• Title/Summary/Keyword: boiling effect

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Effects of an Electric Field on the Dynamic Characteristics of Bubbles in Nucleate Boiling (핵비등에서 기포의 동특성에 대한 전기장의 효과)

  • 권영철;장근선;권정태;김무환
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.12 no.11
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    • pp.963-971
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    • 2000
  • In order to investigate the effects of an electric field on EHD(Electro-hydrodynamic) nucleate boiling hat transfer characteristics in a nonuniform electric field under saturated pool boiling, the basic study has been performed experimentally. In the present study, the working fluid is R-113 and the plate-wire electrode system is used to generate a steep electric field gradient. Boiling parameters are investigated by using a high speed camera. The electric field distribution around a wire is obtained to understand the effect of an electric field on bubble departure/movement. The experimental results show EHD effects are much more considerable when the applied voltage increases. Bubbles depart away from the heated wire in radial direction. It is confirmed that the mechanisms of EHD nucleate boiling are closely connected with the dynamic behavior of bubbles. The boiling parameters are significantly changed by the electric field strength. With increasing applied voltages, the bubble size decreases and the nucleation site density, bubble velocity and bubble frequency increase.

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Film Boiling Heat Transfer from Relatively Large Diameter Downward-facing Hemispheres

  • Kim Chan Soo;Suh Kune Y.;Park Goon Cherl;Lee Un Chul;Yoon Ho Jun
    • Nuclear Engineering and Technology
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    • v.35 no.4
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    • pp.274-285
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    • 2003
  • Film boiling heat transfer coefficients for a downward-facing hemispherical surface are measured from the quenching tests in DELTA (Downward-boiling Experimental Loop for Transient Analysis). Two test sections are made of copper to maintain Bi below 0.1. The outer diameters of the hemispheres are 120 mm and 294 mm, respectively. The thickness of both the test sections is 30 mm. The effect of diameter on film boiling heat transfer is quantified utilizing results obtained from the two test sections. The measured heat transfer coefficients for the test section with diameter 120 mm lie within the bounding values from the laminar film boiling analysis, while those for diameter 294 mm are found to be greater than the numerical results on account of the Helmholtz instability. There is little difference observed between the film boiling heat transfer coefficients measured from the two test sections. In addition, the higher thermal conductivity of copper results in the higher minimum heat flux in the tests. For the test section of diameter 120 mm, the Leidenfrost point is lower than that for the test section of diameter 294 mm. Destabilization of film boiling propagates radially inward for the 294 mm test section versus radially outward for the 120 mm Test Section.

Experimental Observations of Boiling and Flow Evolution in a Coiled Tube

  • Ye, P.;Peng, X.F.;Wu, H.L.;Meng, M.;Gong, Y. Eric
    • International Journal of Air-Conditioning and Refrigeration
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    • v.16 no.1
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    • pp.22-29
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    • 2008
  • A sequence of visually experimental observations was conducted to investigate the flow boiling and two-phase flow in a coiled tube. Different boiling modes and bubble dynamical evolutions were identified for better recognizing the phenomena and understanding the two-phase flow evolution and heat transfer mechanisms. The dissolved gases and remained vapor would serve as foreign nucleation sites, and together with the effect of buoyancy, centrifugal force and liquid flow, these also induce very different flow boiling nucleation, boiling modes, bubble dynamical behavior, and further the boiling heat transfer performance. Bubbly flow, plug flow, slug flow, stratified/wavy flow and annular flow were observed during the boiling process in the coiled tube. Particularly the effects of flow reconstructing and thermal non-equilibrium release in the bends were noted and discussed with the physical understanding. Coupled with the effects of the buoyancy, centrifugal force and inertia or momentum ratio of the two fluids, the flow reconstructing and thermal non-equilibrium release effects have critical importance for flow pattern in the bends and flow evolution in next straight sections.

