• Asian-Australasian Journal of Animal Sciences
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• v.19 no.8
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• pp.1134-1138
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• 2006

Forest tree leaves (12 different species) of semi hilly arid region of Punjab State were collected at 30-day interval throughout the year to assess the seasonal variations in tannin profile. Tannins were extracted and fractionated from fat free samples and data were analyzed statistically by $12{\times}12$ factorial design. The leaves of Anogeissus latifolia had the highest (p<0.05) concentration of total phenols (17.4%), net (15.9%) and hydrolysable (16.9%) tannins, followed by leaves of Acacia nilotica. Majority of the tree leaves selected had moderate levels (2-5%) of net tannins. Leaves of Carrisa had the highest (p<0.05) concentration of condensed tannins (CT), whereas the leaves of Anogeissus had the lowest (p<0.05) concentration of condensed tannins. The protein precipitable phenols (PPP) corresponded well with the net tannin content present in different tree leaves. Seasonal variation data revealed that in summer, net tannins and PPP decline in leaves of Bauhinia and Zizyphus whereas the net tannin content of Anogeissus and that of Carrisa increased during summer. The CT and PPP content in the leaves of Pheonix, Leucaena, Zizyphus and Ougenia increased in winter till spring season. Tree leaves generally had higher concentration of HT during summer months. It was concluded that leaves of leaves of A. nilotica, A. latifolia and L. leucocephala could serve as an excellent alternate feed stuffs for ruminants. However, leaves of Phoenix, Carrisa, Bauhinia and Dodonea should be avoided.

• Korean Journal of Organic Agriculture
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• v.23 no.4
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• pp.757-766
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• 2015

This study was considered chances of additional income, if farmers raised silkworms in unused mulberry leaves, after harvesting mulberry, investigated yields of mulberry leaves in vinyl-house and optimal amount in raised silkworms, First, the results was investigated productions of mulberry leaves in the mulberry tree-shape of vinyl-house, T-shape harvested 7.07 kg, Y-shape was 6.55 kg, in comparison with convention of it was harvested 4.75 kg mulberry leaves/1 mulberry tree, was harvested 49%, 38% more each. Also, yields of mulberry leaves was used 302 kg when was raised 1box of silkworms in the mulberry tree-shape of vinyl-house. In other hand, yields of raising silkworms was analysed in the mulberry tree-shapes of vinyl-house, mulberry leaves of $1,000m^2$ vinyl-house mulberry tree was raised average of 3.74 boxs silkworms, in the concrete conventional-shape was 3.24 boxs, T-shape did 4.17 boxs and Y-shape was 3.83 boxs, Consequently, if the farmers of $1,000m^2$ vinyl-house mulberry tree raised silkworms with unused mulberry leaves, could get 1~1.2 million won additionally.

• Journal of the Korea Furniture Society
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• v.18 no.2
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• pp.106-110
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• 2007

This study was performed to find potentialities of the leaves of gingko tree (Gingko biloba L.) as a raw material for particleboard (PB) manufacturing. Various amounts of the leaves were mixed with wasted wood particles to manufacture PB. Physical and mechanical properties, such as density, internal bond (IB) strength, and modulus of rupture (MOR) of manufactured PB were not much different from those of the control board. Formaldehyde emission values decreased with increasing the amount of leaves. Especially, the formaldehyde emission of PB made with 5 percent of leaves was decreased to 1.31 mg/l, which is about 36% lower emission than that of the control. From these results, the leaves of gingko tree may be considered as an additive of lowering formaldehyde emission in a functional PB manufacturing process.

