• 제목/요약/키워드: Well-being Market

검색결과 388건 처리시간 0.033초

개정 경비업법의 평가와 정책과제 (The assessment and political subject of Revised Security Industry Law)

  • 이상훈
    • 시큐리티연구
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    • 제36호
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    • pp.349-386
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    • 2013
  • 본 연구에서는 박근혜정부가 지향하는 국정전략 가운데 하나인 '범죄로부터 안전한 사회구현'과 관련하여 '국민생활안전' 측면에서의 치안서비스 제공의 중요한 축이 되고 있는 민간경비산업에 대한 현 정부의 규제와 감독정책을 담고 있는 경비업법을 분석 평가하였다. 이러한 개정 경비업법의 평가를 통하여 현 정부가 지향하는 국민생활안전을 보다 체계적으로 접근하기 위해 설정한 민간경비 산업정책의 핵심가치(核心價値, Core Values)를 찾아내고, 특히 경찰의 민간경비에 대한 제반 정책기조를 확인하고 경비업법의 적용과 실제 운용에 있어서 바람직한 정책방향을 제시하고자 하였다. 개정 경비업법은 집단민원현장에서 경비업체의 불법폭력행위 등을 사전 차단하기 위해 배치허가제의 도입 및 경비지도사 및 경비원의 결격사유 그리고 처벌규정 등을 신설 혹은 강화하는 등 일부 규정에 있어서 행정규제(行政規制)를 보다 강화하는 방향으로 개정되었다. 다만, 종래 국민의 기본권 제한적(基本權 制限的) 성격의 조항이면서도 "경비업법시행령"이나 "경비업법시행규칙"에 규정되었던 내용을 대거 법률의 형식으로 바꾸는 등의 노력을 통하여 '법률주의(法律主義)'를 상당부분 관철하고 있다는 특징을 가지고 있다. 이번에 개정된 경비업법은 17개 조항의 개정이나 신설을 통하여 대폭적인 정책의 변화를 가져왔는데, 이를 범주화하면 (1)집단민원현장에서의 법 위반행위 엄벌주의 (2)법 위반행위자에 대한 경비업계 한시적 퇴출강화 (3)경찰의 법적 지도 감독권 강화 (4)자본금 상향 및 이름표 부착강제 기타 장비사용의 제한 등 크게 4가지로 나눌 수 있다. "경비업법"은 본질적으로 민간경비에 대한 국가적 간섭과 규제를 그 내용으로 할 수 밖에 없다. 하지만 이러한 간섭과 규제는 합리적인 범위 내로 제한(制限)되어야 한다. 역사가 증명하는 바와 같이 국가에 의한 과도한 규제는 국가적 사회적 비용을 낳고 국가의 치안시스템의 왜곡을 가져왔기 때문이다. 경비서비스를 제공하는 자를 법인(法人)으로 한정하거나 일정한 자격증(資格證) 소지자로 제한하거나 일정한 법정교육(法定敎育)을 받도록 하는 모든 것들이 종국적으로는 '국민생활의 안전'이라는 최상의 조합(最上의 調合)을 도출하기 위한 국가 사회 경제적 차원의 합리적이고도 적정한 조율을 전제한다는 점은 결코 간과하여서는 안된다.

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해외진출 국내 프랜차이즈기업의 조직특성 (Organizational Factors Facilitating the Internationalization of Korean Franchising Companies)

