• Food Science and Preservation
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• v.3 no.2
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• pp.113-120
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• 1996

This study was conducted to understand the characteristics of fruit softening during ripening which causes deep loses in quality of horticultural products during storage and marketing process after harvest. The changes of cell wall components during ripening was investigated. The climacteric rise was between 42 and 49 days after anthesis and then decreased. Ethylene evolution was similar to respiration. The hardness of fruit decreased markedly at this climacteric period and significances of textural parameters among the ripening periods were recognized but the significance between 50 and 55 days after anthesis was not. Sugar components of cell wall polysaccharides were uronic acid, galactose, glucose, arabinose, xylose, rhamnose, mannose and fucose. The contents of arabinose and mannose in alcohol-insoluble solids fraction increased, but other sugars were not changed. In cell wall fraction, the contents of uronic acid, galactose, glucose and arabinose were comparatively high, but galactose, arabinose and ironic acid were decreased markedly during ripening. ironic acid occupied above 75% of total monosaccharide in pectin fraction and decreased markedly during ripening. In acid-soluble hemicellulose fraction, the contents of uronic acid, glucose, galactose and rhamnose were high and they decreased from 50 days after anthesis. The contents of glucose and xylose were high in a alkali-soluble hemicellulose fraction and they decreased markedly at 55days after anthesis.

• Agricultural and Biosystems Engineering
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• v.6 no.1
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• pp.27-33
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• 2005

Soy protein meat analog was produced using a twin-screw extruder attached with a cooling die. Heat transfer analysis was performed for cooling dies with various die sizes at the four different moisture contents of feed during extrusion process. The experimental design consisted of two cooling die widths (30 and 60 mm), three cooling die lengths (100, 200, and 300 mm), four product moisture contents (71.2, 67.0, 61.6 and 55.8%), and water and water plus ethylene glycol as cooling material. When water was used as cooling medium, the values of equivalent overall heat transfer coefficient $(U_e)$ for each die width of 30 and 60 mm were in the range of 187.0 - 341.4 and $358.5-191.6W/m^2^{\circ}C$ depending on the size of die length. Convective heat transfer coefficients between cooling water and inside die wall of cooling channel $(h_c)$ for both die widths of 30 and 60 mm were 588.5, 416.1, and $339.8W/m^2^{\circ}C$ for each die length of 100, 200, and 300 mm. Convective heat transfer coefficients between product and inside die wall of product channel $(h_p)$ for each die width of 30 and 60 mm were in the range of $434.6-888.1W/m^2^{\circ}C$ and $460.7-1014.5W/m^2^{\circ}C$ depending on the size of die length. When water plus ethylene glycol was used as cooling medium, the values of $U_e$ were in the range of $143.9-319.6W/m^2^{\circ}C$ and $177.8-332.7W/m^2^{\circ}C$ for each die width of 30 and 60 mm depending on the size of die length.

• Membrane Journal
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• v.25 no.6
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• pp.547-557
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• 2015

In this study, we synthesized polyimide with high carbon dioxide gas transport property using 2,2-bis(3,4-carboxylphenyl) hexafluoropropane, 2,3,5,6-tetramethyl-1,4-phenylenediamine and poly(ethylene glycol) bis(3-aminopropyl) terminated and then we calculated solubility parameter of synthesized polymer and non-solvent phase separation coefficient to determine proper solvent for preparation of asymmetric membrane, also we measured the viscosity of the polymer solution to check polymer contents in membrane solution and prepare asymmetric membrane with $LiNO_3$ additives. The morphology and gas separation property of membrane prepared by phase separation method was confirmed using Field Emission Scanning Electron Microsope and the single gas permeation measurement apparatus. We confirmed that the carbon dioxide permeance of the membrane increased and the selectivity showed little change with decreasing of the volatile solvent contents.

• Journal of Adhesion and Interface
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• v.20 no.2
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• pp.61-65
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• 2019

In this study, phosphorus polyols, having a molecular weight of 880 to 1,560 g/mol, were synthesized by reacting phenylphosphonic dichloride (PPDC), allylphosphonic dichloride (APDC), and ethylene glycol (EG) in solvent, to enhance flame retardance of polyurethane. Phosphorus polyurethanes were polymerized using the synthesized phosphorus polyols, polycarbonate diol (PCD), and 4,4'-diphenylmethane diisocyanate (MDI) by a melt polymerization method. As increasing phosphorus contents of the phosphorus polyurethanes, we observed that the remaining char amount increased. This tendency was also confirmed in the following UL-94V test. We found that when the synthesized phosphorus polyols were applied, the resulting phosphorus polyurethanes show UL-94V0 grade at above 0.5 wt% phosphorus contents.

• Textile Coloration and Finishing
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• v.13 no.6
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• pp.405-412
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• 2001

In order to impart dyeability on to Polypropylene fiber, PP/EVA blend in the form of fibers and film were preparared using melt blending process. Ethylene vinylacetate containing 28wt% of vinylacetate(EVA(28)) was used as a copolymer. In the study of mechanical properties, tenacity and initial modulus decreased with Increasing EVA concentrations, whilst extension at break increased with increasing EVA contents. Their results in the dyeing behavior show that dye adsorption increased with increased EVA contents iota both blend fibers and films. The extent of dye uptake of red dye to modified polypropylene fibers was greater than that of Blue and Yellow counterparts due to the difference behavior of dye particles in dyeing bath.

