• Title/Summary/Keyword: drinking water supply

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A Study on the Drinking Water Quality and Problem of Simple Piped Water Supply System in a Rural Area (일부 농촌지역 간이상수도의 운영실태와 수질에 관한 조사연구)

  • 김영규
    • Journal of Environmental Health Sciences
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    • v.18 no.2
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    • pp.39-51
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    • 1992
  • This study was carried out for 1 year between 1990 and 1991. The interviewers visited 513 households to evaluate the perception of the residents using the Simple Piped Water Supply (SPWS), and examined the pollution source surrounding 48 SPWS facilities and water quality by the chemical and microbiological method. The purpose of this study was to find out problems linked with SPWS and to investigate more efficient way of improvement in rural water supply. The results of the study are summarized as follows: 1) Approximately 44.0% of the sampled population have been served by simple piped water supply. 2) The drinking water was mostly taken from the springs in 8 sites and valley water in 40 sites. 3) Considering the type of distribution of the SPWS, there are 40 natural gravity systems and 8 pumping systems. 4) Out of the 180 SPWS in Chun Sung Area, 73.9% of the SPWS facilities %'ere used more than ten years. 5) 47.4% of the SPWS facilities are neighbored with pollution source. 6) 42.4% of the maintenance crews were not committed to their job but instead, the facilities were operated by some residents or community leaders who were personally concerned about quality of the facilities. 7) About 36.9% of the residents complaind that the amount of daily water supply is not adequate. 8) About 55.6% of the residents felt that the water quality is good for drinking water and therefore, But in contrast, the biochemical tests indicated that most of the SPWS met the drinking water quality standards. 9) Under the present water analysis system, The method of sampling and analysis are not effective, so that analysis system shoud be done by local health center.

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Study on the Water Management to get High Quality of Drinking Water (이상적인 음료수 공급을 위한 수질관리에 관한 연구)

  • 김형석;신현덕;박경석
    • Journal of environmental and Sanitary engineering
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    • v.6 no.1
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    • pp.7-25
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    • 1991
  • Until now, pure drinking water grnerally menas the water without taste, odor, general bacteria, coliform, and other exotic substance. Such a definition has been changing recently due to the finding of numerous other inorganic and organic substances unknown to us. 10 years ago, major causes of death were infectious agents and parasites contained in water, but recently, it has become apparent that some substances contained in drinking water cause cancer and heart diseases. We must drink about 2L of water everyday in order to maintain healthy condition. Waters used for drinking include tap water, well water, spring water, filtered water, etc., but the quality of drinking water has more polluted due to the industrial development and population increase. For example, industrial waste waters from industrial plants pollute the water supply sources ; toxic substances contained in the waste waters pollute the ground water sources by penetrating the geological strata, and municipal, livestock, public building waste waters also pollute the water supply sources. Sometimes, the polluted surface waters were announced to be polluted by various kinds of orgainc substance, and it is reported that the pollution of ground water by orga nic substances has few in number but high in its concectration comparing with those of surface water. As the water quality pollution level increases, so the amount of disinfectant also increase. For example, chlorine solution, one of widely used disinfectants, creates trihalomethane(THM), a carcinogen, and halogen compounds. According to Oliver, through chlorine disinfection process, humine substance and chlorine create bolatile organic halide and nonvolatile organic halide by chemical reaction. There are tens or hundreds filtering devices, but filtering principles and maintenance metjhods are different, so their efficiency tests are needed. According to Smith, the effeciency tests aginst over 30 Ameican filtering devices show that 10 devices can remove 85% of volatile organics and further studies on filtered waters are underway. In consideration of important impacts of polluted drinking water on national health, authors studied the state of water quality pollution against tap water used as drinking water, filtration device passed water, ground water, and conserved drinking water ; tested the efficiency of filtration devices for tap water ; tried to sep up the detection method by using ion chromatography based on negative ion and positive ion by using single column, and attemped the simple filtration method for general households.

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A Comparative study on drinking Water quality of simple piped Water supply Systems and water Pumps. (일부 농촌 지역의 간이 상수도와 Pump수의 수질에 관한 비교 연구조사 -춘성군 지역을 중심으로-)

  • 정문호;송금순
    • Journal of Environmental Health Sciences
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    • v.9 no.1
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    • pp.77-84
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    • 1983
  • A study was carried out to find drinking water qualities of 56 simple piped water supply systems and 37 water pumps in Chun Sung Conutry, Kang Won Province from 1st July to 30th August 1981. 1. The results of all kinds of water test are found to be safe at only one out of fifty six samples of simple piped water supply system at two out of thirty-seven samples of water pump and unsafe at the others. 2. In general Count of Bacteria test, twelve (21.4%) out of fifty six samples of the simple piped water are found to be safe for the legitimate standard of safty water, and five (13.5%) out of thirty=seven samples of pump water. 3. Escherichia coli group is negative at seven (12.5%) out of fifty-six samples of simple piped water, and eight (21.6%) out of thirty-seven samples of pump water. 4. The results of the physical and chemical examination of drinking water specimen are found to be safe at twelve out of fifty-six samples of simple piped water and at twenty-eight out of thirty-seven samples of pump water.

