• 제목/요약/키워드: feeding association

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여성노인의 대사증후군과 모유수유, 골밀도와의 연관성 분석 (An Analysis of The Correlation between Breast-feeding, Bone Mineral Density and Metabolic Syndrome in Elderly Women)

  • 황정희
    • 문화기술의 융합
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    • 제7권3호
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    • pp.51-58
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    • 2021
  • 여성은 폐경이후에 대사증후군의 위험이 더욱 증가한다고 보고되고 있지만, 출산으로 인한 모유수유, 골밀도와 대사증후군의 융합적 연관성에 대한 연구는 부족하다. 본 연구에서는 2010년과 2011년의 제 5기 국민건강영양조사의 원시자료를 이용하여 여성노인 939명을 대상으로, 모유 수유한 자녀수 기준의 세 그룹으로 분류하여 모유 수유한 자녀수, 골밀도와 대사증후군과의 연관성을 분석하였다. 분석 결과에서 변수 보정 후 모유수유 자녀수의 증가에 따른 대사증후군의 위험요인과 골밀도와의 유의한 연관성은 나타나지 않았지만, 모유 수유한 자녀수가 많은 여성노인은 더 많은 대사증후군 위험 요소들과 유의한 연관성을 보였다. 이러한 연구결과는 여성노인의 대사증후군 예방과 진단 그리고 건강관리를 위한 기초 자료로 활용될 수 있다.

금줄망둑 Pterogobius virgo의 섭식세력권과 용치놀래기 Halichoeres poecilopterus의 침입 섭식 (Feeding Territory of the Maiden Goby, Pterogobius virgo, and Invasion Feeding of the Multicolorfin Rainbowfish, Halichoeres poecilopterus)

  • 최승호;박세창
    • 한국어류학회지
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    • 제17권3호
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    • pp.187-194
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    • 2005
  • 2002년 5월부터 8월까지 일본 Seto Inland Sea의 Kurahashi Island에서 금줄망둑 Pterogobius virgo과 용치놀래기 Halichoeres poecilopterus의 섭식에 관하여 연구를 실시하였다. 금줄망둑은 독특한 섭식 행동인 fin digging을 통해 한 장소에 머물며 모래와 펄 속에 숨어있는 소형 저서성 무척추동물만을 섭식한다. 금줄망둑의 섭식세력권은 오직 섭식중인 장소의 파 헤쳐진 반구와 주변의 공간뿐으로 매우 협소하다. 용치놀래기는 종종 금줄망둑의 세력권에 침입하여 금줄망둑과 함께 섭식을 수행한다. 금줄망둑의 섭식활동과 경계시간은 단독으로 섭식할 때에 비해 공동 섭식을 하였을 때 급격히 감소한다. 용치놀래기가 금줄망둑의 세력권에 침입하였을 때 금줄망둑의 공격은 용치놀래기의 크기에 관계없이 세력권의 측면과 후면보다 전면에서 더 높은 빈도를 나타낸 다. 세력권 개체보다 작은 크기의 용치놀래기는 세력권의 전면보다 세력권의 측면과 후면에서 섭식하였을 때 높은 섭식성공률을 나타내었다. 그러나 유사한 크기의 용치놀래기의 섭식성공률은 세력권의 전면과 측면보다 후면에서 높게 나타났다. 공동 섭식이 수행될 때 금줄망 둑은 세력권 방어와 섭식활동의 감소 등에 의한 비용이 크지만, 경계시간의 감소와 포식자의 접근 감지 등을 통한 포식압의 감소 효과를 획득한다.