  • 임영균;이동휘;김희정
    • 마케팅과학연구
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    • 제19권2호
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    • pp.40-52
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    • 2009
  • Franchising is one of the fastest growing types of business. It is already popular and well-known in the U.S., and has been growing in many other countries including Korea. Furthermore, many Korean franchising companies have expanded their business overseas actively. According to the data by the Ministry of Industry and Resource, 82 companies out of a sample of 500 franchising companies are already operating in many foreign countries and 48% of them have started their foreign business since 2006. This clearly indicates the fast growing current trend of foreign operation by Korean franchising companies. In spite of the fast growing trend of foreign expansion in the industry, academic research on internationalization of franchising companies is extremely difficult to find. Accordingly, academic research on the issue is necessary and urgent in Korea. Among the various research questions on internationalization of franchising business, this study intends to investigate the difference in organizational factors between the franchising companies doing foreign operation and those doing business only domestically. More specifically, this research has the following purposes. First, considering the lack of theoretical basis of previous studies, resource-based theory and agency theory are employed as the theoretical bases. Second, this study explains the difference in internationalization based on organizational factors such as company size, history and growth rate. Third, the five hypotheses regarding the difference in organizational factors are presented and tested empirically, which is the first attempt in the area of this topic. Finally, the study attempts to clarify the conflicting implications among theories regarding some organizational factos such as growth rate. As the theoretical background, resource-based theory and agency theory are discussed. According to resource-based theory, a firm can grow continuously when it has competence and resource, and also the ability to develop them. The competence and resource can include capital, human resource, management skill, market information, ability to manage risk, etc. Meanwhile, agency theory views the relationship between franchisor and franchisee as an agency relationship. In agency theory, bonding capability and monitoring capability are the two key factors which promote internationalization of franchising companies. Based on the two theories, a conceptual model is designed. The model consists of two groups of variables. One is organizational factors including size, history, growth rate, price bonding and geographic dispersion. The other is whether a franchising company is operating overseas or not. We developed the following five research hypotheses basically describing the relationship between organizational factors and internationalization of franchising companies. H1: The size of franchising companies operating overseas is larger than that of franchising companies operating domestically. H2: The history of franchising companies operating overseas is longer than that of franchising companies operating domestically. H3: The growth rate of franchising companies operating overseas is higher than that of franchising companies operating domestically. H4: The price bonding of franchising companies operating overseas is higher than that of franchising companies operating domestically. H5: The geographic dispersion of franchising companies operating overseas is wider than that of franchising companies operating domestically. Data for the analyses are obtained from 2005 Korea Franchise Survey data co-generated by Ministry of Industry and Resource, GS1 Korea, and Korea Franchise Association. Out of 2,804 population companies, 2,489 companies are excluded for various reasons and 315 companies are selected as the final sample. Prior to hypotheses tests, validity and reliability of the measures of size, history, growth rate and price bonding are examined for further analyses. Geographic dispersion is not validated since it is measured using nominal data. A series of independent sample T-tests is used to find out whether there exists any significant difference between the companies internationalized and those operating only domestically for each organizational factor. Among the five factors, size and geographic dispersion show significant difference, growth rate and price bonding do not reveal any difference and, finally, history factor shows conflicting results in the difference depending on how to measure it.

    shows the summary statistics for hypotheses testing. In conclusion, the results show that the size and history, which are the key variables in resource-based theory, have a significant relationship with internationalization and that geographic area, which belongs to agency theory, also has a strong relationship with internationalization. The results support the findings of extant research and, therefore, prove the usefulness of resource-based theory and agency theory in explaining internationalization of franchising companies. However, growth rate and price-bonding do not show a clear difference between the two types of companies. Accordingly, these two factors need further attention in the future research. Although this study shows meaningful findings theoretically and practically, it has several limitations. First, only organizational factors are considered even if there are various environmental factors influencing franchising firm's internationalization. Second, only being internationalized or not is considered. That is, modes of entry and the size of foreign operations are not included in the study. Third, internationalization strategy is often determined based on the desire for business expansion and higher profitability and egoistical reasons of the CEOs. However, this type of factors belonging to behavioral science is not discussed in the study. Finally, organizational ecology perspective is usefully applicable in explaining the survival and performance of internationally operating companies. Accordingly, research propositions based on this perspective need to be developed and tested.

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  • CHANGES IN WATER USE AND MANAGEMENT OVER TIME AND SIGNIFICANCE FOR AUSTRALIA AND SOUTH-EAST ASIA

