• 제목/요약/키워드: dry time

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실차 실험을 통한 제동순시간에 의한 타이어-노면마찰계수에 관한 연구 (An Experimental Study of Tire-Road Friction Coefficient by Transient Brake Time)

  • 한창평;박경석;최명진;이종상;신운규
    • 한국정밀공학회지
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    • 제24권7호
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    • pp.106-111
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    • 2007
  • In this paper, the transient brake time was studied on the van type vehicle with accelerometer. Experiments were carried out on the asphalt(new and polished), unpacked road(earth and gravel) and on wet or dry road conditions. The transient brake time is not effected bzy the vehicle speed. The transient brake time is about 0.41$\sim$0.43second on the asphalt road surface and the error range is within 0.1$\sim$0.16second. For the asphalt road condition, the transient brake time is not effected by both new asphalt road surface and the polished asphalt road surface. With compared by dry and wet road surface condition, the transient brake time of wet condition is longer than dry road condition and compared with unpacked road condition and packed road condition, unpacked road condition is shorter than packed road condition. It is considered that the transient brake time is effected by the road surface fraction coefficient. In other words, the transients brake time increases as friction coefficient decreases.

의료종사자 손 소독용 알코올 젤의 사용량과 건조시간에 따른 항균효과의 비교 (Comparison of Antimicrobial Effect of Alcohol Gel according to the Amount and Drying Time in Health Personnel Hand Hygiene)

  • 지윤정;정재심
    • 대한간호학회지
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    • 제43권3호
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    • pp.305-311
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    • 2013
  • Purpose: The purpose of this study was to compare the effect of alcohol gel according to the amount and drying time in health personnel hand hygiene and to promote in their practice adequate and effective hand hygiene. Methods: The crossover experimental study was performed with 14 volunteers. Hands were artificially contaminated with 5 mL of $10^8$ CFU/mL of Serratia marcescens (ATCC 14756) and four different alcohol gel hand hygiene methods varying by the amount of alcohol gel (2 mL vs. 1 mL) and drying time (complete vs. incomplete) were compared. Samples were collected by glove juice sampling procedures. Results: Mean log reduction values of the four different hand hygiene methods were $2.22{\pm}0.36$, $1.26{\pm}0.53$, $1.49{\pm}0.60$, $0.89{\pm}0.47$ respectively for the 4 groups: adequate amount (2mL) and complete dry (30 seconds rubbing followed by 2 min air-dry), inadequate amount (1 mL) and complete dry, adequate amount and incomplete dry (15 seconds rubbing and no air-dry), and inadequate amount and incomplete dry. The difference was statistically significant in the adequate amount and complete dry group compared to other three groups (p<.001). Conclusion: Only alcohol gel hand hygiene with adequate amount and complete drying was satisfactory by U.S. FDA-TFM efficacy requirements for antiseptic hand hygiene products.

건엽중 및 엽면적에 의한 잎담배 수량예측 (Prediction of Yield from Leaf weight and Leaf area)

  • 이철환;이병철
    • 한국연초학회지
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    • 제11권2호
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    • pp.115-126
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    • 1989
  • This study was conducted to determine the time and methods of predicting tobacco yield, by studying the relationship of yield components to yield. 1. The relationship between each position in leaf dry weight and approached gradually each other and also correlation coefficient of top leaf was higher than that of lower leaf. The leaf dry weight per plant was highly correlated with leaf area from 16th leaf position on stalk. Leaf dry weight of each leaf position on stalk was highly correlated with leaf dry weight per plant at 14 to 16th leaf position. 2. The correlation coefficient between leaf dry weight and leaf area per plant was higher at the late growth stage than at the early growth stage, and higher between the near stages. Correlation coefficient between leaf dry weights was higher than that of leaf areas. 3. Flue-cured tobacco yield be estimated from leaf dry weight per plant at 50 to 55 days after transplanting. 4. Air-cured tobacco yield could be predicted from leaf dry weight per plant at 60 days after transplanting.

