• 한국식품저장유통학회:학술대회논문집
• /
• 한국식품저장유통학회 2004년도 총회및 심포지움
• /
• pp.67-72
• /
• 2004

Quality of fresh-cut tomato slices was compared during cold storage under various modified atmosphere packaging conditions. Chilling injury of slices in containers sealed with Film A was higher than with Film B; these films had oxygen transmission rates of 87.4 and 60.0 ml $h^{-1}\;m^{-2}\;atm^{-1}$ at $5^{\circ}C\;and\;99\%$ RH, respectively. While slices in containers with an initial atmospheric composition of air, $4\%\;CO_2+1\;or\;20\%\;O_2,\;8\%\;CO_2+1\;or\;20\%\;O_2,\;or\;12\%\;CO_2+20\%\;O_2$ showed fungal growth, slices in containers with $12\%\;CO_2+1\%\;O_2$ did not. Low ethylene in containers enhanced chilling injury. Modified atmosphere packaging provided good quality tomato slices with a shelf-life of 2 weeks or more at $5^{\circ}C$. Experiments were conducted to compare changes in quality of slices of red tomato (Lycopersicon esculentum Mill. 'Sunbeam') fruit from plants grown using black polyethylene or hairy vetch mulches under various foliar disease management systems including: no fungicide applications (NF), a disease forecasting model (Tom-Cast), and weekly fungicide applications (WF), during storage at $5^{\circ}C$ under a modified atmosphere. Slices were analyzed for firmness, soluble solids content (SSC), titratable acidity (TA), pH, electrolyte leakage, fungi, yeasts, and chilling injury. With both NF and Tom-Cast fungicide treatments, slices from tomato fruit grown with hairy vetch (Vicia villosa Roth) mulch were firmer than those from tomato fruit grown with black polyethylene mulch after 12 days storage. Ethylene production of slices from fruit grown using hairy vetch mulch under Tom-Cast was about 1.5- and 5-fold higher than that of slices from WF and NF fungicide treatments after 12 days, respectively. The percentage of water-soaked areas (chilling injury) for slices from tomato fruit grown using black polyethylene mulch under NF was over 7-fold that of slices from tomato fruit grown using hairy vetch under Tom-Cast. When stored at $20^{\circ}C$, slices from light-red tomato fruit grown with black polyethylene or hairy vetch mulches both showed a rapid increase in electrolyte leakage beginning 6 hours after slicing. However, slices from tomato fruit grown using the hairy vetch mulch tended to have lower electrolyte leakage than those grown with black polyethylene mulch. These results suggest that tomato fruit from plants grown using hairy vetch mulch may be more suitable for fresh-cut slices than those grown using black polyethylene mulch. Also, use of the disease forecasting model Tom-Cast, which can result in lower fungicide application than is currently used commercially, resulted in high quality fruit for fresh-cut processing. Experiments were conducted to determine if ethylene influences chilling injury, as measured by percentage of slices exhibiting water-soaked areas in fresh-cut tomato slices of 'Mountain Pride' and 'Sunbeam' tomato (Lycopersicon esculentum Mill.). Ethylene concentration in containers without ventilation significantly increased during storage at $5^{\circ}C$, whereas little or no accumulation of ethylene occurred in containers with one or six perforations. Chilling injury was greatest for slices in containers with six perforations, compared to slices in containers with one perforation, and was over 13-fold greater than that of slices in control containers with no perforations. An experiment was also performed to investigate the effectiveness of including an ethylene absorbent pad in containers on subsequent ethylene accumulation and chilling injury. While ethylene in the no-pad controls increased continually during storage of both 'Mountain Pride' and 'Sunbeam' tomatoes at $5^{\circ}C$ under modified atmosphere conditions, no increase in accumulation of ethylene was observed in containers containing ethylene absorbent pads throughout storage. The ethylene absorbent pad treatment resulted in a significantly higher percentage of chilling injury compared with the no-pad control. In studies aimed at inhibiting ethylene production using AVG during storage of slices, the concentration of ethylene in control containers (no AVG) remained at elevated levels throughout storage, compared to containers with slices treated with AVG. Chilling injury in slices treated with AVG was 5-fold greater than that of controls. Further, we tested the effect of ethylene pretreatment of slices on subsequent slice shelf-life and quality. In slices treated with ethylene (0, 0.1, 1, or $10\;{mu}L\;L^{-1}$) immediately after slicing, ethylene production in non-treated controls was greater than that of all other ethylene pre-treatments. However, pretreatment of slices 3 days after slicing resulted in a different pattern of ethylene production during storage. Ihe rate of ethylene production by slices treated with 1 L $L^{-1}$ ethylene 3 days after slicing was greater during storage than any of the other ethylene treatments. With slices pre-treated with ethylene, both immediately and 3 days after slicing, the rate of ethylene production tended to show an negative correlation with chilling injury. Chemical name used: 1-aminoethoxyvinylglycine (AVG).

