• Title/Summary/Keyword: Status of Technology

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Relationship between Systemic Disease and Denture Wear Status in Elderly (노인의 전신질환과 의치장착 상태와의 관련성 -국민건강영양조사 제6기 조사자료-)

  • Hwang, Hong-Gu;Kim, Byung-Sik
    • Journal of Technologic Dentistry
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    • v.42 no.1
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    • pp.55-64
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    • 2020
  • Purpose: The purpose of this study was to investigate the relationship between systemic diseases and denture wear status in elderly. The subjects of this study were 4,340 seniors aged 65 or older who conducted screenings and health surveys using the National Health and Nutrition Survey data during the sixth period (2013, 2014 and 2015). Methods: For the general characteristics and denture wear status according to general systemic diseases, complex sample frequency analysis and cross-analysis were performed. After controlling the general characteristics, complex sample logistic regression analysis was performed to determine the relationship between systemic diseases and denture wear status. Statistical software was used for SPSS (SPSS 23.0 for Windows, SPSS Inc, USA). Significance level was considered as 0.05. Results: A multisample logistic regression analysis was performed to determine the relationship between systemic diseases and denture wear status. The results showed that the dentured state had a significant effect on dyslipidemia and diabetes. Conclusion: Dyslipidemia and diabetes, which are related to denture wearing condition, need to be prevented and treated with regular checkups. In addition, based on the results of the study, it is thought that the elderly need denture prosthetic treatment after tooth extraction. In addition, it can be used as basic data for oral health business plan that can maintain and manage oral health.

Development of Flavouring Ontology for Recommending the Halal Status of Flavours

  • Siti Farhana Mohamad Hashim;Shahrul Azman Mohd Noah;Juhana Salim;Wan Aida Wan Mustapha
    • Journal of Information Science Theory and Practice
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    • v.12 no.2
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    • pp.22-35
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    • 2024
  • There has been a growing interest in halal-related ontology research in recent years, as ontology has gained recognition in the halal industry. This paper discusses the development of a flavouring ontology that will assist halal management auditors in predicting the halal status of flavours in order to process food producers' applications for halal certification. The development of a flavouring ontology is based on multiple references, because the auditors of halal management divisions must consult a variety of sources independently in order to determine the halal status of flavourings. The process includes 1) determining the ontology goal and scope, 2) building ontologies, and 3) evaluating the ontologies. The researcher used Protégé to design the ontologies, and Phyton was used to develop a prototype based on flavouring ontology. The developed ontology consists of four classes, nine sub-classes, and 11 relationships. The evaluation of the ontology using the prototype revealed that the majority of experts were satisfied with the information generated by the ontology in the prototype, particularly in relation to synonyms and the hierarchical structure of a flavour. However, the experts suggest improvements in terms of flavour metadata, especially on raw materials and natural occurrence data, so that the flavour information retrieved is comprehensive and accurate.

A Study on the Semantic Modeling of Manufacturing Facilities based on Status Definition and Diagnostic Algorithms (상태 정의 및 진단 알고리즘 기반 제조설비 시멘틱 모델링에 대한 연구)

  • Kwang-Jin, Kwak;Jeong-Min, Park
    • The Journal of the Institute of Internet, Broadcasting and Communication
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    • v.23 no.1
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    • pp.163-170
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    • 2023
  • This paper introduces the semantic modeling technology for autonomous control of manufacturing facilities and status definition algorithm. With the development of digital twin technology and various ICT technologies of the smart factory, a new production management model is being built in the manufacturing industry. Based on the advanced smart manufacturing technology, the status determination algorithm was presented as a methodology to quickly identify and respond to problems with autonomous control and facilities in the factory. But the existing status determination algorithm informs the user or administrator of error information through the grid map and is presented as a model for coping with it. However, the advancement and direction of smart manufacturing technology is diversifying into flexible production and production tailored to consumer needs. Accordingly, in this paper, a technology that can design and build a factory using a semantic-based Linked List data structure and provide only necessary information to users or managers through graph-based information is introduced to improve management efficiency. This methodology can be used as a structure suitable for flexible production and small-volume production of various types.