    • Knight, Michael J.
      • 한국지하수토양환경학회:학술대회논문집
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      • 한국지하수토양환경학회 1997년도 추계 국제학술심포지움 논문집
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      • pp.3-31
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      • 1997
    • Water has always played a significant role in the lives of people. In urbanised Rome, with its million people. sophisticated supply systems developed and then fled with the empire. only to be rediscovered later But it was the industrial Revolution commencing in the eighteenth century that ushered in major paradigm shifts In use and altitudes towards water. Rapid and concentrated urbanisation brought problems of expanded demands for drinking supplies, waste management and disease. The strategy of using water from local streams, springs and village wells collapsed under the onslaughts of rising urban demands and pollution due to poor waste disposal practices. Expanding travel (railways. and steamships) aided the spread of disease. In England. public health crises peaks, related to water-borne typhoid and the three major cholera outbreaks occurred in the late eighteenth and early nineteenth century respectively. Technological, engineering and institutional responses were successful in solving the public health problem. it is generally accepted that the putting of water into pipe networks both for a clean drinking supply, as well as using it as a transport medium for removal of human and other wastes, played a significant role in towering death rates due to waterborne diseases such as cholera and typhoid towards the end of the nineteenth century. Today, similar principles apply. A recent World Bank report Indicates that there can be upto 76% reduction in illness when major water and sanitation improvements occur in developing countries. Water management, technology and thinking in Australia were relatively stable in the twentieth century up to the mid to late 1970s. Groundwater sources were investigated and developed for towns and agriculture. Dams were built, and pipe networks extended both for supply and waste water management. The management paradigms in Australia were essentially extensions of European strategies with the minor adaptions due to climate and hydrogeology. During the 1970s and 1980s in Australia, it was realised increasingly that a knowledge of groundwater and hydrogeological processes were critical to pollution prevention, the development of sound waste management and the problems of salinity. Many millions of dollars have been both saved and generated as a consequence. This is especially in relation to domestic waste management and the disposal of aluminium refinery waste in New South Wales. Major institutional changes in public sector water management are occurring in Australia. Upheveals and change have now reached ail states in Australia with various approaches being followed. Market thinking, corporatisation, privatisation, internationalisation, downsizing and environmental pressures are all playing their role in this paradigm shift. One casualty of this turmoil is the progressive erosion of the public sector skillbase and this may become a serious issue should a public health crisis occur such as a water borne disease. Such crises have arisen over recent times. A complete rethink of the urban water cycle is going on right now in Australia both at the State and Federal level. We are on the threshold of significant change in how we use and manage water, both as a supply and a waste transporter in Urban environments especially. Substantial replacement of the pipe system will be needed in 25 to 30 years time and this will cost billions of dollars. The competition for water between imgation needs and environmental requirements in Australia and overseas will continue to be an issue in rural areas. This will be especially heightened by the rising demand for irrigation produced food as the world's population grows. Rapid urbanisation and industrialisation in the emerging S.E Asian countries are currently producing considerable demands for water management skills and Infrastructure development. This trend e expected to grow. There are also severe water shortages in the Middle East to such an extent that wars may be fought over water issues. Environmental public health crises and shortages will help drive the trends.

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    국내산 육가공제품의 유형별 첨가물과 영양성분함량 및 표시실태 조사 (Non-meat Ingredient, Nutritional Composition and Labeling of Domestic Processed Meat Products)

    • 조수현;성필남;박범영;김진형;박은혜;하경희;이종문;김동훈
      • 한국축산식품학회지
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      • 제27권2호
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      • pp.179-184
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      • 2007
    • 본 연구는 국내육가공제품의 질적 향상 및 성분표시의 필요성을 도모하기 위하여 국내 유통 중인 육가공제품 총 57종(햄 31종,소시지 26종)을 수거하여 성분을 조사 분석하였다. 현행 축산물가공기준 및 성분규격법의 표시규정에 따르면 육함량과 주종이 되는 첨가제 표시를 의무화하고 있다. 그러나 본 연구결과 국내 유통되고 있는 육가공제품 중 혼합프레스햄류, 돈육소시지류 및 분쇄육가공제품의 종류가 크게 증가함에 따라 동일한 유형의 제품 내에서도 육, 지방, 칼로리, 콜레스테롤 및 지방산 함량 차이가 큰 것으로 나타났다. 육함량, 단백질, 지방, 콜레스테롤 수준 및 칼로리 범위는 햄제품의 경우 75-98, 12-23, 1-16%, 7-50 mg/100g 및 1,620-3,127 cal/g이었고, 소시지 제품의 경우 60-96, 5-17, 3-27%, 5-73 mg/100g, and 1,271-3,546 cal/g이었다. 포화지방, 단가불포화지방 및 다가불포화지방 함량은 햄제품의 경우 31-40, 44-53 및 60-72%이었고 소시지 제품의 경우 17-38, 34-61 및 13-37% 인 것으로 나타났다. 따라서 이러한 육가공제품들에 대하여 영양성분 및 함량을 구분하여 명확하게 표시해 줌으로써 소비자들은 육제품 구입시 각자에 필요한 영양성분에 대한 유용한 정보를 제공 받도록 할 수 있을 것으로 생각된다. 이와 같이 제품별로 정확한 영양성분 정보 공개는 소비자의 알권리 충족 및 각자에게 적절한 식품선택 기회를 제공해 주고 또한 경쟁력 있는 육가공품 생산을 유도하는 계기를 마련해 줄 것으로 기대된다.

