• 제목/요약/키워드: environment of room

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수술실 간호사의 건강증진행위와 관련 요인 (Health Promoting Behavior and Factors in Operating Room nurses)

  • 최지윤;최스미
    • Journal of Korean Biological Nursing Science
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    • 제21권4호
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    • pp.308-317
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    • 2019
  • Purpose: This study aimed to investigate the level and related factors related to health-promoting lifestyle in operating room nurses in Korea. Method: A cross-sectional descriptive survey design was employed. The data were collected using questionnaire for three weeks in December 2018 from 110 operating room nurses working for more than six months in a general hospital located in Seoul. The Health Promoting Lifestyle Profile-II, The Korean Version of the Practice Environment Scale of Nursing Work Index, and Operating nurse's Job stress Factor Scale were used. Results: Significant relationships were observed between health promoting lifestyle and educational level(p= .025), perceived economic status (p= .001) wearing a lead apron for protection from radiation during the operation(p< .001), work satisfaction(p= .016), and fatigue related to work(p= .006). Also significant correlations were identified between nursing work environment and health promoting lifestyle. However, the health promoting lifestyle was not statistically different based on occupational stress(p= .365). In multiple linear regression analyses, the level of health promoting lifestyle found to be higher in subjects who did not wear a lead apron for protection from radiation(p= .017), and who had more positive perception of the nursing work environment(p= .034). Conclusion: In order to increase health promoting lifestyle of operating nurses, the strategies to improve the nursing work environment are essential.

응급실과 119 안전센터의 접근성을 고려한 응급의료 취약지 분석 (Vulnerable Analysis of Emergency Medical Facilities based on Accessibility to Emergency Room and 119 Emergency Center)

  • 전정배;박미정;장도담;임창수;김은자
    • 농촌계획
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    • 제24권4호
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    • pp.147-155
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    • 2018
  • The purpose of this study was to identify vulnerable area of emergency medical care. In the existing method, the emergency medical vulnerable area is set as an area that can not reach the emergency room within 30 minutes. In this study, we set up an area that can not reach within 30 minutes including the accessibility of 119 emergency center. To accomplish this, we obtained information on emergency room and 119 emergency center through Open API and constructed road network using digital map to perform accessibility analysis. As a result, 509 emergency room are located nationwide, 78.0% of them are concentrated in the region, 1,820 emergency center are located, and 61.0% of them are located in rural areas. The average access time from the center of the village to the emergency room was analyzed as 15.3 minutes, and the average access time considering the 119 emergency center was 21.8 minutes, 6.5 minutes more. As a result of considering the accessibility of 119 emergency center, vulnerable areas increased by 2.5 times, vulnerable population increased by 2.0 times, and calculating emergency medical care vulnerable areas, which account for more than 30% of the urban unit population, it was analyzed that it increased from 17 to 34 cities As a further study, it will be necessary to continuously monitor and research the real-time traffic information, medical personnel, medical field, and ambulance information to reflect the reality and to diagnose emergency medical care in the future.

The Dependence of Frequency Change Perception on the Acoustics of a Listening Environment and Its Implication for the Evaluation of Room Acoustics

  • Jeong, Dae-Up
    • The Journal of the Acoustical Society of Korea
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    • 제18권4E호
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    • pp.10-19
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    • 1999
  • Psychophysical approaches to the room acoustics have been made in number of researches. The present study is looking at whether the listener's perception of frequency change in rooms are dependent on the acoustics of a listening environment. P(C)s for frequency change in short tones were measured in different listening conditions. Two experiments were carried out to investigate the influence of room acoustics on the listener's perception of frequency change, and its implication for evaluating the acoustics of listening environments were examined and discussed. It was found that the temporal and spectral contents of reflections from room surfaces might be an important factor which influenced the listener's perception of frequency change in a reverberant sound field. This implicates that psychophysical approach by measuring listener's frequency change perception might be an useful tool for evaluating room acoustics. However, cares should be taken, since some individual differences were found to exist with respect to the direction of frequency change.

