• Title/Summary/Keyword: cultivar difference

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Application of Liquid Amino-fertilizer for Greenup Promotion during Spring Season (Greenup 촉진을 위한 액상아미노산비료의 사용)

  • Chang, Tae-Hyun;Gang, Jae-Young;Park, Se-Young;Chang, Seog-Won;Lee, Yong-Se
    • Asian Journal of Turfgrass Science
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    • v.24 no.1
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    • pp.36-44
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    • 2010
  • We were investigated turf color and Normalized Difference Vegetation Index (NDVI) to affect greenup promotion of 38 cultivar in 5 species for spring season, most popularly used in Korea golf courses. Kentucky bluegrass (Poa pratensis L.), tall fescue (Festuca arundinacea Schreb), creeping bentrgass (Agrostis palustris Huds), perennial ryegrass (Lolium parenne L.) and zoysiagrass (Zoysia spp.) cultivar had higher leaf color for greenup promotion in Ami, Amx and Oligo than Con treatment and there were also significantly difference among treatments. Turfgrass NDVI also showed significant difference among cultivars in species. Spray of Ami, Amx and Oligo has the higher value of turf NDVI than Con. Based on our results, green up fast during spring season may affected much more with application of Ami, Amx and Oligo than Con.

Intra- and Inter-Variation of Protein Content in Soybean Cultivar Seonnogkong (선녹콩 개체간 및 개체내 단백질 함량 변이)

  • Im, Moo-Hyeog;Choung, Myoung-Gun
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.53 no.spc
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    • pp.78-83
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    • 2008
  • Soybean [Glycine max (L.)] is a major source of protein for human and animal feed. Inter- and intra-genotype variation of soybean protein has been investigated by soybean researchers. However, limited sample amount of soybean single seed there is no report that investigated intra-plant variation of soybean protein within soybean plant. Recently a non-destructive NIR (near-infrared reflectance) spectroscopy using single seed grain to analyze seed protein was developed. The objectives of this study were to understand variation of seed protein content within plant and to determine the amount of minimum sample size which can represent protein content for a soybean plant. Frequency distribution of protein content within plant showed normal distribution. There was an intra-cultivar variation for protein content in soybean cultivar Seonnogkong. Difference of protein content among single plants of Seonnokong was recognized at 5% level. Seeds in lower position on plant stem tended to accumulate more protein than in higher position. There was significant difference for protein content between sample size 5 seeds and sample size of more than 5 seeds (10, 20, 30, 40, and 50 seeds) at a soybean plant with 57 seeds however no difference was recognized among sample size (5, 10, 20, and 30 seeds) at a soybean plant with 33 seeds. Around 20% seeds of soybean from single plant needed to determine the protein content to represent protein content of single soybean plant. This study is the first one to report evidence of intra-plant variation for proteincontent which detected by non-destructive NIR spectroscopy using single seed grain in soybean.

Effects of Plant Age and Seed Specific Gravity on Seed Germination of Bupleurum falcatum L. (시호 채종주령(採種株齡) 및 종자비중에 따른 발아특성)

  • Choi, Byoung-Ryourl;Park, Kyeong-Yeol;Kang, Seung-Won
    • Korean Journal of Medicinal Crop Science
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    • v.6 no.2
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    • pp.154-159
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    • 1998
  • This experiment was conducted to investigate the effects of plant age on germination and distribution of seed specific gravity and to find a reason of low germination rate in seeds harvested from young plants, which could be valuable information for the improvement of seed germination in Bupleurum falcatum L. The germination rates of Korean native cultivar were 35% and 4% higher in 1-year-and 2-year-old plants, respectively, than Misshimasaiko (三鳥柴胡) and showed no significant difference between 1- and 2-year-old plants. However, in Misshimasaiko, seed germination rates of 1-year-old plants were $22.7{\sim}23.0%$ lower than those of $2{\sim}3-year-old$ plants. The relative frequency of seeds over 1.00 specific gravity in Misshimasaiko was $33{\sim}34%$ higher in $2{\sim}3-year-old$ plants compared to 52% of 1-year-old plant, but no difference was found between plant ages in Korean native cultivar. Considering varietal difference, the germination rate of seeds with the same specific gravity was not affected by plant age in Korean native cultivar, but in Misshimasaiko it was greatly different between 1-year-old $(5.0{\sim}17.5%)$ and $2{\sim}3-year-old$ plants $(22.5{\sim}55.0)%$. From these results, it was assumed that differences in germination rate among seeds from different plant ages were caused not only by seed specific gravity but also by some other factors.

