• 제목/요약/키워드: antimicrobial and antioxidative activity

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민들레의 서식지와 부위별 항산화 및 항균 활성 연구 (Antioxidative and Antimicrobial Qualities of Different Pare of the Dandelion Plant (Taraxacum officinale) from Different Habitats)

  • 이성현;박홍주;허은영;조용식;조수묵
    • 한국지역사회생활과학회지
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    • 제15권1호
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    • pp.85-90
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    • 2004
  • To classify the physiological activity by habitat and part of Dandelion (Taraxacum officinale), antioxidative and antimicrobial activities were investigated from methanol extracts of Dandelion. Dandelion was taken from Uiryeong (in Kyungnam province) and from Seoul, and antioxidative and antimicrobial activities were measured for three different parts of the dandelion: the flower, leaf and root. Antioxidative activities of methanol extracts from Dandelion were examined by a DPPH test, and antimicrobial activities were examined against 5 microorganisms: Bacillus subtilis and Bacillus cereus as G(+) microorganisms, and Salmonella typhimurium, Staphylococcus aureus and Eschrichia coli as G(-) microorganisms. No significant differences were found in terms of antioxidative and antimicrobial activities between the dandelions in Uiryeong and the dandelions in Seoul. Antioxidative activity, however, was higher in the flower of the dandelion, irrespective of habitat. Further research with other physiological factors (besides antioxidative and antimicrobial activities) is necessary to shed light on dandelion physiological function and to enhance the utilization of dandelion.

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민들레의 품종과 부위별 항산화 및 항균 활성 비교 (Comparison of the Antioxidative and Antimicrobial Activity of different Varieties and Parts of Dandelions)

  • 이성현;박홍주;김영인;이승교
    • 한국지역사회생활과학회지
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    • 제15권2호
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    • pp.101-107
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    • 2004
  • Many studies have presented results about the antioxidative and antimicrobial activities of Dandelions(Taraxacum officinale). There has yet to be a study which makes comparisons based on the variety or parts of the Dandelion. To compare the physiological activity, antioxidative and antimicrobial activities were measured by using methanol extracts of Korean and Western Dandelions. The Dandelions were taken from Uiryeong in Kyungnam province, and antioxidative and antimicrobial activities of the flower, leaf and root were measured. Antioxidative activities of the methanol extracts were examined with a DPPH test. Antimicrobial activities were examined against 5 microorganisms. Bacillus subtilis and Bacillus cereus served as G(+) microorganisms, while Salmonella typhimurium, Staphylococcus aureus, and Eschrichia coli served as G(-) microorganisms. There was no significant difference in the antioxidative activity of the methanol extracts from leaves and roots between varieties. The antioxidative activity of the flower extracts was higher in the Korean than in the Western samples but the highest level of antioxidant was lower than 70%. No significant difference in antimicrobial activities between the varieties was observed. More research using physiological factors other than antioxidative and antimicrobial activities is needed to identify physiological functions and enhance the utilization of Dandelions.

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산수유 추출물의 항균 및 항산화성 (Antimicrobial and Antioxidative Activities of Corni Fructus Extracts)

  • 서권일;이상원;양기호
    • 한국식품저장유통학회지
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    • 제6권1호
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    • pp.99-103
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    • 1999
  • Corni Fructus extracts were investigated for antimicrobial and antioxidative activities. In the methanol, ethanol, water extracts from Corni Fructus, antimicrobial activity of the water extract was stronger than the others. Antimicrobial activities were strong against microorganisms such as Streptococcus mutans, Bacillus subtilis, Pseudomonas aeruginosa, Salmonella typhimurium, Escherichia coli and Escherichia coli O-157, the activity against Escherichia coli O-157 was the strongest of all the microorganisms. The growth of all the microorganisms were completely inhibited to 48 hours in the 150${\mu}\ell$ per $m\ell$ of culture media. the shape of E. coli O-157 treated with Corni Fructus water extract was expended and its cellular surface was collapsed severely. When Corni Fructus water extract of 200${\mu}\ell$ was treated, hydrogen donating effect was more than 90%, and antioxidative activity using linoleic acid was similar to 0.1% BHT at the concentration of 50${\mu}\ell$.

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목초액의 향균 및 DPPH 라디칼 소거 활성에 관한 연구 (Study of Antimicrobial and DPPH Radical Scavenger Activity of Wood Vinegar)

  • 이경민;정귀택;박돈희
    • KSBB Journal
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    • 제19권5호
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    • pp.381-384
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    • 2004
  • The antimicrobial and antioxidative activities were investigated to confirm the utility of wood vinegar. Antimicrobial activity was performed by paper disc method and liquid culture. The growth inhibition was observed in all microbial species at a dose of as low as 25 $\mu$m of wood vinegar by paper disc method. Also, in liquid culture, S. cerevisiae and P. aeruginosa were more inhibited the growth than others in the concentration of $2\%$ (v/v). For measuring of antioxidative activity, wood vinegar was fractionated with acidic, phenolic, basic and neutral fraction; and their antioxidant activities were measured by the radical scavenging effect on DPPH radical. In four fractions, phenolic fraction showed high antioxidative activity.

