mandarin in Non-Heated Plastic Film House (엽과비 조절이 무가온 하우스 하례조생 감귤의 비대 및 과실품질에 미치는 영향)

  • Kang, Seok-Beom;Joha, Jae-Ho;Moon, Young-Eel;Lee, Hae-Jin;Han, Seung-Gap;Park, Kyung-Jin;Kim, Sang-Suk;Choi, Young-Hun
    • Korean Journal of Environmental Agriculture
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    • v.37 no.3
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    • pp.207-212
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    • 2018
  • BACKGROUND: Recently, the need for a method to cultivate 'Haryejosaeng' Satsuma mandarin has been increasing. However, there is limited information available as this is a new Satsuma mandarin cultivar, which was bred by the RDA in 2004. Many farmers who cultivate this cultivar follow the cultivation method similar to that used for 'Miyagawa' Satsuma mandarin, and suffer low production of optimum-sized fruits. METHODS AND RESULTS: This study was conducted to find out the optimum ratio of leaf-to-fruit for the stable production of high quality 'Haryejosaeng' Satsuma mandarin fruits in a non-heated plastic film house. Seven-year-old 'Haryejosaeng' Satsuma mandarin trees were used in the study. Before the treatment, the leaf-to-fruit ratio ranged from 5.7 to 17.9. The treatments included 10, 20, 30, and 40 leaves per fruit. The fruits were removed if over fruiting was observed at day 60 after full bloom. We investigated the fruit size and quality on the day of harvest. Flowering and fruiting patterns in each treatment were recorded for the following year. In the experiments, the flower-to-leaf ratio was 1.12 to 1.74. As the leaf-to-fruit ratio decreased, the fruit size and weight also decreased. Contrarily, the higher the ratio of leaf-to-fruit, the higher fruit size and weight were. It was noted that the ratio of 20:1 was ideal to produce the M grade optimum-sized Satsuma mandarin fruits on the day of harvest. However, higher ratio might result in fruits weighting above 100 g. There was no difference among the treatments in terms of fruit quality, such as total soluble solid contents, titratable acid, and color. In the subsequent years, flowering and fruiting in the treatments were lowered when the leaf number per fruit was 10, but they were improved when the leaf number per fruit was above 20. CONCLUSION: Based on the above results, the optimum ratio of leaf-to-fruit was found to be 20:1 for flowering and fruiting of 'Haryejosaeng' Satsuma mandarin. It is important that optimum ratio of leaf-to-fruit is set as a standard to produce good grade and quality of 'Haryejosaeng' Satsuma mandarin fruits.

Effect of Foliar Application of GA3 on the Flower Bud Formation and Fruit Quality of Satsuma Mandarine (C. unshiu Marc. cv. Miyagawa) (지베렐린 엽면살포가 '궁천조생' 감귤의 착화와 과실품질에 미치는 영향)

  • Kang, Seok-Beom;Moon, Young-Eel;Han, Seung-Gab;Kim, Yong-Ho;Chae, Chi-Won;Choi, Young-Hun
    • Korean Journal of Environmental Agriculture
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    • v.32 no.4
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    • pp.343-347
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    • 2013
  • BACKGROUND: Control of alternate bearing satsuma mandarin in Jeju is very important to maintain the optimum price of fruit and get the sustainable income of farmers. Unlike orange, Satsuma mandarin is well known to sensitive on alternate bearing. We carried out the experiment to know the effect of foliar application of $GA_3$ on the flowering and fruit quality of satsuma mandarin (C. unshiu Marc. cv. Miyagawa). METHODS AND RESULTS: To experiment, the treatments consist of control, different concentration of $GA_3$ (25, 50 and 100 mg/L), machine oil emulsion 100 times and mixture of various concentration of $GA_3$ (25 and 50 mg/L) with machine oil emulsion 100 times which it was applied on 15 year-old Miyagawa satsuma mandarin at December 29, 2011. Foliar application of $GA_3$ in winter reduced the flowering of satsuma mandarin. Flower-leaf ratio was significantly reduced at 100 mg/L $GA_3$, while no differences observed in low concentration of $GA_3$ (25 and 50 mg/L). However, it was significantly decreased to 0.19 in application of $GA_3$ 25 and 50 mg/L with machine oil emulsion 100 times mixture. Number of leaves per fruit was significantly increased as foliar application of $GA_3$ also it reduced the fruits remarkably. Soluble solid contents and Hunter's a of peel color ratio showed no difference among $GA_3$ single treatments, but it was reduced in $GA_3$ 25 and 50 mg/L with machine oil emulsion 100 times mixtures significantly. From the results, it has been found that higher $GA_3$ concentration can reduce the number of flowers on the alternate bearing of satsuma mandarin. However, it was found that lower concentration of $GA_3$ with machine oil emulsion mixture 100 times can reduce flowering. CONCLUSION(S): The foliar application of $GA_3$ (100 mg/L) can alleviate alternate beraring. Also, mixture of lower concentration of $GA_3$ with machine oil emulsion 100 times can retard flowering more significantly while it needs further confirmation.

Effect of Low Temperature and GA3 Treatment on Flowering and Cut Flower Yield of Limonium spp. in Summer and Winter Cultivations (하계 및 동계재배에서 저온과 GA3 처리가 스타티스의 개화와 절화수량에 미치는 영향)

  • Chin, Young Don;An, Dong Chun;Hwang, Ju Chean;Song, Ju Yeon;Jeong, Byoung Ryong
    • FLOWER RESEARCH JOURNAL
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    • v.18 no.1
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    • pp.44-49
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    • 2010
  • This study was carried out to investigate effect of low temperature and $GA_3$ treatment on flowering and cut flower yield of Limonium spp. 'Ocean Blue' and 'Fantasia' in summer and winter cultivations. Plants were kept at $3^{\circ}C$ for 4 weeks, and were treated with a foliar spray of $400mg{\cdot}L^{-1}$ $GA_3$ at seven weeks after transplanting in both seasons. The effect of low temperature $3^{\circ}C$ for two weeks $GA_3$ application was tested only in winter. In summer cultivation, 'Ocean Blue' and 'Fantasia' of cut flower production by low temperature treatment were increased about 16% and 53%, respectively, while bolting and flowering advanced significantly in 'Ocean Blue' as compared to those in the control. In winter cultivation, growth and development increased, especially, in 'Fantasia'. With low temperature treatment to 'Fantasia' for 4 weeks, cut flower production was increased about 35%. In addition, bolting and flowering were hastened by about 20 and 10 days, respectively. Combined treatment of low temperature and $GA_3$ advanced bolting and flowering with little difference among the cultivars, while, in 'Fantasia' it shortened days to flowering and produced more and best quality flowers as compared to the other treatments and the control.