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Fungal Development, Respiration and Activity of Oxidative Enzymes in Rice Plants Inoculated with Pyricularia oryzae in Both Compatible and Incompatible Combinations (벼 도열병균에 감염된 친화 및 비친화 조합 벼에서의 균생장, 호흡 및 산화효소 활성)

  • Chung Bong-Koo;Chung Hoo-Sup
    • Korean journal of applied entomology
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    • v.21 no.3 s.52
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    • pp.113-122
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    • 1982
  • Appressorial formation of Pyricularia oryzae on leaves showed no marked difference between highly resistant Tongil and susceptible Norm No. 6. Race N-2 of the blast fungus penetrated directly into motor cells of susceptible cultivar Norm No. 6, later extensively spreading hyphae were developed, while in the cultivar Tongil, after penetration, no further hyphal extension resulted. In discoloration of infected tissues, the highly resistant cultivar Tongil not only discolored rapidly, but also the percentage of discolored cells was higher than the susceptible cultivars, Jinheung and Norm No. 6. The respiratory rate, was generally higher in infected tissue than in healthy tissue. No significant difference in the respiration rate of resistant Suwon No. 180 was not found between the infected and healthy leaf tissue, whereas, in susceptible Jinheung, a marked increase in respiratory rate was caused by blast infection. The respiratory rate increased at the appearance of the first visible symptom in all cultivars resistant or susceptible. Higher peroxidase activity was found in infected tissues as compared with healthy tissue. Peroxidase activity increased in resistant and susceptible reactions. Particularly, in resistant reaction, the increase of the activity was more pronounced. In highly resistant reaction, there was no difference in peroxidase activity between healthy and infected tissues. Ascorbic acid oxidase, hydroquinone oxidase and catechol oxidase had the same trend as the peroxidase. In contrast, activity of catalase rather decreased in leaf tissues infected with compatible races of the fungus.

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Antimicrobial and Antioxidant Activities in Different Parts and Cultivars of Broccoli (브로콜리 품종 및 부위에 따른 항균활성과 항산화 효과)

  • Park, Mi Young;Yoon, Moo Kyung;Kwak, Jung-Ho
    • Horticultural Science & Technology
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    • v.32 no.3
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    • pp.408-414
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    • 2014
  • The antimicrobial and antioxidant activities of different cultivars and parts of broccoli were investigated. The screening of antimicrobial activities for the floret and leaf extracts of 11 cultivars against selected gram positive (Staphylococcus aureus and Listeria monocytogenes) and gram negative bacteria (Escherichia coli O157:H7 and Salmonella enteritidis) were conducted. The AMG cultivar showed the highest antimicrobial activity against S. aureus with the floret and leaf extracts (12.83 and 13.00 mm). Antibacterial activity against L. monocytogenes was strongest with floret extract of NJ cultivar (13.58 mm) and leaf extract of YDR cultivar (13.92 mm). Moreover, the size of inhibition zone against L. monocytogenes was bigger than those of 4 kinds of pathogenic bacteria. Both floret and leaf extracts of Grd cultivar showed the highest antimicrobial activity against E. coli O157: H7, but there was no difference between floret and leaf extracts. Floret extract o f NJ cultivar and leaf extract of NY and 0c cultivars were effective against S. enteritidis whereas leaf extract exhibited better antimicrobial effect than floret extract. These results showed that floret extract of NJ and leaf extract of 0c had the highest antioxidant activity which was 39.90 and 43.64%, respectively. The antioxidant activity of leaf extract was 1.5 times higher than that of floret extract. All cultivars except NJ showed that electron donating ability of leaf extract was higher than that of floret extract.

Comparative Yield and Nutritive Value of Oat Varieties as Fresh-Cut Forage (청예사료용 연맥품종의 수량 및 사료가치 비교 연구)

  • Kim, Dong Am;Kim, Jong Gwan;Gwon, Chan Ho;Kim, Won Ho;Han, Geon Jun;Kim, Jong Rim
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.13 no.1
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    • pp.66-77
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    • 1993
  • The experiment reported here was conducted at Suweon and Sunghwan. to evaluate desirable agronomic characteristics, forage yield and quality of nine introduced oat (Avena sativa L.) cultivars in comparison with the control cultivar Cayuse during the fall and spring seasons for three years. Speed oat and G-sprinter showed earlier in maturity than the control cultivar Cayuse, but Taiho, Zenshin and Almighty were recorded as late types. Taiho, Hay oat and Swallow tended to more lodging than the control cultivar under rainy growing conditions and Taiho, Zenshin and Hay oat were more susceptible to barley yellow dwarf virus among the cultivars tested. At Suweon, the early type cultivars Speed oat and G-sprinter significantly outyielded the control cultivar Cayuse over the 3 years of the fall experiment, but no significant forage yield was found between the early type cultivars and the control in the spring experiment except for 1991 At Sunghwan, the early type Speed oat and late types Almighty and Zenshin significantly outyielded the control in the fall experiment of 1991, but the 3 years of experiment showed no significant difference in the forage yield of oat cultivars in the spring experiment. Over the 3 years of the fall and spring experiments at both Suweon and Sunghwan. the crude protein (CP) content and in vitro dry matter digestibility (IVDMD) of the early types Speed oat and G-sprinter were lower than those of the control and late types, but the acid detergent fiber (ADF) and neutral detergent fiber (NDF) contents of the early types Speed oat and G-sprinter were slightly higher than those of the control and late types. Results of this experiment indicate that the early type oat cultivars tended to higher forage yield than the late types when sown in the fall, but no cultivar differences in dry matter yield were found when sown in the spring.

