• 제목/요약/키워드: Viscosity.

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압력에 따른 점도변화가 그루브를 한 유압 스푸울 밸브에 미치는 영향 (The Effect of Pressure on Viscosity in Grooved Hydraulic Spool Valves)

  • 박태조
    • Tribology and Lubricants
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    • 제22권6호
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    • pp.307-313
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    • 2006
  • In this paper, a theoretical analysis is carried out to study the effect of viscosity variation with pressure in multiply grooved moving hydraulic spool valves. Analytical expressions for pressure distribution in the clearance and leakage flowrate are obtained solving one-dimensional Reynolds. For constant viscosity, an analytical expression for lateral force is also presented. The results showed that variation of viscosity with pressure affect highly on pressure distribution, leakage flowrate and lateral forces in hydraulic spool valves. Therefore additional intensive studies, including numerical analysis for two-dimensional Reynolds, should be required to investigate detailed lubrication characteristics of spool valves for high pressure.

Magnetohydrodynamic peristalsis of variable viscosity Jeffrey liquid with heat and mass transfer

  • Farooq, S.;Awais, M.;Naseem, Moniza;Hayat, T.;Ahmad, B.
    • Nuclear Engineering and Technology
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    • 제49권7호
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    • pp.1396-1404
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    • 2017
  • The mathematical aspects of Dufour and Soret phenomena on the peristalsis of magnetohydrodynamic (MHD) Jeffrey liquid in a symmetric channel are presented. Fluid viscosity is taken variably. Lubrication approach has been followed. Results for the velocity, temperature, and concentration are constructed and explored for the emerging parameters entering into the present problem. The plotted quantities lead to comparative study between the constant and variable viscosities fluids. Graphical results indicate that for non-Newtonian materials, pressure gradient is maximum, whereas pressure gradient is slowed down for variable viscosity. Also both velocity and temperature in the case of variable viscosity are at maximum when compared with results for constant viscosity.

증점제를 사용한 고유동콘크리트의 기초 물성 (Fundamental Properties of Self-Compacting Concrete Using Viscosity Modifying Admixture)

  • 김진철;안태송;문한영
    • 콘크리트학회논문집
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    • 제11권6호
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    • pp.69-78
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    • 1999
  • Hydroxyethyl cellulose -based-viscosity modifying admixture and melamine-basd-superplasticizer were selected to be admixtures for self-compacting concrete based on the test results of fluidity and air content of mortar using 3 different viscosity modifying admixtures. The experimental results show that the initial and final set of self-compacting concrete and fly ash concrete with viscosity modifying admixture only have been delayed approximately 5 hours and 8~9 hours, respectively. It is found that the optimum dosage of viscosity modifying admixtures, coarse aggregate and cement content are 0.2% of water content, under 742 kg/$\textrm{m}^3$ and over 364 kg/$\textrm{m}^3$, respectively. Test results also show that the optimum fly ash in replacement of cement is 10% of cement weight for the enhancement of fluidity and long-term strength.

가열조건에 따른 동부 앙금 호화액의 겉보기 점도 (Effect of Heating Conditions on Apparent Viscosity of Cowpea Sediment Dispersions)

  • 이애랑;김성곤
    • 한국식품영양과학회지
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    • 제23권5호
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    • pp.822-826
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    • 1994
  • Effects of concentration(6-9%, db) , heating temperature (80-95$^{\circ}C$), cooking time (10-50min) and heating method (continuous and instantaneous) on the apparent viscosity of cowpea sediment dispersions at 6$0^{\circ}C$ were investigated. The instantaneous heating resulted in higher apparent viscosity than continuous heating regardless concentrations and heating temperatures. The activation energy of the increase rate constant of the apparent viscosity was about 8 kcal/mole. The apparent viscosity of the cowpea sediment dispersion heated to 95$^{\circ}C$ and held for 20 min showed a linear relation with the 20 min height at 92.5$^{\circ}C$ by viscoamylograph.

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Blood Viscosity Measurements Using a Pressure-Scanning Capillary Viscometer

  • Sehyun Shin;Keum, Do-Young;Ku, Yun-Hee
    • Journal of Mechanical Science and Technology
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    • 제16권12호
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    • pp.1719-1724
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    • 2002
  • A previously designed capillary viscometer with measuring differential pressure was modified to measure the viscosity of non-Newtonian fluids including unadulterated blood continuously over numerous shear rates in a single measurement. Because of unavoidable experimental noise and a limited number of data, the previous capillary viscometer experienced an inaccuracy and could not directly determine a viscosity without an iterative calculation. However, in the present measurement there are numerous data available near the point of interest so that the numeric value of the derivative, d(In Q)/d(In Q$\sub$w/), is no longer sensitive to the method of differentiation. In addition, relatively low and wide shear rate viscosity measurements were possible because of the present precision pressure-scanning method with respect to time. For aqueous polymer solutions, excellent agreement was found between the results from the pressure-scanning capillary viscometer and those from a commercially available rotating viscometer. In addition, the pressure-scanning capillary viscometer measured the viscosity of unadulterated whole blood without adding any anticoagulants.