    2019년 주요 의료판결 분석 (Review of 2019 Major Medical Decisions)

    • 유현정;박노민;정혜승;이동필;이정선;박태신
      • 의료법학
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      • 제21권1호
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      • pp.107-152
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      • 2020
    • 2019년 선고된 의료판결 중에는 의료행위로 인한 합병증이 발생하였다는 것만으로 과실이 추정되지 않는다는 사건, 최근 소제기가 많이 되고 있는 낙상사고 관련 사건, 세간을 떠들썩하게 했던 유명 가수의 사망사건, 최근 국내를 포함하여 전 세계를 강타하고 있는 전염병인 COVID-19로 인한 피해와 관련되어 더욱 의미가 있는 2015년 메르스로 인한 손해배상사건 등 관심의 대상이 되었거나 의미 있는 판결들이 다수 선고되었다. 법원은 의료행위로 인한 합병증이 발생하였다는 것만으로 과실이 추정되지 않는다는 법리를 설시하면서 '과실이 추정되지 않는 합병증의 범위'를 재판부에 따라 달리 판단하였는 바, 그 기준을 구체적으로 제시하지 못하고 있었다. 낙상사고와 관련하여 의료기관의 과실을 인정하면서 의료기관의 책임을 제한하는 구체적인 사정들이 제시되었다. 손해배상 범위와 관련하여 연예인의 일실수입 판단기준, 의료사고로 유족연금을 받게 된 경우 일실수입 판단기준, 의료사고 발생 당시 이미 노동능력이 상실된 경우 일실수입을 부정한 사건 등 일실수입 산정과 관련된 쟁점에 관한 판단들이 이루어졌으나, 좀 더 명확하고 합리적인 기준에 따른 판단이 이루어져야 할 것으로 보인다. 의료광고와 관련하여 의료법 위반의 기준인 의료법 제27조 제3항에서 나열한 구체적 금지행위에 준하는 것으로 해석되거나 의료시장의 질서를 현저히 해친 것에 해당하는지 여부에 관한 구체적 판단논리가 제시되었다. 의료기관 중복운영 금지조항에 대하여 헌법재판소는 과잉금지원칙에 위배되지 아니하여 합헌이라고 판단하면서, 금지되는 '중복운영'의 범위를 합리적으로 제한하였고, 대법원은 의료법을 위반하여 개설 및 운영된 의료기관이라 하더라도 의료 기관에서 시행한 모든 요양급여가 국민건강보험법에 따라 수령이 불가능한 것은 아니라고 최초로 판단하는 의미 있는 판결을 선고하였다. 감염병 관리에 있어서 국가의 국민에 대한 구체적 보호의무의 존재를 인정한 의미 있는 판결들이 확정되었다.

    한국공업화과정(韓國工業化過程)에서의 광물자원(鑛物資源)의 수급구조변화(需給構造變化)와 경제성장(經濟成長)에 있어서의 역할(役割) (The Changing Patterns of Demand-Supply and Role of Mineral Resources in Economic Growth during Industrialization of the Republic of Korea)