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Occurrence of Disinfection By-Products and Distribution in Drinking Water

  • In, Chi-Kyung;Lee, Jung-Ho;Lee, In-Sook
    • Proceedings of the Korean Environmental Health Society Conference
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    • 2005.12a
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    • pp.103-114
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    • 2005
  • Chlorine disinfection has been used in drinking water supply to disinfect the water-borne microbial disease which may cause to serious human disease. As Chlorination is still the least costly, relatively easy to use, chlorination is the primary means to disinfect portable water supplies and control bacterial growth in the distribution system. However, chlorine also reacts with natural organic matter (NOM), which presents in nearly all water sources, and then produces disinfection by-product (DBps), which may have adverse health effects. Although the existent DBPs have been reported in drinking water supplies, it is not feasible to predict the levels of the various DBPs due to the complex chemistry reaction involved. The objectives of this study were to investigate seasonal variation of DBPs formation and difference of DBPs concentration in the plant to tap water. The average concentration of THMs was 20.04 ${\mu}g/{\ell}$, HAAs 8-15 ${\mu}g/{\ell}$, HANs 2-4.5 ${\mu}g/{\ell}$ respectively. Distant variation of DBPs formation is that THMs concentration increase by 17% at 2 km point from the plant and by 28% at 7 km and HAAs, HANs also increase each by 16%, 32%, at 2 km from the plant and 35%, 56%, at 7 km. DBPs increase in water supply pipe continually. The seasonal occurrence of DBPs is that in May and August DBPs concentration is very high then in March, in May DBPs concentration is highest. The temperature is main factor of DBPs formation, precursor also. Precursor which was accumulated for winter flowed into the raw water by flooding in spring and summer and produced DBPs. Therefore for the supply of secure drinking water, it is required to protect precursor of flowing into raw water and to add to BCAA and DBAA to drinking water standards.

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Effect of Chlorine Dioxide on the treatment of Drinking Water Supply (이산화염소($CIO_2$)의 상수정수처리 효과에 관하여)

  • Chung, Yong;Lee, Bo-Young
    • 수도
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    • s.44
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    • pp.6-12
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    • 1988
  • This study was performed to measure the elimination effects of chlorine dioxide on phenol compounds, trihalomethanes (THMs) and algae in drinking water supply. The raw and chlorinated water were treated with 0.5ppm of chlorine dioxide. The phenols contained 0.052mg/1, 0.019mg/1 of raw and treatedwater was absolutely destroyed. The THMs was reduced to 50-60% of the concentration and the algae was inhibited to about 50% of the growth.

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A Study of Fluoride Injection in Water Supply (상수도수 불소투입에 관한 연구)

  • Kim, Sung-Soon;Lee, Yang-Kyoo;Kim, Gab-Jin;Seo, Seong-Won
    • Journal of Korean Society of Water and Wastewater
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    • v.10 no.4
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    • pp.73-84
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    • 1996
  • Fluoride was first introduced into the drinking water of residents of Grand Rapids, Michigan in 1945 for the prevention of dental caries. Ever since, growing numbers of communities favor fluoridation. Now, over 7000 communities in the United States are adding F(0.7~1.2ppm) to their drinking water. The most effective to prevent tooth decay is putting lower concentrated fluoride(F, 0.7~1.2ppm) into drinking water. However, exact fluoride injection amount have not been decided, because the research of the fluoride injection effect was insufficient. Therefore, after separating fluoridation and non-fluoridation into public water supplies, we investigated concentration of fluoride, alkalinity, Al, Ca, Mg, evaporation residuals in APT, domestic, commercial area. Then, we decided allowable concentration of fluoride, injection point of fluoride in water supply system, cost effectiveness.

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Change of Microbiological Quality according to Various Storage Conditions in the Drinking Process of Bottled Mineral Water (먹는 샘물의 개봉 후 음용과정에서의 보관 조건에 따른 미생물학적 수질 변화)

  • Bae, Kyung-Seon;Kim, Jihye;Jang, JunHyeong;Kim, Jeong Myeong;Lee, Wonseok;Chung, Hyen-Mi;Park, Sangjung
    • Journal of Environmental Health Sciences
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    • v.43 no.6
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    • pp.499-508
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    • 2017
  • Objective: This study was conducted to investigate changes in microbiological quality according to various storage conditions in the drinking process of bottled mineral water. Methods: Heterotrophic plate counts ($21^{\circ}C$ and $36^{\circ}C$) and pathogenic indicators (total coliforms, fecal Streptococcus, Pseudomonas aeruginosa, Clostridium perfringens, Salmonella, and Shigella) were analyzed in commercial bottled mineral water stored under different conditions ($4^{\circ}C$, $20-25^{\circ}C$, $36^{\circ}C$) after injecting saliva. The heterotrophic plate counts were analyzed twice per day for the first week and once per day for the three weeks after. Pathogenic indicators were analyzed at the beginning and end (initial and final). Results: The results of the microbiological quality of the bottled mineral water in contact with saliva showed that heterotrophic plate counts ($21^{\circ}C$) had a tendency to be sustained or decrease slightly after 10 days. Heterotrophic plate counts ($36^{\circ}C$) had a high population in the initial samples and gradually decreased at $4^{\circ}C$ storage, but it remained constantly high in storage at $20-25^{\circ}C$ and $36^{\circ}C$. In the general drinking condition, the population was slightly higher than the control, but the overall trend was similar. Conclusions: As a result of the microbiological quality of mineral bottled water in contact with saliva during the process of drinking, heterotrophic plate counts ($21^{\circ}C$ and $36^{\circ}C$) showed a high population compared to the control, which was only opened and not in contact with saliva. In some samples, pathogenic indicators were also detected. Therefore, it is desirable to consume bottled mineral water as soon as possible after opening.

