• Title/Summary/Keyword: data waste

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A Study on the Generation of Solid Waste and Collection System in Kangwon National University (강원대학교 쓰레기 배출 및 수집 시스템에 관한 조사연구)

  • Lee, Chan-Ki;Lee, Hae-Seung;Ryu, Don-Sik;Nam, Kwang-Myoung
    • Journal of Industrial Technology
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    • v.17
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    • pp.161-168
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    • 1997
  • This investigation was carried out to study generation of solid waste and collection system in the College of Engineering and College of Social Science, library, dormitory and student center of Kangwon National University. It is to supply basic data for solid waste management. Each result of investigation considers effect getting generation property, unit waste generation rate and reusing.

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Long-term Settlement Characteristics of Closed Landfill (사용종료 쓰레기매립지의 장기침하특성 분석)

  • 정하익;진현식;김상근;이강민;김태섭
    • Proceedings of the Korean Geotechical Society Conference
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    • 2002.03a
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    • pp.605-610
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    • 2002
  • Waste body settlement is an important aspect of management of landfill sites both during the operational and the post-closure phases. Settlement in landfill waste is caused by combination of load, creep and biodegradation induced effects. In this paper, settlement characteristics of closed waste landfill were studied by analyzing in situ measured data and computer simulation technique. Techniques for the analysis of load-induced and creep settlement, and for their implementation, can be adapted for landfill waste. The estimate of settlements from models shows a increase according to time.

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A Study on the Optimal Design of Confluent Pipe for Waste Collection Piping System (쓰레기 자동집하시설 이송배관의 합류관 최적설계 연구)

  • Sung, Sun-Kyung;Park, Jun-Gil;Suh, Sang-Ho
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.24 no.5
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    • pp.428-432
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    • 2012
  • In the waste collection system, living waste is collected through the piping network. There are many confluent pipes in a piping network. These confluent pipes were often clogged up with waste. The optimal configuration of the confluent pipes has been defined by the design guide. However, nobody know how this design guide were determined. Therefore, in this paper, we found the design data for the confluent pipe configuration in order to avoid the waste clogging in a piping network. The distance between connected point on the confluent pipes should be longer than the previous design guide.

Catalytic Pyrolysis of Waste Polyethylene Terephthalate over Waste Concrete

  • Lim, Sejeong;Kim, Young-Min
    • Applied Chemistry for Engineering
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    • v.30 no.6
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    • pp.707-711
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    • 2019
  • The feasibility of waste concrete as a catalyst for the effective pyrolysis of polyethylene terephthalate (PET) was examined using thermogravimetric (TG) and pyrolyzer-gas chromatography/mass spectrometry (Py-GC/MS) analyses. TG analysis results indicated that the maximum decomposition temperature of PET is not altered by the use of waste concrete, showing similar values (407 ℃ and 408 ℃ at 5 ℃/min). Meanwhile, the volatile product distribution data obtained from the Py-GC/MS analysis revealed that the use of waste concrete promoted the deoxygenation reaction via converting the oxygen containing products such as benzoic acids, benzoates, and terephthalates to valuable deoxygenated aromatic hydrocarbons including benzene, toluene, ethylbenzene, and styrene. This suggests that the waste concrete can be used as a potential catalyst for the production of valuable aromatic hydrocarbons from PET pyrolysis.

Disposal Consciousness of Foods Waste and Meal Management Behavior in Relation to Environmental Conservation of Housewives (주부의 환경보전을 위한 음식물 쓰레기의 처리의식 및 식생활 관리행동)

  • 송요숙
    • Journal of the Korean Home Economics Association
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    • v.36 no.12
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    • pp.191-200
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    • 1998
  • The purpose of this study were to examine the disposal consciousness of foods waste and meal management behavior related to environmental conservation, and to find out the ways to improve the disposal of foods waste. Data were collected from questionaire with 786 housewives who live in Chonbuk area. About 45% of foods waste consisted of vegetables and fruits. The levels of cooking(use) and idsposal behavior among meal management behavior were relatively high, but food preparation(buy) score was low. These results suggested that menu planning before food preparation, and buying some cleaned and trimmed foods in the market should be recommennded to reduce the foods waste. The levels of meal management behavior did not show any significant associaations with disposal consciousness of foods waste but were positively correlated to environmental conciousness. It could be thought that the effort of government administration to reduce and reuse of foods waste is needed to improve the desirable disposal behavior of that, and the well programmed enviornmental education should be more required and practical than increase the environmental conciousness.

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A Study on Development of a Pyrolysis Characteristics for Combustible Ocean waste (가연성 해양폐기물 열분해 특성에 대한 연구)

  • 김용섭;김도영;황기연
    • Journal of Ocean Engineering and Technology
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    • v.15 no.2
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    • pp.130-134
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    • 2001
  • Recently environmental pollution at sea becomes serious, so every governmental organization makes its effort to solve this problem. Combustible ocean wastes as of ropes, fishing nets, and tires are usually highly polymerized compound materials. The problem of ocean waste treatment can be solved by using the pyrolysis method. Pyrolysis characteristics of ocean waste was examined to get the basic data for the production system of fuel from the ocean waste. Thermogravimetric experiment showed that residual mass rate decreases as the velocity of temperature-rising becomes lower. The pyrolysis of waste rope and fishing net occurs at 300~450$^{\circ}C $ and the waste tire does at 350~450$^{\circ}C $. Pyrolysis time is estimated about 15 to 20 minutes in the temperature range when lively act of pyrolysis temperature reached.