택사 추출물의 항균 및 항산화 효과 (Antimicrobial and Antioxidative Effects of Alismatis Rhizoma Extract)

  • 서권일;조영숙;박정로;이성태;박채규
    • 생명과학회지
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    • 제10권5호
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    • pp.524-528
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    • 2000
  • 택사(Alismatis Rhizoma)는 중국에서 많이 생산되고, 우리나라에서도 그 생산량의 50%이상이 전남 순천지방에서 생산되고 있는데, 옛부터 생약으로 많이 사용되어 왔으며, 최근 택사분말은 무좀에 도포약으로 쓰이고 있어 택사에는 다양한 생리활성이 있는 것으로 생각된다. 따라서 본 연구에서는 추출용매에 따른 택사 추출물에 대한 항균 및 항산화성에 대하여 조사하였다. Paper disc법에 의한 택사 추출물의 항균 test결과 물추출물에서는 거의 모든 시험균주에서 항균활성이 나타났으나, 메탄올 및 에탄올 추출에서는 그 활성이 작게 나타났으며, 시험균주중 Vibrio parahaemolyticus균에 가장 강한 항균활성을 나타내었다. Linoleic acid에 대한 항산화력의 조사에서 택사 물추출물 100$\mu{l}$첨가시 메탄올 및 에탄올 추출물은 항균효과 나타나지 않았고, 물추출물은 효과가 나타났으나 0.1% BHT첨가시 보다는 그 효과가 적었다.

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Antioxidative and Antimicrobial Activities of Essential oil from Artemisia vulgaris

  • Bhatt Lok Ranjan;Lim Jin-A;Chai Kyu-Yun;Kang Jeong-Il;Oh Hong-Keun;Baek Seung-Hwa
    • Natural Product Sciences
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    • 제12권4호
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    • pp.226-231
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    • 2006
  • Artemisia vulgaris, one of the most religious plants in Nepal, is used in the treatment of various ailments. In this study, antioxidative activity of essential oil from A. vulgaris was evaluated, using different in vitro methods and antimicrobial activity by disc diffusion method against skin disease microorganisms such as Staphylococcus aureus, Staphylococcus epidermidis, Streptococcus pyogenes, Candida albicans and Propionibacterium acnes. The essential oil exhibited a concentration-dependent antioxidant activity. It showed strong metal chelating activity with low reducing and antioxidant power. However, gradual increase in radical scavenging activity was obtained with increasing concentration and reaction time. It also possessed a broad spectrum of antimicrobial activity and notable susceptibility was observed against S. pyogenes and P. acnes.

Seasonal variation of antimicrobial and antioxidative activity in Artemisia princeps var. orientalis

  • Yun, Kyeong-Won;Park, Seongkyu;Jung, Hyung-Jin
    • 한국자원식물학회:학술대회논문집
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    • 한국자원식물학회 2003년도 제10차 국제학술회의 및 추계정기 학술발표회
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    • pp.44-44
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    • 2003
  • Leaves from natural populations of Artemisia princeps var. orientalis in Suncheon of South Korea were examined for antimicrobial and antioxidative activities monthly (April through October). The antimicrobial activity of the ethyl acetate and water fractions of crude methanol extract from the plant collected monthly against three gram-positive, two gram-negative and one lactic acid bacteria were studied. The ethyl acetate and water fractions of crude methanol extract from A. princeps var. orientalis collected in August and September had the highest antimicrobial activity. Minimum inhibitory concentrations (MIC) for each strain by ethyl acetate fraction of methanol extract from A. princeps var. orientalis was different depending on strains and sampling months. MIC for each strain was the highest in the sample of April, followed by October. In specific, MIC for Bacillus cereus was around 0.25mg/disc in the sample of April. The MIC for Staphyllococcus aureus was 0.01mg/disc in the sample of July, August, and September. It was the lowest value among tested strains and samples. And the antimicrobial activity for Lactobacillus plantarum was not found at any concentrations and sampling months. The in vitro antioxidative activities of methanol extract from Artemisia princeps var. orientalis collected monthly were determined by the scavenging of DPPH radical and inhibition of xanthine oxidase activity. The DPPH scavenging activity of the extracts from the plant sampled in May, June and July were higher than any other months. The xanthine oxidase activity of the extract of A. princeps var. orientalis collected in April and May showed the greatest activity, it is different with antimicrobial activity.