Implementation of blow situation with very shift-ductile-dot on the honk changing-status of constituted function

  • Kim, Jeong-lae;Hwang, Kyu-sung;Choi, Sung-Jai;Im, Yong-Soon
    • International Journal of Advanced Culture Technology
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    • v.10 no.2
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    • pp.187-193
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    • 2022
  • We is configured the honk changing-status technique that is to meld the square-built blow-shock status of the gleam-differential perception level (BIAL) on the honk perception lineament. The perception level condition by the honk perception lineament system is constituted with the blow-shock system. As to experimentation a ductile-dot of the gleam ductile-dot, we are found of the honk value with ductile-dot by the blow upper shift. The concept of perception level is constituted the reference of gleam-differential level for changing-status signal by the honk shock lineament. Further symbolizing a square-built changing-status of the BIAL, of the average in terms of the blow-shock lineament, and the honk ductile-dot shock that was the honk value of the far changing-status of the Ho-PL-FA-θAVG with 15.41±8.63 units, that was the honk value of the convenient changing-status of the Ho-PL-CO-θAVG with 8.70±3.06 units, that was the honk value of the flank changing-status of the Ho-PL-HO-θAVG with 2.65±1.19 units, that was the honk value of the edge changing-status of the Ho-PL-VI-θAVG with 0.51±0.18 units. The blow shock will be to investigate at the square-built ability of the blow-shock lineament with ductile-dot by the honk perception level on the BIAL, that is denote the gleam-differential lineament by the perception level system. We will be possible to curb of a lineament by the differential signal and to employ the honk data of blow shock level by the blow perception system.

A Survey on Physical Health Status and Health Behavior Practice in Elderly People (일 지역사회 노인의 신체적 건강상태와 건강행위에 관한 연구)

  • Jang Eun-Hee
    • Journal of Korean Academy of Fundamentals of Nursing
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    • v.11 no.2
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    • pp.156-165
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    • 2004
  • Purpose: The purpose of this study was to Identify the physical health status and health behavior practice of elderly people in order to provide basic data for effective nursing interventions to promote health and quality of lift. Method: The participants for this study were 299 elderly persons in D city. Data were collected by interview with a questionnaire. Results: Average score for the physical health status of the participants was 3.98. There was a significant difference in average scores for physical health status for the variables age, sex, marital status, education level, religion, monthly income, source of living expense, perceived health status, alcohol use and type of household. The average score for the health behavior practice of the participants was 99.52, which means that elderly persons have good health behavior. There was a significant difference in average scores for health behavior practice for the variables age, sex, education level, perceived health status and type of household. Perceived health status, education level and alcohol use explained 50.6% of the variance for physical health status. Perceived health status and education level explained 27.4% of the variance for health behavior practice. Conclusion: To promote health behavior in elderly people, it is necessary to develop nursing interventions that take into consideration sociocultural traditions and demographic characteristics.

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Prepartum body condition score affects milk yield, lipid metabolism, and oxidation status of Holstein cows

  • Zhao, Wei;Chen, Xue;Xiao, Jun;Chen, Xiao Hui;Zhang, Xue Feng;Wang, Tao;Zhen, Yu Guo;Qin, Gui Xin
    • Asian-Australasian Journal of Animal Sciences
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    • v.32 no.12
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    • pp.1889-1896
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    • 2019
  • Objective: This study aimed to investigate the effects of prepartum body condition score (BCS) on the milk yield, lipid metabolism, and oxidative status of Holstein cows. Methods: A total of 112 multiparous Holstein cows were divided into 4 groups according to the BCS at 21 days before calving: medium BCS (3.0 to 3.25, MBCS), high BCS (3.5 to 3.75, HBCS), higher BCS (4.0 to 4.25, HerBCS), and highest BCS (4.5 to 5.0, HestBCS). Blood samples were collected on 21, 14, and 7 days before calving (precalving), on the calving day (calving), and on 7, 14, and 21 days after calving (postcalving). The indices of lipid metabolism and oxidative status were analyzed using bovine-specific enzyme-linked immunosorbent assay kit. Colostrum were taken after calving and analyzed by a refractometer and milk analyzer. The individual milk yield was recorded every 3 days. Results: The density and levels of immune globulin and lactoprotein of colostrum from Holstein cows in the HestBCS group were the highest (p<0.05). These animals not only had the highest (p<0.05) levels of serum non-esterified fatty acids and beta-hydroxybutyrate, but also had the highest (p<0.05) levels of malondialdehyde, superoxide dismutase, catalase, vitamin A, and vitamin E. In addition, greater (p<0.05) BCS loss was observed in the HestBCS cows. Conclusion: This study demonstrates that the milk yield, lipid metabolism, and oxidative status of Holstein cows are related to prepartum BCS and BCS loss during the transition period. HestBCS cows are more sensitive to oxidative stress and suffer greater loss of BCS after calving, whereas the MBCS animals had better milk yield performance.

