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Distribution of Anchovy School Catched by the Lift Net and Environmental factors in the Kamak Bay 2. Relation between Distribution of Anchovy school and Chlorophyll-a (가막만에서의 멸치 들망 어장의 분포.이동과 환경 요인과의 관계 2. 기초생산자의 출현과 어군의 분포)

  • 서영준
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.35 no.4
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    • pp.377-385
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    • 1999
  • In order to investigate the properties in distribution and movement of anchovy school catches by the lift net in the Kamak bay and their relation to the environmental factors, I. e., the amount of chlorophyll-a and turbidity were observed from June to August in 1997 and compared with the catch of anchovy by the lift net. The results obtained are summarized as follows;1) The amount of chlorophyll-a ranged from 4.0 to 12.0 mg/$m^3$ on July and from 3.0 to 15.0 mg/$m^3$ on August in horizontal distribution, the amount of chlorophyll-a ranged from 3.0 to 8.0mg/$m^3$ on June, from 5.5 to 11.6 mg/㎥ on July, and from 6.0 to 11.1 mg/$m^3$ on July and from 1.0 to 6.0ppm on August, respectively. 2) Anchovy school can be presurmed, they are come from north of bay, visited and distributed through east of bay at the middle of June. Moreover, they spreaded in all bay. Then gradually, when July arrive, they go to the south the nearest the coasts, and they are outflow through the south entrance of bay at the end of August.3) The catch of anchovy was highest on July, poor second on August, and lowest on June. The chlorophyll-a and the turbidity influenced remarkably on the distribution and movement of anchovy school and the influence of chlorophyll-a was alrgest.

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Short-term Variations of Mesozooplankton Related to the Environmental Factors in Gamak Bay during Summer, 2006 (2006년 하계 가막만의 환경요인 변동에 따른 중형동물플랑크톤 군집의 단기 변동)

  • Moon, Seong-Yong;Oh, Hyun-Ju;Kim, Sook-Yang
    • Journal of Environmental Science International
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    • v.18 no.1
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    • pp.21-32
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    • 2009
  • The short-term variations of the mesozooplankton community structure were investigated in Gamak Bay during summer season, 2006. The study was based on a comprehensive survey constituting from 12 stations on June 19, July 28, August 4, and August 29, respectively. Mean of temperature and chlorophyll ${\alpha}$ concentrations in the surface layer were significantly higher than those in bottom layer, and those concentrations were significantly higher in the inner bay than those in the outer bay. A total of 40 taxa including 19 copepods were observed in Gamak Bay during summer season. Mean abundance of total mesozooplankton varied from 1,859 to 26,111 indiv. $m^{-3}$. The dominant species were Noctiluca scintillans, Penilia avirostris, Evadne tergestina, Paracalanus parvus s. 1., Acartia omorii and Cirriped nauplii and cyprii in Gamak Bay, and they contributed 90% of mean abundance of total mesozooplankton. Noctiluca scintillans was high after the rainfall. Cluster analysis showed that the mesozooplankton community could be divided into 4 distinct groups, indicating rapid change of the community in the short-term of this survey. The relative contribution of each group of the N. scintillans, P. avirostris, E. tergestina, and P. parvus s. 1. showed differences during the phytoplankton bloom period. The mesozooplankton community compositions were highly associated with water temperature, and salinity in physical conditions, and food organisms affect short-term variations in mesozooplankton composition. Interestingly, protozoa N. scintillans, and Cladocera appeared to be one of the key organisms to extinguish the phytoplankton bloom. Therefore, this study suggests that N. scintillans, and Cladocera could be a key player to control the mesozooplankton community structure during summer season, 2006.

Factor Analysis of the Seawater Quality of the Southern Coastal Waters of Korea

  • Lee Yong-Hwan;Jung Kyoo-Jin;Kim Hak-Kook
    • Fisheries and Aquatic Sciences
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    • v.6 no.3
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    • pp.140-148
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    • 2003
  • On the basis of factor analysis, stations were grouped according to their similar characteristics of seawater quality. The data for factor analysis were collected from the 15 stations from Dukryang Bay to Ulsan Bay on the southern cost of Korea. The study was based on the data from 1991 to 2000. The 8 water quality items analyzed were temperature, salinity, pH, DO, COD, DIN (dissolved inorganic nitrogen), DIP (dissolved inorganic phosphorus), and SS (suspended solid). Analysis of 6 water quality items including DO with the exception of temperature and salinity showed that 15 stations were grouped into two zones, i.e., the western and the eastern coast, by the axis of Samcheonpo-Jinju Bay-south of Geoje, 3 seawater zones in all. The adjacent stations to the southward or northward but not those to the eastward or westward were classified into the same group. On the analysis of all of the 8 water quality items, the stations of Dukryang Bay and Goheung; and those of Onsan and Ulsan Bay were classified into the same group. Yeosu and Namhae stations were sectioned into 1 group on the all seawater quality items but DIP, Samcheonpo and south of Geoje stations another group on all seawater quality items but water temperature, and Masan and Busan stations in the other group on all seawater quality items but DO. The stations from Dukryang Bay through Goheung to east of Geoje were grouped together on the COD item, and this showed somewhat different tendency in other seawater quality items.

