• Title/Summary/Keyword: Water loss

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Assessment of Nutrient Losses in Different Slope Highland Soils Amended with Livestock Manure Compost (경사도와 축분 부산물비료 시용에 따른 고랭지 밭의 양분 유실량)

  • Joo, Jin-Ho;Lee, Seung-Been
    • Korean Journal of Soil Science and Fertilizer
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    • v.44 no.3
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    • pp.361-367
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    • 2011
  • Soil fertility of alpine soils in Gangwon-Do has been deteriorating because of heavy input of chemical fertilizers for intensive crop production. To reduce application of chemical fertilizers, use of livestock manure compost in alpine soils increases consistently. Soil loss and runoff due to heavy rainfall in alpine area cause nutrient loss from soil, and subsequently pollute stream water. Therefore, the objective of this study was to assess nutrient efficiency and loss in Chinese cabbage cultivated soil with different livestock manure composts in several slopes. As control, chemical fertilizer was applied at the rate of $250-78-168kg\;ha^{-1}$ for $N-P_2O_5-K_2O$. Each pig-and chicken manure compost was applied at the rate of $10MT\;ha^{-1}$. Chemical fertilizer + chicken manure compost was applied as same rate. Four treatments was practiced in 5, 20, and 35% filed slopes, respectively. We monitored the amounts of soil loss and runoff water after rainfalls, and we also analyzed the contents of nutrients in soil and runoff water through lysimeter installed in alpine agricultural institute in Gangwon-Do. T-N loss due to soil loss was much greater with increasing filed slops rather than different fertilizer treatments. T-N loss has positive relationship with field slopes, which showing soil loss (MT/ha) = 1.66 slopes (%) - 3.5 ($r^2$ = 0.99). Available phosphate and exchangeable cations showed similar tendency with increasing slopes. T-N and T-P losses caused by runoff water were highest in chemical fertilizer (NPK) + chicken manure compost treated plot, while lowest in chemical fertilizer treatment. T-N contents (2.13, 1.95%) in chinese cabbage treated either pig and chicken manure composts compared to that (2.65%) of chemical fertilizer were significantly less. This could be resulted from much greater T-N loss in soil treated with pig and chicken manure composts.

Evaluation of Soil Loss with Surface Covering Methods Using Strip Tillage Seeding Device

  • Lee, Jeong-Tae;Ryu, Jong-Soo;Lee, Gye-Jun;Jung, Hee-Ju;Kim, Jeom-Soon;Park, Seok-Ho
    • Korean Journal of Soil Science and Fertilizer
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    • v.47 no.6
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    • pp.425-431
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    • 2014
  • Most fields in highland areas are covered with rye or hairy vetch for conservation during a fallow. However, using cover crops needs an effort to sow, and this makes top soil more vulnerable to loss due to surface disturbances. The aims of this study were to develop an automatic seeding-regulator device using a low-price, extensive-use GPS sensors and a DC motors and to evaluate a working efficiency of it after adaptation to partial tillage machine for reducing seeding effort. The amount of runoff water and soil loss was evaluated with partial tillage and simultaneous-seeding after harvesting soybean, in 17% slope lysimeters. In results, the seeding amount with the machine speed was stable between $0.5{\sim}0.8m\;s^{-1}$ of working sections. The automatic control device of seeding-rate could be enough to solve the slip problems of power selecting supply system or five four-wheel drive device. In partial tillage and simultaneous seeding, runoff water was 11.6% ($1.8m^3ha^{-1}$) of the scatter-seeding control ($15.5m^3ha^{-1}$) and soil loss was 13.2% ($7kg\;ha^{-1}$) of the scatter-seeding control ($53kg\;ha^{-1}$). These results suggest that partial tillage and simultaneous-seeding methods are very effective in decreasing work effort and soil loss of sloped land.

