• Journal of The Korean Society of Grassland and Forage Science
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• v.39 no.1
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• pp.31-38
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• 2019

This study was carried out to investigate the growth characteristics, yield, and chemical compositions of winter forage crops cultivated after rice harvest in the central inland region. The experimental design was arranged in a randomized block design with three replications. The treatments consisted of 4 species (Rye, Oat, Triticale and Italian ryegrass), and varieties were "Marton", "Donghan", "Shinyoung" and "Kowinnearly", respectively. As a result, dry matter yield and TDN yield were higher in rye than in the other winter forage crops, and lowest in Oat(p<0.05). Crude protein and crude fat content were significantly higher in Italian ryegrass(p<0.05). However, Crude ash and ADF content did not show significant difference among winter forage crops. NDF content was higher in order of Rye > Triticale > Oat > Italian ryegrass(p<0.05). TDN and total amino acid content (EAA+NEAA) were higher in order of winter forage crop with high crude protein content (Italian ryegrass > Oat > Triticale > Rye). Total mineral content was higher in order of Rye > Triticale > Oat > Italian ryegrass(p<0.05), and total free sugar content was higher in order of Oat > Italian Ryegrass > Triticale > Rye(p<0.05). Compared with the results above, Italian ryegrass and Oat are high in crude protein, TDN, amino acid and free sugar content. Rye and Triticale have the merit that feed value is decreased but high yield(dry matter and TDN yield) can be maintained. Therefore, it is advantageous to grow Rye and Triticale as winter forage crops after rice harvest in the central inland region.

• Journal of The Korean Society of Grassland and Forage Science
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• v.12 no.1
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• pp.26-32
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• 1992

A 2-year neld study was conducted to compare the influence of harvesting datrs on agronomie characteristlcs, forage yield and quality of four winter rye (fecafe cereofe L.) cultivars at the experi-mental fold of Livestock Farm, College of Agriculture, Seoul National University, Suwon.All rye rultlvars were winter hardy. Winter more and Elbon were upright in growth and early inmaturity with tall plant height, while Korean native and Kodiak were semi-prostrate and prostrate,respectively in growth and later in maturity with shorter height.Dry matter yields of Winter more and Elbon were significantly higher those of Korean native andKodiak harvested in early In 1985 and 1986. There were no slgnincant differences in dry matter yieldof the rye cultivars harvested in late in 1985, but Winter more and Elbon were signifcantly higherforage yield than the two other cultivars harvested in late in 1986.Crude protein (CP) concentrations of Korean native and Kodiak were signifcantly higher thanthose of Winter more and Elbon harvested in both early and late in 1986.There were no significant differences in tu uifro dry matter digestibility (IVDMD) of the rye col-tivars harvested in early in 1986, but those of Korfan native and Kodiak were signiHcantly lligher thanthe two other cultivars harvested in late.CP and IVDDM yields of Winter more and Elbon were significantly higher than those of Koreannative and Kodiak harvested in early in 1986. but no signiFcant differences were round among the ryeco]tivars haryested In late.

• Journal of The Korean Society of Grassland and Forage Science
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• v.34 no.4
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• pp.227-233
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• 2014

This experiment was undertaken to develop triple cropping systems for winter cereal crops for forage, early maturing rice and oats, and to select a winter forage crop in order to determine rice transplanting time at paddy fields in the southern region. Also, the productivity and feed value of the resulting forage crops were examined. When winter cereal crops used for forages are first harvested at the early maturing rice transplanting period, and again harvested during the winter forage crop harvesting period, the fresh yield and dry matter yield of rye were 32.0, 42.3 ton/ha and 5.8, 16.5 ton/ha, respectively, demonstrating higher yields than other winter crops. The early maturing rice, 'Jopyeong', transplanted on June 4 had a lower percentage of ripened grain compared to those transplanted on May 6, and milled rice yield transplanted on June 4 was also decreased by 22%. Thus, the results showed that early transplanting was profitable. Regarding the oats grown during the fall cropping season, the heading date for the oats sown first was on October 10, but the heading was not observed in those sown later. Dry matter yield and TDN yield of the second sowing was less than 50% compared to the first. Consequently, rye may be the most suitable winter forage crop for triple cropping systems. Early transplanting of 'Jopyeong' after rye harvesting before April 30 in addition to timely sowing of oats in the fall season would be profitable for rice and forage production using triple cropping systems in the southern region.

• Journal of Biosystems Engineering
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• v.28 no.2
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• pp.107-116
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• 2003

One of the major obstructing factors against managing dairy farm in Korea has been a shortage of roughage supply. The shortage of roughage caused excessive use of concentrate feed increase of production cost and deterioration of cattle quality. In order to solve this problem for the dairy farm, use of fallow paddy field in the winter was feasible to produce barley and rye forage during the winter season after harvesting of in. And many desirable effects of raising cattle productivity, saving dollars for importing feeds and providing huge ground for manure spreading are expected by enlarged local roughage production. Through analysing the forage producing process, a mechanized operation model was developed for dairy farms in Korea. Its model consists of seeding models(till, no-till model) and harvesting models(wrap silage, traditional silage, hay model). Currently, the government policies are being executed to urge producing winter cereal wrap silage in the fallow paddy field with various supporting programs. Ant with enlarged local forage production, it is possible to make a new huge market fur forage producing machine.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.32 no.1
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• pp.78-85
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• 1987