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귀비온담탕가감(歸脾溫膽湯加減)을 포함한 한방치료로 호전된 섬유근육통 환자의 불면 및 구강건조 치험 1례 (A Case Study of Fibromyalgia with Insomnia and Dry Mouth Treated with Korean Medicine including Guibiondam-tang-gagam)

  • 양지수;이수정;조은채;유재환
    • 대한한방내과학회지
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    • 제43권2호
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    • pp.152-158
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    • 2022
  • Objective: This study addresses a case of fibromyalgia with insomnia and dry mouth. Methods: A patient diagnosed with fibromyalgia was treated with Korean medicine including herbal therapy with Guibiondam-tang-gagam, acupuncture, pharmacopuncture, moxibustion, and chuna for 16 days. To evaluate the therapeutic effects, sleeping hours, time taken to fall asleep, and surprise on waking were assessed, and a numeric rating scale (NRS) was used to monitor dry mouth. Results: After treatment, the patient's sleeping hours increased, time taken to fall asleep decreased, and the patient woke up surprised less often. The NRS score for dry mouth also decreased. Conclusion: These results suggest that Korean medicine therapies with Guibiondam-tang-gagam have a beneficial effect on insomnia and dry mouth as additional symptoms of fibromyalgia.

Nitrogen Use and Yield of Silage Corn as Affected by Hairy Vetch(Vicia villosa Roth) Soil-incorporated at Different Time in Spring

  • Seo, Jong-Ho;Lee, Ho-Jin;Hur, Il-Bong;Kim, Si-Ju;Kim, Chung-Guk;Jo, Hyeon-Suk;Lee, Jung-Sam
    • 한국작물학회지
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    • 제45권4호
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    • pp.272-275
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    • 2000
  • Winter green manure crops including legume increase grain yield of subsequent crop and substitute N fertilizer requirement with organic-No Hairy vetch grows vigorously and can provide N-rich green manure for corn with its soil incorporation after wintering. But, grain yield of corn as succeeding crop would be reduced if its planting time is delayed until late spring. This experiment was carried out to find the proper incorporation time of hairy vetch green manure and planting time of subsequent corn in cropping system with winter hairy vetch(green manure)-summer corn. Hairy vetch was incorporated into soil at a ten-day interval between April 10 and May 10 and corn was planted at 5 days after each hairy vetch incorporation. Soil nitrate concentration on April 10 and 20 in hairy vetch plot was slightly lower than that at winter fallow. Above-ground dry matter and organic-N of hairy vetch increased linearly with delayed hairy vetch incorporation time from April 10 to May 10. Average dry matter and organic-N produced by hairy vetch were 5.7 ton/ha and 248 kgN/ha, respectively. Corn growth and yield decreased as delayed corn planting time after May in spite of increasing dry matter and N-yield of hairy vetch. Nitrogen concentration of corn grain, stalk and whole plant at harvest were the highest in May 5 planting, but total N-uptake of May 5 planting were not different from that of April 25 planting because of lower grain yield. It was concluded that the proper incorporation time of hairy vetch and corn planting time were April 20 and April 25, respectively, because grain yield was the highest and corn could use hairy vetch-N effectively to produce dry matter.

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In Sacco Evaluation of Rumen Protein Degradation Characteristics and In vitro Enzyme Digestibility of Dry Roasted Whole Lupin Seeds (Lupinus albus)

