• 한국작물학회지
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• 제38권5호
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• pp.377-382
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• 1993

콩의 생식생장기인 착협시(R3)에 상부40%와 하부 60%로 구분하여 엽제거와 협제거처리에 의한 엽과 종실의 건물중, 가용성 당, 전분, 단백질 및 기름함량에 미치는 영향을 구명하기 위하여 1992년 고려대학교 자연자원대학 덕소농장에 황금콩을 공시하여 실시한 시험결과를 요약하면 다음과 같다. 1. 상엽하협제거처리의 하부 엽 건물중이 가장 높았고 상부 종실 건물중은 가장 낮았다. 2. 가용성 당합량은 처리간 엽과 종실에서 차이가 없었다. 3. 전분함량은 상엽하협제거의 하부 여에서 가장 높았다. 4. 단백질함량은 하부 엽이 상부 엽보다 높았는데 종실에서는 하엽상협제거의 하부에서 가장 낮았다. 5. 기름합량은 하엽상협제거의 상부 엽과 하부 종실에서 가장 높았다. 6. 콩 생식생장기의 장거리 전류에 있어서 동화물질은 상부에서 하부로 이루어지며, 단백질원은 하부에서 상부로 일어나지만 엽에서의 재이동은 약했다.

• Animal Bioscience
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• 제36권7호
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• pp.1044-1058
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• 2023

Objective: The objective of this study was to characterize physiochemical and nutrient profiles of feedstock and co-products from canola bio-oil processing that were impacted by source origin. The feedstocks and co-products (mash, pellet) were randomly collected from five different bio-oil processing plants with five different batches of samples in each bio-processing plant in Canada (CA) and China (CH). Methods: The detailed chemical composition, energy profile, total digestible nutrient (TDN), protein and carbohydrate subfractions, and their degradation and digestion (CNCPS6.5) were determined. Results: The results showed that TDN_1x was similar in meals between CA and CH. CH meals and feedstock had higher, truly digestible crude protein (tdCP) and neutral detergent fiber (tdNDF) than CA while CA had higher truly digestible non-fiber carbohydrate (tdNFC). The metabolizable energy (ME_3x), net energy (NE_Lp3x, NE_m3x, and NE_g3x) were similar in meals between CA and CH. No differences were observed in energy profile of seeds between CA and CH. The protein and carbohydrate subfractions of seeds within CH were similar. The results also showed that pelleting of meals affected protein sub-fractionation of CA meals, except rapidly degradable fractions (PB1), rumen degradable (RDPB1) and undegrdable PB1 (RUPB1), and intestinal digestible PB1 (DIGPB1). Canola meals were different in the soluble (PA2) and slowly degradable fractions (PB2) between CA and CH. The carbohydrate fractions of intermediately degradable fraction (CB2), slowly degradable fraction (CB3), and undegradable fraction (CC) were different among CH meals. CH presented higher soluble carbohydrate (CA4) and lower CB2, and CC than CA meals. Conclusion: The results indicated that although the seeds were similar within and between CA and CH, either oil-extraction process or meal pelleting seemed to have generated significantly different aspects in physiochemical and nutrient profiles in the meals. Nutritionists and producers need to regularly check nutritional value of meal mash and pellets for precision feeding.

• 한국작물학회지
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• 제45권3호
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• pp.158-162
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• 2000

오미자 인제수집종의 과실부위별 schizandrin과 기름함량은 종자에서 가장 높았는데 각각 1.01%와 27.6%로 나타났다. 국내 수집종 오미자 55계통에 대한 성분분석 결과, 과실에 함유된 schizandrin의 함량은 평균 0.84%이었고, 종자에 함유된 기름함량은 평균 27.9%이었으며 지방산조성은 palmitic acid 3.6%, stearic acid 0.6%, oleic acid 19.7%, linoleic acid 73.1%, linolenic acid 3.0%로 불포화지방산조성이 95.8%로 높게 나타났다. 인제수집종 종자에서 용매추출한 기름은 4.29%의 schizandrin을 함유하여 오미자의 schizandrin은 종자기름에 대부분 함유되었다. 분쇄하지 않은 종자와 과실을 끓는 물로 추출하였을 경우 schizandrin수율은 각각 23.8%와 17.3%로 낮게 나타났다. 그리고 4개월 동안 물에 침지된 종자내 schizandrin과 기름성분은 상온 저장된 종자와 비슷한 함량인 1.18%와 25.2%를 나타내, 오미자 음료제조 후 부산물인 종자는 기름이나 지용성 약리성분을 추출할 수 있는 원료로 이용될 가능성이 있었다.

• Journal of Microbiology and Biotechnology
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• 제10권3호
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• pp.333-337
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• 2000

An oil-degrading yeast, Yarrowia lipolytica 180, exhibits interesting cell surface characteristics under the growth on hydrocarbons. An electron microscopic study revealed that the cells grown on crude oil showed protrusions on the cell surface, and thicker periplasmic space and cell wall than the cell surface, and thicker periplasmic space and cell wall than the cells grown on glucose. Y. lipolytica cells lost its cell hydrophobicity after pronase(0.1 mg/ml) treatment. The strain produced two types of emulsifying materials during the growth on hydrocarbons; one was water-soluble extracellular materials and the other was cell wall-associated materials. Both emulsifying materials at lower concentration (0.12%) enhanced the oil-degrading activity of Moraxella sp. K12-7, which had medium emulsifying activity and negative cell hydrophobicity; however, it inhibited the oil-degrading activity of Pseudomunas sp. K12-5, which had medium emulsifying activity and cell hydrophobicity. These results suggest that the oil-degrading activity of Y. lipolytica 180 is closely associated with cell surface structure, and that a finely controlled application of Y.lipolytica 180 in combination with other oil-degrading microorganisms showed a possible enhancing efficiency of oil degradation.