• 한국작물학회지
• /
• 제51권5호
• /
• pp.425-431
• /
• 2006

옥수수의 종자발육에 ethylene이 미치는 영향을 알기 위하여 마치종, 단옥수수, 초당옥수의 배와 배유의 발육과 ethylene 발생을 조사하였다. 그리고 초당옥수수에 ethylene 발생과 작용을 조절하는 aminoethoxyvinyl glycine(AVG), silver thiosulfate(STS), ethephon(2-chloroethylphosphonic acid, CEPA)를 출사 후 9 및 21일에 전 식물체와 포엽에 처리하여 ethylene 발생양상과 배와 배유의 발육을 조사하여 채종 시 종자발달을 촉진할 수 있는 방법을 찾고자 하였으며, 그 결과를 요약하면 다음과 같다. 1. 마치종은 배와 배유 모두 출사 후 56일까지 건물중이 증가하였다. 그러나 단옥수수와 초당옥수수의 배는 출사 후 각각 56일 및 49일까지, 배유는 출사 후 35일 및 28일까지 증가하였다. 2. 종자의 ethylene 발생량은 초당옥수수가 단옥수수나 마치종보다 많았다. 3. 배유조직의 변화는 출사 후 21일부터 배의 끝 부분에서 동공이 생기기 시작하여 마치종은 동공이 유지되나 단옥수수는 출수 후 42일에는 동공이 붕괴되었고, 초당옥수수는 배 위쪽 및 옆쪽까지 동공이 생겼다가 수축되었다. 4. 초당옥수수 품종 Xtrasweet 82에서 AVG와 STS는 ethylene 발생량을 감소시키고 100립중을 다소 증가시켰으나, CEPA는 ethylene 발생량을 증가시키고 100립중을 감소 시키는 경향이었다. 5. CEPA 처리는 배유에 동공이 발생하는 시기가 다소 빨랐으나 AVG와 STS 처리는 큰 효과가 없었다.

• 한국산림과학회지
• /
• 제82권4호
• /
• pp.328-336
• /
• 1993

$SO_2$에 의한 조경수목(造景樹木)들의 피해(被害)의 감수성(感受性)을 조사하기 위하여 무처리(無處理), 0.5, 1.5 및 2.5ppm의 $SO_2$ 가스를 각각 하루에 4시간(時間)씩 6일간(日間) 처리(處理)하면서 가시피해율(可視被害率)과 내생(內生) ethylene 발생량(發生量)을 측정(測定), 분석(分析)하였다. $SO_2$ 농도(濃度)에 따른 묘목(苗木)들의 가시피해율(可視被害率)은 0.5ppm 이하에서는 조사대상(調査對象) 수종(樹種) 모두 피해증상(被害症狀)이 없었으며, 1.5와 2.5ppm 수준(水準)에서 경시적(經時的)으로 변화(變化)가 나타났는데, 고농도(高濃度) 일수록 피해율(被害率)이 높았으며, 평균(平均) 피해율(被害率)은 튜립나무가 가장 높았고 다음으로 스트로브잣나무, 은행나무, 소나무, 잣나무의 순(順)이었다. $SO_2$ 처리(處理)에 의한 내생(內生) ethylene의 발생량(發生量)을 보면, 고농도(高濃度) 처리구(處理區)에서는 저농도(低濃度)에 서보다 ethylene의 발생량(發生量)이 많았으며, 발생량(發生量) 최대점(最大點)에 도달되는 시간(時間)도 빨랐다. Ethylene 발생량(發生量)은 튜립나무가 은행나무에서보다 많았으며, 침엽수류에서는 스트로브잣나무, 소나무, 잣나무 순(順)으로 많았다. 특히 가시피해율(可視被害率)이 80% 이상(以上)이었던 스트로브잣나무는 가시피해율(可視被害率)이 증가(增加)함에 따라 ethylene 발생량(發生量)도 직선적(直線的)으로 증가(增加)하다가 가시피해율(可視被害率)이 40-50% 이상에 도달한 이후 ethylene 발생(發生)이 오히려 감소(減少)하는 경향(傾向)을 나타내었다.

