• 대한유전성대사질환학회지
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• 제9권1호
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• pp.23-24
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• 2009

• 한국식품영양과학회지
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• 제25권3호
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• pp.384-391
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• 1996

This study was designed to investigate effects of lobster shrimp chitosan on serum and liver lipid levels in rats fed high fat and cholesterol diets. Male Sprague-Dawley rats of 4-weeks old, weighing 70$\pm$5g, were fed experimental diets for 3 weeks: basal diet+5% cellulose(group 1), high lipid diet+5% cellulose(group 2, control group), high lipid diet+5% balloon flower root(group 3), high lipid diet+5% cellulose(group 4, high lipid diet+5% lobster shrimp chitosan(group 5). Concentrations of total cholesterol, HDL-cholesterol, LDL-cholesterol, free cholesterol, cholesteryl ester, triglyceride, phospholipid in serum and liver were determined. The results obtained were as followes: Serum total cholesterol concentration were significantly reduced in all supplemented group compared with control. HDL-cholesterol concentrations were higher in groups 1, 4, and 5 and the ratios of HDL-cholesterol to total cholesterol concentration were higher in groups 1, 4, while the atherogenic-indices were lower in groups 1, and 4 than control. Concentrations of LDL, LDL-cholesterol and free cholesterol, cholesteryl ester were significantly lower in all supplemented groups than the control group. Concentrations of phospholipid and triglyceride were lower in groups 3, 4, 5, while activities of GPT and GOT were significantly lower in groups 4, 5 than the other group. Concentrations of calcium, magnesium and phosphorous were high in all treatment groups compared to the control group. Liver contents of total cholesterol, free cholesterol and cholesteryl ester were lower in the groups 1, 3, 4, and 5 than in the control group, especially lower in groups 1, and 5. Liver triglyceride and phospholipid concentrations were significantly lower in the groups 1, and 5 than in the other groups. The results from the data suggested that the experimental diet containing 5% lobster shrimp chitosan was effective to reduce the serum and liver lipids.

• 한국가정과학회지
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• 제7권2호
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• pp.1-11
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• 2004

The purpose of this study was designed to observe the effects of the feeding Cynanchum wilfordii extract on the improvement of the blood glucose, lipid components in the serum of dietary hyperlipidemic and streptozotocin(STZ) -induced diabetic rats(S.D. strain, ♂) fed the experimental diets for 5 weeks. Concentrations of total cholesterol, atherosclerotic index, LDL, LDL-Cholesterol, free-cholesterol. cholesteryl ester, TG, PL and blood glucose in serum were significantly higher in the cholesterol administration groups((group 2(cholesterol+water), 4(cholesterol+Cynanchum WIlfordii 3.5g% extract)) than those in the control group (group1 , basal diet+water). But the concentrations of total cholesterol. atherosclerotic index, LDL, LDL- cholesterol. free-cholesterol, cholesteryl ester, TG, PL and blood glucose in serum were remakably lower in the group 4 than those in the group 2. In the STZ(55mg/kg B.W.)-induced diabetic groups((group 3(STZ, IP.)+water), 5(STZ(IP.)+Cynanchum WIlfordii 3.5g% extract? the serum total cholesterol, atherosclerotic index, LDL, LDL-cholesterol, free-cholesterol. cholesteryl ester, TG, PL and blood glucose concentrations actions were rather lower in the group 5 than those in the group 3. In the ratio of HDL -cholesterol concentration to total cholesterol and HDL-cholesterol concentration, Cynanchum wilfordii extract administration groups were higher percentage than III the groups 2 and 3. The activities of aspartate aminotransferase(AST), alanine aminotransferase(ALT), alkaline phosphatase (ALP) and lactate dehydrogenase(LDH) in serum were rather lower in the Cynanchum wllfordii extract administration groups (group 4,5) than in the cholesterol diet group(group 2) and STZ-induced diabetic group (group 3). From the above research, the physiological activity substances in Cynanchum wllfordii were effective on the improvement of the blood glucose, lipid compositions in serum of dietary hyperlipidemic and STZ-induced diabetic rats. And particularly, physiological activity substance in Cynanchum wilfordii was more effective therapeutic regimen for the control of metabolic derangements in adult disease.

