• 제목/요약/키워드: The Smell Information

검색결과 88건 처리시간 0.028초

Evaluation of Deodorization Capabilities, Morphologies, and Thermal Stabilities of Baking Soda, Charcoal, Coffee, and Green Tea for Kimchi Packaging Application

  • Jeong, Suyeon;Yoo, Seung Ran
    • 한국포장학회지
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    • 제26권1호
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    • pp.1-9
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    • 2020
  • We evaluated the applicability of baking soda, charco'al, coffee, and green tea as a natural deodorant in Kimchi packaging. Moreover, to evaluate the potential usage of these deodorants in packaging materials and confirm their applicability in high-temperature melt-extrusion processing, the thermal stabilities of the deodorants were investigated, and heat-treated deodorants were evaluated in terms of the deodorizing function compared with non-treated deodorants. Aroma patterns were decreased after deodorizing treatment with all-natural deodorants. Dimethyl disulfide, methyl trisulfide, and diallyl disulfide, the most significant odorous Volatile organic compounds (VOCs) of Kimchi, decreased after treatment with the deodorants. In particular, baking soda and charcoal showed the highest efficiency in removing odorous compounds and VOCs from Kimchi, even after high-temperature processing. The acetic acid removal rates for both baking soda and charcoal were 99.9±0.0%. The heating process increases the deodorizing effects of baking soda. Sensory evaluation results showed that there is a significant increase (p < 0.05) in the overall preference for Kimchi samples packaged with charcoal and baking soda. This study provides useful information for the deodorization effects of natural deodorants for Kimchi smell and their applicability for packaging materials.

A Catalog of Bad Smells in Design-by-Contract Methodologies with Java Modeling Language

  • Viana, Thiago
    • Journal of Computing Science and Engineering
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    • 제7권4호
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    • pp.251-262
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    • 2013
  • Bad smells are usually related to program source code, arising from bad design and programming practices. Refactoring activities are often motivated by the detection of bad smells. With the increasing adoption of Design-by-Contract (DBC) methodologies in formal software development, evidence of bad design practices can similarly be found in programs that combine actual production code with interface contracts. These contracts can be written in languages, such as the Java Modeling Language (JML), an extension to the Java syntax. This paper presents a catalog of bad smells that appear during DBC practice, considering JML as the language for specifying contracts. These smells are described over JML constructs, although several can appear in other DBC languages. The catalog contains 6 DBC smells. We evaluate the recurrence of DBC smells in two ways: first by describing a small study with graduate student projects, and second by counting occurrences of smells in contracts from the JML models application programming interface (API). This API contains classes with more than 1,600 lines in contracts. Along with the documented smells, suggestions are provided for minimizing the impact or even removing a bad smell. It is believed that initiatives towards the cataloging of bad smells are useful for establishing good design practices in DBC.

필드 스크린을 위한 휴대용 전자코 시스템의 구현 (Implementation of a Portable Electronic Nose System for Field Screening)

  • 변형기;이준섭;김정도
    • 센서학회지
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    • 제13권1호
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    • pp.41-46
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    • 2004
  • There is currently much interest in the development of instruments that emulate the senses of humans. Increasingly, there is demand for mimicking the human sense of smell, which is a sophisticated chemosensory system. An electronic nose system is applicable to a large area of industries including environmental monitoring. We have designed a protable electronic nose system using an array of commercial chemical gas sensors for recognizing and analyzing the various odours. In this paper, we have implemented a portable electronic nose system using an array of gas sensors for recognizing and analyzing VOCs (Volatile Organic Compounds) in the field. The accuracy of a portable electronic nose system may be lower than an instrument such as GC/MS (Gas Chromatography/Mass Spectrometer). However, a portable electronic nose system could be used on the field and showed fast response to pollutants in the field. Several different algorithms for odours recognition were used such as BP (Back-Propagation) or LM-BP (Levenberq-Marquardt Back-Propagation). We applied RBF (Radial Basis Function) Network for recognition and quantifying of odours, which has simpler and faster compared to the previously used algorithms such as BP and LM-BP.