A Study on the Distribution Characteristics of Bromide and Bromate in Drinking Water in Northern Gyeonggi Area (경기북부지역 먹는 물 중 브롬이온 및 브롬산염의 분포특성에 관한 연구)

  • Jung, Jong-Pil;Choi, Si-Rim;Ryu, Hyeung-Rial;Park, Gyoung-Su;Song, Hee-Il;Lee, Hyun-Jin;Jo, Mi-Hyun;Oh, Jo-Gyo;Yoon, Mi-Hye
    • Journal of Environmental Health Sciences
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    • v.44 no.3
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    • pp.244-249
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    • 2018
  • Objectives: The purpose of this study was the investigation of bromide and bromate in drinking water of water supply plants, mineral springs and small water supply system located in northern area of Gyeonggi province. Methods: Analytical method was based on EPA 326.0 to use Postcolumn reaction (PCR). The instrument was 887 professional UV/VIS detector IC manufactured in Metrohm. Results: Bromate was detected at $0.5{\sim}2.4{\mu}g/L$ in tap water from 5 water supply plants. These plants were used as disinfection method for sodium hypochlorite and on-site chlorine that causes generate bromate as a by products even if not used ozone. Conclusions: The bromate was detected up to $2.5{\mu}g/Lin$ drinking water in northern Gyeonggi area that showed within $10{\mu}g/L$ for standard of tap water. However, the continuous monitoring of bromate is necessary in drinking water.

Application of a Watershed-Based Land Prioritization Model for the Protection of Drinking Water Reservoir (상수원 보호를 위한 유역기반 토지관리 우선순위 모델 적용)

  • Lee, Jee Hyun;Choi, Ji Yang;Park, Seok Soon
    • Journal of Korean Society on Water Environment
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    • v.20 no.5
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    • pp.397-408
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    • 2004
  • Due to the growing impact of non-point source pollution and limitation of water treatment technology, a new policy of water quality management, called a source protection, is now becoming more important in drinking water supply. The source protection means that the public agency purchases the pollution sensitive area, such as riparian zone, and prohibit locations of point and non-point sources. Many studies have reported that this new policy is more economical in drinking water supply than the conventional one. However, it is very difficult to determine location and size of the pollution sensitive zone in the watershed. In this paper, we presented the scientific criteria for the priority of the pollution sensitive zone, along with a case study of the upstream watershed of the Paldang Reservoir, Han River. This study includes applications of the analytical hierarchy process(AHP) and a watershed-based land prioritization(WLP) model. After major criteria affecting water quality were selected, the AHP and geographic analysis were performed. The WLP model allowed us to include both quantity and quality criteria, using AHP as the multi-criteria method in making decision and reflecting local characteristics and various needs. By adding a travel-time function, which represents the prototype effectively, the results secured adaptability and scientific objectivity as well. As such, the WLP model appeared to provide reasonable criteria in determining the prioritization of land acquisition. If the tested data are used with a validated travel-time and AHP method is applied after further discussion among experts in such field, highly reliable results can be obtained.

Design of Micro Water Supply System Using Solar Energy

  • Sharma, Ekisha;Khatiwada, Nawa Raj;Ghimire, Anish
    • Journal of Appropriate Technology
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    • v.5 no.1
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    • pp.8-17
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    • 2019
  • Solar pumps, for water lift systems, is becoming popular in rural areas for supplying drinking water in dry seasons when its need is elevated. The development in technology has also made solar pumps readily available and cheap which has increased its demands. So, for scattered settlements having a limited budget for operation and maintenance costs, solar pump is preferred over grid connected electrical pumping systems. This primary objective of the study was to design a solar photovoltaic pumping drinking water supply system for a small health post which is about 45 km east from Kathmandu, the capital city of Nepal. The study also compared and verified the final design with the system's existing design prepared by a development agency. The water source for this study was a confined aquifer 115m below the surface. The water demand was calculated to be 11m3 per day. A 1500 kPa submersible pump attached to a motor was selected and installed. Along with that twelve solar panels, reservoir, transmission main and distribution main was designed. The outcomes conclude solar photovoltaic pumping water supply systems to be cost-effective with an estimated cost of only USD 0.84 million per MLD. Solar pumps require low maintenance and operation costs and its repairs can quickly be done by the local people. The study also shows that solar technology produces no sound, needs no fuel making it environmentally friendly.