• 폴리머
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• 제25권5호
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• pp.679-690
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• 2001

폴리에테르형 기포개방제를 사용한 고탄성 폴리우레탄 발포체의 제조에서 기포개방제의 농도변화가 계의 반응속도, 유변학적 성질, 발포체의 구조적인 안정성, 형태학적 성질 및 개방기포의 함량 등에 미치는 영향을 조사하고 이를 통하여 기포개방에서 기포개방제의 역할을 알아보았다. 또한 기포개방제의 농도에 따른 발포체의 기계적 물성을 관찰하였다. 기포개방제의 높은 친수성으로 인해 우레아 생성반응이 지연됨을 관찰하였다. 유변학적 성질의 관찰을 통하여 기고개방제의 농도 증가에 따라 계의 점도저하와 tan $\delta$의 증가를 확인하였고 이로 인해 얻어진 발포체는 낮은 구조적인 안정성과 높은 개방기포 함량을 나타내었다. 기포개방제의 농도 증가에 따라 matrix의 파괴와 matrix내 수소결합된 우레아의 고른 분산을 발포체의 형태학적 성질의 관찰로 확인할 수 있었다. 결론적으로 고탄성 폴리우레탄 발포체의 제조시 기포개방제의 높은 친수성에 기인하여 matrix의 탄성특성 저하가 일어나고 이로 인해 높은 개랑기포 함량을 가진 발포체가 형성됨을 알 수 있었다. 발포체의 경도, 인장강도, 인열강도, 신율 등은 기포개방제의 농도 증가에 따라 저하하였다.

• 한국세라믹학회지
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• 제30권4호
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• pp.289-298
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• 1993

Properties in terms of the variation of the glass compositions, which were density (p), molar volume(Vm), atom/ion packing density (Dp), refractive index (nD), transformation temperature (Tg), dilatometric softening point (Td), thermal expansion coefficient (α), Young's modulus (E), and knoop hardness (KHN) were investigated in CaO-SiO2 glasses and CaO-P2O5-SiO2 glasses containing less than 10mole% of P2O5. Those properties were measured by density measurement kit, Abbe refractometer, dilatometer, ultrasonic pulse echo equipment, and micro hardness tester. When CaO content was increased in CaO-SiO2 glasses, p, Dp, nD, Tg, Td, α, E and KHN were increased, while Vm was decreased. When P2O5 was added to the CaO-SiO2 glasses with constant CaO/SiO2 ratio as 1.07, p, Dp, nD, Tg, Td, α, E and KHN were decreased, while Vm was increased. When the amount of P2O5 in glasses was kept constant, the changes of the properties with variation of CaO content in the CaO-P2O5-SiO2 glasses were very similar to those of CaO-SiO2 glasses. These phenomena could be explained by the structural role of P2O5 in the CaO-P2O5-SiO2 glasses, which was polymerization of siicate structures and resulted in [PO4] monomer structure in glasses. Due to this structural characteristics, the bond strength and packing density were changed with compositions. Proportional relationships between 1) np and Dp, 2) Tg, Td, α and CaO content, 3) E and Vm-1, and 4) KHN and P2O5 content were evaluated in this investigation.

• 마이크로전자및패키징학회지
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• 제10권2호
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• pp.55-59
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• 2003

본 연구에서는 RF-Magnetron 스퍼터링 장치를 이용하여 $Al_xTa_{1-x}$(x=0.0∼1.0) 합금박막을 성장하였고, 4탐침법, XRD, AFM, micro-Vickers 미소경도계를 사용하여 시료의 구조적, 기계적, 전기적 특성을 분석하였다. Al조성 x=0.245(Al 24.5 at.%)에서 전기저항이 가장 높게 나타났고, 결정질이 가장 우수하였다. 표면 hillock에 있어서는 낮은 Al 조성영 역에서는 x가 증가할수록 hillock이 감소하다가, x=0.245에서 hillock이 완전히 배제되었고, 이후 x 증가에 따라 hillock 밀도가 다시 급격히 증가하였다. 미소경도의 경우, Al조성 x=0.2∼0.45의 영역에서 가장 높은 경도값이 측정되었다. 본 연구의 모든 결과를 종합적으로 고려할 때, $Al_xTa_{1-x}$ 합금박막의 결정질, 전기저항, 표면형상, 미소경도는 상호 밀접한 관계를 가지고 있었으며, Al 조성 x=0.245에서 가장 우수한 물리적 특성이 나타났다.

