• Title/Summary/Keyword: Thermus thermopilus

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A Thermostable Xylose Isomerase from Thermus thermophilus: Biochemical Characterization, Crystallization, and Preliminary X-ray Analyses

  • Chang, Changsoo;Park, Byung-Chul;Lee, Dae-Sil;Suh, Se-Won
    • BMB Reports
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    • v.31 no.6
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    • pp.600-603
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    • 1998
  • A highly thermostable xylose isomerase from Thermus thermophilus has been expressed in Escherichia coli and crystallized. The purified enzyme shows its optimum temperature at $90^{\circ}C$. It has been crystallized at room temperature using polyethylene glycol 4000 as the precipitant. The crystal belongs to the orthorhombic space group $P2_12_12_1$, with unit cell parameters of a = 73.34 ${\AA}$, b = 144.05 ${\AA}$, c = 155.07 ${\AA}$. The presence of one molecule of tetrameric xylose isomerase in the asymmetric unit gives a crystal volume per protein mass ($V_m$) of 2.32 ${\AA}^3/Da$ and the solvent content of 47.0% by volume. The diffraction pattern extends to 1.9 ${\AA}$ Bragg spacing with synchrotron radiation and a set of native data has been collected to 2.3 ${\AA}$.

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