• Korean Journal of Environmental Agriculture
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• v.18 no.2
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• pp.116-121
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• 1999

Tree leaves have been used as the passive sampler to measure lipophilic PAHs in the atmosphere. This is a convenient and economical method in case of sampling at many regions including the remote places that are not supplied with electric power. But poor results can be obtained if samples are collected carelessly or PAHs concentrations are calculated on the basis of wrong natures of tree leaves. This study was performed to avoid the errors of interpretation that can be induced by these problems when tree leaves are used as a passive sampler of PAHs. Conclusions have been reached as follows: 1) The correlativity was low among the water content, the lipid content, the dry weight and the area of four kinds of tree leaves. According to this, PAHs concentrations calculated per wet weight, dry weight, lipid content and area of tree leaves differed. Therefore, same unit shoud be used to describe concentrations of the pollutants when PAHs concentrations deposited on leaves from atmosphere in the different regions are compared. It is better to decribe the unit as PAHs concentrations per dry weight of leaves for comparison with other data because almost researcher make use of this unit, and the range of fluctuation of the dry weights in several natures of tree leaves was relatively little during growing seasons. 2) Although four kinds of trees(Pinus Koraiensis, Ginkgo biloba, Evodia daniellii, Kalopanax pictus) had been grown at the same place, PAHs concentrtions deposited on leaves differed respectively. Therefore PAHs concentrations deposited on different kinds of tree leaves should not be compared. It is better to make use of pine needles as the sample because pine trees grow almost over the world, and it is able to collect their samples in winter.

• Journal of the Korean Society of Food Science and Nutrition
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• v.22 no.5
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• pp.603-610
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• 1993

Effects of pine tree(Pinus densiflora) endodermis or china grass leaves(Boehmeria nipponivea) on textural or sensory quality of rice cake were investigated. Rice cakes prepared with the addition of pine tree endodermis or china grass leaves were not remarkably decreased in moisture content during storage. Degree of gelatinization was shown the highest value in the samples 17.28% of pine tree endodermis or china grass leaves added. As a result of the sensory evaluation for the rice cakes, consistency, moistness and cohesiveness were gradually improved with the increase of pine tree endodermis or china grass leaves addition amount. The overall quality was most preferable in the rice cakes prepared with 17.28% of pine tree endodermis or china grass leaves. The detrimental changes were occured in textural quality of the all rice cake samples during storage. Textural quality of rice cakes was higher in pine tree endodermis or china grass leaves addition samples than that of control group. In the texturometer test, hardeness and chewiness decreased in pine tree endodermis or china grass leaves addition samples where as gumminess increased these samples compare to control group.

• Asian-Australasian Journal of Animal Sciences
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• v.15 no.1
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• pp.34-37
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• 2002

Two experiments were conducted to evaluate the nutritional value of common fodder tree leaves with goats fed at 50% of total ration. In experiment 1, leaves from six fodder tree species i.e., Ailanthus aitissima, Elaeagnus angustifolic, Morus alba (Mulberry), Populus spp, Robina pseudoacacia and Salix babylonia were harvested in spring and winter from northern areas of Pakistan. Chemical composition and apparent in situ dry matter digestibility (DMD) of fodder tree leaves were measured. Results showed that crude protein (CP) values were higher (p<0.05) in all the species during spring compared to winter (17.9% vs 12.0%). The concentration of NDF in Elaeagnus and Robinia was higher in spring, whereas no seasonal difference was found in other species. In situ DMD was higher (p<0.05) in Ailanthus and Populus at spring while it was higher (p<0.05) in Elaeagnus, Mulberry and Robinia at winter. There was no (p<0.05) seasonal effect on in situ DMD of Salix. In experiment II, four iso-nitrogenous and iso-caloric rations viz., A, B, C and D were prepared containing 50% (winter harvested) sun dried leaves of Salix, Robinia, Mulberry and Elaeagnus, respectively and 50% concentrate. Dry matter and crude protein intakes were higher (p<0.05) given ration A (Salix) whereas DM and CP digestibility was lowest (p<0.05) given ration B. Nitrogen retention was higher (p<0.05) given ration A. Goats fed on fodder tree leaves and concentrate showed moderate intake and digestibility.

