• 한국전자통신학회논문지
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• 제13권1호
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• pp.119-126
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• 2018

본 연구는 SNS 여행정보 특성과 온라인 여행상품 구매결정요인간의 관계를 검토하고자 실시하였다. 소비자들이 인식하는 SNS 여행정보에 대한 특성은 신뢰성, 흥미성, 상호작용성 및 유용성의 4가지 차원으로 나타났으며 온라인 여행상품 구매결정요인은 선행연구를 통해서 17개 문항을 선정하였으며 요인분석을 통해 4가지 차원 즉, 안전성, 가격 및 비용, 고객서비스, 이용 편리성으로 구분되었다. 분석결과 SNS 여행정보에 대한 신뢰성이 높은 집단은 온라인 구매결정요인 중에서 이용편리성을 중요시하고 SNS 여행정보의 흥미성에 대한 인식이 높을수록 가격 및 비용을 중요시하고 SNS 여행정보의 상호작용에 대한 인식, 유용성에 대한 인식이 높을수록 모두가 고객서비스 요인을 중요시하는 것으로 나타났다.

• 유통과학연구
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• 제21권1호
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• pp.107-117
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• 2023

Purpose: This study attempted to confirm the mediating effect of brand experience and to travel brand community satisfaction in the relationship between the characteristics of brand community contents and travel product purchase intention. This study also investigated the moderating role of consumer characteristics. Research design, data and methodology: Based on a total of 381 bytes of data, hypothesis verification was conducted using Smart-PLS 3.2.8 statistical package programs. Results: First, the content community travel brand attributes, personal affordability and creativity are a lingering fragrances on the intended consumers ' shopping trip. Second, information provision, interaction, and creativity, which are the characteristics of travel brand community content, influenced consumers' intention to purchase travel products through brand community satisfaction. Third, playfulness, vitality, and creativity, which are the characteristics of travel brand community content, influenced consumers' intention to purchase travel products through double mediation of the experience and community satisfaction of brand. Conclusions: Tourism industry managers should be able to market content by forming their own brand community. It is necessary to create an environment in which tourism industry managers can use social media travel brand community content to give discounts to consumers, provide creative, playful and vivid travel information.

• 융합경영연구
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• 제11권2호
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• pp.47-55
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• 2023

Purpose: The purpose of this study is to investigate the relationship between product characteristics, product preference and purchase intention for Mongolian tourists visiting Korea, and in particular, to analyze the moderating effect of product involvement and tourist image in the relationship between product characteristics and purchase intention. Research design, data, and methodology: A research model was derived through existing literature research and a survey was conducted on Mongolian tourists visiting Korea. SPSS and AMOS24.0 were used for data analysis and hypothesis testing. Results: The tourism product characteristics affect the product preference and purchase intention. Tourist image and involvement have moderating effects between product preference and purchased intention. Conclusions: This study demonstrated that product characteristics at travel destinations is a key factor in order to enhance the product preference and purchase intention for foreigners visiting Korea. On the other hand, since the purchase intention of the tourism destination vary depending on tourist image and involvement, it suggests that travel industry practitioners or researchers should try to various efforts to enhance the factors which affect the involvement or the tourists or image of the tourist site.

• 한국의류학회지
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• 제39권2호
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• pp.294-306
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• 2015

This study investigated how the travel motivation of Korean overseas tourists influenced shopping behavior. We first identified factors of the travel motivation and then categorized types and attributes of shopping products and shopping stores. We then examined the relationship between the travel motivation and shopping products and shopping channels. A questionnaire method was applied for this survey, while factor analysis and regression analysis were used to analyze data. The results are listed below. First, nature & leisure, rest, family, pleasure, hobby & fitness, and discovery were identified as 6 factors of travel motivation. Second, shopping products of overseas tourists were categorized into three types: fashion & luxury, daily goods, and memento. There were four attributes of products, namely, design, utility, economy, and prestige. Major types of shopping stores were souvenir shops, fashion channels and local markets; the shopping store attributes identified were location & salesperson, assortment & atmosphere, and display. Third, overseas tourists' motivation was shown to influence the selection of product types and attributes. Those who traveled for rest, family, pleasure, hobby & fitness orientation were inclined to purchase fashion & luxury goods, and daily goods; however, those who traveled for rest and hobby & fitness orientation also tended to buy memento. The effect of the travel motivation was shown to be different according to product attributes. Fourth, tourists' motivation was shown to affect store type selection and attributes. Those whose traveled for rest, family, pleasure, hobby & fitness preferred souvenir shops while those seeking nature & leisure and pleasure tended to visit fashion channels and local markets more often. Travelers seeking nature & leisure and discovery cared for all three store attributes while family oriented and pleasure seeking tourists considered shopping store location, salesperson and display attributes as important.