• 한국작물학회지
• /
• 제49권5호
• /
• pp.363-367
• /
• 2004

The deep irrigation of rice plants brings about some beneficial effects such as reduced tiller production which results in the formation of bigger panicles, prevention of chilling injury, reduced weed growth, etc. The present study was carried out to examine the involvement of ethylene in the suppression of tiller production due to deep water irrigation in rice (cv. Dongjinbyeo). The ethylene production was induced in leaf sheath within 24 hours after the deep water irrigation and has increased even until 30 days after the treatment, recording 4.5-fold increase as compared to the shallow-irrigated rice plants. In the deep water irrigated rice plants, ethylene was accumulated to a high concentration in the air space of submerged leaf sheath as the irrigated water deterred the diffusion of ethylene out of the leaf sheath and ethylene biosynthesis was accelerated by the deep irrigation as well. The ethylene concentration recorded 35-fold increase in the deep-irrigated rice plants for 35 days. The tiller production was reduced significantly by the deep irrigation with water, the tiller bud, especially tertiary tiller bud differentiation being suppressed by the deepwater irrigation treatment, whereas the rice plants deep-irrigated with solutions containing $10^{-5}$ M or $10^{-6}$ M silver thiosulfate (STS), an action inhibitor of ethylene, showed the same or even higher production of tillers than those irrigated shallowly with water. This implies that the ethylene is closely linked with the suppression of tiller production due to deep water irrigation. In conclusion, ethylene, which was induced by hypoxic stress and accumulated in the leaf sheath due to submergence, played a key role in suppressing the tiller production of the deepwater irrigated rice.

• 생명과학회지
• /
• 제20권5호
• /
• pp.745-749
• /
• 2010

본 연구는 옥수수 뿌리에서 cytokinin ($N^6$-benzyladenine; BA)과 IAA를 각각 혹은 같이 처리하여 ethylene 생성에 미치는 영향을 알아보았다. 두 호르몬을 외부에서 동시에 처리하면 ethylene 생성은 각각 처리하였을 때 보다 함께 처리하면 상승적으로 증가하였다. 예를 들면, $10^{-4}\;M$ BA와 $10^{-4}\;M$ IAA를 처리하면 ethylene 생성량은 각각 대조구의 87%와 170% 증가되지만 함께 처리하면 대조구의 480%가 증가된다. 이러한 상승적 효과는 에틸렌생성에 관여하는 효소인 ACC synthase의 활성과 유전자 발현 수준에서도 볼 수가 있었다. 그러나 에틸렌 생성에 관여하는 다른 효소인 ACC oxidase의 활성에서는 관찰되지 않았다. 이러한 결과는 cytokinin인 BA와 IAA가 옥수수 뿌리에서 ACC synthase에 영향을 미쳐 ethylene 생성을 상승적으로 촉진시킨다는 사실을 제시한다.

• Journal of Korean Society for Atmospheric Environment
• /
• 제18권E2호
• /
• pp.79-84
• /
• 2002

The objective of this study was to investigate the biodegradation of ethylene in an activated carbon biofilter inoculated with immobilized microbial consortium. The biofilter performance was monitored in terms of ethylene removal efficiency and carbon dioxide production. The biofilter was capable of achieving ethylene removal efficiency as much as 100% at a residence time of 14 min and an inlet concentration of 290 ppm. Under the same conditions, carbon dioxide with a concentration of up to 546 ppm was produced. Its was found that carbon dioxide was produced at a rate of 87 mg day$\^$-1/, which corresponded to a volume of 0.05 L day$\^$-1/. During operation with an inlet ethylene of 290 ppm, the maximum elimination capacity of the biofilter was 34 g of C$_2$H$_4$m$\^$-3/ day$\^$-1/. The biofilter could provide an attractive treatment technology for removing ethylene, an extremely volatile and slowly adsorbed compound.