• 한국구조물진단유지관리공학회 논문집
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• 제20권5호
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• pp.116-122
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• 2016

이 연구에서는 부순골재 생산과정에서 발생하는 다량의 골재 미분말이 콘크리트의 성질에 미치는 영향을 살펴보고자 하였다. 골재 미분말을 잔골재 중량의 0~30 wt.% 범위로 치환한 콘크리트에 대해 슬럼프, 공기량, 강도 및 건조수축 변화에 대한 실험을 실시하였다. 실험 결과, 골재 미분말의 사용량이 증가함에 따라 슬럼프 및 공기량이 크게 저하되는 것으로 나타났으며, 골재 미분말을 잔골재의 10~30% 치환하여 사용하였을 때 압축강도 및 인장강도가 골재 미분말을 사용하지 않은 경우에 비해 약간 증가되는 것으로 나타났다. 건조수축 변형률은 골재 미분말 사용량이 증가할수록 더 커지는 것으로 나타났다. 동일한 물시멘트비, 단위시멘트량에 대해 골재 미분말을 사용하면서 골재 미분말을 혼합하지 않은 콘크리트와 유사한 작업성을 얻기 위해 고성능감수제를 적절량 사용한 경우, 사용량에 따라 공기량은 약간 증가하고, 강도 및 건조수축 변형률은 큰 변화가 나타나지 않았다.

• 한국구조물진단유지관리공학회 논문집
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• 제22권5호
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• pp.119-126
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• 2018

최근 화력발전소에서는 순환유동층 연소방식의 발전소가 증가하는 추세이다. 순환유동층 보일러애시는 탈황 효과를 위해 석회석을 첨가함에 따라 애시 중에 포함되는 CaO, $SO_3$성분이 증가하여 일반적인 플라이애시 보다 free-CaO 함량이 높다. 또한 순환유동층 보일러애시는 기존의 플라이애시와 다르게 자기수경성 특성과, 높은 free-CaO함량에 의해 물과 만나면 높은 반응성을 갖는다. 본 연구는 순환유동층 보일러애시의 자기수경성 특성을 이용하여, 시멘트를 대체할 수 있는 비소성 결합재로써 활용 가능성에 대해 분석하였다. 순환유동층 보일러 애시의 함량에 따른 역학적 및 수화특성에 대해 검토하였다. 또한 석고의 종류 및 함유량에 따른 순환유동층 보일러애시 활용 비소성 결합재에 대한 압축강도 및 미세구조에 미치는 영향을 분석하였다.

• 한국도로학회논문집
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• 제18권1호
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• pp.63-72
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• 2016

PURPOSES : The use of roller-compacted concrete pavement (RCCP) is an environmentally friendly method of construction that utilizes the aggregate interlock effect by means of a hydration reaction and roller compacting, demonstrating a superb structural performance with a relatively small unit water content and unit cement content. However, even if an excellent structural performance was secured through a previous study, the verification research on the environmental load and long-term durability was conducted under unsatisfactory conditions. In order to secure longterm durability, the construction of an appropriate internal air-void structure is required. In this study, a method of improving the long-term durability of RCCP will be suggested by analyzing the internal air-void structure and relevant durability of roller-compacted concrete. METHODS : The method of improving the long-term durability involves measurements of the air content, air voids, and air-spacing factor in RCCP that experiences a change in terms of the kind of air-entraining agent and chemical admixture proportions. This test should be conducted on the basis of test criteria such as ASTM C 457, 672, and KS F 2456. RESULTS : Freezing, thawing, and scaling resistance tests of roller compacted concrete without a chemical admixture showed that it was weak. However, as a result of conducting air entraining (AE) with an AE agent, a large amount of air was distributed with a range of 2~3%, and an air void spacing factor ranging from 200 to $300{\mu}m$ (close to $250{\mu}m$) coming from PCA was secured. Accordingly, the freezing and thawing resistance was improved, with a relative dynamic elastic modulus of more than 80%, and the scaling resistance was improved under the appropriate AE agent content rate. CONCLUSIONS : The long-term durability of RCCP has a direct relationship with the air-void spacing factor, and it can be secured only by ensuring the air void spacing factor through air entraining with the inclusion of an AE agent.