• 한국콘텐츠학회논문지
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• 제11권5호
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• pp.424-432
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• 2011

오늘날 인터넷의 대중화가 이루어지면서 소비자들은 온라인 게시판 등을 통해 다양한 구전정보를 손쉽게 접할 수 있게 되었다. 여행에 있어 관광객의 정보교류 및 획득이 수월해짐에 따라 온라인 구전(e-WOM: Eloctronic Word-of-Mouth)은 현대사회에 있어서 가장 영향력 있는 커뮤니케이션 수단 중 하나로 부상하였다. 이는 여행사 입장에서도 중요한 의미를 갖는다고 하겠다. 이에 본 연구는 서울과 수도권에 재학중인 330명의 대학생을 대상으로 온라인 구전에 대한 신뢰, 브랜드 태도, 구전수용, 구전활동, 여행상품 구매의도 간의 관계를 분석한 결과, 첫째, 온라인 구전의 신뢰는 브랜드 태도에 긍정적인 영향을 미치는 것으로 나타났다. 둘째, 브랜드 태도는 구전수용, 구전활동 및 여행상품 구매의도에 긍정적인 영향을 미치는 것으로 나타났다. 셋째, 구전수용은 구전활동에는 긍정적 영향을 미치는 것으로 판명되었으나 여행상품 구매의도에는 유의하지 않은 결과로 나타났다. 따라서 여행사는 자사의 홈페이지나 브랜드 커뮤니티를 통한 온라인 구전의 관리에 있어서, 신뢰를 기반으로 한 긍정적 브랜드 태도의 형성을 통해 고객이 이를 적극적으로 수용하고 널리 전파하도록 노력해야 함을 시사한다.

• 한국의류산업학회지
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• 제16권4호
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• pp.554-563
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• 2014

The purpose of this study was to investigate the purchase behavior, the level of shopping satisfaction for inbound Chinese tourists buying fashion products and the analysis of the influence of fashion product purchase criteria and effects of store attributes toward shopping satisfaction in Korea. Subjects were selected through convenient sampling technique in Incheon International Airport. A self-administered questionnaire was developed in Chinese by translation and back-translation method. Finally, 284 questionnaire out of 420 were used for data analysis. To analyze data, factor analysis, correlation analysis, regression analysis, etc. were carried out. A used statistical package was PASW 18.0. The analysis results were as follows. First, most of the repondents were women in 20s and 30s, who were purchasing fashion products more than other during the period of travel. Second, the product purchase criteria were identified as 'practicality', 'design and quality', 'memorabilia' and 'hallyu'. As the analysis results, shopping satisfaction was influenced by 'design and quality' and 'hallyu'. Thirdly, the effects of store attributes were identified as 'product', 'environment' and 'employees'. and customer's shopping satisfaction was influenced by all of those. By the end of this paper, For the purpose of achieving more competitive fashion products, the 4P marketing strategies targeting Chinese tourists were discussed based on the results.

• 한국융합학회논문지
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• 제12권11호
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• pp.247-256
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• 2021

사회경제의 부단한 진보와 발전에 따라 상품 포장의 중요성은 나날이 현저해지고 있으며, 그것은 이미 사업자와 소비자 사이의 중요한 의사소통 형식이 되어, 사업자 간의 중요한 경쟁 수단이 되었다. 이 논문의 연구범위는: 우선 문헌 조사를 통해 포장설계의 기능과 소비자의 구매 태도를 분석하고 일반 초콜릿 포장과 여행기념품 초콜릿 포장을 대상으로 이름, 색상, 로고, 일러스트 등을 분석·연구했다. 연구방법은: 설문 조사를 통해 패키지 디자인에 대한 소비자의 구매 태도 및 개인의 가치 구현에 따라 소비자의 구매 여력과 패키지 디자인이 구매 조건에 미치는 영향과 연구를 심층적으로 살펴봤다. 본 연구의 결과, 첫째, 일반 초콜릿 포장과 여행기념품 초콜릿 포장부터 소비자 소비 현상까지 보면 일반 초콜릿이 더 선호된다. 둘째, 소비자가 제품을 구매할 때 초콜릿의 맛은 제품 패키지 디자인보다 중요한 속성이다. 셋째, 각 제품군에서 소비자들은 초콜릿 제품을 살 때 자신의 지향적인 가치를 중시한다. 넷째, 패키지 디자인과 맛이라는 두 가지 중요한 속성 아래 일반 초콜릿은 여행기념품 초콜릿보다 구매 의도가 높다.