    • 윤석규
      • 자원환경지질
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      • 제18권1호
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      • pp.65-92
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      • 1985
    • A total of 12 mineral commodities significant in domestic output, economy and/or strategy of the Republic of Korea are chosen to examine the structural changes in production and demand-supply of these minerals during the last two decades of her industrialization. These include iron and manganese ores as the raw materials for iron and steel making, copper, zinc and tungsten ores among other non-ferrous metallic minerals, limestone (cement), kaolin, talc, pyrophyllite and graphite among other non-metallic minerals, and anthracite coal as the only domestic source of fossil energy. These are reviewed historically in time-series based on the statistical data which are tabulated and graphed in terms of domestic output, export, import, apparent demand-supply, its increasing rate, and self-sufficiency rate of each commodity. The increasing rates of demand-supply (IRDS) of some more important commodities are compared with those of Gross Domestic Production (GDP) and Economic Growth Rate (EGR) to evaluate how the IRDS contributed to the GDP and EGR. The major results revealed are as follows: Among the 12 commodities, the domestic output of 8 commodities appeared to have grown with steady upward trends: they are ores of lead, zinc and tungsten, limestone (cement), kaolin, talc, pyrophyllite and anthracite coal. Two commodities, ores of iron and copper, continued with unchanging or slightly declining trends and varied fluctuations, in spite of their cardinal importance to the heavy industry and strategy of Korea. The remaining two, graphite and manganese ore, have gradualy declined in domestic output in which the former has still enough resource potential but the latter has not and virtually ceased its domestic output. Trade patterns for mineral commodities in the Republic of Korea during the last two decades have changed greatly, being marked by a shift from mineral-exporting to mineral importing, mainly because of increasing consumption of mineral raw materials for industrialization rather than beceuse of decreasing output of domestic mineral commodities in quantity. In terms of trade patterns, the 12 commodities concerned in this study can be classified into the following four groups. The 1st group - ores of lead and tungsten have only been exported without imports. The 2nd group - amorphous graphite, and pyrophyllite have mainly been exported but partly been imported. The 3rd group - kaolin, talc and crystalline graphite have equally been exported and imported, but quantity of imports have rapidly been increased with time. The 4th group - ores of iron, manganese and zinc have shifted from exports to imports during the industrialization, particularly owing to the initiation of iron and steel making by the Pohang Iron and Steel Company in the middle 1970' s and the new establishment of the Onsan Zinc Refinery in the late 1970' s. All of the 12 commodities under considerations were far above 100% in self-sufficiency rate before or in the early 1960' s. Recently, however, most of them have been declined to below 100% except for those of limestone (cement) and pyrophyllite. It is particularly serious to identify that the self-sufficiency rates of the three important metallic minerals, iron, copper and manganese ores in 1982 appeared to be 5.1%, 0.5%, and 0.01%, respectively. The average self-sufficiency rate of the total domestic minerals produced in 1982 was 14.4% (in value) for that year. Mining industry appeared to be extremely high in its intermediate demand rate whereas its intermediate input rate to be quite low indicating that mineral raw materials have been exerted strong forward linkage effects upon the other industries rather than backward linkage effects. In comparing the curves of increasing rates of demand-supply of several major minerals - iron ore, manganese ore, copper ore, limestone (cement), kaolin, and anthracite coal - with those of Gross Domestic Production and Economic Growth Rate drawn on every graph, it is clearly shown that the curves of increasing rates of demand-supply comprise around 6 to 7 periods of cycles which roughly harmonious with those of the curves of GDP and EGR, except for the curve of anthracite coal of which the configuration seems to have resulted from the (artificial) government's mineral policy rather than from economic free market mechanism. The harmonic feature of these curves well suggests that the increasing rates of demand-supply of major minerals have been significantly contributed to the GDP and EGR. In addition, the wider amplitudes of the iron, manganese and copper curves than those of the limestone (cement) and kaolin curves indicate that the contribution of the former, metallic commodities, has been greater than that of the latter, non-metallic commodities.

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    비위생리(脾胃生理)에 수용(授用)되는 황제내경(黃帝內經) 어구(語句)에 관(關)한 연구(硏究) (Studies on the phrases of Yellow Emperor's internal classic(黃帝內經) for the physiology on the spleen and stomach)