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신갈나무 잎의 용매분획별 항균 및 항산화 효과 (Antimicrobial and Antioxidative Activities of Solvent Fractions of Quercus mongolica Leaf)

  • 오덕환;공영준;강태수;이명기;박부길
    • 한국식품영양과학회지
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    • 제30권2호
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    • pp.338-343
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    • 2001
  • The ethanol extract of Quercus mongolica leaf was fractionated by various organic solvents, and their antimicrobial and antioxidative activities were investigated against several microorganisms. The ethanol extract of Quercus mongolica leaf at two thousand $\mu\textrm{g}$ per disc showed 17~21mm inhibition zone against Gram postive and Gram negative bacteria. Among the various solvent fractions from ethanol extract of Quercus mongolica leaf, the hexane fraction showed the strongest antimicrobial activity. Minimal inhibitory concentration (MIC) of hexane fraction was 250$\mu\textrm{g}$/mL against Bacillus cereus, 250~500$\mu\textrm{g}$/mL against Listeria monocytogenes, 500$\mu\textrm{g}$/mL against Staphylococcus aureus, Salmonella typhimurium, Escherichia coli O157, and Pseudomonas aeruginosa. Also, the hexane and chloroform fraction had the similar antioxidative activity compared to that of butylated hydroxy toluene(BHT).

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화피, 석류피, 염부수백피 추출물의 항산화 및 항균 효과 (Antioxidative and Antimicrobial Activities of Water- and Ethanol-Extracts from Betula platyphylla var. japonica, Punica granatum and Rhus javanica)

  • 김왕인;김지은;이선희;문양선;이숙희;박수연;나창수
    • 대한본초학회지
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    • 제28권3호
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    • pp.45-51
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    • 2013
  • Objectives : This study was conducted to measure the antioxidative and antimicrobial activities of water- and ethanol-extracts from Betula platyphylla var. japonica, Punica granatum and Rhus javanica against various species of anaerobic bacteria. Methods : In order to evaluate the antioxidative and antimicrobial activities of water- and ethanol-extracts, DPPH radical scavenging and superoxide dismutase (SOD)-like activities were measured in various species such as Staphylococcus epidermidis, Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa, Candida albicans and Propionibacterium acnes that induce skin inflammation. Also the total amount of phenol in each water- and ethanol-extract was measured to identify its role in the antioxidative and antimicrobial activities of water- and ethanol-extracts from Betula platyphylla var. japonica, Punica granatum and Rhus javanica. The antibacterial activity of the extracts was measured by confirming the lowest concentrations in disk diffusion and minimum inhibitory concentration (MIC) tests. Results : It was observed that RJE (Rhus javanica-EtOH extracts) show the highest content of total phenol. In addition, for RJE the total phenol content was higher from samples taken from domestic sources than from samples taken from foreign sources. DPPH radical scavenging activity was increased by treatment with PGE (Punica granatum-EtOH extracts), RJE and RJW (Rhus javanica-water extracts). It was observed that SOD-like activity was highest in the treatment with PGE. All of the extracts showed antimicrobial activity on S. epidermidis, S. aureus, P. acnes and E. coli, including those from Punica granatum, and it was noted that the activity was higher with RJE than with RJW. Conclusions : These results provide evidence that ethanol extracts of Punica granatum and Rhus javanica may have a beneficial role as antioxidants and antibiotics. Extracts from domestic samples of Betula platyphylla var japonica appeared to have a greater efficacy than extracts from foreign samples.

백년초 추출물의 항균 및 항산화성 (Antimicrobial and Antioxidative Activities of Opuntia ficus-indica var. Saboten Extracts)

  • 서권일;양기호;심기환
    • 한국식품저장유통학회지
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    • 제6권3호
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    • pp.345-359
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    • 1999
  • 백년초(손바닥 선인장)는 제주도를 비롯한 우리나라의 남해안에서 많이 생산되는 선인장의 일종으로 오래전부터 그 임상효능이 알려져 여러 가지 기능적 특성을 갖는 것으로 생각된다. 따라서 본 연구에서는 추출용매 및 방법에 따른 백년초 추출물에 대한 항균 및 항산화성에 대하여 조사하였다. 백년초의 항균활성은 대체적으로 환류추출법이 상온에서의 진탕추출법보다 조금 강하게 나타났고, 각 용매간에는 큰 차이가 없었다. 또한 모든 시험균주에 대하여 항균활성이 강하게 나타났고, 특히 Pseudomonas aeruginosa균주에 대해서는 진탕추출법에 의한 추출물이, Escherichia coli O-157균주에는 환류추출법에 의한 추출물이 상대적으로 다른 시험균주에 비하여 강한 항균활성을 나타내었다. 백년초 물추출물을 Salmonella enteritidis에 처리하였을 때 균체의 표층구조가 허물어지는 심한 형태학적 변화를 나타내었다. 백년초 추출물의 첨가시 0.1% BHT의 첨가시 보다는 약하였지만 상당한 정도의 수소공여능을 나타내었으며, linoleic acid에 대한 항산화력의 조사에서도 0.1% BHT 첨가시와 같은 정도의 강한 효과를 나타내었다.

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