Quality research of Korean beef Bong-Gye native meat in ooljykun (울주군 한우봉계 생고기의 품질연구)

  • 채영철
    • Culinary science and hospitality research
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    • v.7 no.3
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    • pp.57-67
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    • 2001
  • This study was implemented with pH, Color, Water-holding capacity, Drip loss, Cooling loss, Shear force, and Panel test to compare fresh meats cold storage of Bonggye-ri, DuDong-myeon, Ulsan. and the followings are summary of the result. 1 For the change of pH by the period of storage(temperature of 2$^{\circ}C$), there was a considerable difference between 1, 3rd day and 5, 7th day, but it wasn't a great difference 2 There wasn't any considerable difference for L*, a*, b* value by the period of storage. 3 The drip loss increased by the period thus a difference was existed, no difference was shown in cooking loss. 4. There was no considerable difference in shear force by the period. 5 For the total preference of panel test, the 1st day was the best followed by 3rd day, and no considerable difference was seen between 3 and 5, 7th day.

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A Study on the Estimation Method of Loss Ratio in Dredged Fills (준설매립토의 유실율 평가방법 정립에 관한 연구)

  • Kim, Seog-Yeol;Choi, Hyo-Pum;Park, Jae-Eock;Kim, Seung-Wook
    • Journal of the Korean GEO-environmental Society
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    • v.3 no.1
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    • pp.67-77
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    • 2002
  • Volume change of the dredged soils is composed of the volume loss of soil particle flowing over an outflow weir with water and settlement due to both the self-weight consolidation in reclaimed layer and the desiccation at the surface of reclaimed layer. In order to estimate the amount of soil particles flowing over an outflow weir with water, the evaluation procedure of loss ratio of the dredged soils is proposed in the present study based on the Marsal's modified breakage theory and the results of hydrometer analyses. To verify a validity of the proposed procedure, evaluated loss ratio is compared with results from the other existing methods. The model test results and those of field test were compared and analyzed. Also, the variation of soil loss ratio was examined through the model test in the lab.

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Effects of Emitted-Qi therapy and Cold water hterapy on Blood Features and Serum in burned Rats (외기요법(外氣療法)과 냉수처치(冷水處置)가 화상(火傷) 후 흰쥐의 혈액성분(血液成分)에 미치는 영향(影響))

  • Lee Kyung-Won;Kim Kwang-Ho
    • Journal of Society of Preventive Korean Medicine
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    • v.4 no.1
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    • pp.17-31
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    • 2000
  • In order to investigate the effects of emitted-qi therapy(EQT) and cold water therapy(CWT) on the inhibition of the blood loss, the protein loss and the electrolyte loss in burned rats. The white blood cell, hematocrit and hemoglobin values in blood, and the total protein, albumin, globulin, $Na^+,\;Cl^-,\;K^+\;and\;Ca^{2+}$ values in serum were measured. The results were obtained as follows; 1. White blood cell count in blood was significantly increased in CWT group compared with control group. 2. Hematocrit value in bolld was significantly increase in EQT and CWT group compared with control group. 3. Hemoglobin value in blood was significantly increased in CWT group compared with control group. 4. Total protein value in serum was significantly increased in CWT group compared with control group. 5. Albumin value in serum was significantly increased in EQT and CWT group compared with control group. 6. Globulin value in serum tended to be increase in EQT and CWT group compared with control group, but it was not significant. 7. A/G ratio in serum was significantly increased in EQT and CWT group compared with contort group. 8. $Na^+$, value in serum was significantly increased in EQT and CWT group compared with ontrol group. 9. $K^+$, value in serum tended to be increased in EQT group compared with control group, but it was not significant. 10. $Cl^-$ value in serum was significantly increased in EQT and CWT group compared with control group. 11. $Ca^{2+}$ value in serum tended to be increased in EQT and CWT compared with control group, but it was not significant. According to the above results, the EQT and CWT inhibited the blood loss, the protein loss and the electrolyte loss. Therefore, it is considered that the EQT and CWT can be applied to the burn therapy.

