• 한국식품영양과학회지
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• 제26권5호
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• pp.878-885
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• 1997

Effect of various ingredients and cooling methods on the quality of modified Jeung-pyun(traditional Korean steamed rice cake) were studied. Three different kinds of wheat flours(strong, medium, and weak) were studied to evaluate the volume and firmness of Jeung-pyun. Weak flour showed the maximum volume and good sensory results. The optimum ratio of ingredients was flour : water ; sugar ; Tak-Ju=100 : 20 : 20 : 50 for steaned Jeung-pyun. When three different cooking methods were compared, the maximum volume showed from convection oven method, but the crust color of Jeung-pyun was like bread. Steaming method showed higher volume than that of product heated by microwave method. The optimum formula ratio for the microwave method was flour ; water ; sugar ; Tak-Ju = 100 : 30 : 20 : 50, which required 10% higher added water content than that of steaming. When wheat flour was used instead of rice flour, the addition of 5% normal corn starch increased volume of both steamed and microwave cooked products. In the case of added modified starches to Jeung-pyn, 5% $\alpha$-waxy corn starch showed the highest volume in steaming method. When rice flour was used, the addition of 5%$\alpha$-waxy corn starch also showed highest volume f both steamed and microwave cooked products. The firmness of steamed wheat flour Jeung-pyun, containing 5%$\alpha$-corn starch was higher firmness than that of control and other added samples. Microwave cooked products showed two or three times higher firmness of steaming products. The use of wrap(uni-wrap) and stabilizer(METHOCEL) decreased the firmness of microwave cooked wheat flour Jeung-pyun to 200~300g compared with that of untreated Jeung-pyun.

• 한국식품조리과학회지
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• 제18권2호
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• pp.232-237
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• 2002

This study was performed to examine the effect of various alcoholic drinks used for the preparation of Yakwa dough on the quality characteristics of Yakwa. The effects were compared with the ones prepared with water in terms of expansion ratio, micro-structure, mechanical and sensory characteristics. The dough with alcoholic drinks produced Yakwa samples with increased volume and pores compared with the dough of water. The cohesiveness, springiness, and gumminess were decreased in the samples with alcoholic drinks, but the brittleness was increased. The Yakwa samples with alcoholic drinks were evaluated better in sensory characteristics of nice-smelling, softness, and acceptability compared with the ones of water. There were no differences in the quality of Yakwa among the alcoholic drinks used.

• International Journal of Internet, Broadcasting and Communication
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• 제13권2호
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• pp.14-19
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• 2021

Aim of this research was to investigate the effects of Digital Elevation Model (DEM) for sensitivity analysis with two types of DEMs: 1 to 24,000 and 1 to 250,000 DEM. Another emphasis was given to the development of methodology for processing DEMs to create ArcGIS Pro and GRASS layers. This was done while developing water quality system modeling using DEMs which were used to model hydrological processes and SWAT model. Sensitivity analysis with DEMs resulted in different runoff volumes in the model simulation. Runoff volume was higher for the 1:24,000 DEM than 1:250,000 DEM, probably due to the finer resolution and slope which increased the estimated runoff from the watershed. Certainly the DEMs were factors in precision of the simulations and it was obvious during sensitivity analysis that DEMs had significant effect on runoff volumes. We suggest, however, that additional comparative research could be conducted involving more parameters such as soil and hydrologic parameters to provide insight into the overall physical system which the SWAT model represents.

• 해양환경안전학회:학술대회논문집
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• 해양환경안전학회 2009년도 춘계학술발표회
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• pp.39-40
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• 2009

하천관리의 기본 목표는 안정적인 수량의 확보와 수질의 확보이다. 아울러 재해를 예방하고 안정적으로 용수를 확보하며, 자정 기능의 유지와 하천 생태계를 유지하면서 친수, 생활, 문화, 산업 공간으로 활용되면서 인적, 물적, 생물들이 교류하여 하천을 통한 문화와 산업이 활성화 되어야 한다.

