• Title/Summary/Keyword: Sporangia

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First Report of Phytophthora palmivora in Cheju Island as the Causal Pathogen of Phytophthora Crown Rot of Cymbidium (제주도에서 처음으로 발생한 Phytophthora palmivora에 의한 심비디움 역병)

  • 홍순영;지형진;현승원
    • Korean Journal Plant Pathology
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    • v.14 no.6
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    • pp.725-728
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    • 1998
  • Phytophthora crown rot of cymbidium was observed in Cheju island since June of 1996. The disease initiated at the basal portion of infected plant progressed upward to lower leaves. Soon after distinct water-soaking lesions appeared on lower leaves, the plant was wilted, blighted and died. Four orchid farms at Sogwipo out of 16 surveyed in the island were infected by the disease estimating 5~20% infection rates. The causal fungus was identified as P. palmivora based on following distinguishing characteristics. All isolates were heterothallic as A1 types and readily produced chlamydospores with cultural age. Sporangia were conspicuous papillate, ellipsoidal to ovoid, highly deciduous with short pedicels ca. 3~4 ${\mu}{\textrm}{m}$. Koch's rules were satisfied by a pathogenicity test and re-isolation of the fungus from inoculated plants. The pathogen has never been reported in Cheju island previously and its firstly recorded as the cause of Phytophthora crown rot of cymbidium in Korea.

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Crown Rot of Strawberry (Fragaria ananassa) Caused by Phytophthora cactorum (Phytophthora cactorum에 의한 딸기 역병)

  • 임양숙;정기채;김승한;박선도
    • Korean Journal Plant Pathology
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    • v.14 no.6
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    • pp.735-737
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    • 1998
  • A severely wilting of strawberry caused by a Phytophthora sp. has occurred houses after planting in vinyl-houses field at Ssanglim and Anlim areas Kyungbuk in Korea from October in 1997. Phytophthora sp. isolated from diseased tissues of the crown of strawberry. Browning rot of inner crown and root resulted in wilt and eventual death of the plant. The causal fungus was identified as Phytophthora cactorum. Sporangia were ovoid, conspicuously papillate, caducous and measured 30.0~56.6$\times$23.8~35.2 (av. 39.3~29.9) ${\mu}{\textrm}{m}$. Sexuality of the fungus was homothallic. Oogonia were sperical and 23.3~32.3 (av. 29.0) ${\mu}{\textrm}{m}$ in size. Most ahteridia were paragynous and measured av. 10.2~12.2 ${\mu}{\textrm}{m}$. Cardinal temperature for growth at minimum, optium, maximum were recorded at 7, 20~25, and 32$^{\circ}C$, respectively. The fungus show strong pathogenicity to strawberry. This is the first report of strawberry caused by Phytophthora cactorum in Korea.

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Laboratory Production of Oospores in Pseudoperonospora humuli (Pseudoperonospora humuli의 실험실상의 난포자 형성)

  • ;Robert E. Klein
    • Korean Journal Plant Pathology
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    • v.14 no.6
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    • pp.618-621
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    • 1998
  • In pseudoperonospora humuli, the cause of hop downy mildew, environmental and host factors affecting laboratory production of oospore were examined. After 7 days incubation of leaf disk inoculated with sporangia on water, additional incubations were carried out under different conditions of temperature and moisture. Oospore production was also compared between very susceptible (Nugget) and resistant (Fuggle) hop cultivars. Oospores were not produced at 18$^{\circ}C$ regardless of other incubation conditions. Leaf disks failed to produce oospore when incubated on water for up to 18 days at 8$^{\circ}C$. No oospores formed on infection sites without necrosis. However, abundant oospores were produced at necrotized infection sites when inoculated leaf disk incubated on dry filter paper for 5 days at 8$^{\circ}C$. Both susceptible and resistant hop cultivars produced abundant oospores. In the measurement of optimal temperature for oospore production, oospores were produced at 6 to 12$^{\circ}C$ Most abundant oospores were produced at 8$^{\circ}C$. We suggest that proper combination of low temperature, dryness and necrosis may be a critical environmental factors for oospore production of P. humuli.