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Prevalence of pale, soft, and exudative (PSE) condition in chicken meat used for commercial meat processing and its effect on roasted chicken breast

  • Karunanayaka, Deshani S.;Jayasena, Dinesh D.;Jo, Cheorun
    • Journal of Animal Science and Technology
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    • v.58 no.7
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    • pp.27.1-27.8
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    • 2016
  • Background: Studies on prevalence of pale, soft, exudative (PSE) condition in Sri Lankan poultry industry is minimal. Hence, the objective of present study was to determine the incidence of PSE chicken meat in a commercial meat processing plant and to find out its consequences on meat quality traits of roasted chicken breast. Method: A total of 60 breast fillets were randomly selected, evaluated based on color L* value, and placed into 1 of 2 categories; PSE (L* > 58) or normal meat ($L*{\leq}58$). A total of 20 breast fillets (10 PSE and 10 normal) were then analyzed for color, pH, and water holding capacity (WHC). After processing those into roasted chicken breast, cooking loss, color, pH, WHC, and texture values were evaluated. A sensory evaluation was conducted using 30 untrained panelists. Results: The incidence of PSE meat was 70 % in the present experiment. PSE fillets were significantly lighter and had lower pH values compared with normal fillets. Correlation between the lightness and pH was negative (P < 0.05). Although there was no significant difference in color, texture, and WHC values between the 2 groups after processing into roasted chicken breast (P > 0.05), an approximately 3 % higher cooking loss was observed in PSE group compared to its counterpart (P < 0.05). Moreover, cooking loss and lightness values showed a significant positive correlation. Nevertheless, there were no significant differences in sensory parameters between the 2 products (P > 0.05). Conclusions: These results indicated that an economical loss can be expected due to the significantly higher cooking loss observed in roasted breast processed from PSE meat.

$Na^{+}$ Metabolism in the Frog in the Winter Time (겨울철 개구리 (Rana temporaria)의 $Na^{+}$이온 대사)

  • Lee, Joong-Woo;Kang, Doo-Hee
    • The Korean Journal of Physiology
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    • v.7 no.1
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    • pp.41-47
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    • 1973
  • $Na^{+}$ balance was studied in Rana temporaria, which hibenates in fresh water in the winter time. $Na^{+}$ uptake rate, skin $Na^{+}$ loss rate, urinary $Na^{+}$ loss rate and $Na^{+}-K^{+}$ adenosine triphosphatase(ATPase) were measured at two different temperatures $1{\sim}2^{\circ}C\;and\;20{\sim}24^{\circ}C$ respectively. The results obtained were as follows: 1. $Na^{+}$ uptake rates in the frog in an artificial Pond water (APW) were found to be $8.28{\pm}0.73\;and\;2.19{\pm}0.37\;{\mu}Eq/g/day\;at\;20{\sim}24^{\circ}C\;and\;1.0{\sim}2.5^{\circ}$ respectively. 2. $Na^{+}$ loss rate through the frog skin to APW were found to be $4.26{\pm}0.72\;and\;0.93{\pm}0.21\;{\mu}Eq/g/day$ at the same temperatures. 3. Mean rates of urinary $Na^{+}$ loss at $20{\sim}24^{\circ}C\;and\;3{\sim}4^{\circ}C$ were found to be $3.02{\pm}0.73\;and\;0.78{\pm}0.13\;{\mu}Eq/g/day$ respectively. 4. The activities of $Na^{+}-K^{+}$ activated ATPase of frog skin fragments were found to be $258{\pm}39.4\;and\;49.6{\pm}7.1\;{\mu}M\;Pi/g$ protein/hr at $24^{\circ}C\;and\;2^{\circ}C$ respectively. From the above results, it may be concluded that frogs can take up enough $Na^{+}$ through the skin from APW exceeding skin loss Plus urinary loss at $1{\sim}2^{\circ}C$. It is suggested that $Na^{+}$ transport across frog skin is closely related with $Na^+-K^+$ ATPase since $Q_{10}\;of\;Na^{+}$ uptake is much similar to that of the activities of $Na^{+}-K^{+}$ ATPase.

