• Title/Summary/Keyword: amount of water vapor

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Elect on Saving Water of Underground Trickle Irrigation (지중관수 방법에 의한 용수절감 효과)

  • Kim J. H.;Kim C. S.;Kim T. W.;Hong J. H.
    • Journal of Biosystems Engineering
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    • v.30 no.2 s.109
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    • pp.102-109
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    • 2005
  • Water consumption at the farm is up to 48 percent of water resource of South Korea while manufacturing industry's is only $9.6\%$. The area of arable land is 2,077,067 ha and 27 percent of it is used for growing fruits and vegetables using furrow or surface irrigation at the greenhouse. Surface irrigation at the greenhouse for fruits and vegetables has problems such as over watering and insufficient supply of water to the fine roots of the plant. However, the research on the new method of irrigation to save water usage is few. The characteristics of soil wetting was measured for using surface irrigation and underground trickle irrigation method where water was supplied at 10, 15, 20, and 25 cm beneath the surface ground. Followings are summary of this study. 1. The efficiency of underground trickle irrigation was expected to be as high as twice of surface irrigation such as drip watering or sprinkling. 2. This improvement could be possible by using less than $50\%$ of irrigation water than surface irrigation to supply similar amount of water near fine roots. 3. Surface irrigation causes soil compaction as deep as 20 cm below the surface ground which reduces soil porosity and root respiration ending up developing less fine roots. 4. Underground trickle irrigation can prevent overdamping in the greenhouse since it does not over wet the surface soil. At winter, the amount of agricultural chemical usage could be reduced since this irrigation method does not develop blight or crop disease from condensation of water vapor.

Analysis of Fog using the FSSP-100 and Microwave Radiometer at Daegwallyoung in the 2003 winter case (전방산란스펙트로미터 (FSSP-100)와 마이크로 레디오메타를 이용한 2003년도 대관령 동계 안개 사례 분석)

  • Cha, Joo-Wan;Chang, Ki-Ho;Jeong, Jin-Yim;Park, Gyun-Myeong;Yang, Ha-Young
    • Atmosphere
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    • v.15 no.3
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    • pp.167-178
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    • 2005
  • Using the FSSP-100(FSSP) and Microwave Radiometer (MWR), the fog and clear day characteristics (the size and number concentration of fog particles and the liquid water content) have been measured and analyzed at Daegwallyoung observation site ($37^{\circ}41^{\prime}N$, $128^{\circ}45^{\prime}E$) during 27 - 30 November 2003 (fog day) and 19 January 2004 (clear day). During the fog days, the measured fog-particle size by using FSSP is 0.8~8.4 ${\mu}m$, which is similar to the WMO typical value, the fog number concentration varies from 121 to 200 count ($No./cm^2$) and the fog liquid water content from $0.018g/m^3-0.1g/m^3$ in the site. The precipitable water vapor obtained by the MWR, showing the correlation coefficient $R^2$=0.83 between the total precipitable water vapor obtained from the radio sonde and MWR, shows the larger amount (0.75-8.3 cm) during the fog days than the clear-sky data (0.2 cm).

Desorption of organic Compounds from the Simulated Soils by Soil Vapor Extraction (인공토양으로부터 토양증기추출법에 의한 유기화합물의 탈착 현상에 관한 실험 연구)

  • 이병환;이종협
    • Journal of Korea Soil Environment Society
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    • v.3 no.2
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    • pp.101-114
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    • 1998
  • Soil vapor extraction (SVE) is known to be an effective process to remove the contaminants from the soils by enhancing the vaporization of organic compounds using forced vapor flows or applying vacuum through soils. Experiments are carried out to investigate the effects of the organic contaminants, types of soils, and water contents on the removal efficiency with operating time. In the study, simulated soils include the glass bead which has no micropore, sand and molecular sieve which has a large volume of micropores. As model organic pollutants, toluene, methyl ethyl ketone, and trichloroethylene are selected. Desorption experiments are conducted by flowing nitrogen gas. Under the experimental conditions, it is found that there are linear relationships between logarithm of removal efficiency and logarithm of number of pore volumes. The number of pore volumes are defined as the total amount of air flow through the soil column divided by the pore volume of soil column. For three organic compounds studied, the removal rate is slow for no water content, while the number of pore volumes for removal of organic compounds are notably reduced for water contents up to 37%. For the removal of dense organic compound, such as trichloroethylene, a large number of pore volumes are needed. Also, the effects of the characteristics of simulated soils on the removal efficiency of organic compounds are studied. After the characterization of soil surface, porosity of soil columns and types of contaminants, the results could provide a basis for the design of SVE process.