• 한국작물학회지
• /
• 제30권2호
• /
• pp.184-189
• /
• 1985

질소수준이 높아짐에 따라서 벼 엽신에서 에칠렌 생성량이 감소하는 원인에 대하여 에칠렌생합성계에 존재하는 전구물질 메치오닌 및 직접전구물질 ACC등을 벼에 처리하여 에칠렌생성량에 미치는 영향을 검토한 결과를 요약하면 다음과 같다. 1. 벼 유묘 및 엽에 메치오닌을 처리하면 처리농도가 높을수록 에칠렌생성량은 증가하였다. 2. 직접전구물질인 ACC를 엽신에 처리하면 처리농도가 높을수록 에칠렌생성량은 직선적으로 증가하였다. 3. 질소수준이 다를 벼의 유묘 및 엽신에 메치오닌 및 ACC를 처리하면 에칠렌생성량은 증가하나 질소수준이 높아질수록 에칠렌생성량은 현저히 억제 되어진다.

• 한국대기환경학회지
• /
• 제17권3호
• /
• pp.269-276
• /
• 2001

The objective of this study was to investigate the biodegradation of ethylene in an biofilter inoculated with ethylene-oxidizing microorganisms. The biofilter performance was monitored in terms of ethylene removal efficiency and carbon dioxide production. The biofilter was capable of achieving the ethylene removal efficiency as much as 100% at a residence time of 14 min and an inlet concentration of 290 ppm. Under the same conditions, carbon dioxide with a concentration of up to 546 ppm was produced. It was found that carbon dioxide was produced at a rate of 87 mg/day, which corresponded to a volume of 0.05 L/day. Observable features of the ethylene-oxidizing microorganisms, meaning microbial activity occurrence in the biofilter, were investigated with the microscopy analysis.

• Journal of Plant Biology
• /
• 제31권4호
• /
• pp.267-275
• /
• 1988

Effects of polyamines on ethylene biosynthesis were studied in synchronized suspension cultured cells from leaf segments of Nicotiana tabacum L. Putrescine, spermidine and spermine inhibited the endogenous production of both ACC and ethylene. Those production was more remarkably inhibited by spermidine and spermine than putrescine. These results were the same tendency with those obtained from exogenous application of SAM and ACC. Polyamines had more inhibitory effect on hte conversion of ACC to ethylene than that of SAM to ACC, but ACC was not accumulated. The inhibition rate of exogenously applied ACC conversion to ethylene was well coincident with that of exogenously applied SAM conversion to ethyene via ACC by polyamines. However, polyamines inhibited more the activity of ACC synthase than that of EFE. From these results we can suggest that polyamines inhibit both steps of SAM to ACC and ACC to ethylene, and more effectively the latter than the former.

• 한국식품저장유통학회지
• /
• 제5권1호
• /
• pp.29-34
• /
• 1998

This study was carried out to investigate the effects of calcium and galactose treatments on ethylene productions in persimmon fruits for the study on the study of persimmon fruits. Ethylene was producted in green mature persimmon fruits treated with water, calcium and galactose after 24hrs of treatment. Ethylene productions of persimmon fiuits treated with galactose was very higher than those of persimmon fruits treated with water and calcium after 72hrs of treatment. Ethylene productions of persimmon fruits teated with water and calcium were similarly to that of persimmon fruit tested with calcium. The treatment of glucose was not effected on ethylene production of persiommn fruits. The ACC contents and ACC synthase activity in persimmon fruit treated with galactose were higher than those of other groups after 72hrs of storage, but the ACC contents and ACC synthase activity of persimmon fruits treated with calcium were lower than those of control and persimmon fruits treated with water.