• 한국전기전자재료학회:학술대회논문집
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• 한국전기전자재료학회 2004년도 하계학술대회 논문집 Vol.5 No.1
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• pp.461-464
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• 2004

In this paper, the elastic epoxy added elastomer having viscoelasticity to existing epoxy was measured thermal, structural properties through TGA(Thermogravimetric Analysis) and FESEM(Field Emission Scanning Electron Microscope). Specimens were made of dumbbell forms by the ratio of 5[phr], 10[phr], 15[phr], and 20[phr] by regulation with elastomer contents. The measurement temperature dimensions of TGA were $0[^{\circ}C]\;to\;800[^{\circ}C]$, and rising temperature was $5[^{\circ}C/min]$. And we observed structure through FESEM at the magnification of 1000times with the voltage of 15[kV] after breaking by quenching specimens. As thermal analysis results, we could know that thermal and structural properties was improved quantity according to decrease of elastomer contents. In general, thermal, structural properties of 15[phr] was excellent among the specimens.

• Advances in concrete construction
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• 제9권6호
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• pp.537-545
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• 2020

In order to reduce the usage of cement slurry in grouting engineering and consume the tunnel excavation waste soil, a new geopolymeric grouting material (GGM) was prepared by combine completely weathered granite (CWG) and blast-furnace slag (BFS), which can be applied to in-situ grouting treatment of completely weathered granite strata. The results showed CWG could participate in the geopolymerization process, and GGM slurry has the characteristics of short setting time, high flowability, low viscosity, high stone rate and high mechanical strength, and a design method of grouting pressure based on viscosity evolution was proposed. By adjusted the content of completely weathered granite and alkali activator concentration, the setting time of GGM were ranged from 5 to 30 minutes, the flowability was more than 23.5 cm, the stone rate was higher than 90%, the compressive strength of 28 days were 7.8-16.9 MPa, the porosity were below 30%. This provides a novel grouting treatment and utilizing excavated soil of tunnels in the similar strata.

• Asian-Australasian Journal of Animal Sciences
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• 제23권9호
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• pp.1127-1136
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• 2010

Yogurt gels are a type of soft solid, and these networks are relatively dynamic systems that are prone to structural rearrangements. The physical properties of yogurt gels can be qualitatively explained using a model for casein interactions that emphasizes a balance between attractive (e.g., hydrophobic attractions, casein cross-links contributed by calcium phosphate nanoclusters and covalent disulfide cross-links between caseins and denatured whey proteins) and repulsive (e.g., electrostatic or charge repulsions, mostly negative at the start of fermentation) forces. Various methods are discussed to investigate the physical and structural attributes of yogurts. Various processing variables are discussed which influence the textural properties of yogurts, such as total solids content, heat treatment, and incubation temperatures. A better understanding of factors contributing to the physical and structural attributes may allow manufacturers to improve the quality of yogurt.

• International Journal of Contents
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• 제13권1호
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• pp.31-37
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• 2017

Using the network analysis method, this study investigates the communication structure of Open Data on the Twitter sphere. It addresses the communication path by mapping influential activities and comparing the contents of tweets about Open Data. In the years 2015 and 2016, the NodeXL software was applied to collect tweets from the Twitter network, containing the term "opendata". The structural patterns of social media communication were analyzed through several network characteristics. The results indicate that the most common activities on the Twitter network are related to the subjects such as new applications and new technologies in Open Data. The study is the first to focus on the structural and informational pattern of Open Data based on social network analysis and content analysis. It will help researchers, activists, and policy-makers to come up with a major realization of the pattern of Open Data through Twitter.