Effects of Acute Changes in the Energy and Protein Intake Levels over the Short-term on the Maternal Milk Amino Acid Concentrations in Lactating Mares

  • Matsui, A.;Inoue, Y.;Asai, Y.
    • Asian-Australasian Journal of Animal Sciences
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    • 제18권6호
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    • pp.855-860
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    • 2005
  • This study was designed to test the effects of changes in energy and protein intake levels on the maternal milk amino acid concentrations over the short-term in lactating mares. Three lactating mares were enrolled for the study 7 weeks after parturition. A low-energy and low-protein diet (LEP) was administered during the first week of the study, followed by administration of a high-energy and high-protein diet (HEP), again for a week (day 1 to day 7), and milk was sampled thrice daily at intervals of 8 h during the study period. The mean amino acid concentrations in the maternal milk, except for those of proline, serine and valine, were significantly higher in the HEP feeding period than during the LEP feeding period (p<0.05). The sum of the concentrations of all the amino acids (TAA) in the maternal milk samples during the HEP and LEP feeding periods was 1,644.9${\pm}$26.9 and 1,542.3${\pm}$36.0 mg/100 g, respectively, the difference between the two was not significant. When the ratio of each amino acid concentration to the TAA in the maternal milk was analyzed, there were significant differences between the HEP and LEP feeding periods for all amino acids, except glycine, serine, alanine and histidine. It was found that the concentrations of glutamic acid+glutamine, serine, threonine, arginine and valine were significantly higher (p<0.05) on day 1 than on day 7 during the LEP feeding period, and there were no such differences during the HEP feeding period. In regard to the effects of changes in the energy and protein intake levels in lactating mares, no changes in milk amino acid concentrations were found following administration of HEP for a week, whereas 7 days of administration of LEP was associated with a decrease in the amino acid concentrations.

An Exploration and Comparison of Infant Feeding Practices in Home and Center Contexts

  • Branscomb, Kathryn R.;Goble, Carla B.
    • Child Studies in Asia-Pacific Contexts
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    • 제1권1호
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    • pp.39-49
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    • 2011
  • This study compared parents' and teachers' feeding practices with young children. Parents and teachers of children aged 0-3 years were recruited at 24 child care centers to complete surveys regarding their demographic characteristics, parenting styles, and feeding practices with young children. Respondents included 106 parents and 102 teachers. Participants' feeding beliefs and values were found to be related to their parenting style classifications (i.e., Authoritative, Authoritarian, or Permissive), ethnicity, income, and other demographic characteristics. Findings indicate the need for teachers and parents to begin communicating about their longterm goals for a child's development as soon as the child enters care. Understanding the goals and variation of feeding practices used at home and at school can help teachers and parents begin to construct a shared vision for care.

EFFECTS OF CHOICE FEEDING A COMPLETE FEED AND CORN ON THE PERFORMANCE OF BROILERS

  • Ramlah, A.H.;Halim, A.S.
    • Asian-Australasian Journal of Animal Sciences
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    • 제7권2호
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    • pp.213-215
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    • 1994
  • Poultry feeding systems are likely to change for increased efficiency of production. An experiment was conducted to compare the response of broilers to choice feeding of corn with a standard broiler ration. The treatments consisted of providing broiler feed as the only feed (SINGLE FEED) and access to corn as a choice to a complete broiler feed (CHOICE FEEDING). Weights and feed consumption were obtained at weekly intervals. Samples at the conclusion of the experiment were taken to determine the weight of abdominal fat. Results showed that there was no significant difference in term of liveweight between the two feeding regimes. However, birds given a choice of the broiler feed and corn had better feed efficiency which is reflected by the lower total feed intake. Corn intake was 23.1% of total feed intake in the choice fed birds. In term of carcass colour, birds fed corn as a choice was observed to have a deeper yellow skin colour than the birds fed with broiler feed only.