    • 원진희
      • 대한한의학회지
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      • 제16권2호
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      • pp.453-489
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      • 1995
    • The research of the phrases related with physiology of stomach and spleen in the contents of Huang Di Nei Jing(黃帝內經) known as the Bible of oriental medicine will make a contribution to a deep understanding of disease of stomach and spleen and a proper clinical diagnosis and treatment of them. In this research of the most appropriate glosses recorded nine kinds of representative medical books including Huang Di Nei Jing Somoon(黃帝內經素問) of Wang Bing(王氷) were picked out: The summaries of the selected contents are as follows: 1. The word 'saliva(涎)' in 'the spleen controls saliva(脾爲涎)' can be viewed as a generic term referring to oral cavity secretion gland as well as the secretion fluid of salivary gland. 2. The phases 'a large reservoir(太倉)', barn organs', 'a reserboir of food stuff', 'a stomach as the market(胃爲之市)', etc mean the function of stomach to receive food(胃主受納). 3. The phase 'generation of five tastes(五味出焉)' means both 'the function of stomach to transform food into chyme(胃主腐熟)' and 'the channelling function of spleen.(脾主運化)' 4. The flowing of the food-Qi(食氣) into stomach brings about spreading Jung(精) into liver and then percolating Jung(精) flow into channel. The channel-Qi(脈氣) flows into lung through channel. As a result, all kinds of channels gather together in lung and Jung(精) is sent into skin and hair. The assembly of Jung(精) with skins and channels moves Qi(氣) into fu-organ and so jung(精) and mental activity(神明) in fu-organ(府) come to be in four organs(四臟). Then if Qi(氣) comes back to power balance unit(權衡) being in the state of equilibrium(權衡以平), the hole of Qi(氣口) comes to determine the matter of life and death through achieving Chun-quan-chi(-寸-關-尺). The above mentioned phrases means the digestion, asorption and transmission of food. When food is taken in stomach, Jung-Qi(精氣) comes to be over flowed upward into spleen, back into lung, finally downward into bladders through water-conduit(水道) controlled by lung. When water- Jung(水精) radiates into whole body with channels of five organs(五臟), both of them fit together with and yin-yang(陰-陽). Therefore, the grasping of the rise and decline of yin-yang(陰C-陽) is necessary to consult patients. The above mentioned phrases is properly viewed to designate the asorption, transmission and excretion of food. 5. Spleen controls flesh(脾之合肉也), the state of spleen is known by human lips, and what this means is that liver plays functions of spread and expansion(肝主疏泄). 6. The phrase 'Jung Jung'((中精)) in 'gallbladder dominates Jung jung(膽主中精)', which in one of the specific expression of 'liver plays functions of spread and expansion(肝主疏泄). 7. It is right that the phase 'The eleven organs in all are determined by gallbladder'(凡十,一臟取決於膽也) is correctly paraphrased as 'only one of ten organs, spleen, is determined by gallbladder'.(凡十,一臟取決於膽也), 8. The small intestine is an organ. which receives the materials digested and sends them out. This means that the function of transforming materials(化物) factually refers to that of separating clearity and blur(泌別淸濁). And it is also thought to have the function of ascending clearity and descending blur(升淸降濁), 9. A large intestine is a transmitting organ(傳導之官) from which a change comes out(變化出焉). the phrase 'change'(變化) in this sentence means both the intake of water and nutrition and the formation procedure of stool through excretion of mucocele.

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    한국의 경력내 직업이동에 관한 연구 (A Study on the Career Occupational Mobility in Korea)