동적 의미 분석에 의한 점진 해석기 구축 (The Building of Incremental Interpreter Using Analyzing of Dynamic Semantics)

  • 한정란;최성
    • 인터넷정보학회논문지
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    • 제5권6호
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    • pp.111-120
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    • 2004
  • 소프트웨어의 생산성을 향상시키기 위해 소프트웨어 개발 단계에서 소요되는 비용을 최소화하려는 연구가 다양하게 진행되고 있다. 프로그램 개발 단계에서는 프로그램을 부분적으로 수정하게 되고 프로그램의 부분 수정인 경우에도 프로그램을 편집하여 다시 실행하는데 많은 시간이 소요된다. 프로그램을 수정할 경우 수정한 부분과 이에 영향 받는 부분만을 재실행하기 위한 점진 해석기가 필요하다. 본 논문에서는 프로그램 실행 시 동적 의미 분석 방법에 의해 점진 해석기를 구현하고자 한다. IMPLO(IMPerative Language with Object) 언어를 EBNF(Extended Backus Naur Form) 표기법으로 정의하고 동적 의미 구조를 표현하기 위해 작용식(action equation)을 사용하여 IMPLO 언어에 대한 점진 해석기(incremental interpreter)를 설계하여 구현하고자 한다.

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도시·농촌 고등학생의 식습관과 급식만족도 비교 (A Comparison on Dietary Habit and Foodservice Satisfaction of High School Students in Urban and Rural Areas)

  • 홍은자;구난숙
    • 한국생활과학회지
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    • 제22권6호
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    • pp.711-721
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    • 2013
  • This survey was conducted to compare food habit and food service satisfaction of high school students in urban and rural areas. The questionnaires were collected from 130 students in Daejeon and 140 in Geumsan. 19.8% of students skipped breakfast because of no time(48.7%), just habit(28.2%), no appetite(20.5%), for weight control(2.6%). The dietary behavior of rural students was better than city in taking snacks and light meal(p<0.05). For health they concerned highly about nutrition label expiration date of processed foods(72.3%) and least in considering nutrition than taste & price(37.9%). The satisfaction of food served was highest in nutrition(3.31), and taste(3.28), smell (3.23), color(3.03), temperature(3.02). The food service satisfaction of rural students was higher than city in proper temperature(p<0.001), nutrition(p<0.01), color(p<0.001). The satisfaction of rural students was higher than city in quantity of bap & side dishes, quality of food materials(p<0.001). The satisfaction of rural students was higher than city in convenience of dining hall, rapidity of food distribution, offer of nutrition information, sanitation of utensils & meals(p<0.001). It is suggested that school dietitian in city should be more concerned about sanitary food service based on students' dietary life & preference.

월경에 대한 인식과 일회용 생리대 사용에 따른 불편감 조사 (A Study of the Perception about Menstruation and Discomforts of Using Disposable Menstrual Pads)

  • 안숙희;김윤미
    • 여성건강간호학회지
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    • 제14권3호
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    • pp.173-180
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    • 2008
  • Purpose: This study was to explore the perception about menstruation and discomforts of using disposable menstrual pads in menstruating women. Method: A survey was conducted of 132 menstrual women recruited by convenience sampling. Data were collected by a face-to-face interview and a study questionnaire, and analyzed by frequency and $X^2$-test. Result: More than half of the subjects expressed a negative perception about menstruation, while 25% expressed a mixed perception and 24.2% expressed a positive perception. Women who perceived their menstruation negatively had more menstrual pain than the others (p<.001). The most frequently experienced discomforts of using disposable pads were an unpleasant smell (18.9%), leakage (18.9%), and discomfort (16.6%). Adverse effects of using disposable pads were reported as an itching sense (23.1%). skin rash (20.2%), and skin irritation (10.6%). Alternate materials were reported with tampons, alternate washable pads, and maternity pads. Conclusion: The results indicate that disposable menstrual pads cause several discomforts and common adverse effects such as skin problems. To decrease these discomforts and relieve adverse effects, planned nursing education including women's personal hygiene methods and information about an alternate pad may be helpful.