• Textile Coloration and Finishing
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• v.13 no.6
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• pp.47-47
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• 2001

In order to impart dyeablility on to Polypropylene fiber, PP/EVA blend in the form of fibers and film were preparared using melt blending process. Ethylene vinylacetate containing 28wt% of vinylacetate(EVA(28)) was used as a copolymer. In the study of mechanical properties, tenacity and initial modulus decreased with increasing EVA concentrations, whilst extension at break increased with increasing EVA contents. Their results in the dyeing behavior show that dye adsorption increased with increased EVA contents for both blend fibers and films. The extent of dye uptake of red dye to modified polypropylene fibers was greater than that of Blue and Yellow counterparts due to the difference behavior of dye particles in dyeing bath.

• Elastomers and Composites
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• v.26 no.1
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• pp.15-22
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• 1991

Blends of ethylene-propylene-diene terpolymer(EPDM) and high density polyethylene(HDPE) have been prepared in a roll mill by the process "dynamic curing" where both blending and a crosslinking reaction was carried out simultaneously. As a crosslinking agent, dicumyl peroxide(DCP) was used. Throughout the experimental ranges, the dynamically cured polyblends were shown to be thermoplastic elastomers except highly crosslinked blends of high compositions of EPDM. The increase of melt viscosity was observed as EPDM composition and DCP contents increased. From DSC determinations, the crystallinity decreased with increasing contents of DCP. The tensile strength and elongation at break generally increased with increasing DCP content and increasing HDPE compositions, but highly depended on the combined effects of decreasing crystallinity and increasing crosslinking density.

• Journal of Bio-Environment Control
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• v.18 no.4
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• pp.475-480
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• 2009

These studies were carried out to find the effect of packing materials and storage temperature to enhance the storability of Salicornia europaea. The fresh weight loss was less than 2% at below $10^{\circ}C$ and non-perforated package, but $25^{\circ}C$ and perforated package treatment showed more than 4% of fresh weight loss that result to deteriorate quality. The carbon dioxide and oxygen contents remained 1~2% and above 15% in non-perforated package, and these contents were in proportion to gas permeability of packing materials. All the temperature treatments except 25c showed rapidly increasing ethylene concent from 7days after storage, and the highest ethylene content was $2^{\circ}C$ treatment that should appear chilling injury. The off-odor and deterioration ratio were lowest in $5^{\circ}C$ among the temperature treatments and $50{\mu}m$ thickness ceramic film treatment at $5^{\circ}C$ storage, while packing materials did not show any trends among the temperature treatments. The shelf life based on visual quality showed highest in $50{\ss}|$ thickness ceramic film packing and $5^{\circ}C$ treatment, and that was 28days.

• Korean Journal of Environmental Agriculture
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• v.17 no.4
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• pp.352-357
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• 1998

This experiment was conducted to find out the effects of major nutrient levels(N, P, K) on ozone susceptibility of tomato plants(Lycopersicon esculentum Mill, cv. Pink Glory). Plants were grown in water culture system. A half-strength of Hoagland's nutrient solution was considered as a standard formulation($N_{100}$ $P_{100}$ $K_{100}$). The levels of major nutrients were adjusted through addition or removal of several fertilizer salts from the standard solution. Top growth was significantly decreased at the low nitrogen level or phosphorus removal condition. P- and K-contents of leaves were greatly decreased by removal of salts containing P and K from the nutrient solution. The rate of ozone injury was significantly increased when potassium was removed. However, the influence of nitrogen and phosphorus levels or high potassium level on injury occurrence did not show statistical significance compared to the standard solution. Ozone exposure resulted in reduction of chlorophyll, and increase of ethylene production, electrolyte leakage and malondialdehyde(MDA) contents. These changes were much more enhanced in plants grown at the potassium removal solution. Whereas the activity of superoxide dismutase(SOD) was low at the potassium removal treatment and this tendency remained after ozone exposure. These results indicated that potassium nutrient level in tomato plants is closely associated with the susceptibility to ozone injury.

• Membrane Journal
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• v.23 no.2
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• pp.144-150
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• 2013

In order to increase the permeabilities of $N_2$, $O_2$, $CH_4$, $CO_2$, $SO_2$, Poly (ether block amides) (PEBAX) 3533 and its blended membranes with Poly (ethylene glycol) (PEG) of molecular weight 400 were prepared. The contents of PEG400 were 20%, 40%, and 50% and this membranes were characterized in terms of permeability for $N_2$, $O_2$, $CH_4$, $CO_2$, $SO_2$ gases and also diffusivity and solubility as well by using the time-lag gas separation apparatus. As expected, the permeabilities incerased as the contents of PEG400 increased. For the ideal selectivity, there is no big difference in values of between PEBAX 3533 and PEBAX/PEG400 membranes. The increase of permeabilities is due to the increases of solubilities of gases in question and this will be explained in more detail.