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CFD해석에 의한 침실 호흡역의 환기효율 분석 (Analysis on ventilation efficiency by CFD simulation for breathing zone in bed room)

  • 유복희;윤정숙
    • KIEAE Journal
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    • 제2권3호
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    • pp.11-16
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    • 2002
  • Indoor air environment is one of the most important factors that affect resident's health and comfort level. In this paper, the influence of ventilation efficiency with different types of furniture arrangement at breathing zone in a room was analyzed by numerical simulation based on computational fluid dynamics(CFD). The furniture layout of students' bedroom have been classified by three different patterns so that SVE3(scale for ventilation efficiency3) in the rooms was analyzed for air flow distribution. According to the results of the study, SVE3 has the maximum value in spaces between furnitures and each comer of the room. The furniture arrangement influences the ventilation efficiency. It was con finned that ventilation effective in a room is not uniformly distributed as compared the breathing zone with all the area in a room. It means that a study of ventilation efficiency was considered relatively with target zone(a residential or breathing zone) and all the area in a space.

중학교 학교급식의 식당과 교실 배식의 급식만족도와 위생상태 비교 (Comparing School Lunch Program Served at Dining Room with Program at Classroom for Sanitation and Contentment at One Middle School)

  • 송현정;문현경
    • 대한지역사회영양학회지
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    • 제15권3호
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    • pp.369-378
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    • 2010
  • School lunch programs at middle schools have increased in quantity. However, the quality of them is in fact not enough to reach the satisfactory standard, especially in the aspect of environment of school meals. It is true that there seems to be little attention to the environment. In this study, degree of satisfaction about school lunch program was surveyed for students in one middle school. Focus of survey was sanitary condition about the dining room and classroom where they have lunch. First, in order to investigate the degree of satisfaction about their dining place, questionnaire was sent out to the students at one middle school in Seoul. Questionnaire was made with reference to previous research. Second, for the study on environmental sanitation, dropping bacteria (general bacteria) is measured in three parts of dining place (entrance, serving table, dining table). Petriplate film was exposed to the responsible places for 15 minutes and then cultivated at the temperature of $32^{\circ}C$ for 48 hours before counting the number of bacteria formed. For the statistical analysis, SPSS 12.0 was used. The results of the study show that students had more satisfaction in dining room service than in classroom service. Important factors for the meal program such as "taste of food", "amount of food per student", "state of keeping warm", "appearance of food", "diversity of menu", and "kindliness of feeding staff" had more points in dining room than in classroom. For the environmental and sanitary aspect, the result of dropping bacteria (general bacteria) in dining room and classroom showed that table (5.00) and fooddistribution corner (8.67) of dining room were cleaner than those of classroom (P < 0.05). Making a good environment for school feeding will have a positive effect on the improvement of satisfaction and sanitation of school feeding. There should be expansion of dining room service for the students.

Bio Clean Room(BCR)의 멸균을 위한 산소 클러스터이온 발생 장치 개발에 관한 연구 (A Study on the Development of Oxygen Cluster Ion Generator for Sterilization of Bio Clean Room(BCR))

  • 박동일;정광섭;김영일;김성민
    • 설비공학논문집
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    • 제25권1호
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    • pp.7-13
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    • 2013
  • Bio Clean Room(BCR) and pharmaceutical product manufacturing facilities require careful assessment of many factors, including HVAC, controls, room finishes, process equipment, room operations, and utilities. Flow of equipment, personnel, and product must also be considered along with system flexibility, redundancy, and maintenance shutdown strategies. It is important to involve designers, operators, commissioning staff, quality control, maintenance, constructors, validation personnel, and the production representative during the conceptual stage of design. Critical variables for room environment and types of controls vary greatly with the clean space's intended purpose. It is particularly important to determine critical parameters with quality assurance to set limits and safety factors for temperature, humidity, room pressure, and other control requirements. In this paper, oxygen cluster ion equipment was utilized in order to enhance the indoor air quality and to prevent the airborne infection of ward in hospital. Moreover, the performance test of the equipment was also performed in order to develop the optimal sterilization system of BCR using the equipment.