• 한국환경복원기술학회지
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• 제16권5호
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• pp.1-17
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• 2013

We researched the fauna restoration of 5 urban streams in Ulsan established as ecological streams by improving water quality and river environment. The fauna inhabitation were compared according to the conditions of geometrical feature such as river width, low-water channel width, ect and water quality, water volumn, inland and forceland. The Mugeo cheon has clearly shown the fauna restoration effects resulting from supplying sustainable maintenance water and wastewater treatments. In the Yaksa cheon, on the other hand, the restoration effects were low due to the inflow of wastewater and sledges in some part of stream ever though the improvement of water quality. The Yeocheon cheon was found to have disadvantage on the ecological inhabitations due to supplying the maintenance water with highly concentrated salinity. The fauna restoration effect of the Meongjeong cheon was low due to the inflow of wastewater to the down stream. Therefore by supplying the maintenance water and improving the connection to the Taehwa river at the estuary, better restoration effects could be observed. In the Cheokgwa cheon, which is almost a natural river, the ecological integrity of the fauna population has been maintained quite well. It was concluded that the project to transform urban streams into ecological streams should focus on not only keeping water volume and quality but also maintaining favorable conditions for the migration and settlement of animal species close to the natural state.

• 한국농공학회논문집
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• 제56권6호
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• pp.85-91
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• 2014

In this study, the water quality purification of new medias which were NPS media, hyugato, mineral stone, charcoal for applying soil media of Integrated Management Practices (IMPs) of Low Impact Development (LID) were evaluated. The influent concentrations of COD, T-N, and T-P were 117.8 mg/L, 17.1 mg/L, and 2.062 mg/L, respectively. The infiltration capacities of NPS media, hyugoto, mineral stone, charcoal, and gravel were $7.1{\times}10m/s$, $7.3{\times}10^{-5}m/s$, $7.9{\times}10^{-5}m/s$, $6.0{\times}10^{-5}m/s$, respectively. All media meet criteria of infiltration capacity as surface soil layer at IMPs which is over $1.0{\times}10^{-5}m/s$. Maximum removal rates of COD, T-N, and T-P occurred at Charcoal with 98 % of COD removal rate, NPS with 78 % of T-N removal rate, and hyugato with 75 % fo T-P removal rate, respectively. For more high removal efficiency of all water quality item, the mixed media which is 4.5(NPS media): 1(charcoal) : 4.5 (hyugato) as volume ratio was evaluated. The infiltration capacity of mixed media was $7.9{\times}10^{-5}m/s$ and met the criteria of infiltration as surface soil layer. The water quality removal efficiencies of mixed media were very high with showing 70 % for COD, 85 % for T-N, and 71 % for T-P. The mixed media could purify the water quality of surface runoff and was recommended to used at the LID site of ground water quality problem.

• 한국수산과학회지
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• 제16권2호
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• pp.103-110
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• 1983

The main purpose of the present study is to evaluate a revolving plate type biofilter system for mass culture of eel(Anguilla japonica) based on the experimental rearing for 120 days (Oct. 1982-Feb. 1983). Water quality changes, growth efficiency of fish and fish disease treatment were critically evaluated. A revolving plate type biofilter system was designed(Fig. 1). The system consisted of a glass tank (150 l), a revolving plate biofilter and a settling tank(150 l). The biofilter consisted of 60 submerged quadriangular plates ($28{\times}37$ cm) and 30 revolving plates (32 cm diameter) for a total of 19.0 $m^2$ of surface area. The revolving plates were made to rotate 10 time per minute, The total water volume of the rearing system were 300 l, and everyday 1/3 of the total water volume were changed with freshly prepared water. In the rearing system a total of 2 kg of eel (1,500 individuals, mean weight:1.3 g) were reared fed on the pellet feed and the dough feed. The growth efficiency were much better for the pellet feed (FC: 1.79) compared to the dough feed (FC: 3.56). During the experimental rearing water quality control was satisfactory. Total ammonia concentrations were 0.38-0.59 ppm and nitrite concentration were 0.83-1.19 ppm. On the other hand alkalinity decreased from 176ppm just after the water change to 17ppm just before the water change. The low alkaline condition was compensated by the regular change of water. Epidemics of parasitic gill-flocks (Pseudodactvlogylus sp.) was observed, and they were easily eliminated by the treatment of DDVP (1.0 ppm). Trichodina sp. and Costia sp. were observed, and they were also controlled by the treatment of potassium permanganate (4.0 ppm).