    • 김병관
      • 한국인구학
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      • 제20권1호
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      • pp.97-128
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      • 1997
    • 이 논문의 목적은 급속한 경제발전과 산업화 초기단계의 한국사회에서 경력내 직업이동구조가 어떻게 구축되었는가를 밝히는 데에 있다. 생애사 자료에 나타난 직업이동의 개인사들을 분석함으로써 이 논문은 산업화 초기단계인 1954년에서 1983년까지 30년 동안의 성인 남녀의 경력내 연간 직업이동들을 모형화하였다. 상위 비육체노동직업, 하위 비육체노동직업, 자영업, 육체노동직업, 농업의 5개 직업범주를 통하여 연원 이동표상에 나타난 이동형태는 비이동성에 의해 일차적으로 특징지워진다. 그러나 이동의 절대량으로 볼 때 비이동성의 정도는 각 직업군에서 달리 나타나, 요약하면 U자형이라고 볼 수 있다. 전체적으로 연간이동의 형태는 직업간의 거리라는 개념으로 가장 잘 설명될 수 있다. 직업이동의 상대적 형태를 연구하기 위해서 일반적으로 사용되고 있는 대수선형모형의 문제점들을 지적하고 비판하면서 필자는 개념적,이론적 작업과 모형추정의 방법론적 작업을 결합시키는 형태의 대수선형모형을 주장하였다. 이러한 모형은 1) 세대간 이동과 세대내(경력간)이동의 구별을 가능하게 하며, 2) 불평등구조 관점, 노동시장적 관점, 생애사적 관점을 동시에 반영할 수 있는 것이어야 한다. 이동표의 분석에서 출발직업과 도달직업의 상대적 규모 외에 크게 6가지의 개념적으로 구별되는 설명요인들(지속성, 천정, 전통부문, 비육체노동, 대안적 이동경로, 직업간 거리)에 바탕을 둔 모형을 통하여 경력이동의 형태를 분석하였다. 우리사회에서 세대내 직업이동의 상대적 형태는 지속성 요인과 천정효과에 의해 좌우되는 것으로 나타나고 있다. 그러나 세대간 이동의 연구결과와는 달리, 우리사회에서 세대내 (경력내) 직업이동에서는 자영업으로의 대안적 이동경로의 요인이 강하게 작용하고 있는 것으로 나타난다. 세대내 직업이동의 상대적 형태는 다음과 같은 몇가지로 특징지울 수 있다. 첫째, 대각선상에서 일어나는 지속성 요인의 효과가 절대적이다. 지속성 요인의 효과는 서구 선진산업사회에서의 U자형과는 달리 역-J자형으로 나타나고 있다. 둘째, 비육체노동직업과 육체노동직업 및 농업간의 직업간 거리에 의한 부의 이동효과가 명백히 발견된다. 셋째 농업으로부터의 이동은 상대적으로 도달직업의 종류와 상관없이 일어나고 있다. 넷째, 비육체노동직업간의 이동은 상대적으로 매우 높고 쌍방향적이며, 다른 직업군에 대해 배타적이다. 다섯째, 유출과 유입의 양 측면에 있어 자영업은 매우 독특한 기능을 수행하고 있다. 여섯째, 우리사회에서 경력내 직업이동의 상대적 형태는 대각선을 중심으로 비대칭적이다.

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    Present status and prospect for development of mushrooms in Korea

    • Jang, Kab-Yeul;Oh, Youn-Lee;Oh, Minji;Im, Ji-Hoon;Lee, Seul-Ki;Kong, Won-Sik
      • 한국균학회소식:학술대회논문집
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      • 한국균학회 2018년도 춘계학술대회 및 임시총회
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      • pp.27-27
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      • 2018
    • The production scale of mushroom cultivation in Korea is approximately 600 billion won, which is 1.6% of the Korean gross agricultural output. Annually, ca. 190,000 tons of mushrooms are harvested in Korea. Although the numbers of mushroom farms and cultivators are constantly decreasing, the total mushroom yields are increasing due to the large-scale cultivation facilities and automation. The recent expansion of the well-being trend causes increase in mushroom consumption in Korea: annual per capita consumption of mushroom was 3.9kg ('13) that is a little higher than European's average. Thus the exports of mushrooms, mainly Flammulina velutipes and Pleurotus ostreatus, have been increased since the middle of 2000s. Recently, however, it is slightly reduced. However, Vietnam, Hong Kong, the United States, the Netherlands and continued to export, and the country has increased recently been exported to Australia, Canada, Southeast Asia and so on. Canned foods of Agaricus bisporus was the first exports of the Korean mushroom industry. This business has reached the peak of the sale in 1977-1978. As Korea initiated trade with China in 1980, the international prices of mushrooms were sharply fall that led to shrink the domestic markets. According to the high demand to develop new items to substitute for A. bisporus, oyster mushroom (Pleurotus ostreatus) was received the attention since it seems to suit the taste of Korean consumers. Although log cultivation technique was developed in the early 1970s for oyster mushroom, this method requires a great deal of labor. Thus we developed shelf cultivation technique which is easier to manage and allows the mass production. In this technique, the growing shelf is manly made from fermented rice straw, that is the unique P. ostreatus medium in the world, was used only in South Korea. After then, the use of cotton wastes as an additional material of medium, the productivity. Currently it is developing a standard cultivation techniques and environmental control system that can stably produce mushrooms throughout the year. The increase of oyster mushroom production may activate the domestic market and contribute to the industrial development. In addition, oyster mushroom production technology has a role in forming the basis of the development of bottle cultivation. Developed mushroom cultivation technology using bottles made possible the mass production. In particular, bottle cultivation method using a liquid spawn can be an opportunity to export the F.velutipes and P.eryngii. In addition, the white varieties of F.velutipes were second developed in the world after Japan. We also developed the new A.bisporus cultivar "Sae-ah" that is easy to grown in Korea. To lead the mushroom industry, we will continue to develop the cultivars with an international competitive power and to improve the cultivation techniques. Mushroom research in Korea nowadays focuses on analysis of mushroom genetics in combination with development of new mushroom varieties, mushroom physiology and cultivation. Further studied are environmental factors for cultivation, disease control, development and utilization of mushroom substrate resources, post-harvest management and improvement of marketable traits. Finally, the RDA manages the collection, classification, identification and preservation of mushroom resources. To keep up with the increasing application of biotechnology in agricultural research the genome project of various mushrooms and the draft of the genetic map has just been completed. A broad range of future studies based on this project is anticipated. The mushroom industry in Korea continually grows and its productivity rapidly increases through the development of new mushrooms cultivars and automated plastic bottle cultivation. Consumption of medicinal mushrooms like Ganoderma lucidum and Phellinus linteus is also increasing strongly. Recently, business of edible and medicinal mushrooms was suffering under over-production and problems in distribution. Fortunately, expansion of the mushroom export helped ease the negative effects for the mushroom industry.