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A Study on the Implementation of Real-Time Marine Deposited Waste Detection AI System and Performance Improvement Method by Data Screening and Class Segmentation (데이터 선별 및 클래스 세분화를 적용한 실시간 해양 침적 쓰레기 감지 AI 시스템 구현과 성능 개선 방법 연구)

  • Wang, Tae-su;Oh, Seyeong;Lee, Hyun-seo;Choi, Donggyu;Jang, Jongwook;Kim, Minyoung
    • The Journal of the Convergence on Culture Technology
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    • v.8 no.3
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    • pp.571-580
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    • 2022
  • Marine deposited waste is a major cause of problems such as a lot of damage and an increase in the estimated amount of garbage due to abandoned fishing grounds caused by ghost fishing. In this paper, we implement a real-time marine deposited waste detection artificial intelligence system to understand the actual conditions of waste fishing gear usage, distribution, loss, and recovery, and study methods for performance improvement. The system was implemented using the yolov5 model, which is an excellent performance model for real-time object detection, and the 'data screening process' and 'class segmentation' method of learning data were applied as performance improvement methods. In conclusion, the object detection results of datasets that do screen unnecessary data or do not subdivide similar items according to characteristics and uses are better than the object recognition results of unscreened datasets and datasets in which classes are subdivided.

Management performance analysis using the DEA model of the food waste recycling facility (음식물류 폐기물 자원화 시설 DEA모형을 활용한 경영성과 분석)

  • Jeoung, IlSeon;Kim, Youngkyun
    • Journal of Korea Society of Industrial Information Systems
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    • v.27 no.4
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    • pp.105-114
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    • 2022
  • As the national income level is improving, housing urbanization and economic speed are progressing rapidly, household waste and food waste are rapidly increasing. The "Waste Management Act" (founded in 1991) introduced the volume-based household waste system in 1995, and even after implementation, the odor of food waste and the prompt disposal process continue to be a social problem.For this reason, the food waste recycling business is attracting attention. In this paper, regarding the role of resource recycling such as feed, compost, and other resources of food waste, this thesis aims to reduce the inefficiency of the recycling process. Data Envelopment Analysis (DEA) of the relationship between inputs and outputs of 33 facilities nationwide, excluding facility data (insufficient) among 394, (238 public, and 156 private ones), as of the end of 2020, which is running a domestic resource recycling project This study was conducted to investigate the important role in the relative management performance of food waste recycling facilities.It was hypothesized that the influence of business history, facility capacity, capital, and machinery of a company running a food waste recycling business on sales was tested.

Dental Waste Management Practices at Dental Offices in Gyeongsangnam-do (경남지역 치과의원 의료폐기물 관리실태)

  • Kim, Hae-Jin;SaKong, Joon
    • Journal of Environmental Health Sciences
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    • v.38 no.4
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    • pp.332-339
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    • 2012
  • Objectives: The purpose of this study was to prevent health problems and environmental contamination resulting from inappropriate management of dental wastes and to provide reference data for revision and supplementation of dental clinic waste management guidelines. Methods: From 640 total of dental clinics registered in 16 cities and counties in Gyeongsangnam-do, 100 (60 in Changwon (Masan, Changwon), 29 in Gimhae, and 11 in Jinju) were included in this study. From July 2010 to September 2010, investigators visited the 100 dental clinics and conducted survey interviews using a structured survey questionnaire regarding disposal methods for liquid wastes (suction pump, spittoon container waste, used liquid disinfectants, and X-ray developer), and disposal methods for solid waste (suction pump, spittoon container waste, and general medical waste). Results: All the 100 dental clinics were found to treat liquid waste from suction pumps and spittoon containers in the same manner as general waste water. Nineteen percent of the clinics treated solid waste that was not filtered through the filter of a suction pump as general waste. Fifty or more percent of the clinics treated solid waste in spittoon containers as general waste. Seventy percent of the clinics used disinfectant solution, although most of them treated used disinfectants in the same manner as general waste water. Some clinics treated used X-ray developer and X-ray fixer in the same manner as general waste water. In most of the clinics, used drapes were washed within the clinic. Conclusions: It was found that waste water and dental wastes at some dental clinics were treated in inappropriately. Thus, in conclusion, the development of guidelines regarding proper management of liquid and solid dental waste at dental clinics is required, and hygiene and environmental training for workers at dental clinics is necessary.

Influencing Factors on the Practice of Medical Waste Management of Nurses in Tertiary General Hospitals after COVID-19 (코로나 19 이후 상급종합병원 간호사의 의료폐기물 관리 실천에 미치는 영향요인)

  • Oh, Da In;Cho, Gyoo Yeong
    • Journal of Korean Clinical Nursing Research
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    • v.29 no.3
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    • pp.327-336
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    • 2023
  • Purpose: This study aimed to identify the factors affecting the practice of medical waste management of nurses in tertiary general hospitals after the coronavirus disease 2019 (COVID-19). Methods: The participants were 154 nurses working in two tertiary general hospitals. Data were collected using structured questionnaires and analyzed using an Independent t-test, One-way ANOVA, Scheffé test, Pearson correlation coefficients, and multiple regression analysis using the SPSS/WIN 27.0 program. Results: Factors significantly influencing the subject's practice of medical waste management include medical waste education(β=.18, p=.013), recognition of infection control organizational culture (β=.26, p=.007), and attitudes toward medical waste management (β=.23, p=.011). The explanatory power of these variables for medical waste management practice was 29.0% (F=7.34, p<.001). Conclusion: To improve the practice of medical waste management, a strategy to provide positive attitudes toward medical waste management should be needed when developing medical waste management training programs, and various measures are necessary to make the organizational culture positive for the implementation of infection control guidelines at the organizational level.