• Membrane and Water Treatment
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• v.9 no.5
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• pp.293-300
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• 2018

The removal of volatile organic compounds (VOCs) from water using KOH-activated pine tree needle leaves biochar is considered a cost effective and efficient process. In this study, pine tree needle leaves were mixed with 0, 50, 100 and 200% (KOH weight/feedstock weight) of KOH, respectively. Then, the mixture was pyrolyzed at $500^{\circ}C$ for 6 hrs. The adsorption characteristics of 10 VOCs to the biochar were tested. The results indicated that the removal efficiency of the KOH activated biochar was highest in 100% KOH-biochar. The VOC removal efficiencies of 50% and 200% KOH activated biochar were similar and the 0% KOH activated biochar showed the lowest VOC removal. The FTIR results showed that increasing the amount of KOH seemed to enhance the formation of various functional groups, such as -OH, -C=C, -O. The adsorption strength of 10 VOCs to the KOH activated biochar seemed to be increasing by the increase of the solubility of VOCs. This may suggest that the adsorption is taking place in hydrophilic sites of the biochar surface. The KOH activated pine tree needle leaves biochar can be an effective sorbent for VOCs removal in water and 100% KOH mixing seemed to provide better sorption capacity.

• Journal of Ginseng Research
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• v.15 no.2
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• pp.120-123
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• 1991

Flavor components of panax ginseng cultured with pine tree leaves mulch instead of traditional rice straw were examined. The growth of two year old ginsengs grown with two different kinds of mulchs no difference, however, the flavor components of ginseng with pine tree leaves mulch 84 constituents detected showed significantly enhanced contents than those of ginseng with rice straw mulch.

• Journal of the Korean Society of Clothing and Textiles
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• v.38 no.2
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• pp.201-215
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• 2014

This study explores the kinds and types of dyes used in the Joseon Dynasty. Some literature including "Sanga Yorok", "Gyuhap Chongseo", "Imwon Gyeonjeji" were reviewed for this purpose. The findings are as follows. The colors obtained from the dyes were divided into seven color series, such as red, yellow and orange, green, blue, purple, brown, gray and black. These are practical color categories differed from abstract five cardinal colors [五方色]. The diachronic dyes used during the Joseon Dynasty were safflower and Japanese alder bark for red, indigo leaves for blue, gromwell for purple, chestnut tree bark for brown. The representative dyes used in the late Joseon Dynasty were safflower and sappan wood for red, wild pear tree bark and Pentapetes phoenicea for yellow and orange, indigo leaves for blue, sappan wood and gromwell for purple, mulberry tree for brown, and Chinese ink for gray. Common dyes used both in Joseon and China were safflower and sappan wood for red, pagoda tree blossom for yellow, a combination of pagoda tree blossom (or Amur cork tree) and indigo leaves (or sediment) for green, indigo leavers or sediment for blue, sappan wood and hollyhock for purple, and a combination of indigo leaves and Galla Rhois for gray and black.

• Asian-Australasian Journal of Animal Sciences
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• v.10 no.2
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• pp.206-209
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• 1997

The effect of supplementation of Jackfruit (Artocarpus heterrophyllus) tree leaves and mashkalai (Vigna mungo) barn on the intake and digestibility of freshly cut common grass by Black Bengal goats was evaluated. Twelve castrated goats of approximately 5-6 months age were randomly allocated to three dietary treatments: freshly cut common grass ad libitum, common grass+100g Jackfruit tree leaves and common grass+100g mashkalai bran. Although digestibilities of dry matter, organic matter, nitrogen and neutral detergent fibre were very similar in the grass alone and mashkalai bran supplemented goats but the values were significantly (P < 0.01) higher than those observed in the Jackfruit leaves supplemented goats. Supplementation of mashkalai bran promoted higher (p < 0.05) digestible nutrients intake with the consequent higher daily live weight gain (75 g) than those fed grass alone (31 g). It could be concluded that mashkalai bran could be a suitable supplement for goats consuming common grass in the tropics and subtropics.