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스마트시티의 재난안전을 위한 사회기술기반의 주민 자조(自助) 방안 고찰 - 일본 가마이시시(釜石市) 교훈을 중심으로 (A Study on inhabitants self-help scheme via sociotechnology for disaster safety of the smart city - Mainly on lessons of Kamaisi-city in Japan)

  • 장혜정;김도년
    • 한국정보전자통신기술학회논문지
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    • 제9권4호
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    • pp.388-403
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    • 2016
  • 2016년 7월 5일 울산 앞바다 규모5.0 지진은 대한민국이 지진에 안전하지 않을 수 있다는 불안감을 주었고 2016년 7월 20일 부산 가스냄새는 지역주민들에게 지진에 대한 괴담 확산으로 번졌다. 이와 같이 스마트 시티에서는 재난안전에 관한 정확한 정보가 중요하며 피해주민과 커뮤니티에 대한 빠른 대응이 재난회복에 영향을 주게 된다. 본 연구는 스마트시티의 피해주민을 대상으로 사회기술을 응용하여 재난에 대한 불안환기모델의 중요성을 밝히고, 동일본대지진 당시 가마이시시(釜石市) 주민들의 자조(自助)내용을 심도 있게 고찰하여 적용 방안을 찾아내고, 재난대응 및 회복을 위한 보완수단으로 주민들이 실천할 수 있는 자조방안에 대해 제시하고자 한다.

A Development of Multi-Emotional Signal Receiving Modules for Cellphone Using Robotic Interaction

  • Jung, Yong-Rae;Kong, Yong-Hae;Um, Tai-Joon;Kim, Seung-Woo
    • 제어로봇시스템학회:학술대회논문집
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    • 제어로봇시스템학회 2005년도 ICCAS
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    • pp.2231-2236
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    • 2005
  • CP (Cellular Phone) is currently one of the most attractive technologies and RT (Robot Technology) is also considered as one of the most promising next generation technology. We present a new technological concept named RCP (Robotic Cellular Phone), which combines RT and CP. RCP consists of 3 sub-modules, $RCP^{Mobility}$, $RCP^{Interaction}$, and $RCP^{Integration}$. $RCP^{Interaction}$ is the main focus of this paper. It is an interactive emotion system which provides CP with multi-emotional signal receiving functionalities. $RCP^{Interaction}$ is linked with communication functions of CP in order to interface between CP and user through a variety of emotional models. It is divided into a tactile, an olfactory and a visual mode. The tactile signal receiving module is designed by patterns and beat frequencies which are made by mechanical-vibration conversion of the musical melody, rhythm and harmony. The olfactory signal receiving module is designed by switching control of perfume-injection nozzles which are able to give the signal receiving to the CP-called user through a special kind of smell according to the CP-calling user. The visual signal receiving module is made by motion control of DC-motored wheel-based system which can inform the CP-called user of the signal receiving through a desired motion according to the CP-calling user. In this paper, a prototype system is developed for multi-emotional signal receiving modes of CP. We describe an overall structure of the system and provide experimental results of the functional modules.

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심도자 검사 환자를 위한 구체적 감각 정보의 개발 (Development of Concrete Sensory Information for Patients Undergoing Cardiac Catheterization)

