• Title/Summary/Keyword: euscapic acid

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Chemical Components from the Fruits of Crataegus pinnatifida var. psilosa (좁은잎산사나무 열매의 화학성분)

  • Park, Si-Woo;Yook, Chang-Soo;Lee, Hyeong-Kyu
    • Korean Journal of Pharmacognosy
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    • v.25 no.4 s.99
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    • pp.328-335
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    • 1994
  • The ether soluble fraction of the methanol extract from the fruits of Crataegus pinnatifida var. psilosa was applied to silica gel column chromatography, eluted step-gradiently with a mixture of dichloromethane and methanol, repeatedly, and five compounds were isolated. These compounds are identified as ursolic acid(I), corosolic acid(II) and euscapic acid (III), ${\beta}-sitosteryl-3-O-{\beta}-_D-glucopyranoside(IV)$ and hyperin(V).

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Triterpenoids from the Roots of Rubus parvifolius

  • Choi, Yoon-Soo;Son, Kun-Ho;Do, Jae-Chu
    • Archives of Pharmacal Research
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    • v.14 no.3
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    • pp.225-230
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    • 1991
  • From the roots of Rubus parvifolius L., four triterpenoidal sapogenins, ursolic acid 1. $2\alpha$-hydroxyursolic acid 2. causapic acid 3. $2\alpha$, $3\beta$, $19\alpha$-trihydroxyurs-12-en-23.28-dioic acid 4 and one triterpenoidal glycoside. suavissimoside $R_1$ 5. were isolated. The structures were elucidated by spectroscopic methods and chemical transformations. Compound 4 was first isolated as free form.

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