• Title/Summary/Keyword: Yukeuigambitang

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Identification of Anti-obesity Constituents from Yukeuigambitang (육의감비탕(肉薏減肥湯)의 항비만 효능 및 유효성분 규명)

  • Wang, Shian;Song, Hyo-Nam;Choi, Won-Ik;Park, Jong-Hyuk;Jeong, Youg-Joon;Kang, Se-Chan;Ko, Sung-Kwon;Bhang, Dae-Hyuk
    • Korean Journal of Plant Resources
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    • v.25 no.2
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    • pp.271-276
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    • 2012
  • To develop antiobese food materials from medicinal plants, isolation of antiobese active compounds in $Yukeuigambitang$ of which activity was already proved in the previous study by animal experiments was performed. Antiobese effect of stepwise solvent fractions from 70% ethanol extract of $Yukeuigambitang$ was determined by the differentiation inhibition activity on 3T3-L1 preadipocytes. CH2Cl2 fraction had significant antiobese activity, and n-Hexane and EtOAc fractions were the next. Three phenolic compounds from $CH_2Cl_2$ fraction were identified by GC/MS analysis and one compound was finally isolated by HPLC. It was revealed as a new compound presumed to be one of the derivatives produced from the medicinal plants mixture in $Yukeuigambitang$.