In order for Paldanghomil (winter rye) to be investigated if its grain yield is able to be produced after clipping just before winter season for forage utilization this experiment was carried out under the four sowing dates of four locations in Korea (Chunchon, Suwon, Hwasung and Chungju). In rye clipping plot earlier sowing showed taller plant height, more number of tillers/㎡ and higher forage yield before winter season, indicating the highest forage yield (1803 kg/10a) in Chunchon by sowing of September II. Forage yield of rye before winter season was mainly influenced by plant height and number of tillers/㎡, showing more effect of plant height. Rye plants were more or less affected on winter damages, late heading and short culm by clipping before winter season. Analysis of variance indicated that only number of spikes/㎡ among grain yield components showed the high significance according to the clipping method, and that there showed little variation for other yield components due to the sowing date and clipping method. There showed more grain yield in non-clipping rather than that of clipping plot, indicating the difference of 46kg/10a. This was resulted from short culm and severe winter damages caused by clipping before winter season. Of the grain yield components, number of spikes/㎡ was greatly influenced for grain yield by analysis of stepwise regression. Therefore, grain yield of rye was able to produce after forage utilization before winter season due to the appropriate crop and soil managements, by resulting from the little variation in grain yield between clipping or non-clipping plots and from the higher grain yield by the early sowing.

• Journal of The Korean Society of Grassland and Forage Science
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• v.41 no.2
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• pp.128-133
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• 2021

This study was carried out to evaluate the forage yield and feed value of winter crops such as Italian ryegrass (IRG), oat, rye, barley, and hairy vetch. Forage crops were sown on 15^th October 2018 in a paddy field after harvesting rice and forage crops were harvested at two times of 25^th April 2019 and 18^th May 201 9. The highest dry matter (DM) yield was harvested from rye among the five species of forage crop on 18^th May. DM yield of all forages was increased 14.4% on 18^th May compared to 25^th April. The highest yield of crude protein (CP) was obtained from hairy vetch on 25^th April, whereas it was decreased (38.1%) on 18^th May. Moreover, the highest total digestible nutrient (TDN) yield and relative feed value (RFV) was harvested respectively from rye and hairy vetch on 25^th April. Delay of harvest time considerably increased DM yield but significantly decreased CP and RFV. In conclusion, rye was the best source of DM and TDN and hairy vetch was the high-quality feed. Rye harvested on 25^th April is the proper forage for resolving Korea's problem of insufficient forage yield.

• Journal of The Korean Society of Grassland and Forage Science
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• v.12 no.3
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• pp.13-22
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• 1992

• Korean Journal of Agricultural and Forest Meteorology
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• v.25 no.3
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• pp.172-181
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• 2023

In order to raise the self-sufficiency rate of domestic forage and obtain informations necessary for production of high-quality winter forage, forage yield and feeding value were analyzed in the above-ground parts of a winter wheat 'Cheongwoo' harvested at five different growth stages, and the appropriate harvest time was determined. The yield increased until 30 days after heading, and then decreased afterwards. The proportion of spike in the above-ground part was less than 40% until 30 days after heading, but increased to more than 60% afterward. At 30 days after heading, the protein content and relative feed value (RFV) also reached peaks, while acid detergent fiber (ADF) and neutral detergent fiber (NDF) were low. The mineral nutrient contents are within the standard range required for feeding ruminant livestock or do not exceed the maximum allowable level. Therefore, the best time to harvest above-ground parts of a winter wheat 'Cheongwoo' for use as a forage for feeding ruminant livestock is around 30 days after heading, when considering forage yield and feed values. As a result it would match well in time with the transplantation of rice seedlings or the sowing of rice-alternative field crops in the double cropping system.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.59 no.4
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• pp.521-525
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• 2014

This study was conducted in the central northern area that has a smaller production of winter forage crop compared to the southern areas, in order to identify the optimal mix of seeding, mix ratio and seeding method. The results showed that among the mixed seeding of triticale and crimson clover, the mix of triticale+crimson clover, mixing ratio is 8:2 (w/w), had the largest dry weight of 1,462 kg/10a, which was more than either single seeding of triticale or crimson clover. Although there were no total quantity differences between different mix ratios, there were differences in quantity between sowing types with broadcasting seeding is more than in narrow strips seeding. In forage value of mixed seeding combination, crude protein contents in single seeding of crimson clover showed the highest value at 17.2%, and in single seed of triticale showed the lowest at 7.4%. In mixed seeding combination the crude protein contents were highest in triticale+crimson clover, mixing ratio is 7:3 (w/w), at 9.0%. The mixed seeding between triticlale and legume crops will helpful for increasing forage value.

• Korean Journal of Breeding Science
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• v.41 no.2
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• pp.168-172
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• 2009

'Punghan' (Avena sativa L.), a winter oat for forage use, was developed by the breeding team at the Department of Rice and Winter Cereal Crop, NICS, RDA in 2008. It was derived from a cross between 'Beltsville 61-150 (IT133501)' and $F_1$ between 'Sikyonggwiri' and 'PA202-210'. A oat cultivar from USA, 'Beltsville 61-150', has a high cold tolerance, while the $F_1$ between 'Sikyonggwiri' and 'PA202-210' has early heading and high yielding with large-size grain. Subsequent enerations followed by the cross were handled in bulk and pedigree selection programs at Suwon and Yeoncheon, respectively. A line, 'SO99013-B-YB-31', was selected for earliness and good agronomic characteristics and designated as a line name of 'Gwiri 60'. The line 'Gwiri 60' was subsequently evaluated for winter hardiness, earliness, and forage yield in five locations, Yesan, Cheongwon, Iksan, Kimjae, and Jeju, from 2006 to 2008 and finally named as 'Punghan'. Over 3 years, the average forage dry matter yield of 'Punghan' harvested at milk-ripe stage was $14.5\;ton\;ha^{-1}$, compared with $13.6\;ton\;ha^{-1}$ of check cultivar 'Samhan'. 'Punghan' is about 2 days earlier in heading date than check cultivar. 'Punghan' is adapted primarily for winter planting use in the mid-southern regions of Korean peninsula.