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    한국(韓國) 제조업(製造業)의 기술적(技術的) 효율성(效率性) : 산업별(産業別) 기술적(技術的) 효율성(效率性)의 추정(推定) (Technical Inefficiency in Korea's Manufacturing Industries)

    • 유승민;이인찬
      • KDI Journal of Economic Policy
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      • 제12권2호
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      • pp.51-79
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      • 1990
    • 본(本) 논문(論文)은 기존의 경험적(經驗的) 산업조직론(産業組織論)에서 소홀히 취급한 기술적(技術的) 효율성(效率性)의 문제를 분석하기 위하여 광공업(鑛工業)센서스의 세세분류제조업별(細細分類制造業別) 사업체(事業體)를 대상으로 한국(韓國) 제조업(製造業)의 기술적(技術的) 효율성(效率性)에 관한 가장 미시적(微視的) 차원(次元)의 경험적(經驗的) 연구결과(硏究結果)를 제공한다. 기술적(技術的) 효율성(效率性)의 산업간(産業間), 국가간(國家間) 격차(隔差)를 성명하기 위해서는 우선 적절한 격차효율성지표(隔差效率性指標)의 선택이 매우 중요할 것이다. 이를 위하여 본(本) 연구(硏究)에서는 확률적(確率的) 생산경계(生産境界)를 수정최소자승법(修正最小自乘法)으로 추정한 후 각 산업별(産業別)로 기술적(技術的) 효율성(效率性)의 네가지 상이한 척도(尺度)에 대한 추정을 시도한다. 추정(推定) 결과 효율성(效率性) 척도간(尺度間)의 상관관계(相關關係)는 부가가치액(附加價値額)보다 생산액(生産額)을 종속변수로 한 경우가 다소 높은 것으로 나타났으나 전자(前者)의 경우가 보다 많은 산업(産業)에 대하여 효율성(效率性)의 추정(推定)을 가능하게 하기 때문에 산업간(産業間) 비교(比較)를 위하여 더 적절하다고 판단된다. 상당수의 산업(産業)에 있어서는 만족할 만한 효율성(效率性) 추정치(推定値)를 구하는 것이 불가능했지만 후속연구(後續硏究)의 관점에서 볼 때 기술적(技術的) 효율성(效率性)의 추정(推定)이 가능한 산업(産業)이 다수를 차지한 사실은 고무적 이라고 판단된다. 또한 종업원규모(從業員規模)가 영세한 사업체(事業體)들이 상대적으로 비효율적(非效率的)임을 알 수 있었다.

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