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Application Properties of Ultra Light Weight Silica Aerogel to Polyurethane Membrane (극초경량 실리카 에어로겔의 폴리우레탄 멤브레인 적용 특성)

  • Min, Munhong;Jeong, Cheonhee;Yoon, Seokhan;Yang, Junghan;Kim, Taekyeong
    • Textile Coloration and Finishing
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    • v.25 no.4
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    • pp.279-286
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    • 2013
  • Application properties of ultra light weight silica aerogel toward polyurethane membranes were investigated. From the results of pre-milling process of the silica aerogel, the solvent for dispersion of the aerogel was determined for methyl ethyl ketone and its content in the solvent was determined by 30%. Using this aerogel dispersion, the polyurethane membranes were prepared according to the mixing amount of silica aerogel and various properties of the membranes were investigated. As results, the optimum mixing amount of silica aerogel inside polyurethane membranes was decided at 11%, because the improvement of light weight property, air permeability, and moisture vapor permeability were improved upto 11% of silica aerogel content, maintaining the water penetration resistance almost unchanged.

Analysis of $NO_X$ Conversion Reaction using Platinum supported on Alumina (알루미나에 담지된 플라티늄을 이용한 $NO_X$의 전환반응에 미치는 요인 분석)

  • Ahn, Beom-Shu
    • Journal of the Korean Applied Science and Technology
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    • v.22 no.2
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    • pp.168-174
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    • 2005
  • Aluminum tri-butoxide was mixed with the water/ethanol solution and then chloroplatinic acid was added to the solution. The solution was dried at $100^{\circ}C$ for 15hrs to remove the solvent and water then it was calcined at $500^{\circ}C$. The catalyst was activated with a gas mixture. During the activation, the temperature was increased from $150^{\circ}C$ to $500^{\circ}C$. The necessary amount of urea was dissolved in 50mL water and injected. Aqueous urea solution was then mixed with the feed gas stream. At low temperatures, nitrogen containing compounds of urea decomposition are used as reductants in the reducton of $NO_X$. However at high temperatures the nitrogen containing compounds are oxidized to NO and $NO_2$ by oxygen instead of being used in the reduction. The activity of the catalyst was dependent on urea concentration in the feed stream when there was not adequate water vapor in the feed. The maximum conversion was shifted from $250^{\circ}C$ to $150^{\circ}C$ when water concentration was increased from 2 to 17%. It seems that the maximum temperature shifts to lower temperatures because the hydrolysis rate of HNCO increases with water, resulting in higher amounts of $NH_3$.

Consideration of Exergy and Exergy Ratio on T-s Chart of Water (물의 T-s 선도 상에서 엑서지 및 엑서지율의 고찰)

  • Kim, Deok-Jin;Kim, Duck-Bong
    • Proceedings of the SAREK Conference
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    • 2009.06a
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    • pp.827-832
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    • 2009
  • Exergy is the amount of reversible work obtainable when some matter is brought to a state of thermodynamic equilibrium with ambient. This exergy is availability or useful work induced from carnot cycle, and this can calculate the irreversible loss work which occurs within any thermal or power cycle. The exergy ratio is the value of exergy divided by enthalpy of ambient reference, where the quality of energy or enthalpy in substances is evaluated by exergy ratio. Exergy is very important in optimal design method of thermal system or each component, and the value of exergy at given state is calculated by equation. Here, designer can easily understand and find the value of enthalpy because enthalpy is graphically drawn in chart, however exergy did not. In this paper, exergy and exergy ratio of air were drawn on temperature-entropy chart, and we wish to this chart is a help to design, analysis and education.