Forced Convective Boiling of Refrigerant-Oil Mixtures in a Bundle of Enhanced Tubes Having Pores and Connecting Gaps

  • Park, Ji-Hoon;Kim, Nae-Hyun;Kim, Do-Young;Byun, Ho-Won;Choi, Yong-Min;Kim, Soo-Hwan
    • International Journal of Air-Conditioning and Refrigeration
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    • v.17 no.3
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    • pp.81-87
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    • 2009
  • The effect of oil on convective boiling of R-123 in an enhanced tube bundle is experimentally investigated at $26.7^{\circ}C$ saturation temperature. The enhanced tube had pores (0.23 mm diameter) and connecting gaps (0.07 mm width), which had been optimized using pure R-123. The effects of oil concentration (0 to 5%), heat flux (10 to $40\;kW/m^2$), mass velocity (8 to $26\;kg/m2^s$) and vapor quality are investigated. The oil significantly reduces the bundle boiling heat transfer coefficient. With 1% oil, the reduction is approximately 35%. Further addition of oil further reduces the heat transfer coefficient. The data are also compared with the pool boiling counterpart. The reduction in the heat transfer coefficient is smaller in a bundle (convective boiling) than in a pool (single-tube pool boiling), with larger difference at a smaller heat flux. Similar to pure R-123 case, the effects of mass velocity and vapor quality are negligible for the convective boiling of R-123/oil mixture.

The Effect of Tube Orientation on Pool Boiling Heat Transfer (튜브 설치 방향이 풀비등 열전달에 미치는 영향)

  • Kang, Myeong-Gie
    • Transactions of the Korean Society of Mechanical Engineers B
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    • v.24 no.1
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    • pp.143-151
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    • 2000
  • In order to clarify the effect of tube orientation on pool boiling heat transfer, the experiments were carried out for the saturated pool boiling of water at atmospheric pressure. Through the tests a series of data sets for heat flux versus wall superheat has been obtained using various combinations of tube diameters (D=9.7 $\~$25.4mm), surface roughness ($\varepsilon$=15.1$\~$60.9nm), and tube orientations (horizontal and vertical). ηei experimental results show that the slope of heat flux versus wall superheat becomes smaller than that of the horizontal tube as the surface roughness decreases from $\varepsilon$=60.9 to $\varepsilon$=15.1nm. Such that, two curves for the horizontal and vertical tubes cross each other in accordance with surface roughness and the crossing point can be suggested as q" = ‘-4.768+1.334$\varepsilon$+0.055${\varepsilon}^2$.

Ethanol Droplet Impact Behavior Visualization on the Flat and 50㎛ grating groove Al Surface (알루미늄 평판 및 50 ㎛ 간격 격자 표면에 대한 에탄올 액적 충돌 거동 가시화)

  • Kang, Dongkuk;Kwon, Daehee;Chun, Doo-Man;Yeom, Eunseop
    • Journal of the Korean Society of Visualization
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    • v.18 no.1
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    • pp.18-25
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    • 2020
  • The droplet impact behavior is dominated by some parameters such as surface temperature, We number, surface and fluid property. Especially, Leidenfrost effect which prevents the contact between surface and droplet is very powerful phenomenon for determining droplet impact behavior. Due to this effect, the impact regime is divided into contact boiling regime and film boiling regime whether the droplet contact with the surface. Many studies have found that surface micro-structures which processed by surface processing are effective to overcome the Leidenfrost effect. In this study, droplet impact behaviors were compared using ethanol both on flat and laser-ablated Al surface. On the flat surface, impact regime was mainly divided by surface temperature. And there is key dominant parameter for each regime. On the laser-ablated surface, we could see changed impact regime and different impact behavior such as jetting and ejection of tiny droplets despite of same impact conditions.

Antimutagenic Effects of the Juice and Boiling Water Extract of houttuynia cordata Thunb (어성초즙 및 추출물의 항돌연변이 효과)

  • 최영현;김은영;박건영;이숙희;이원호
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.23 no.6
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    • pp.916-921
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    • 1994
  • The inhibitory effects of the juice and boiling water extract of Houttuyina cordata Thunb., which has been known as a traditional folk antitumor agent, on the genotxicity induced by mutagens were investigated . For this purpose, Salmonella typhimurium TA98 and TA100, and the transheterozygous (mwh/+) third larvae of Drosophila melanogaster were used. The juice of fresh H. cordata 9JHC) and boiling H. cordata extract (BHC) showed antimutagenicities toared alfatoxin B₁ in S. typhimurium TA 98 and TA100. The JHC's inhibitory effect increased by 76% to 98% as the adding concentrations increased, and the BHC had a 86-97% inhibitory effect. however, in the case of N-methyl-N'-nitro-N nitrosoguanidine (MNNG), the JHC's inhibitory effect was 52-60% irrespectively of its concentrations and the BHC had a low inhibitory effect. The JHC and BHC slightly reduced the somatic chromosomal mutagenicity by MNNG in the wing hair spot test system (mwh/+) of D. melanogaster, which suggests that they can inhibit gene mutation , deletion and mitotic chromosomal recomgination.

