• Title/Summary/Keyword: Water quality analyze

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Spatial Pattern of Environmental loadings on Border Region of Gyeonggi Province (경기도 접경지역 환경부하의 공간적 특성 분석)

  • 류호상;김상빈
    • Journal of the Economic Geographical Society of Korea
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    • v.7 no.2
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    • pp.157-170
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    • 2004
  • The Boundary Region in Gyeonggi Province has environmental vulnerability due to the increasing development pressure although usually regarded as an ecologically well-preserved region. This paper is aimed to analyze the status of environmental loading on natural resources of the Boundary Region in Gyeonggi Province through investigating land-use conversion pattern during the past 15 years(1985-2000), the attitude of the local community towards conservation policy, and the status of environmental treatment facilities for water quality management. The results are as follows. Firstly, the development pressure has been focused upon the southwestern part of the Boundary Region in Gyeonggi Province such as Gimpo, Paju, Dongduocheon, and Yangju since 1995. Secondly, local residents' strong aversion exists towards the conservation policy led by the government because of their underdevelopment. Finally, the risk of environmental degradation is high because the region is not equipped with adequate environmental treatment facilities for water quality management. The status of environmental loading in the Boundary Region suggests the necessity to establish a well-designed management plan for natural resources in this area.

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A Study on the Parameters of WASP5 Model in Daechung Reservoir (대청호에서 WASP5 모델 매개변수에 관한 연구)

  • Han, Woon Woo;Kim, Kyu-Hyung;Ahn, Tae-Bong
    • Journal of the Korean GEO-environmental Society
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    • v.4 no.3
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    • pp.69-77
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    • 2003
  • This study was carried out to evaluate the WASP5 model parameters and to analyze the sensitivity of parameters in Daechung Reservoir. The values predicted by the model and tendency were very similar to the observed data at Daejeon intake, so it is possible to predict water quality of the Daejeon intake region in the future. Results from the sensitivity analysis showed that Chlorophyll-a was sensitive to variations in saturated growth rate of phytoplankton, endogenous respiration rate of phytoplankton, extinction coefficient and temperature. T-N was sensitive to mineralization rate of dissolved organic nitrogen and temperature. T-P was affected by T-P load, temperature, extinction coefficient, mineralization rate of dissolved organic phosphorus and saturated growth rate of phytoplankton. BOD was influenced by deoxygenation rate and temperature, and DO was influenced by temperature. Adequate input data was applied and assessed through the model sensitivity analysis. So it is possible to distinguish the input data which need careful attention when it has application to model.

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The Epilithic Diatom Community and Biological Water Quality Assessment of Naeseongcheon Located at the Upper Region of Nakdong River (낙동강 상류 수계인 내성천의 부착돌말 군집과 부착돌말지수를 이용한 생물학적 수질평가)

  • Choi, Jae sin;Lee, Jae hak;Kim, Han-Soon
    • Korean Journal of Ecology and Environment
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    • v.50 no.4
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    • pp.470-477
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    • 2017
  • The aims of this study were to analyze the physico-chemical factors and the characteristics of epilithic diatom community from 15 sites of the Naeseongcheon and tributaries located in the upper region of the Nakdong river from May to October 2016. The biological water quality was assessed using DAIpo and TDI. A total of 163 diatom taxa were identified with 2 orders, 3 suborders, 9 families, 35 genera, 145 species, 16 varieties and 2 forms. Cocconeis placentula var. lineata appeared at every examined sites. Achnanthes lanceolata, Nitzschia fonticola, Nitzschia inconspicua and Reimeria sinuata were common taxa of the Naeseongcheon. Nitzschia inconspicua and Achnanthes minutissima were major dominant species. As a result of the CCA, Electrical conductivity and total nitrogen concentration were important factors determining the diatom species composition. In the result of the biological assessment using DAIpo, the Naeseongcheon was rated at class B with an average of 62.38. In the result of assessment using TDI, the Naeseongcheon was rated at class C with an average of 66.12.

Carbon-Reduced Titanium Dioxide Production and Characterization Using Dyeing Wastewater Sludge (염색 폐수 슬러지를 활용한 탄소저감형 이산화티타늄 제조 및 특성 분석)

  • Jong Kyu Kim
    • Korean Journal of Materials Research
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    • v.34 no.5
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    • pp.254-260
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    • 2024
  • This study is to manufacture a titanium dioxide (TiO2) photocatalyst by recycling sludge generated using titanium tetrachloride (TiCl4) as a coagulant. Compared to general sewage, a TiCl4 coagulant was applied to dyeing wastewater containing a large amount of non-degradable organic compounds to evaluate its performance. Then the generated sludge was dried and fired to prepare a photocatalyst (TFS). Scanning electron microscope-energy dispersive X-ray spectroscopy (SEM-EDX), X-ray diffraction (XRD), and nitrogen oxide reduction experiments were conducted to analyze the surface properties and evaluate the photoactive ability of the prepared TFS. After using titanium tetrachloride (TiCl4) as a coagulant in the dyeing wastewater, the water quality characteristics were measured at 84 mg/L of chemical oxygen demand (COD), 10 mg/L of T-N, and 0.9 mg/L of T-P to satisfy the discharge water quality standards. The surface properties of the TFS were investigated and the anatase crystal structure was observed. It was confirmed that the ratio of Ti and O, the main components of TiO2, accounted for more than 90 %. As a result of the nitric oxide (NO) reduction experiment, 1.56 uMol of NO was reduced to confirm a removal rate of 20.60 %. This is judged to be a photocatalytic performance similar to that of the existing P-25. Therefore, by applying TiCl4 to the dyeing wastewater, it is possible to solve the problems of the existing coagulant and to reduce the amount of carbon dioxide generated, using an eco-friendly sludge treatment method. In addition, it is believed that environmental and economic advantages can be obtained by manufacturing TiO2 at an eco-friendly and lower cost than before.