  • Yu, P.;Egan, A.R.;Leury, B.J.
    • Asian-Australasian Journal of Animal Sciences
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    • 제12권3호
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    • pp.358-365
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    • 1999
  • The effects of dry roasting whole lupin seeds (lupinus albus, WLS) at 110, 130 or $150{^{\circ}C}$ for 15, 30 or 45 minutes on the in sacco rumen degradation characteristics, optimal heating conditions of time and temperature and in vitro enzyme digestibility were determined. Ruminant degradation characteristics (RDC) of crude protein (CP) of WLS were determined by in sacco technique in dairy cows. Measure ROC were soluble (S), undegradable (U), potentially degradable (D) fractions, lag time (TO) and rate of degradation (Kd) of insoluble but degradable fraction. Based on measured ROC, percentage bypass CP (%BCP) and bypass CP (BCP in g/kg, DM) were calculated. Degradability of CP was significantly reduced by dry roasting (p<0.001). The interaction of dry roasting temperature and time had significant effects on D (p<0.05), Kd (p<0.01), U (p<0.01), %BCP (p<0.001) and BCP (p<0.001) but not on S (p=0.923>0.05). With increasing time and temperature, S, D, Kd and U varied from 31.8%, 67.4%, 10.3%/h and 0.8% in the raw WLS (RWLS) to 27.1 %, 35.8%, 3.6%/h, 38.4% in $150{^{\circ}C}/45\;min$, respectively. All these effects resulted in increasing %BCP from 25.9 in RWLS to 61.0% in the $150{^{\circ}C}/45\;min$. Therefore BCP increased form 111.2 to 261.2 g/kg DM, respectively. Both %BCP and BCP at $150{^{\circ}C}/45\;min$ increased nearly 2.5 times over the RWLS. The effects of dry roasting on %BCP and BCP seemed to be linear up to the highest value tested. Although ROC had been altered by dry roasting, the In vitro perpsin-cellulase digestibility was generally unchanged. It was concluded that dry roasting was effective in shifting CP degradation from rumen to the lower gastrointestinal tract to potential reduce unnecessary N loss in the rumen. It might be of great value in successfully synchronizing the rhythms of release of nitrogen and energy in the rumen, thus achieving a more efficient fermentation of diets with high proportions of lignocellulosic resources. To determine the optimal dry roasting conditions, the digestibility of each treatment in the cows will be measured in the next trial using mobile bags technique.

A Study on the Seasonal Comparison of Dry Matter Intake, Digestibility, Nitrogen Balance and Feeding Behavior in Spotted Deer (Cervus nippon) Fed Forest By-products Silage and Corn Silage

  • Moon, S.H.;Jeon, B.T.;Kang, S.K.;Sung, S.H.;Hudson, R.J.
    • Asian-Australasian Journal of Animal Sciences
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    • 제17권1호
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    • pp.80-85
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    • 2004
  • The purpose of this experiment was to assess seasonal variation of feed utilization by feed sources and to obtain information on the use of feed resources by comparing seasonal changes of dry matter intake, digestibility, nitrogen balance and feeding behavior in spotted deer (Cervus nippon) fed forest by-product silage (FBS) and corn silage (CS). Dry matter intake (DMI) of FBS was higher than that of CS in both winter and summer. While DMI of both diets was higher in summer, this was not significant at the 5% level. In contrast to DMI, digestible dry matter intake (DDMI) was higher for CS than for FBS in both seasons, but the difference was not significant. Digestibility of dry matter and crude protein was significantly higher (p<0.01) for CS than for FBS, whereas digestibility of crude fiber was significantly higher (p<0.01) for FBS than for CS in both seasons. Seasonal digestibility of dry matter and crude fiber for FBS was significantly greater (p<0.01) in summer than in winter: In summer, seasonal digestibility was 57.2% for dry matter and 55.5% for crude fiber, and in winter, 50.8% for dry matter and 30.7% for crude fiber. On the other hand, seasonal digestibility of crude protein was higher (p<0.01) in winter (42.1%) than in summer (32.3%). No significant difference (p>0.05) was found between the two seasons and diets for nitrogen intake (NI), 18.7 g/d in summer and 19.4 g/d in winter for FBS, 17.7 g/d in summer and 17.7 g/d in winter for CS. Fecal nitrogen was higher (p<0.01) for FBS than for CS and varied little seasonally. There was significant difference (p<0.01) between two seasons in urinary nitrogen, which was little difference between two diets. Retained nitrogen (RN) was different significantly (p<0.01) between two diets in both seasons, but there was little difference between seasons. Deer usually spent longer time on eating FBS than eating CS. Eating FBS took 221 min in summer and 187 min in winter, whereas eating CS took 113 min in summer and 109 min in winter. Deer spent less time on eating food in winter than in summer. Time spent on rumination was longer for FBS than for CS: for FBS, 504 min in summer and 456 min in winter, for CS, 423 min in summer and 279 min in winter. Time varied seasonally with both diets.