• 한국환경과학회지
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• 제23권6호
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• pp.1037-1047
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• 2014

A highly sensitive analytical method based on stir bar sorptive extraction (SBSE) technique and gas chromatography/tandem mass spectrometry (GC/MS-MS) has been developed, allowing the simultaneous multi-analyte determination of seven UV filters in water samples. The stir bar coated with polydimethylsiloxane (PDMS) was added to 40 mL of water sample at pH 3 and stirred at 1,100 rpm for 120 min. Other SBSE parameters (salt effect and presence of organic solvent) were optimised. The method shows good linearity (coefficients > 0.990) and reproducibility (RSD < 12.9%). The extraction efficiencies were above 84% for all the compounds. The limits of detections (LOD) and limits of quantification (LOQ) were 2.1~8.6 ng/L and 6.8~27.5 ng/L, respectively. The developed method offers the ability to detect 8 UV filters at ultra-low concentration levels with only 40 mL of sample volume. Matrix effects in tap water, river water, wastewater treatment plant (WWTP) final effluent water and seawater were investigated and it was shown that the method is suitable for the analysis of trace level of 7 UV filters except of benzophenone (BP). The method developed in the present study has the advantage of being rapid, simple, high-sensitive and both user and environmentally friendly.

• 한국수자원학회:학술대회논문집
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• 한국수자원학회 2015년도 학술발표회
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• pp.221-221
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• 2015

Sustainable use of water resource and conservation of water quality are essential problems in the world. Especially, problems of water quality are serious one for human health as well as ecological system of all creatures on the earth. Recently, the importance of total effluent load as well as the concentrations of pollutant materials has been recognized not only for the conservation of water quality but also for sustainable water use in watersheds. However, the measurement or estimation of total effluent load from non-point source area such as farm lands or forests may be more difficult because both of concentration and discharge of the water are greatly changed depending on various factors especially metrological conditions such as rainfall, while the measurement from a point source area may be easy because the concentration of pollutant materials and amount of discharge water are relatively steady. Therefore, the total effluent load from a non-point source is often estimated by statistical relationships between concentration and discharge, which is called as L-Q equation. However, a lot of work and time are required to collect and analyze water samples and to get the accurate relationship or regressive equation. So, we proposed a new system for direct measurement of total effluent load of water quality from non-point source areas to solve the problem. In this system, the overflow depth at a hydraulic weir is measured with a pressure gage every hourly interval to calculate the amount of hourly discharge at first. Then, the operating time of a small electric pump to collect an amount of water which is proportional to the discharge is calculated to intake the water into a storage tank. The stored water is taken out a few days later in a case of storm event or several weeks later in a case of non-rainfall event and the concentrations of water quality such as total nitrogen and phosphorous are analyzed in a laboratory. Finally, total load of the water quality can be calculated by multiplying the concentration by the total volume of discharge. The system was installed in a small experimental forestry watershed to check the performance and know the total load of water quality from the forest. It was found that the system to collect a proportional amount of water to actual discharge operated perfectly and a total load of water quality was analyzed accurately. As the result, it was expected that the system will be very available to know the total load from a non-point source area.

• 한국조리학회지
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• 제23권7호
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• pp.159-166
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• 2017

This study was to investigate the quality characteristics of white pan bread with added Nurungji, scorched rice. Nurungji powder at the level of 5% (N5), 10% (N10), 15% (N15), 20% (N20) was mixed with flour to make the bread. The overall effects of nurungji powder in pan bread were examined by investigating fermentation rates, volume change, farinograph and TPA analysis, color and preference evaluation. A control showed the highest fermentation rate by 60 min, but there was no significant difference between all samples. Farinograph analysis showed that the water absorption rate was the lowest in control and increased with the addition of nurungji powder. In contrast, in dough development time, control was the shortest and the N20 was the longest. Dough stability showed the best with control, N20 showed the lowest value, and Dough weakness increased significantly as the amount of rice powder was increased. According to TPA analysis it had shown significant differences in hardness and chewiness in the bread with Nurungi. Volume and specific volume tended to decrease as the amount of rice powder added increased. Sensory evaluation showed that the texture of bread had the highest with control, and the overall preference such as color, taste, and flavor showed the best with N15.