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Reproductive Structures of Pachymeniopsis elliptica (Holmes) Yamada (Rhodophyta, Grateloupiaceae) (홍조 도박(Pachymeniopsis elliptica (Holmes) Yamada)의 생식기 구조)

  • 이해복
    • Journal of Plant Biology
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    • v.27 no.4
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    • pp.233-239
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    • 1984
  • Reproductives structures of Pachymeniopsis elliptica (Holmes) Yamade (Rhodophyta, Grateloupiaceae) are investigated. In female gametophyte the carpogonial branch and auxiliary cell are produced in separate accessory branch system, the primary ampullar filament originated from mid-cortical layer. After fertilization, auxiliary cell joined with connecting filament becomes a fusion cell by fusing with several neighboring ampullar cells. The fusion cell produces a gonimoblast initial. It divides into gonimoblast cells, which later convert to carposporangia. In male gametophyte superficial cortical cells of vegetative filament produce two spermatangial mother cells which cut off up to three spermatangia respectively. Tetrasporangial initials are formed from the 6th to 12th cells of the cortical layer in tetrasporophyte, and divided cruciately to form tetrasporangium. Some of the sporangia are, however, divided zonately.

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Effect of Water Potential on Mycelial Growth and Sporangial Formation by Pythium spp. (Water Potential이 Pythium속(屬) 균(菌)의 균사(菌絲) 신장(伸長)과 Sporangia 형성(形成)에 미치는 효과(效果))

  • Sung, Jae-Mo
    • The Korean Journal of Mycology
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    • v.11 no.3
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    • pp.105-108
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    • 1983
  • The mycelial growth of Pythium graminicola, P. ultimum, P. rostratum was best at -3 osmotic potential. P. monospermum was best grown at -8 bars osmotic potential. Mycelial growth by Pythium spp. was prevented at -42 bars for P. graminicola, P. ultimum and P. monospermum. Sporangial formation by P. graminicola and P. ultimum was influenced by water potential in much the same way as mycelial growth: -3 bars was maximum and -42 bars or below was minimal. Pythium spp. tested was grown faster on PDA than other media including oat meal agar. P. ultimum was best grown on any media among Pythium spp. tested.

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Taxonomic Account of Elachista (Elachistaceae, Phaeophyta) in Korea

  • Lee, Yongpil
    • Animal cells and systems
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    • v.4 no.1
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    • pp.9-21
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    • 2000
  • A taxonomic and floristic account for Korean Elachista is provided. All previously reported taxa from Korea are reappraised. Elachista in Korea consists of five species: E. falcata Lee sp. nov., E. nipponica Umezaki, E. okamurae Yoshida, E. orbicularis (Ohta) Skiner, and E. tenuis Yamada. Elachista fucicola (Vell.) Aresch. 1. typica Rosenvinge sensu Kang (1966) that was previously recorded in Korean flora was assigned to another taxon, E. okamurae Yoshida. Elachista taeniaeformis Yamada is transferred to the new genus, Proselachista Lee et Garbary. Elachista falcata is characterized by having a pseudoparenchymatous medulla, assimilatory filaments with equal diameter over their entire length and small projections on the lower portion, falcate paraphyses, and gourd-shaped unilocular sporangia.

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Isolation of Symbiotic Frankia EuIK1 Strain from Root Nodule of Elaeagnus umbellata (보리수나무 뿌리혹으로부터 Frankia EuIK1 공생균주의 분리)

  • 김성천
    • Journal of Plant Biology
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    • v.36 no.2
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    • pp.177-182
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    • 1993
  • The root nodules of Elaeagnus umbellata were coralloid-shape due to repeated dichotomous branching of nodule meristem. The filamentous endophyte with vesicle cluster ranging from 30 ${\mu}{\textrm}{m}$ to 60 ${\mu}{\textrm}{m}$ in diameter was present only in the cortical cells. The isolated endophytes in vitro culture showed typical Frankia morphology, consisting of highly branched hyphae ranging from 0.8 ${\mu}{\textrm}{m}$ to 1.0 ${\mu}{\textrm}{m}$ in diameter, terminal and intrahyphal sporangia varing in shape and size up to 60 ${\mu}{\textrm}{m}$ in length and laminated vesicles. Its infectivity and effectivity were confirmed by induction of nitrogen-fixing root nodules on the inoculated seedlings of two Elaeagnus species. Consequently, the isolate was confirmed as a true symbiont of Elaeagnus umbellata root nodule and named Frankia EuIK1.

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Pythium subutonaiense, A New Aquatic Oomycete from Southern China Based on Morphological and Molecular Characters

  • Chen, Jia-Jia;Zheng, Xiao-Bo
    • Mycobiology
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    • v.47 no.3
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    • pp.273-279
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    • 2019
  • A new species, Pythium subutonaiense, isolated from aquatic environments (lake) in China is being described based on morphological characters and molecular evidence. The isolates grew at temperatures between $5^{\circ}C$ and $38^{\circ}C$, and the optimum temperature was $30^{\circ}C$, with a radial growth rate of 17.6 mm at $25^{\circ}C$ per day. It is homothallic and characterized by globose to sub-globose shaped and mostly terminal or sometimes catenulate hyphal swellings, filamentous non-inflated sporangia, and smooth oogonia with hypogynous and monoclinous antheridia that contained one plerotic oospore. In phylogenetic analysis, inferred based on the internal transcribed spacer region of the ribosomal RNA gene and mitochondrial cytochrome c oxidase subunit 1 gene, the new species formed a distinct lineage in Pythium clade B. Differences between the new species and phylogenetically related and morphologically similar species are discussed.