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Characterization of Cinnamaldehyde-Supplemented Soy Protein Isolate Films

  • Kim, Ki-Myong;Hanna, Milford A.;Weller, Curtis L.;Cho, Sung-Hwan;Choi, Sung-Gil
    • Food Science and Biotechnology
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    • v.15 no.4
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    • pp.631-634
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    • 2006
  • Soy protein isolate (SPI) films were supplemented with cinnamaldehyde (CA) at concentrations of 0.1-0.5 mL/5 g SPI. The effects of CA on film color, tensile strength (TS), percent elongation at break (E, %) and water vapor permeability (WVP) of SPI films were investigated. Generally, total color difference (${\Delta}E$), WVP, and TS of SPI films increased gradually, while E and TSM decreased significantly (p<0.05) as the amount of cinnamaldehyde in the SPI films increased. Cinnamaldehyde can be used as a potential cross-linking agent for preparing SPI films by improving mechanical strength and water resistant properties.

The Role of Ingredients and Thermal Setting in High-Ratio Layer Cake Sytems (고당배합 케이크에서의 원료의 역할과 열에 의한 케이크 구조의 고정화)

  • Kim, Chang-Soon
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.23 no.3
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    • pp.520-529
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    • 1994
  • High-ratio cakes made from the formulas with more sugar (140% based on flour weight) than flour have come to be preferred recently. To produced good light cake structure, cake batter must retain the many finely divided gas bubbles formed during mixing . Thermal setting of cake structure is mainly caused by starch gelatinization . The formula controls the temperature at which the cake batter changes from a fluid to a solid. Especially, the relatively large amount of sugar used in the formula delays gelatinization, so that air bubbles can be properly expanded by carbon dioxide gas and water vapor before the cake sets. To get a non collapsing high ratio cake structure after baking , the proper degree of gelatinization of the starch granule, the control of gelatinization temperature, and sufficient gel strength ar all important. The role of ingredients (flour , sugar, proteins, chemical leavening agents, water shortening , and emulsifiers) is reviewed with relation to the formation of satisfactory cake structure.

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Study on combustion characteristics of seawater-reactive solid propellant for underwater propulsion (수중추진을 위한 해수반응성 고체추진제의 연소특성에 관한 연구)

  • Park, Kilsu;Kim, Taegyu
    • Proceedings of the Korean Society of Propulsion Engineers Conference
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    • 2017.05a
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    • pp.128-130
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    • 2017
  • $NaBH_4$ was added to improve the water reactivity of aluminum powder as a solid propellant for underwater propulsion. Aluminum powders showed different combustion characteristics depending on the amount of $NaBH_4$ added. When $NaBH_4$ was added, it was burned by reaction with water even at a temperature much lower than the boiling point. In this study, it was confirmed that $NaBH_4$ is an effective additive to accelerate the vapor reaction with Al powder.

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A Study on Feasibility of Cloud Seeding in Korea (한반도에서의 인공증우 가능성에 대한 연구)

  • Chung, Kwan-Young;Eom, Won-Geun;Kim, Min-Jeong;Jung, Young-Sun
    • Journal of Korea Water Resources Association
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    • v.31 no.5
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    • pp.621-635
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    • 1998
  • The feasibility of cloud seeding in Korea is presented from analyses of precipitation, cloud amount, satellite data, and upper air data. The daily mean precipitation over Dae-Kwan-Ryong is the largest(~4.5 mm/day), while the intensity of precipitation (amount of yearly rainfall divided by the frequency of rain days) over Southern area is above 14 mm/day, which shows the largest in Korea. Both the daily mean and the intensity of precipitation over Andong area are the smallest with values of ~2.7 mm/day and ~11 mm/day, respectively. In the meanwhile, the occurrence frequency of appropriate cloud top temperature (-10'~-30') for cloud seeding over the region has a large value (~130 days/year). The precipitation patterns of the region vary with wind direction and intensity calculated from 43 AWSs(Automatic Weather Station) and the additional 7 rain guages which were installed along Northern and Southern part of the Sobaek mountain. The Sc(Stratocumulus) cloud type over Andong is frequently observed, and Cirrus and Altostratus next. From the results, it is estimated that the feasibility of cloud seeding over the area would be high if a proper strategy of cloud seeding is set up. LCL (Lifting Condensation Level) and CCL (Convective Condensation Level) have the most frequency in 1000-950 hPa being occupied 4/9 of total analysis period and in 400-500 hPa, respectively, with both small variations from season to season. The correlation between vapor mixing ratio and CCL is the highest in Summer and the lowest in Winter. It means that the height of cumulus in Summer is high with an abundant water vapor but vice versa in Winter, and that the strategy of cloud seeding should be different with seasons.

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