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The Analysis of Optimum Resolution with Different Scale of Soil Map for the Calculation of Soil Loss (토양침식량 산정에서 토양도 축척에 따른 적정 해상도 분석에 관한 연구)

  • Lee, Greun-Sang;Jang, Young-Ryul;Cho, Gi-Sung
    • Journal of the Korean Association of Geographic Information Studies
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    • v.6 no.3
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    • pp.1-10
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    • 2003
  • RUSLE(revised universal soil loss equation) has been widely used for estimating soil loss. It is very difficult to validate the model estimation since the calculated soil loss should be compared with the survey data for quantification. The input variables for RUSLE model were estimated to grid cell for raster analysis in Bosung basin. Both reconnaissance(1:250,000) and detailed(1:25,000) soil maps were used to derive the input variables for soil erodibility factor. Soil loss calculated using RUSLE were compared to the unit sediment deposit surveyed by KICT(Korea Institute of Construction Technology, 1992) in Bosung basin for assessment. Unit sediment deposit from the cell size of 120m and 150m were the closest to the survey data in 1:250,000 and 1:25,000 map scale, respectively.

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Reducing Soil Loss of Sloped Land using Lime-Organic Compost mixtures under Rainfall Simulation (인공강우 모사를 통한 석회/유기퇴비 혼합물의 경사지 토양유실 억제효과)

  • Koh, Il-Ha;Roh, Hoon;Hwang, Wonjae;Seo, Hyunggi;Ji, Won Hyun
    • Journal of Soil and Groundwater Environment
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    • v.23 no.3
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    • pp.43-50
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    • 2018
  • In a previous study, the feasibility of four materials (bentonite, steelmaking slag, lime and organic compost) to induce soil aggregate formation was assessed and the mixtures of organic compost and lime were chosen as most effective amendments in terms of cost benefit. This work is a subsequent study to evaluate the effectiveness of those amendments in reducing soil loss in $15^{\circ}$ sloped agricultural area by using rainfall simulation test. Three different soils were treated with two conditions of organic compost/lime mixtures (2% + 2%, 3% + 1%, w/w). In the amended soils, soil fertility was increased due to the increase of CEC, T-N, and T-P. During the rainfall simulation, suspended solid in run-off water from amended soil were reduced by 43% ~ 78%. When the content of organic compost was higher than that of lime, reduction of soil loss was also increased by 67% ~ 78%. Sediment discharge was also decreased by 72% ~ 96% in the amended soil. Similar to the suspended solid analysis, higher organic compost content led to more reduction of soil discharging, which implies organic compost is more effective than lime in reducing soil loss. The overall result suggests that the mixtures of organic compost and lime could be used as amendment materials to reduce soil loss in sloped farmland.

Comparison of Chemical Composition, Quality, and Muscle Fiber Characteristics between Cull Sows and Commercial Pigs: The Relationship between Pork Quality Based on Muscle Fiber Characteristics

  • Jeong-Uk Eom;Jin-Kyu Seo;Kang-Jin Jeong;Sumin Song;Gap-Don Kim;Han-Sul Yang
    • Food Science of Animal Resources
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    • v.44 no.1
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    • pp.87-102
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    • 2024
  • This study aims to compare the chemical composition, quality, and muscle fiber characteristics of cull sows and commercial pigs, investigating the effect of changes in muscle fiber characteristics on pork quality. The proximate composition, color, pH, water-holding capacity (drip loss and cooking loss), protein solubility, total collagen content, and muscle fiber characteristics of cull sows (n=20) and commercial pigs (n=20) pork were compared. No significant differences were found between cull sows and commercial pigs in terms of proximate composition, drip loss, protein solubility, or total collagen content of their meat (p<0.05). However, cull sow pork exhibited a red color and a higher pH (p<0.05). This appears to be the result of changes in muscle fiber number and area composition (p<0.05). Cull sow meat also displayed better water-holding capacity as evident in a smaller cooking loss (p<0.05), which may be related to an increase in muscle fiber cross-sectional area (p<0.05). In conclusion, muscle fiber composition influences the pork quality; cull sow pork retains more moisture when cooked, resulting in minimal physical loss during processing and can offer more processing suitability.