• 대한화학회지
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• 제34권1호
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• pp.1-9
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• 1990

콜레스테릴 펜타노에이트의 결정은 사방정계에 속하며 a = 21.930(3), b = 21.404(3), c = 6.419(5) $\AA$이며 단위세포안에 4개의 분자가 있다. 1.0 $\sigma$ (I)보다 큰 강도를 가진 1,520개의 회절 반점에 대한 최종 R값은 0.086이다. 직접법에 의하여 구조를 풀었으며 C-H 결합길이와 메틸기는 길이를 고정시켜 이상적인 기하학적 구조에 맞춰 cascade diagonal least-squares refinement에 의하여 정밀화하였다. 테트라시클로 고리는 정상적인 구조를 하고 있으나 에스텔과 곁사슬 부분은 열적효과에 의하여 정상적인 길이와 각도의 값에서 변화를 보이고 있으며 에스텔의 끝부분이 굽어져 치켜들고 있다. 분자는 비결합성 van der waals힘에 의하여 서로 쌓여져 있고 가장 짧은 분자간 거리는 3.529 $\AA$이다.

• 한국식품영양과학회지
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• 제21권2호
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• pp.131-135
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• 1992

혈청중의 총 콜레스테롤, LDL, LDL-콜레스테롤 농도는 대조군에 비하여 전 실험군이 낮게 나타났고, 총 콜레스테롤은 전 실험군중 6군(표고버섯 10%첨가)이 가장 낮았고 LDL및 LDL-콜레스테롤 농도는 6군이 가장 낮게 나타났으며, HDL-콜레스테롤의 농도는 대조군에 비하여 전 실험군이 높게 나타났고 그 중 3군(표고버섯 5%첨가)이 가장 높게 나타났다. 중성지질, 인지질, 유리콜레스테롤, 콜레스테롤 에스테르는 대조군에 비하여 전 실험군이 모두 낮게 나타났고 중성지질은 6군이 가장 낮았으며, 인지질은 3군이 가장 낮았고, 유리 콜레스테롤 농도 또한 3군 에스테르 6군이 가장 낮게 나타났다. Chylomicron과 VLDL은 대조군 보다 여타 실험군이 모두 낮았으며 chylomicron은 3군에서, VLDL은 6군에서 낮게 나타났다. 본 실험의 결과로 볼 때 영지버섯, 표고버섯, 목이버섯은 고콜레스테롤 혈증의 예방및 치료에 효력이 있는 것으로 나타났으며, 특히 표고버섯이 가장 유효함을 보였다.

• 폴리머
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• 제28권1호
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• pp.41-50
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• 2004

열방성 액정상을 형성하는 새로운 하이드록시프로필 키토산과 이의 2가지의 유도체, 즉 6-콜레스테릴옥시카보닐펜톡시프로필 키토산들과 이들의 아크릴산 에스터들을 합성하였다. 또한 액정상태에 있는 6-콜레스테릴옥시카보닐펜톡시프로필 키토산의 아크릴산 에스터들을 광가교시켜 액정질서를 지닌 가교필름들을 제조하였다. 모든 시료들의 액정특성과 아세톤 중에서의 가교필름의 팽윤거동을 검토하였다. 하이드록시프로필 키토산과 판이하게 콜레스테릴을 지닌 모든 미가교시료들은 좌측방향의 나선구조를 지닌 단방성 콜레스테릭 상들을 형성하며 콜레스테릭 상의 전 범위에서 반사색깔들을 나타내었다. 이것이 키토산유도체가 가시광 영역의 반사대를 지닌 열방성 콜레스테릭 상을 형성한다고 하는 최초의 보고이다. 6,콜레스테릴옥시카보닐펜톡시프로필 키토산과 이의 아크릴산 에스터의 광학 피치들 (λ$_{m}$ 'S)은 온도상승 혹은 주어진 온도에서는 콜레스테릴 함량의 증가에 의해 감소한다. 그러나 콜레스테릴 함량이 동일한 경우, 동일한 온도에서 나타내는 λ$_{m}$ 은 6-콜레스테릴옥시카보닐펜톡시프로필 키토산이 이의 아크릴산 에스터에 비해 크다. 모든 가교시료들은 반사색깔을 나타내지 않았으며, 이러한 사실은 6-콜레스테릴옥시카보닐펜톡시프로필 키토산의 아크릴산 에스터의 콜레스테릭 구조가 가교에 의해 현저하게 변화됨을 시사한다. 모든 가교시료들에 있어서 액정가교겔의 특징적인 2차원적 이방성 팽윤이 관찰되었다.