Isolation and Identification of Microorganisms Producing the Soy Protein-Hydrolyzing Enzyme from Traditional Mejus (전통메주로부터 대두단백질 가수분해효소 생산성 미생물의 분리 및 동정)

  • Kang, Min-Jung;Kim, Seong-Ho;Joo, Hyun-Kyu;Lee, Gap-Sang;Yim, Moo-Hyun
    • Applied Biological Chemistry
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    • v.43 no.2
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    • pp.86-94
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    • 2000
  • In order to develop the enzymatic hydrolysis system concerned with taste and flavor, strains having the high hydrolyzing activity on the soy protein were selected from some traditional Mejus. Two molds and one bacterium producing enzymes which were different in character of hydrolysis were isolated and identified. Leucine and azodye enzyme activities of both M4 and M5 were relatively high among in the isolated molds. And, leucine enzyme activity of B16 was the lowest in the isolated bacteria. These strains were isolated as microorganisms having a dissimilar hydrolysis pattern on the soy protein by enzymatic reactions. Mold M4 on the culture solid media was mycelium colors of white and its sclerotia colors were changed from white to black. According to the result of slide culture, radial conidial head, subclavate vesicle, conidia of subglobose, stipes of uncolored with smooth walls and metula and phialides were existed. Because M4 was taxonomically similar to the characteristics of Aspergillus oryzae (ahlburg) species, M4 was identified and named as Aspergillus oryzae M4.Mold M5 showed white and black mycelium on the MEA medium. Mold M5 colony exhibited grayish-green color and have long(7 mm) sporangiophores at slide culture. Sporangia became brownish-gray and the wall of larger sporangia was broken to form small collars, and smaller sporangia were fomed continually from large basal membrane. Columella is globose and hyaline, and sporangiospores are ellipsoidal of small diameter$(80\;{\mu}m)$. Because M5 was taxonomically similar to the Mucor circinelloides of zygomycetes, M5 was was identified and named as Mucor circinelloides M5. Bacteria B16 colony was opaque white, circular and lobate, and had rod shaped endospore. B16 was found positive in stain, catalase, ${\beta}-glucosidse$ and V-P tests. B16 was found to utilize D-fructose, ${\alpha}-D-glucose$, maltose, D-mannose, D-raffinose, stachyose and sucrose. By the morphological and physiological results, the characteristics of B16 was thought to correspond to that of Bacillus megaterium. However, fatty acid composition was similar to Paenibacillus marcerans, requiring further study for the definite identification. Accordingly, Bacteria B16 was provisionally classified and named as Bacillus megaterium B16.

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Effects of Temperature and EC Concentrations on the Growth and the Sporangial Development of $Phytophthora$ sp. in Paprika Cultivation (온도와 EC 농도가 파프리카 역병 생장과 유주자낭 형성에 미치는 영향)

  • Lee, Jung-Han;Jeong, Sung-Woo;Jo, Dong-Cheon;Bae, Dong-Won;Kwak, Youn-Sig
    • Journal of Bio-Environment Control
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    • v.21 no.1
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    • pp.39-44
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    • 2012
  • In the present study, it was performed that the influences of temperatures and electrical conductivity on the mycelial growth and formation of zoosporangium of the $Phytophthora$ sp. in paprika nutriculture. We investigated mycelial growth of $Phytophthora$ sp. at different temperatures. Morphological characteristics of the isolated pathogen from paprika were typically similar to those of $Phytophthora$ sp. such as no septa and formation of zoosporangia. Optimum growth temperature of the pathogen was $25^{\circ}C$. At $20^{\circ}C$, $30^{\circ}C$ and $15^{\circ}C$, the mycelium growth deceased, respectively. EC level of nutrient solution the mycelial growth was increased EC 0.5 up to $1.5dS{\cdot}m^{-1}$ and reduced 2.0 up to $3.5dS{\cdot}m^{-1}$. The formation of sporangia was negatively correlated with EC, and the formation of sporangia were highly inhibited at EC $4dS{\cdot}m^{-1}$.