Present Research status and Plan of Transmission & Substation Technology Fields in KEPCO (한전(韓電)의 송변전기술분야(送變電技術分野) 연구현황(硏究現況)과 추진계획(推進計劃))

  • Jang, Tae-In;Lee, Dong-Il;Jung, Gil-Jo;An, Jung-Sik
    • Proceedings of the Korean Institute of Electrical and Electronic Material Engineers Conference
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    • 2002.05c
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    • pp.138-147
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    • 2002
  • This paper describes the present research status and plan of transmission & substation technology fields in KEPCO. The details are below: the overview of research environment in KEPCOC(KEPRI), the research results in 2001, the research items in 2002, and the long-term and short-term research plans in the field of transmission & substation technology, etc.

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Research and Development Status of Dog-Horse Robot (견마형로봇 연구개발 현황)

  • Park, Yong-Woon;Chae, Jeong-Sook
    • Proceedings of the IEEK Conference
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    • 2008.06a
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    • pp.127-128
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    • 2008
  • Research and development status of Dog-Horse robot is presented based on the critical technology issues which generates severe problems or hard trade-offs to meet the general requirement of system and new technologies. This paper covers from architectural problems to specific technology to overcome the operational requirement. Technology development based on operation requirement derived new research challenges as well as advanced development for system adaptation.

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Effect of Different Tumbling Marination Methods and Time on the Water Status and Protein Properties of Prepared Pork Chops

  • Gao, Tian;Li, Jiaolong;Zhang, Lin;Jiang, Yun;Yin, Maowen;Liu, Yang;Gao, Feng;Zhou, Guanghong
    • Asian-Australasian Journal of Animal Sciences
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    • v.28 no.7
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    • pp.1020-1027
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    • 2015
  • The combined effect of tumbling marination methods (vacuum continuous tumbling marination, CT; vacuum intermittent tumbling marination, IT) and effective tumbling time (4, 6, 8, and 10 h) on the water status and protein properties of prepared pork chops was investigated. Results showed that regardless of tumbling time, CT method significantly decreased the muscle fiber diameter (MD) and significantly increased the total moisture content, product yield, salt soluble proteins (SSP) solubility, immobilized water component (p<0.05) compared with IT method. With the effective tumbling time increased from 4 h to 10 h, the fat content and the MD were significantly decreased (p<0.05), whereas the SSP solubility of prepared pork chops increased firstly and then decreased. Besides, an interactive effect between CT method and effective tumbling time was also observed for the chemical composition and proportion of immobilized water (p<0.05). These results demonstrated that CT method of 8 h was the most beneficial for improving the muscle structure and water distribution status, increasing the water-binding capacity and accelerating the marinade efficiency of pork chops; and thus, it should be chosen as the most optimal treatment method for the processing production of prepared pork chops.

Current Status of the Use of Information Technology in Elementary Schools (초등학교 교육정보화의 현주소)

  • Jo, Mi-Heon
    • Journal of The Korean Association of Information Education
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    • v.2 no.1
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    • pp.111-129
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    • 1998
  • Due to the rapid change in society and technology, educators are paying more attention to the use of Information Technology(IT). This paper attempts to analyze the current status of the use of IT in elementary schools, focusing on two issues. First, the present status of the infrastructure for the use of IT is analyzed. Concerning the issue, this paper examines the national plan promoted by the Ministry of Education and school curriculum on computer education. Second, the current situation and hindering factors in the school use of IT are analyzed. Concerning this second issue, the results of a, survey which was conducted in December, 1997 are reported.

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