• BMB Reports
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• 제35권2호
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• pp.172-177
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• 2002

We previously reported that cholesteryl ester transfer protein (CETP) inhibitory peptides (designated $P_{28}$ and $P_{10})$ have anti-atherogenic effects in hypercholesterolemic rabbits (Biochim. Biophys. Acta (1998) 1391, 133-144). To further investigate those effects, we studied rabbit plasma that was collected after 30 h of a $P_{28}$ or $P_{10}$ injection. We found that there is a strong correlation between the in vivo CETP inhibition effects and alterations of lipoprotein particle size distribution in rabbit plasma, as determined on an agarose gel electrophoresis and gel filtration column chromatography. In vivo effects of the peptide were observed again in C57BL/6 mice that expressed simian CETP. The $P_{28}$ or $P_{10}$ peptide ($7\;{\mu}g/g$ of body weight) that was dissolved in saline was injected subcutaneously into the mice. The $P_{28}$ injection caused the partial inhibition of plasma CETP activity up to 50%, decreasing the total plasma cholesterol concentration by 30%, and increasing the ratio of HD/total-cholesterol concentration by 150% in the CETP-transgenic (tg) mice. The CETP inhibition by the $P_{28}$ or $P_{10}$ made alterations that modulated the size re-distribution of the lipoproteins in the blood stream. Particle size of the very low (VLDL) and low density lipoproteins (LDL) from the peptide-injected group was highly decreased compared to the saline-injected group (determined on the gel filtration column chromatography). In contrast, The HDL particle size of the $P_{28}$-injected group increased compared to the control group (saline-injected). The expression level of the CETP mRNA of the $P_{28}$-injected CETP-tg mouse appeared lower than the saline-injected CETP-tg mouse. These results suggest that the injection of the CETP inhibitory peptide could affect the CETP expression level in the liver by influencing lipoprotein metabolism.

• 한국동물학회:학술대회논문집
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• 한국동물학회 1996년도 한국생물과학협회 국제학술대회
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• pp.220.1-220
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• 1996

No Abstract, See Full Text

• 한국식품영양과학회지
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• 제23권3호
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• pp.371-379
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• 1994

The effect of milk in low and high cholesterol diets were investigated on serum cholesterol esterification. Weanling male Sprague-Dawley rats were divided into low(0.01% w/w) and high (1.01% w/w) cholesterol-diets groups. Bothlow and high cholesterol groups were consisted of three groups : control , LM(low heat milk), and HM (high heat milk) groups. After feeding these experimental diets for six weeks, serum cholesterol (free cholesterol and cholestryl ester) concentration and activity of lecithin.: cholesterol acyltransferase (LCAT) were measured, and serum lipoprotein profile was examined using gel column chromatography. According to the result, activity of LCAT was elevated independently by intakes of high cholesterol and milk , which resulted in the increase of daily turnover of serum cholesteryl ester. However, the turnover of HDL-cholesteryl ester increased only by milk. LCAT activity was moderately correlated with levels of total-and HDL-free choelsterol. It is concluded from the present study that milk had the cholesterol-lowering effect which partly appears to be mediated through facilitated reverse cholesterol transport.

• BMB Reports
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• 제43권8호
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• pp.535-540
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• 2010

Patients with hemorrhagic fever with renal syndrome (HFRS) often exhibit altered serum lipid and lipoprotein profile during the oliguric phase of the disease. Serum lipid and lipoprotein profiles were assessed during the oliguric and recovery phases in six male patients with HFRS. In the oliguric phase of HFRS, the apolipoprotein (apo) C-III content in high-density lipoproteins (HDL) was elevated, whereas the apoA-I content was lowered. The level of expression and activity of antioxidant enzymes were severely reduced during the oliguric phase, while the cholesteryl ester transfer protein activity and protein level were unchanged between the phases. In the oliguric phase, electromobility of $HDL_2$ and $HDL_3$ was faster than in the recovery phase. Low-density lipoprotein (LDL) particle size was smaller and the distribution was less homogeneous. Patients with HFRS in the oliguric phase had severely modified lipoproteins in composition and metabolism.