숙박시설의 객실 유형에 따른 유니버설디자인 적용 방안에 대한 연구 - 장애인객실과 일반객실 유형비교·분석 및 FGI를 통하여 (A Study on the Application of Universal Design according to Room Types of Accommodation - Through classification and analysis of room types and FGI)

  • 류상오;김인순
    • 의료ㆍ복지 건축 : 한국의료복지건축학회 논문집
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    • 제23권3호
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    • pp.29-37
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    • 2017
  • Purpose : Due to the shortage of the room for the disabled, it may be difficult to use the accommodation for the disabled (especially wheelchair users). The purpose of this paper is to propose a universal design(UD) application for all rooms to solve the problems caused by the shortage and the decrease of the usage rate of the rooms for the disabled. Methods : Classify and analyze the type of room and bathroom according to the survey. The space of the room is classified into six types mainly based on the relation and location among the entrance, the bathroom, and the bedroom. Also, the bathroom is classified into 20 types considering the positional relationship with the entrance and between sanitary fixture. By using these types, FGI survey will be conducted and the application of UD will be reviewed and presented. Results : We analyzed by using the types of the room and the bathroom. One of majority type in the actual research and two of UD applicable types from FGI, are shown UD application. In addition, the bathroom were analyzed about four types from FGI. The room were shown about the activity space and the furniture layout for UD. The bathroom were shown about the space for the entrance, the internal activitiy space and the arrangement of the sanitary fixture. Implications : By comparing and analyzing through type classification, it was found that universal design can be applied to all rooms. Therefore, it is expected that the UD will be activated in all rooms of the accommodation.

HACCP의 환경 최적화를 위한 식품 클린룸 설계에 관한 연구

  • 원영재
    • 공기청정기술
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    • 제23권3호
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    • pp.1-9
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    • 2010
  • This study proposed the optimum design values for the biological clean room system observing the regulations of Hazard Analysis Critical Control Point (HACCP). Even though the standard for industrial clean room system has been well established, the basis for biological food clean room system is the first stage. In order to prevent the contaminations in advance for food storages, processes, and distributions, the criterion of Hazard Analysis Critical Control Point is positively required. This study also suggested the possible ways of how to avoid the hazardous contaminations.

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거실문화와 소통가구 디자인 연구 - 거실공간의 소파 디자인을 중심으로 - (A Study on the Furniture Design for Communication and Culture of Living Space - Focus on Sofa Design in Living Space -)

  • 윤여항;김경원
    • 한국가구학회지
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    • 제22권2호
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    • pp.91-100
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    • 2011
  • Communication has increasingly become important between peoples in the modern society. The change in the composition of a family brought by urbanization and industrialization caused structural changes in the society, and the lack of communication between people have incited various social conflicts rising from individualism and ego-centrism. Thus in this era, domestic environment is one of the most significant environment that enables one to transform into an appropriate member of the social community as well as develop appropriate traits of one. The living room, which served as an arena of communication for family members is now replaced with TV, a popular media, and has lost its original role in the house. The living room furnitures today are designed to facilitate people in viewing TV, not to enhance communication between family members. Thus in this research, I would like to propose a new concept of 'communication furniture' and various examples to suggest appropriate, desired role of living room furniture in households today. In addition, I hope this research contributes to forming a beneficial living room culture and a domestic environment as well as a heart-warming, human society.

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5ESS-2000 통신장비실의 열환경특성과에너지성능 개선방안에 관한 연구 (A Study on the Characteristics of Thermal Environment and Improvement of Energy Performance in 5ESS-2000 Telecommunication Equipment Room)

  • 이승복;조춘식
    • KIEAE Journal
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    • 제4권4호
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    • pp.19-26
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    • 2004
  • The purpose of this study was to evaluate the thermal environment of present state and energy consumption and to verify the improvement of energy performance applying free cooling in 5ESS-2000 telecommunication equipment room. Analysis program is used the DOE-2.1E and commercial CFD code, Star-CD. The results of the simulation show that free cooling could reduce 42.1% of cooling energy, increase 48.5% of heating energy because introduced outdoor air must heating and humidification. Therefore free cooling could reduce yearly 34,609.9 kWh of heating and cooling energy and this is reaching to 21.6% of total energy.