• Title/Summary/Keyword: apple mint

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A Multivariate Statistical Approach to Comparison of Essential Oil Composition from Three Mentha Species

  • Park, Kuen-Woo;Kim, Dong-Yi;Lee, Sang-Yong;Kim, Jun-Hong;Yang, Dong-Sik
    • Horticultural Science & Technology
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    • v.29 no.4
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    • pp.382-387
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    • 2011
  • The chemical composition of essential oils obtained from aerial parts in spearmint, apple mint and chocolate mint, was investigated by gas chromatography/mass spectrometry analyses. (-)-Carvone (33.0%) was quantitatively major compound in spearmint, followed by R-(+)-limonene (11.7%) and ${\beta}$-phellandrene (9.7%); (-)-carvone (37.4%) and germacrene D (11.9%) in apple mint; and (-)-menthol (34.3%), p-menthone (18.4%) and menthofuran (9.8%) in chocolate mint. Hierarchical cluster analysis and principle components analysis showed the clear difference in chemical composition of the three mint oils.

Effect of Irrigation on Growth Characteristics of Herb Plants on a Green Rooftop Area (옥상녹화지에서 허브식물의 관수처리에 따른 생육특성)

  • Kim, Dong-Yeob;Park, Hi-Ryung;Ha, Yoo-Mi;Ryu, Kyung-Sun
    • Journal of the Korean Institute of Landscape Architecture
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    • v.46 no.1
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    • pp.96-105
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    • 2018
  • This study examined the growth of herb plants in response to irrigation on a green rooftop area in order to select herb plants that can be used for rooftop greening. Apple Mint (Mentha suaveolens), Lemon balm (Melissa officinalis), Spearmint (Mentha spicata), Pineapple sage (Salvia elegans), Choco Mint (Mentha ${\times}$ piperita 'Choco Mint'), Ox-eye Daisy (Chrysanthemum leucanthemum), Roman Chamomile (Anthemis nobilis) and Thyme (Thymus vulgaris) showed increased growth when irrigated. Conversely, Lavender (Lavendula angustifolia ), Peppermint (Mentha ${\times}$ piperita ), Vicks Plant (Plectranthus tomentosa), Feverfew (Tanacetum parthenium), Rosemary (Rosmarinus officinalis), Tansy (Tanacetum vulgare), Lemon Verbena (Aloysia triphylla), Heliotrope (Heliotropium arborescens), Soapwort (Saponaria officinalis) and Lady's mantle (Alchemilla vulgaris) demonstrated satisfactory growth regardless of irrigation. Peppermint, Tansy, Lemon Verbena, Soapwort, and Lady's mantle seem to be suitable for green rooftop because of their overwintering ability and drought hardiness. Pineapple sage, Apple Mint and Thyme would seem to be inappropriate for rooftop greening because they showed negative growth response to drought and failed overwintering. Although Spearmint, Lemon balm, Choco Mint, Ox-eye Daisy and Roman Chamomile had reduced growth during dry conditions, they were able to overwinter satisfactorily and can be used as rooftop plants with irrigation.

Studies on the Improvement of Herb Tea by Addition of Yucca (Yucca shidigera) (유카(Yucca shidigera) 첨가에 의한 허브차의 개선에 관한 연구)

  • Young Hee-Tae;Choi Hwa-Jung
    • The Korean Journal of Food And Nutrition
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    • v.18 no.1
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    • pp.48-53
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    • 2005
  • Herbs and yucca(Yucca shidigera) are widely used a source of tea and otherwise such as botanical medicine, essential oil for perfumes, cosmetics, and food spices. This study was carried out to investigate the characteristics of herb tea prepared with lemon verbena, spearmint, apple mint, Korea mint, rosemary, pineapple sage, Chrysanthemum indicum, stevia, lavender, lemon balm cultivated in Korea and effects by addition of yucca. Approximate composition of yucca were as follows: moisture 5.88%, crude protein 5.46%, crude fat 0.69%, crude ash and 7.59%. pH of herb tea mixed yucca at 80℃ was decreased in lemon verbena, spearmint, apple mint, Korea mint, and rosemary in comparison herb tea alone, but soluble solids were similar in two tea. In the result of sensory test, herb tea and herb tea mixed Yucca were not difference with a few exceptions. pH of mentha(Korea mint) tea by addition of yucca was decreased according to increment amount of yucca. The sensory evaluation score of mentha tea by addition of yucca were increased when the tea was processed with 0.01∼0.04% yucca.

Attracting effect of herbal plants for Bemisia tabaci control in a tomato greenhouse (시설토마토에 발생하는 담배가루이 방제를 위한 허브식물의 유인효과)

  • Seo, Mi Hye;Yang, Chang Yeol;Shin, Yong Seub;Yoon, Jung Beom;Choi, Byeong Ryeol;Park, Jung-Joon
    • Korean Journal of Environmental Biology
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    • v.38 no.4
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    • pp.603-610
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    • 2020
  • The problem of increased resistance to pesticides is caused by the management of Bemisia tabaci, which depends almost entirely on pesticides, and to solve this problem, we investigated the host preference of B. tabaci among herbal plants to develop a possible attractant for alternative control methods. Experiments were conducted in greenhouse tomatoes at the National Institute of Horticultural Science and Herbal Science in Wanju-gun. Major herbal plants such as lemon balm, chocolate mint, rose geranium, and apple geranium were installed 50cm from the ground and 30cm from the top of the tomatoes, then the density of B. tabaci was investigated. As a result of examining the density of B. tabaci by the location of the herbal plants, it was found that the lemon balm location showed the highest B. tabaci density while rose geranium and apple geranium were rather avoided. These results are expected to be helpful in the development of alternative B. tabaci control methods using herbal plants including attractants, repellents, and trap plants.