A Hydrodynamic Modeling Study to Analyze the Water Plume and Mixing Pattern of the Lake Euiam (의암호 수체 흐름과 혼합 패턴에 관한 모델 연구)

  • Park, Seongwon;Lee, Hye Won;Lee, Yong Seok;Park, Seok Soon
    • Korean Journal of Ecology and Environment
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    • v.46 no.4
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    • pp.488-498
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    • 2013
  • A three-dimensional hydrodynamic model was applied to the Lake Euiam. The lake has three inflows, of which Gongji Stream has the smallest flow rate and poorest water. The dam-storage volume, watershed area, lake shape and discharge type of the Chuncheon Dam and the Soyang Dam are different. Therefore, it is difficult to analyze the water plume and mixing pattern due to the difference of the two dams regarding the amount of outflow and water temperature. In this study, we analyzed the effects of different characteristics on temperature and conductivity using the model appropriate for the Lake Euiam. We selected an integrated system supporting 3-D time varying modeling (GEMSS) to represent large temporal and spatial variations in hydrodynamics and transport of the Lake Euiam. The model represents the water temperature and hydrodynamics in the lake reasonably well. We examined residence time and spreading patterns of the incoming flows in the lake based on the results of the validated model. The results of the water temperature and conductivity distribution indicated that characteristics of upstream dams greatly influence Lake Euiam. In this study, the three-dimensional time variable water quality model successfully simulated the temporal and spatial variations of the hydrodynamics in the Lake Euiam. The model may be used for efficient water quality management.

Study on the Quality Characteristics of Pan Bread with Sourdough Starters from Added Domestic Wheat Flours (국내산 밀가루를 이용한 Sourdough 발효 식빵의 품질 특성에 관한 연구)

  • An, Hye-Lyung;Lee, Kwang-Suck
    • Journal of the East Asian Society of Dietary Life
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    • v.19 no.6
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    • pp.996-1008
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    • 2009
  • In this study, domestic wheat flour was used to develop a native sourdough suitable for the Korean environment, in an attempt to replace the sourdough starter that are currently available in local markets and used to prepare sourdough breads. Nine kinds of domestic wheat flour (available at local market) were examined and to characterized according to their general ingredients, gluten contents, colorimetry data and mixograph measurement. In addition, the flour were used to make sourdough starters that were assessed for pH, TTA, and fermentation rate from which an optimal sourdough starter could be chosen. This study also compared the product characteristics breads prepared from the with one another by adding extracted sourdough starters. In order to analyze the quality characteristics of the breads, a comparative analysis was conducted through on data for dough fermentation rate, specific volume, texture analyses, colorimetry, water activity and sensory tests. According to the results, the sourdough starters KWF 3, KWF 4 and KWF 5 scored well in evaluations for gluten content, wheat flour characteristics and pH, and were deemed the most optimal starters. To characterize the sourdough breads prepared from KWF 3, KWF 4, and KWF 5, their quality characteristics were analyzed and then compared to those sourdough bread (control group) prepared using a sourdough starter made from imported wheat flour. According to the comparative analysis of the quality characteristics, KWF 4 had the largest volume and specific volume, but had the lowest textural hardness, indicating the softest texture of overall. According to sensory tests, the bread prepared from KWF 4 was significantly more preferred than the other specimens.

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The Interpretation of Petroleum Species from Contaminated Soil by Complex Oil (복합유류 토양오염에 따른 유종 해석)

  • Lim, Young-Kwan;Kim, Ji-Yeon;Kim, Wan-Sik;Lee, Jeong-Min
    • Journal of Soil and Groundwater Environment
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    • v.24 no.1
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    • pp.17-23
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    • 2019
  • Clean soil environment is of crucial importance to sustain lives of ecosystem and humans. With rapid industrialization, there has been a great increase of soil contamination by accidental releases of petroleum products. In general, soil remediation is an expensive and time-consuming process as compared to cleanup of water and air. Moreover, determining the source and responsible parties of soil pollution often turns into legal conflicts and that further delay the cleanup process of contaminated sites. In practice, total petroleum hydrocarbon (TPH) analysis has been employed to determine the petroleum species and to track down the responsible polluters. However, this approach often suffers from differentiating similar TPH species. In this study, we analyzed TPH chromatogram patterns of 24 domestic petroleum products in specific carbon ranges (${\sim}C_{10}$, $C_{10}-C_{12}$, $C_{12}-C_{36}$, and $C_{36}{\sim}$) and the fractional changes of THP ratio in the mixture products of gasoline, kerosene and diesel. The proposed TPH analysis method in this study could serve as a useful tool to better analyze the petroleum species in soils contaminated with complex oil mixtures, and ultimately be used to identify the polluters of soil.