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Forced Convective Boiling of Pure Refrigerants in a Bundle of Enhanced Tubes (전열촉진관군의 순수냉매 강제대류비등)

  • Kim, Nae-Hyeon;Jeong, Ho-Jong;Jo, Jin-Pyo;Choe, Guk-Gwang
    • Transactions of the Korean Society of Mechanical Engineers B
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    • v.25 no.12
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    • pp.1831-1843
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    • 2001
  • In this study, convective boiling tests were conducted for enhanced tube bundles. The surface geometry consists of pores and connecting gaps. Tubes with three different pore sizes (d$_{p}$ = 0.20, 0.23 and 0.27 mm) were tested using R-123 and R-l34a for the following range: 8 kg/m$^2$s G 26 kg/m$^2$s, 10 kW/m$^2$ q0 40 kW/m$^2$and 0.1 $\chi$ 0.9. The convective boiling heat transfer coefficients were strongly dependent on heat flux with negligible dependency on mass flux or quality. For the present enhanced geometry (pores and gaps), the convective effect was apparent. The gaps of the present tubes may have served routes for the passage of two-phase mixtures, and enhanced the boiling heat transfer. The convective effect was more pronounced at a higher saturation temperature. More bubbles will be generated at a higher saturation temperature, which will lead to enhanced convective contribution. The pore size where the maximum heat transfer coefficient was obtained was larger for R-l34a (d$_{p}$ = 0.27 mm) compared with that for R-123 (d$_{p}$ = 0.23 mm). This trend was consistent with the previous pool boiling results. For the enhanced tube bundles, the convective effect was more pronounced for R-134a than for R-123. This trend was reversed for the smooth tube bundle. Possible reasoning is provided based on the bubble behavior on the tube wall. Both the modified Chen and the asymptotic model predicted the present data reasonably well. The RMSEs were 14.3% for the modified Chen model and 12.7% for the asymptotic model.model.

A CHARACTERISTICS-BASED IMPLICIT FINITE-DIFFERENCE SCHEME FOR THE ANALYSIS OF INSTABILITY IN WATER COOLED REACTORS

  • Dutta, Goutam;Doshi, Jagdeep B.
    • Nuclear Engineering and Technology
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    • v.40 no.6
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    • pp.477-488
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    • 2008
  • The objective of the paper is to analyze the thermally induced density wave oscillations in water cooled boiling water reactors. A transient thermal hydraulic model is developed with a characteristics-based implicit finite-difference scheme to solve the nonlinear mass, momentum and energy conservation equations in a time-domain. A two-phase flow was simulated with a one-dimensional homogeneous equilibrium model. The model treats the boundary conditions naturally and takes into account the compressibility effect of the two-phase flow. The axial variation of the heat flux profile can also be handled with the model. Unlike the method of characteristics analysis, the present numerical model is computationally inexpensive in terms of time and works in a Eulerian coordinate system without the loss of accuracy. The model was validated against available benchmarks. The model was extended for the purpose of studying the flow-induced density wave oscillations in forced circulation and natural circulation boiling water reactors. Various parametric studies were undertaken to evaluate the model's performance under different operating conditions. Marginal stability boundaries were drawn for type-I and type-II instabilities in a dimensionless parameter space. The significance of adiabatic riser sections in different boiling reactors was analyzed in detail. The effect of the axial heat flux profile was also investigated for different boiling reactors.

Enhancement of Pool Boiling Heat Transfer Coefficients with the Use of Carbon Nanotubes (탄소나노튜브 사용 풀비등 열전달 촉진)

  • Park Ki-Jung;Jung Dong-Soo
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.18 no.10
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    • pp.842-849
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    • 2006
  • In this study, the effect of carbon nanotubes (CNTs) on boiling heat transfer is investigated. Three refrigerants of R22, R123, R134a, and water are used as base working fluids and 1% of CNTs by volume is added to the base fluids to study the effect of CNTs. All data are obtained at the pool temperature of $7^{\circ}C$ for all refrigerants and $100^{\circ}C$ for water in the heat flux range of $10{\sim}80\;kW/m^2$. Test results show that CNTs increase the boiling heat transfer coefficients for all fluids. Especially, large enhancement was observed at low heat flutes. With increasing heat flux, however, the enhancement was suppressed due to vigorous bubble generations. Fouling was not observed during the course of this study. Optimum quantity and type of CNTs and their dispersion should be examined for their application in pool boiling heat transfer.