• 수산경영론집
• /
• 제38권1호
• /
• pp.71-96
• /
• 2007

This study is aimed to investigate how the structure of Korean and Chinese fisheries has been changed since the Fisheries Agreement between Korea and China came into effect. This investigation was accomplished from a comparative point of view by using statistic data in the literatures published by both Korea and China. Results of this study are summarized as follows; First, it was revealed that the decreasing rate of fish production of marine capture fisheries in Korea was lowered more by 5.1%, while it was decreased by only 0.1% in China. Second, comparative results on changes in production of offshore fisheries showed that the production of Korean offshore fisheries in 2003 was reduced by 26% compared to that in 1999, while the production of China offshore fisheries was decreased by 22%. In addition, although the production of marine capture fisheries in the East region of China was reduced by 10%, on the contrary, the production of marine capture fisheries in Liaoning, Hebei, Tianjin, Jiangsu, Zhejiang, and Fujian that have mostly impacted by the Korea-China Fisheries Agreement was increased by 7%. Third, results on fishing capacity of marine fisheries indicated that the number of vessels and total horse power in Korea were increased by 1.2% and 44.9%, respectively, while total tonnage was reduced by 23.9%, For China, the number of vessels and total horse power were increased by 0.5% and 12.6%, respectively. Total tonnage was also increased by 11.7%. Finally, the production per Korean vessel was decreased by 17.8% in 2003 compared to that in 1999. On the contrary, the production per Chinese vessel was increased by 8.1% in 2003. The production per tonnage was increased by 3.2% in Korea, while it was reduced by 2.7% in China. In conclusion, it could be said that the Korea-China Fisheries Agreement has had a positive impact on the fisheries production of China, while it has had a negative impacts on that of Korea, relatively.

• 수산경영론집
• /
• 제43권2호
• /
• pp.1-14
• /
• 2012

The main purpose of this study is to analyze the effect of Korea-China free trade agreement(FTA) on Korea's fisheries trade using the partial equilibrium analysis model of Feenstra(1995). The study tries to show the impact on trade flows and welfare of the elimination of tariffs Korea-China FTA on Korea's fisheries sector among several scenarios of trade liberalization. The results of the study indicate that the increase of fisheries export to China is lower than that of fisheries import from China. Therefore Korea-China FTA results in the decrease of domestic of fisheries production even though total welfare effect is positive. The study suggest several policy proposals for soft-landing of Korea-China FTA on Korea's fisheries sector. One of them is to lengthen the term of tariff elimination to minimize the impact on domestic fisheries sectors.