Modeling Oyster Populations Dynamics -I. Effect of Available Food on Growth of the Pacific Oyster Crassostrea gigas in Goseong Bay, Korea- (수치모델을 이용한 고성만 양식 참굴의 연구 -I. 먹이가 참굴의 성장에 미치는 영향-)

  • Oh Kyung Hee;Pang Ig Chan;HOFMANN Eileen E.;Kim Yoon;Kim Sung Yeon;Park Yoon Jung;Choi Kwang Sik
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.35 no.4
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    • pp.327-335
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    • 2002
  • Effects of available food on growth of commercially cultured Pacific oysters, Crassostrea gigas in Goseong Bay on the south coast were studied using a numerical model. levels of total protein, carbohydrate and lipid in particulate organic matter in the water column as well as chlorophyll a concentration were determined for estimating total available food for oyster growth. Environmental parameters including water temperature, salinity and total suspended solid were also monitored for the model. Oyster growth was also monitored by means of measuring shell length and tissue wet weight increase on a monthly basis. Simulation results from the numerical model indicated that chlorophyll a is not a good representative of available food for the oysters in Goseong Bay. In contrast, available food in the water column measured by filtration of the organic particles and analyzed in terms of total lipids, carbohydrates and protein was well matched with simulated oyster growth in the Bay which is similar to observed growth. The model also suggested that oysters have relatively low retention efficiency of $50\%$ or less. This result indicates that oysters in the bay utilize only a part of food particle available in the water column, as reported in other studies.

General Oceanographic Factors In Yeongil Bay Of Korea, Late October 1973 (가을철 영일만수괴의 일반해양학적 특성)

  • Kwak, Hi-Sang
    • 한국해양학회지
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    • v.11 no.2
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    • pp.89-95
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    • 1976
  • Some factors of seawater such as water temperature, salinity, pH, dissolved oxygen and asturation of dissolved oxygen were determined in 5 meters intervals from surface to bottom at 11 stations in Yeongil Bay of Korea during late October 1973. Distribution pattern of water masses in Yeongil Bay during the period seemed to be heterogeneous as dividing into two parts of surface and bottom. Water temperature, pH, dissolved oxygen and saturation of dissolved oxygen of surface water mass showed higher values and salinity of the mass showed lower values than those factors of bottom water mass. Surface water mass might be originated from Tsushima current during summer season and bottom water mass from cold body of East Sea of Korea which seemed to extend to coastal zone during winter season. Land water discharge from Hyeongsan River into the Bay is considered as a minor factor playing slight role in the water mass composition of the area.

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Relationship between Environmental Factors and Short-term Variations of Mesozooplankton During Summer in Jangmok Bay, South Coast of Korea (여름철 장목만의 환경요인과 중형동물플랑크톤 단주기 변동과의 상관성)

  • Jang, Min-Chul;Shin, Kyoung-Soon;Jang, Pung-Guk;Lee, Woo-Jin
    • Ocean and Polar Research
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    • v.32 no.1
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    • pp.41-52
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    • 2010
  • Daily samples were collected during summer in order to analyse changes in the mesozooplankton community and to identify the major environmental factors that may influence mesozooplankton abundance in Jangmok Bay. A single site in the bay was sampled 47 times from July to September 2003. Mesozooplankton community, hydrographic (watertemperature, salinity, dissolvedoxygen) and biological (chlorophyll-a, ciliates densities, Noctiluca scintillans densities) factors were determined. The mesozooplankton abundance varied remarkably from 954 to $14,816\;inds.\;m^{-3}$. The six taxa of Evadne tergestina, barnacle nauplii and cypris, Paracalanus parvus s.1., Acartia omorii, Penilia avirostris and Sagitta crassa dominated numerically, contributing 86% of total mesozooplankton abundance. Stepwise multiple linear regression analysis was applied to find correlation between environmental factors and fluctuation in the abundance of dominant species and mesozooplankton. A. omorii was significantly correlated with temperature and N. scintillans densities. E. tergestina was correlated with temperature, salinity, and ciliate densities, whereas P. avirostris was correlated with temperature and dissolved oxygen. Among the environmental factors, mesozooplankton abundance correlated most strongly with N. scintillans densities. Accordingly, N. scintillans may be a key player in controlling the fluctuation of mesozooplankton abundance as a strong competitor for same food resources.