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Pollination Effect and Nesting Behavior of Osmia cornifrons on 'Hongro', Early and 'Fuji', Late-season Apple Cultivars (중생종 '홍로'와 만생종 '후지'사과에서 머리뿔가위벌(Osmia cornifrons)의 영소활동 특성과 화분매개효과)

  • Lee, Kyeong Yong;Lee, Jung Ae;Yoon, Hyung Ju
    • Korean journal of applied entomology
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    • v.60 no.1
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    • pp.123-133
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    • 2021
  • In order to use Osmia cornifrons more effectively in apples, we investigated the pollination effect and nesting activity of O. cornifrons on 'Hongro', the middle-season cultivar, and 'Fuji', the late-season cultivar. There was a significant difference in the nesting activity and pollination effect of O. cornifrons depending on the apple cultivar. The nesting activity, rate of trap nesting, and reproduction in 'Fuji' were 2.5, 1.5, and 3.8 times greater than in 'Hongro', respectively. The pollination effect according to cultivar 'Fuji' was 1.6 times greater than that of 'Hongro' in the central fruit set. In terms of the quality of fruit, the asymmetry index of 'Fuji' was 2.5 times lower than that of 'Hongro', and the number of apple seeds of 'Fuji' was 1.9 times greater than that of 'Hongro'. The main reason for this result was the air temperature. The activity of O. cornifrons was most affected by air temperature (R2 = 0.578). It is expected that the nesting activity and pollination effect are great in 'Fuji' (17.4-24.1℃) when the temperature during the blooming period is higher than that of 'Hongro' (12.5-20.2℃). Our study provides important information on stable apple production for apple cultivators, and can be used as an evidence for changes in flora and insect fauna caused by climate change.

Influence of Cultivar on Rice Cooking Properties (품종별에 따른 쌀밥의 제조에 관한 연구)

  • 민경찬;김평재
    • The Korean Journal of Food And Nutrition
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    • v.8 no.4
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    • pp.330-334
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    • 1995
  • A various aseptic packaged cooked rice prepared In Korean rice was developed for extending shelf-life at room temperature. Data of proximate composition showed no significant difference between cultivars except moisture of cooked rice. The optimal condition of added water content for aseptic packaged cooked rice was 1.3 times of rice while 1.5 times for cooked rice and microwave heating. Hardeness of cooked rice was decreased in order of Dongjin, Odae, Chuchung, Kyaehwa, Ilpoom. Sensory evaluation results showed that Ilpoom had a best result while Odae for storage time (7 days).

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Inhibition Effect of Avirulent Pseudomonas solanacearum on the Multiplication of Virulent Isolate in Tobacco Plant (비병원성균주 전처리에 의한 담배세균성마름병균(Pseudomonas solanacearum)의 식물체내 침입 및 증식억제)

  • Lee Young Keun;Kim Jeong Hwa;Park Won Mok
    • Korean Journal Plant Pathology
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    • v.2 no.2
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    • pp.114-120
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    • 1986
  • Significant reduction in disease severity of bacterial wilt (Pseudomonas solanacearum) on the susceptible tobacco cultivar BY 4 was observed until mid-July in a naturally infested field when bacterial suspensions of avirulent isolate were applied to tobacco root zones at one day before and fourty days after transplanting into the field. However, rapid increase in disease severity after mid-July resulted in the same severity $(70\%)$ as on cultivar BY 4 without the application of the avirulent bacterial suspension at the end of the season. Yield increase in cultivar BY 4 was $35\%$ due to the treatment, resulting in $10\%$ price increase. The suppression me chanism did not appear to be dependent upon the inhibition of the virulent bacterial multiplication by the avirulent bacteria in tobacco rhizosphere soil because of no significant difference in the density of the patho genic bacteria between treated and untreated plant root zones. However. penetration of the virulent bacteria into the root systems and their multiplication in tobacco stem were inhibited remarkably by preinoculation with avirulent one, suggesting that those are related to the suppression of disease incidence.

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