• 품질경영학회지
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• 제45권4호
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• pp.957-968
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• 2017

Purpose: There are lots of efforts to increase the revenue of on-line travel agency due to the extreme competition in the hospitality industry. One of the way to improve the revenue is applying new concepted service for their business. In this study, it is introduced an innovative system design of hotel reservation for the on-line travel agency using the concept of an opaque product. Methods: By adopting the opaque product at the hotel reservation system, the reservation requests can increase because the customer tends to feel that they purchase the hotel service with relatively cheap price. The overall process for an innovative hotel reservation system is presented and the core algorithm to implement this system is also suggested through a mathematical model based optimization method. Results: To validate and to examine the proposed process and core algorithm, a numerical example is provided with the modified data of the hotels in Seoul metropolitan city. The discount prices and the overall revenue of hotels are generated according to hotel grade. Conclusion: It is confirmed that the revenue of the hotel tends to increase according to its grade. This is because that the customer want to use the new service which applying the concept of opaque product when the higher discount ratio are decided for lower grade hotels.

• Asia Marketing Journal
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• 제14권3호
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• pp.27-48
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• 2012

Temperature and weather are all around us, quite literally. Furthermore, temperature and weather not only permeate our atmosphere, constantly affecting our visceral states of warmth and coldness, but they metaphorically permeate our language. People, products, and ideas can all be "hot" or "cold." Given this ubiquity, it is perhaps surprising that relatively little research has systematically examined the influence of temperature on choice and judgment. Temperature-related words such as "hot" and "cold" are often used to describe impulsive and calculated behaviors, respectively. These metaphoric connotations of thermal concepts raise the question as to whether temperature, psychological states and decision making are related to each other, and if so, how. The current research examines these questions and finds support for a relationship. Across one field study and one laboratory experiment, I demonstrate that both hot ambient room temperature (Spa) and hot temperature primes (words) trigger decision outcomes in line with the metaphoric association between hot temperature and impulsivity. In the field study, participants were recruited in hot (40-50 degrees Celsius) and cold (10 degrees Celsius) rooms at a spa. Participants were simply asked to indicate their willingness-to-pay (WTP) for three product categories (travel package, birthday dinner, and cell phone). The results showed that participants in the hot room in comparison to those in the cold room were willing to pay more for the same products. Next, I tested if our results would go beyond ambient temperature and would hold if I were to prime temperature concepts by using a different priming method (i.e., subliminal vs. supraliminal). In line with the previous findings in the spa, participants in the hot priming condition were more likely to choose the wrong answer for the bat and baseball question than those in the cold priming condition. In addition, product type (e.g., pleasure vs. necessity) can moderate the effect of hot temperature on impulsivity. Mood and arousal did not mediate participants' responses. My findings seem to suggest that the effects of temperature on decision outcomes can be attributed to metaphoric associations rather than incidental mood or arousal. The current research applies a novel perspective in understanding the relationship between temperature and judgment and decision making. Also, the results have practical implications for packaging, advertising, merchandising, and pricing of goods and services, as well as for public policy and awareness. One of the most natural implications of my findings would be that retailers would be better off carrying more impulse purchase items on hot days. Furthermore, point-of-purchase promotions encouraging impulse purchase is more likely to be effective in retail environments with higher temperature than with lower temperature. In addition, advertisements and product packages evoking hot temperature associations (e.g., beach, sunshine, summer) might lead consumers to pay higher price for the advertised product than those with cold temperature associations.

• 한국콘텐츠학회논문지
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• 제11권8호
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• pp.311-320
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• 2011

본 연구는 TV홈쇼핑의 상품판매를 위해 쇼호스트가 전달하는 다양한 메시지 분석을 통해 쇼호스트의 구매설득커뮤니케이션 전략을 파악하고자 한다. 무엇보다도 홈쇼핑 판매의 양대산맥인 유형상품과 무형상 품에서의 그것을 비교분석함으로써, 그 차이점과 공통점을 발견해 향후 보다 세련된 연구와 전략 수립의 기초가 되고자 한다. 두편의 해외여행상품, 등산복, 호두 판매방송 각1편씩을 선정해, 언어수사적내용분석 방법을 적용한 결과, 유, 무형재 상품에서 공히 <상품매력성강조전략>, <가격매력성강조전략>, <희소성소구전략>이 집중적으로 사용되고 있음이 밝혀졌다. 반면 <사회적증거제시전략>, <긍정적소비가치소구전략>, <구매안전성소구전략>은 무형재 상품의 판매만에서 크게 중용되고 있었다. 본 연구는 다양한 상품군을 포괄하지 못하고 네편의 방송만을 분석대상으로 한 한계점을 안고 있다. 연구결과를 바탕으로, 향후 각 전략들이 어떤 효과를 발휘하는지를 파악할 수 있는 경험적 연구 및 실험적 연구가 나오는데, 본 연구가 이론적 초석으로 작용하고자 한다.