Change of Coastal Ocean According to Kwang Yang Bay Development based on Landsat TM Images

  • Lee, Byung-Gul;Choo, Hyo-Sang;Lee, Gyu-Hyung
    • Environmental Sciences Bulletin of The Korean Environmental Sciences Society
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    • v.4 no.3
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    • pp.149-156
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    • 2000
  • This study presents an investigation of the changes that have occurred in the coastal ocean area of Kwangyang Bay located in the South Coastal region of Korea using remote sensing data based on Landsat Thematic Mapper (TM) multispectral digital data from 1988 and 1996. The coastal changes were detected using the digital histogram method and vector trace method. All the images were preprocessed, i.e. geometrically corrected, before the training set selection. when comparing the histograms of 7-band TM data, it was found that the band 5 image exhibited two critical Digital Number(DN) peaks, thereby indicating new coastal water and coastal land data. Based on this information, the coastal ocean area of the band 5 image was calculated using the vector tracing method supported by a CAD program. The result shows that the coastal ocean area decreased by about 5 % between 1988 to 1994. Accordingly, this gives a strong indication that the continuing land development will have a serious impact on the ecosystem of Kwangyang Bay.

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Distribution of zooplankton in Asan Bay, Korea (아산만 해역의 동물플랑크톤 분포)

  • 명철수;유재명
    • 한국해양학회지
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    • v.29 no.4
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    • pp.366-375
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    • 1994
  • Distribution of zooplankton was investigated at 30 stations in Asan Bay, an embayment in the western coast of Korea, seasonally in August and October of 1991, and January and April of 1992. Abundances of zooplankton ranged from 240 to 1,458 indiv./m$^3$. Copepods were the predominant constituent, which comprised 88% of total zooplankton abundance. Acartia bifilosa dominated from fall to spring, A. pacifica in summer and Paracalanus parvus in fall. Abundances of zooplankton were related with phytoplankton standing crops and larval fish. In spring, when phytoplankton standing crops were high, zooplankton abundances were highly correlated with phytoplankton standing crops (r$^2$=0.66, p<0.01, n=30). Results of cluster analysis based on the abundance data of zooplankton showed that the study area was divided into two areas, i.e., outer-bay and inner-bay.

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Assessment of Bacteriological Safety of the Seawater and Ark shell (Scapharca subcrenata) in Yeoja Bay, Korea (전남 여자만 해수 및 새꼬막(Scapharca subcrenata)의 세균학적 위생 평가)

  • SHIN, SoonBum;OH, Eun Gyoung;JEONG, Sang Hyeon;LEE, Hee Jung;KIM, Yeon Kye;LEE, Tae Seek
    • Journal of Fisheries and Marine Sciences Education
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    • v.28 no.5
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    • pp.1435-1443
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    • 2016
  • This study evaluated the sanitary state of seawater and shellfish in Yeoja bay from January 2014 to June 2016. The sampling stations for sanitary survey in Yeoja Bay was composed of 50 stations for seawater and 4 stations for ark shell and the samples have been collected monthly at a stated date. The total and fecal coliforms in seawater and Escherichia coli (E. coli) in shellfish were investigated as sanitary indicator bacteria, respectively. The geometric mean and the estimated 90th percentile ranges of total and fecal coliforms for seawater were <1.8-3.9, <1.8-2.6 and <1.8-29.7, <1.8-9.3 MPN/100 mL, respectively. The range of E. coli levels for ark shell were <20~330 MPN/100 g. The sanitary state in Yeoja bay was evaluated clean area according Korea criteria and conditionally approved area according US criteria and Class B area according EU criteria.

Distribution characteristics of chemical oxygen demand and Escherichia coli based on pollutant sources at Gwangyang Bay of South Sea in Korea (남해 광양만에서 오염원에 따른 화학적 산소요구량과 대장균의 해역별 분포특성)

  • Baek, SeungHo
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.15 no.5
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    • pp.3279-3285
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    • 2014
  • This study aimed to understand seasonal and geographical characteristic of chlorophyll-${\alpha}$ (chl-${\alpha}$), COD (chemical oxygen demand) and Escherichia coli at Gwangyang Bay during the period from February 2010 to November 2012. The bay is divided into three different zones based on the pollutant levels and geographical characteristics. During the study periods, water temperature, salinity, Chl. ${\alpha}$, and chemical oxygen demand (COD) varied in the range of $4.68-28.63^{\circ}C$, 1.94-33.84 psu, 0.31-35.10 ${\mu}gL^{-1}$, and 0.70-13.35 $mgL^{-1}$, respectively. Total chl-a concentration were high at the zone I, which can be characterized as a semi-enclosed eutrophic area, and it were low at the zone III, which is influenced by low nutrients of surface warm water current from offshore of the bay. The high concentration of COD was observed at inner bay during the four seasons and the water quality level was kept to be bad condition during spring season at the zone II, which is influenced by Seomjin River water. The highest colony form of E. coli was recorded to be 3550 $cfuL^{-1}$ during summer at station 1 (zone I), whereas it was relatively kept low level during all seasons at the zone III. As a result, the E. coli was correlated with water temperature (r=0.31 p<0.05) and salinity (r=-0.55 p<0.05), implying that those parameters have play an important crucial role in proliferation of E. coli. Consequently, our results indicated that the E. coli can be significantly promoted within pollutant sources including the high nutrients supplied by rive discharge during spring and summer rainy seasons in semi-enclosed area of Gwangyang Bay.