  • 김조자;김화순
    • 대한간호학회지
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    • 제27권2호
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    • pp.433-443
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    • 1997
  • Cardiac catheterization is a diagnostic procedure which is intrusive and anxiety provoking. Patient education and information offer have been suggested as effective nursing interventions to reduce patients' anxiety and stress. Main objectives of this study are : 1) to develop concrete objective information for patients undergoing cardiac catheterization : 2) to analyze the types of information included in the newly developed concrete objective information. The subjects of this study are 11 patients who were admitted to the CCU of a general hospital in Seoul. The subjects were provided with preparatory information about cardiac catheterization by using interview and a booklet. After the procedure, the subjects were asked to describe additional information which they suggest to be added into the booklet and the physical sensations felt during the procedure. The results of the study are summarized as follows : Most subjects were satisfied with the preparatory information that was provided by interview and the booklet before the procedure. But patients suggested several problems related to the content of the booklet. First, they reported difficulty to differentiate the terms -coronary angio gram and cardiac catheterization. Also, some patients expressed that they feared after reading the information about the incision of inguinal area. Subjects responded that the information about the direct process of the test did not reduce their anxiety and the information was not detail enough. Next, most subjects would want to know about the monitor and the sound from monitor. They said that they could not hear instructions from doctor or nurse during the procedure due to tension. Considering above response results, the need for more effective way to provide information, like visual and auditory information through video tape for giving information is suggested. Sensations related to the procedure were the smell coming from sterilization of inguinal area, stinging pain in groin when the doctor inserts a needle into artery, and the sensation of pressure and moving of vessels surrounding neck when the catheter was inserted and visualized on fluoroscopy. Besides, subject reported hot sensation and burning feeling in face and chest area, and nausea when dye is injected by hand. In the analysis of information content, there was 79% agreement on the actual units of analysis that were coded. In the analysis of type of information, procedural information was 60.4%. Concrete objective information was 28.1%. and other information was 11.5%. Agreement of the coders in categorizing the units of information was determined by using Cohen's kappa which corrects for chance agreement. Cohen's kappa was .84.

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영상실감을 위한 유사성 기반 대표냄새 사용의 제안 (Suggestion of Similarity-Based Representative Odor for Video Reality)

  • 이국희;최지훈;안충현;이형철;김신우
    • 감성과학
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    • 제17권1호
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    • pp.39-52
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    • 2014
  • 영상실감을 위한 시각과 청각의 이용은 많은 발전을 이루어 왔다. 그러나 후각을 이용한 영상의 실감증대는 기술적 한계와 기초연구의 부족으로 구현되지 못하고 있다. 특히 다양한 영상에 필요한 냄새를 각각 구현하는 것은 반드시 해결해야하는 과제이다. 한 가지 방법은 유사한 냄새들의 군집을 발견하여 각 군집의 대표냄새를 사용하는 것이다. 이를 해결하기 위한 한 가지 방법은 서로 유사한 다양한 냄새를 포괄하는 냄새군집을 발견하여 각 군집의 대표냄새를 사용하는 것이다. 이를 위해 본 연구에서는 냄새 간 쌍유사성 평정에 근거하여 영상에 빈번하게 등장하는 냄새의 군집을 탐색하였다. 먼저 300개의 다양한 냄새를 수집하여 11개의 범주로 구분한 후 각 범주별로 빈도, 선호도, 구체성에 근거하여 152개의 냄새를 선별하였다. 참가자들은 선별된 냄새로 구성 가능한 1,018개의 냄새쌍에 대해 유사성 평정을 실시하였고 이 결과는 다차원척도법(multi-dimensional scaling, MDS)으로 분석하였다. 냄새들의 구체성이 낮을수록 대표냄새의 사용이 용이할 것이라는 판단 하에 MDS 결과를 냄새 구체성이 낮은 순서부터 높은 범주순서로 제시하였다. 즉 꽃, 식물, 과일, 채소범주는 냄새 구체성이 낮아 대표냄새 사용이 용이할 것 같은 범주로 (그림 1), 화학제품, 개인생활용품, 생리적 냄새, 일상적 장소는 구체성이 높은 것과 낮은 것이 섞여 있어 대표냄새 사용에 신중해야하는 범주로 (그림 2), 식재료, 음료, 음식은 구체성이 높아 대표냄새 사용에 어려운 범주로 (그림 3) 분류하였다. 본 연구의 결과는 냄새제작 비용과 시간을 줄이고 소비자에게 합리적인 가격의 실감서비스를 제공하는데 기여할 수 있을 것이다.