버섯의 자외선조사와 조리조건에 따른 $Vit.D_2$$Vit.B_2$ 함량의 변화 (The Changes of $Vit.D_2$ and $Vit.B_2$ Contents according to Ultraviolet rays and Cooking Methods of Mushrooms)

  • 오혜숙;윤선;박희옥
    • 한국식생활문화학회지
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    • 제16권5호
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    • pp.463-469
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    • 2001
  • This study was to investigate the effect of ultraviolet rays, soaking, boiling and baking to ergocalciferol ($Vit.D_2$) and riboflavin($Vit.B_2$) contents of mushrooms, Lentinus edodes, Pleurotus ostreatus and Agaricus bisporus. The results were as follow: 1. Mushrooms were exposed to ultraviolet rays Lentinus edodes : $10J/cm^2$, Pleurotus ostratus : $2J/cm^2$ and Agaricus bisporus : $2J/cm^2$. 2. Before exposing to ultraviolet rays, the ergocalciferol contents of mushrooms were all $0{\mu}g/g$ dry base, but after exposing to it , those of Lentinus edodes, Pleurotus ostreatus and Agaricus bisporus were $222.50{\pm}5.30{\mu}g/g$ dry base, $150.90{\pm}6.60{\mu}g/g$ dry base and $23.98{\pm}1.20{\mu}g/g$ dry base, respectively 3. Before and after exposing to ultraviolet rays, the riboflavin contents of Lentinus edoes, Pleurotus ostreatus and Agaricus bisporus were $18.22{\pm}0.71{\mu}g/g$ dry base and $11.72{\pm}0.50{\mu}g/g$ dry base, $4.57{\pm}0.20{\mu}g/g$ dery base and $3.26{\pm}0.15{\mu}g/g$ dry base, and $37.42{\pm}1.20{\mu}g/g$ dry base and $27.33{\pm}2.10{\mu}g/g$ dry base, respectively. 4. The ergocalciferol contents of mushrooms according to boiling time were not significantly different but the riboflavin contents of them were decreased according to the increase of boiling time. 5. The ergocalciferol and riboflavin contents of mushrooms were decreased according to the increase of NaCl concentration and baking temperature. 6. The ergocalciferol content of Lentinus edodes after a short time soaking at $80^{\circ}C$ was higher than a long time soaking at $20^{\circ}C,\;40^{\circ}C$ and $60^{\circ}C$.

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생존능이 증진된 활성 건조효모 생산을 위한 효모세포배양 (Yeast Cell Cultivation of Produce Active Dry Yeast with Improved Viability)

  • 김근;김재윤
    • KSBB Journal
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    • 제14권5호
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    • pp.561-565
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    • 1999
  • Optimum conditions for vacuum-drying ad cultivation of yeast cells for the production of active dry yeast were examined. At lower temperature, more drying time was required to dry the yeast pellet to reach the desirable water content(8%). Optimum temperature of vaccum oven and time for drying was 63$^{\circ}C$ and 90 min, respectively. Optimum medium composition for flask culture using cane molasses as the substrate were 0.25% sugar, 0.013% $K_2$HPO$_4$, 0.1% $K_2$HPO$_4$. and 0.125% (NH$_4$)$_2$SO$_4$. Culture temperature $25^{\circ}C$ gave the highest survival rate of dired yeast. After finishing fed-batch culture and the culture was left in the fermentor without adding any sugar or nutrient, survival of the dried yeast harvested from the fermentor increased to 86.0% after 36 hr. It was also observed that the yeast cells with higher budding rates showed lower survival rate.

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드라이아이스 펠렛 분사에 의한 모의 시편의 제염 (Decontamination of Simulated Test Piece by Dry Ice Pellet Blasting)

  • 신진명;박장진;양명승
    • 환경위생공학
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    • 제19권2호
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    • pp.30-36
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    • 2004
  • Dry decontamination technique is required for maintaining nuclear material handling equipment contaminated with highly radioactive material in a hot cell. In order to determine the optimum blasting conditions of dry ice pellet blasting device, the basic experiments have been conducted on the simulated test specimens of four types of metals. The removal efficiency of test piece was evaluated by the XRF analysis and the change of the surface condition before and after blasting. The removal efficiency of cesium on loose contamination was 100% under blasting pressure; 3 kg/$cm^2$, blasting distance; 10 cm, blasting time: 10 sec. In case of fixed contamination, the removal efficiency of cesium was almost 96% under blasting pressure; 4kg/$cm^2$, blasting distance; 10 cm, blasting time; 30 sec.