병원 중환자의 경관유동식 공급 현황 및 영양상태 변화 (Degree of Enteral Tube Feeding in the Intensive Care Unit and Change in Nutritional Status)

  • 임현숙;박은경;이종호
    • 대한영양사협회학술지
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    • 제7권3호
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    • pp.217-226
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    • 2001
  • It is important to supply adequate nutrition to critically ill patients, whose gastrointestinal system is properly functioning, through the enteral tube feeding if oral intake is impossible. In this study we investigated the changes in nutritional status with enteral tube feeding according to the volume required. We investigated the volume ordered according to the patient's requirements, volume infused according to the volume ordered in 41 enteral tube feeding patients in intensive care unit from Jannuary to July, 2000. Body weight, serum albumin level, and total lymphocyte count were evaluated to assess nutritional status. The mean fasting period was 5 days before the enteral feeding and patients whose fasting period over 3 days were 51%. The mean enteral tube feeding period was 29 days and method of feeding was nasogastric, bolus feeding 6 times per day. The volume ordered was 69.7% of the patients' recommended calorie and volume infused was 86.6% of their volume prescribed. Accordingly, the volume infused was estimated 61.7% of their volume required. Only 44.6% of their reqiured volume was infused within 3 days after enteral tube feeding was started. It took 16 days in average to meet the patients' recommended calorie; 56% of subjects still did not fully met their requirements by the end point. Among the impeding factors in supplying enteral tube feeding, factors related to the number of feeding were high residual volume in stomach, vomiting, gastrointestinal bleeding, abdominal distension and surgery. Factors related to the acctual infused volume were diarrhea, gastrointestinal bleeding, abdominal distension, airway management and tube reinsertion. Significant correlations were shown between the volume infused and changes in both the patients' weight and serum albumin level. Deviding the subjects into two groups by their infused volume, less than 70% and more than that, we compared the two to come up with a significant difference in their serum albumin level, -0.23 vs 0.21, and their body weight, -4.52 vs 0.12. In enteral tube feeding, the volume delivered in sufficient to the pateints' energy requirement can affect their nutriitional status in critically ill patient; adequate nutritional management plan is essential. It is necessary to make every effort to educate clinical staff and to set up a unified management program to prescribe adequate ammount of energy for the patient's nutritional requirement.

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Effects of Phase Feeding and Sugar Beet Pulp on Growth Performance, Nutrient Digestibility, Blood Urea Nitrogen, Nutrient Excretion and Carcass Characteristics in Finishing Pigs

  • Ko, T.G.;Lee, J.H.;Kim, B.G.;Min, T.S.;Cho, S.B.;Han, In K.;Kim, Y.Y.
    • Asian-Australasian Journal of Animal Sciences
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    • 제17권8호
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    • pp.1150-1157
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    • 2004
  • This experiment was conducted to investigate effects of phase feeding and sugar beet pulp (SBP) on growth performance, nutrient digestibility, nitrogen excretion, blood urea nitrogen (BUN) concentration and carcass characteristics in finishing pigs. A total of 128 pigs were allotted at 53.9 kg BW to 8 replicates in a 2$\times$2 factorial arrangement in a randomized complete block (RCB) design. The first factor was phase feeding (2 or 3 phase feeding) and SBP (SBP: 0% or 10%) was the second factor. Ten percent SBP supplement groups showed lower average daily feed intake (ADFI) than 0% SBP supplement groups (p<0.05). However, there were no significant difference in average daily gain (ADG) and feed:gain ratio among treatments during overall experimental period. Nutrient digestibility was not affected by phase feeding or SBP supplementation. Urinary nitrogen excretion in 10% SBP supplement group was lower than that in 0% SBP supplement group (p<0.05) and total nitrogen excretion was lower in SBP supplement group than in the group without SBP. Urinary and total nitrogen were numerically decreased in three phase feeding compared to two phase feeding. The BUN concentration in three phase feeding groups was lower than two phase feeding groups at 47 and 63 day (p<0.05). Consequently, results of this experiment demonstrated that three phase feeding was more acceptable than two phase feeding for finishing pigs. And sugar beet pulp could be supplemented in finishing pig diet for decreasing urinary nitrogen excretion without retardation in growth performance of pigs.