엔진오일의 저점도화가 차량 연비에 미치는 영향에 관한 실험적 연구 (Experimental Study on the Effects of Low Viscosity Engine Oils on Fuel Economy)

  • 김한구
    • Tribology and Lubricants
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    • 제26권5호
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    • pp.291-296
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    • 2010
  • The purpose of this paper is to study the fuel economy improvement experimentally when the viscosity of engine oil is lowered. The emissions are measured for CVS-75 mode with SAE viscosity grades. The test results indicate that a close correlation has been found between the engine oil viscosity and the fuel economy. The lowering of engine oil viscosity causes the reduction of friction loss which has a very close relation with the fuel economy. These results as the lowering of engine oil viscosity will be a important factor for improvement of the fuel economy and reduction of the $CO_2$ emission.

여러 가지 식품처가제에 의한 Algin 용액의 유동특성 (Solution Properies of Algin Affected by Various Food Additives)

  • 박명한
    • 한국식품영양학회지
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    • 제12권2호
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    • pp.204-208
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    • 1999
  • In order to obtain data for use of algin in drink making process solution properties of algin have been investigated at various condition of algin concentration temperature pH and various food additives. At same revolution velosity viscosities of algin were increased as algin concentration raised. Algin solution showed dilatnat type flow in concentration of 0.25% to 0.4% but pseudoplastic type flow in above 0.5% showed dilatant type flow in concentration of 0.25% to 0.4% but pseudoplastic type folw in above 0.5% A maximum viscosity of algin was observed at pH 5.5 and its viscosities were also decreased as the tem-perature increased and heating at 8$0^{\circ}C$ above. Organic acids affected on the viscosity of algin with pH dependently and gel formed in pH below 3.0 Sweetners have no effect to the viscosity of algin. How-ever addition of NaCl and KCL upto 1.0% decreased a little its viscosity and CACl2 MgCl2 and FeCl3 increased the viscosity of algin Glutamic acid decreased the viscosity of algin.

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Flow behavior of high internal phase emulsions and preparation to microcellular foam

  • Lee, Seong Jae
    • Korea-Australia Rheology Journal
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    • 제16권3호
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    • pp.153-160
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    • 2004
  • Open microcellular foams having small-sized cell and good mechanical properties are desirable for many practical applications. As an effort to reduce the cell size, the microcellular foams combining viscosity improvers into the conventional formulation of styrene and water system were prepared via high internal phase emulsion polymerization. Since the material properties of foam are closely related to the solution properties of emulsion state before polymerization, the flow behavior of emulsions was investigated using a controlled stress rheometer. The yield stress and the storage modulus increased as viscosity improver concentration and agitation speed increased, due to the reduced cell size reflecting both a competition between the continuous phase viscosity and the viscosity ratio and an increase of shear force. Appreciable tendency was found between the rheological data of emulsions and the cell sizes of polymerized foams. Cell size reduction with the concentration of viscosity improver could be explained by the relation between capillary number and viscosity ratio. A correlative study for the cell size reduction with agitation speed was also attempted and the result was in a good accordance with the hydrodynamic theory.

Analytical Quantification and Effect of Microstructure Development in Thick Film Resistor Processing

  • Lee, Byung Soo
    • 마이크로전자및패키징학회지
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    • 제19권4호
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    • pp.33-37
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    • 2012
  • Microstructure developments of $RuO_2$ based thick film resistors during firing as a function of glass viscosity were analytically quantified and its effect on the electrical property was investigated. The microstructure development was retarded as the viscosity of glass was increased. It was found that the viscosity range for each stage of microstructure development are as follows ; $7500-10^5Pa{\cdot}s$ for the glass sintering, $2000-7500Pa{\cdot}s$ for the glass island formation, $700-2000Pa{\cdot}s$ for the glass spreading, and $50-700Pa{\cdot}s$ for the infiltration. The sheet resistivity decreased as the viscosity of glass in the resistor film increased due to the higher chance of sintering for the conductive particles with the higher viscosity of the glass.

Continuous Viscosity Measurement of Non-Newtonian Fluids over a Range of Shear Rates Using a Mass-Detecting Capillary Viscometer

  • Sehyun Shin;Keum, Do-Young
    • Journal of Mechanical Science and Technology
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    • 제16권2호
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    • pp.255-261
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    • 2002
  • A newly designed mass-detecting capillary viscometer uses a novel concept to continuously measure non-Newtonian fluids viscosity over a range of shear rates. A single measurement of liquid-mass variation with time replaces the now rate and pressure drop measurements that are usually required by capillary tube viscometers. Using a load cell and a capillary, we measured change in the mass flow rate through a capillary tube with respect to the time, m(t), from which viscosity and shear rate were mathematically calculated. For aqueous polymer solutions, excellent agreement was found between the results from the mass-detecting capillary viscometer and those from a commercially available rotating viscometer. This new method overcomes the drawbacks of conventional capillary viscometers meassuring non-Newtonian fluid viscosity. First, the mass-detecting capillary viscometer can accurately and consistently measure non -Newtonian viscosity over a wide range of shear rate extending as low as 1 s$\^$-1/. Second, this design provides simplicity (i. e., ease of operation, no moving parts), and low cost.