Quality Characterization of Yanggaeng added with Jujube Extracts (대추즙을 첨가한 양갱의 제조 및 품질 특성)

  • Yoon, Hyang-Sik;Jeong, Eun Ji;Kwon, Nu Ri;Kim, Ik Jei;Hong, Seong Taek;Kang, Hyo-Jung;Eom, Hyun-Ju
    • The Korean Journal of Food And Nutrition
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    • v.31 no.6
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    • pp.883-889
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    • 2018
  • This study was carried out to investigate the quality characteristics of yanggaeng added with jujube extracts. The jujube extracts were incorporated into yanggaeng at different levels (containing 25%, 50%, 75%, and 100% jujube extracts) based on the total weight of water. To analyze the quality characteristics in the manufacture of yanggaengs, pH, moisture content, density of dough, height, specific volume, baking loss, texture, color, antioxidant activity, total polyphenol content, and sensory test were determined. As the content of jujube powder increased, the pH of yanggaengs decreased but the acidity increased. There was no significant difference in the moisture content depending on the addition of jujube extracts. The color, lightness and redness of yanggaengs decreased as the concentration of the extract increased, whereas the yellowish color increased. As the jujube extracts content increased, total polyphenol content, antioxidant activity, reducing sugar and total tannins significantly increased. The yanggaeng contains jujube extract with acceptable sensory properties, such as color, sweet taste, and overall acceptability, which could be integrated into yanggaengs to meet the taste and functional needs of the consumers.

Analysis of the Physical Characteristics and Tranquility of the Valley in Gangwon Province (강원지역 계곡의 물리적 특성 및 고요함 분석)

  • Kim, Kyoung-Nam;Han, Gab-Soo
    • Journal of Forest and Environmental Science
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    • v.30 no.1
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    • pp.152-160
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    • 2014
  • The purpose of this study is to investigate and analyze the physical characteristics and tranquility of the valleys located in Gangwon region. For this study we analyzed the field survey data 135 valleys using GIS. The elements for measurement of tranquility were divided into visual elements including terrain, objects, forest, water and auditory elements including noise. These elements were divided further into positive and negative factors. The weight of each element and item was calculated by applying the AHP method. The results of this study are as follows. The length of the valley ranged from 126 m to 17 km, and the elevation ranged from 40 m to 1,800 m. Type of mixed forest was common in the valleys. The depth of the water was over 20 cm in 83% of the total area and most of the water was in good condition in visual quality. Regarding the positive factors of tranquility, the weighted scores of the objects, waterfall sounds and visual transparence of the water were of relatively high value. Relatively high values were also shown in closed and curved topography in the landform, forest type and natural forests. In the negative factors, the weights of the objects and forest elements had high values. Within the facility groups, facility of the river produced a considerable negative. After applying the index of tranquility, the natural physical attributes affected the tranquility value, more than the manmade structures to a much greater degree.

A Study on the Estimation of Water Pollutants Reduction Ratio in Livestock Manure Fertilization (가축분뇨 자원화 처리시 수질오염물질 삭감율 산정 연구)

  • Oa, Seong Wook
    • Journal of Korean Society on Water Environment
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    • v.33 no.6
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    • pp.722-727
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    • 2017
  • Livestock manure is known to be the main cause of non-point pollution in agricultural areas. The pollutant reduction ratio of livestock manure recycling to fertilizers was measured in order to analyze the effect on the water quality of the Total Maximum Daily Load (TMDL) system in Korea. The reduction ratio has been applied by theoretical consideration without a survey, and there is no value for Total Organic Carbon (TOC) newly introducing any organic items. The reduction ratio of each pollutant from this study was revealed as follows: TOC, BOD, T-N and T-P were 0.34, 0.60, 0.37, and 0.42 for individual farm and 0.38, 0.61, 0.45 and 0.44 for entrustment facilities, respectively. The reduction ratio of individual farm was surveyed as TOC 0.63, BOD 0.62, T-N 0.42 and T-P 0.32 for liquid fertilizer, and TOC 0.30, BOD 0.64, T-N 0.40 and T-P 0.48 for compost. The total reduction ratio was derived by multiplying the ratio for liquid fertilizer and compost by the respective load. Compared to the pollutant reduction ratio of the individual farm with entrustment facilities marking the higher in liquid fertilizer and the lower in compost. Through this study, we found the difference of pollutant reduction ratio between a livestock manure recycling process and facilities. Although phosphorus is known as a preservative matter, the treatment efficiency of T-P is analyzed to decrease by chemical precipitation.