Significance of Feeding Induced Hypovolemia in Feed Intake Control of Goats Fed on Alfalfa Hay

  • Sunagawa, Katsunori;Prasetiyono, Bambang W.H.E.;Nagamine, Itsuki
    • Asian-Australasian Journal of Animal Sciences
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    • 제15권3호
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    • pp.366-370
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    • 2002
  • The objective of this study was to examine whether feeding induced hypovolemia (decrease in plasma volume) acts on the regulation of feed intake in goats fed on dry forage. In order to prevent feeding induced hypovolemia, a 2 h intravenous infusion (16-18 ml/min) of isotonic mannitol solution was begun 1 h prior to feeding and continued until 1 h after the start of the 2 h feeding period. The intravenous infusion of isotonic mannitol solution (MI) decreased plasma osmolality by 1.0%, plasma total protein concentration by 4.2% and hematocrit by 5.9%, respectively. In comparison with no infusion (NI), MI significantly decreased thirst level by approximately 13%. At the completion of the 2 h feeding period, cumulative feed intake had been increased by 43% by MI. In conclusion, feeding induced hypovolemia in goats fed on dry forage increased thirst level more than the increase in plasma osmolality did. The results demonstrate that feeding induced hypovolemia is one of the factors controlling feed intake in goats fed on dry forage.

Feeding Dry Sows Ad libitum with High Fibre Diets

  • Ru, Y.J.;Bao, Y.M.
    • Asian-Australasian Journal of Animal Sciences
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    • 제17권2호
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    • pp.283-300
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    • 2004
  • Currently commercial dry sows are housed in individual stalls and subject to restricted feeding. These sows often show stereotypic behaviours which increase their maintenance energy requirement. Group housing is desirable to improve animal welfare and public perception. However, under restricted feeding systems, group-housed dry sows are also aggressive. The feed intake of these sows is variable, depending on their social rank, which results in different milk production and variable piglet performance. These problems can be solved by ad libitum feeding systems, but the large capacity of intake by dry sows will not allow this feeding system to be practical as high feeding level during pregnancy can reduce reproduction performance of sows. Current research indicates that feeding high fibre diets to dry sows enables sows to be fed ad libitum, but the effect of dietary fibre on feed intake and nutrient utilisation is dependent on the quality of fibre sources. Most research has focused on sugar beet pulp, straw, lucerne meal and by-products, but there is a need to identify and evaluate some widely available and cheap fibre materials and feed grains for developing the best strategy to control nutrient intake of dry sows while feeding ad libitum.

EFFECTS OF VARYING DIETARY LEVELS OF TOTAL DIGESTIBLE NUTRIENTS, PROTEIN AND FIBER ON THE GROWTH OF CROSSBRED HOLSTEIN HEIFERS FED UREA-TREATED RICE STRAW DIETS UNDER TWO FEEDING SYSTEMS

  • Promma, S.;Tuikumpee, S.;Jeenklum, P.;Indratula, T.
    • Asian-Australasian Journal of Animal Sciences
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    • 제6권1호
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    • pp.91-97
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    • 1993
  • This experiment was carried out to examine the effects of urea-treated rice straw feeding on the growth performance of crossbred Holstein heifers under different feeding conditions. In the first experiment, the animals were given diets having 2 levels of TDN and CP and 3 levels of crude fiber (22, 30 and 36%) which were formulated with urea-treated rice straw and concentrates. Daily weight gain of heifers was not different between 22% and 30% CF diets, but the reduction of TDN or CP level to 90% of the requirements decreased the weight gain. Fiber content of 36% also reduced the body weight gain. The reduction of TDN significantly reduced DM intake and increased feed conversion ratio. Feed cost per kg weight gain was significantly increased by an increase in CF to 36%. In the second experiment, separate feeding and total mixing feeding were compared. There were no significant differences between the two feeding systems in body weight gain although the possibility of superiority in SF to TMF remained. DM intake was not affected by the feeding system, but 30% CF diet gave higher DM intake. Feed cost per kg weight gain was lower in the 30% CF diet.