• Food Science and Biotechnology
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• 제16권4호
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• pp.549-556
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• 2007

The study was carried out to examine on the refiner discharge from Alaska pollock as a collagen resource by characterizing biochemical and functional properties of collagen. The refiner discharge from Alaska pollock surimi manufacturing was a good resource for collagen extraction according to the results of total protein, heavy metal, volatile basic nitrogen, collagen content, amino acid composition, and thermal denaturation temperature (TDT). TDT of acid soluble collagen from refiner discharge showed $20.7^{\circ}C$, which was similar to that of collagen from Alaska pollock muscle and was higher than that of collagen from Alaska pollock skin. TDT of acid-soluble collagen from refiner discharge was, however, lower than those of skin collagens from warm fish and land animal. Acid-soluble collagen from refiner discharge of Alaska pollock could be used as a functional ingredient for food and industrial applications according to the results of water and oil absorption capacities, and emulsion properties. In addition, if the thermal stability of the acid-soluble collagens is improved, collagen from refiner discharge from Alaska pollock could be more effectively used.

• 한국미생물·생명공학회지
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• 제36권4호
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• pp.343-352
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• 2008

프랑킨센스는 감람나무 종에서 얻어지는 gum resin으로, 성분은 5-9% 방향정 에센셜 오일, 알코올-용해성인 65-85% resin과 수용성인 gum 잔여물로 구성된 복합물이다. 프랑킨센스의 알코올 용해성인 resin 성분들의 항염증 작용은 잘 알려져 있으나, 방향성 에센셜 오일 성분이 알러지성 천식에 작용을 하는지의 여부는 보고되지 않았다. 실험은 프랑킨센스 에센설 오일(BSEO)이 ovalbumin(OVA)으로 유발된 알러지성 천식 생쥐 모델에 미치는 영향을 조사하기 위해 수행하였다. BALB/c 생쥐는 OVA로 복강감작 후 OVA 기도 투여로 면역반응을 유발시켰다. 실험그룹은 0.3% BSEO를 8주간 흡입시켰다. OVA로 감작, 유발시킨 BALB/c 생쥐에서 기도내 호산구 침윤증가, 점액분비 증가와 기도과민성이 나타났다. 이에 비하여, BSEO 처치군에서 BALF내 호산구수, 술잔세포의 과증식, 기도과민성이 감소되었다. BALF내 사이토카인 분석 결과, BSEO는 Th1 사이토카인인 IFN-$\gamma$를 증가시켰으며 Th2 사이토카인인 IL-4, IL-5와 IL-13을 감소시켰다. 또한, OVA-specific IgE와 eoxtain 분비를 억제시켰다. BSEO 흡입 군에서 종격동 림프절의 $CD4^+$, $CD3^+/CCR3^+$, 및 $B220^+/CD23^+$ 세포들 또한 감소되었다. 이상의 결과에서 BSEO는 Th1/Th2 관여 면역조절인자로 판단되며, BSEO 흡입으로 간단하고 경제적인 방법으로 알러지성 기도 염증 치료가 가능할 것으로 사료되었다.

• 한국토양비료학회지
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• 제47권6호
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• pp.480-485
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• 2014

In satsuma mandarin (C. unshiu Marc. cv. Miyagawa), alternate bearing is frequently occurred. It is very difficult to control and maintain the optimum production because satsuma mandarin is a very sensitive citrus cultivar. We carried out the experiment to find out the effects of foliar application of gibberellic acid ($GA_3$) and machine oil emulsion mixture on flowering and fruit quality of satsuma mandarin grown on open field. The treatments were composed of control (no application), $GA_3$ (25, 50 and $100mg{\cdot}L^{-1}$), machine oil emulsion 100 times and mixture of $GA_3$ (25 and $50mg{\cdot}L^{-1}$) with machine oil emulsion 100 times on 16 year-old 'Miyagawa' satsuma mandarin on December 30, 2012. Foliar application of $GA_3$ during winter season led to a reduction of the flowering in the following year. $GA_3$ decreased flowering in dose dependant manner. However, application of $GA_3$ and machine oil emulsion (100 times-diluted mixture) inhibited effectively the flowering compared to $GA_3$ only. Also, flower-leaf ratio was significantly decreased by the application of $GA_3$ 25 (0.54) and $50(0.41)mg{\cdot}L^{-1}$ with machine oil emulsion mixture in comparison to $GA_3$ 25 (0.86) and $50(0.60)mg{\cdot}L^{-1}$ only. The number of leaves per fruit increased in application of $GA_3$ and machine oil emulsion mixture as concentration of $GA_3$ increased. Fruit weight and sugar-acid ratio also increased in comparison to the control whereas fruit size, soluble solid content and acidity remained unchanged. From the results, it was suggested that $GA_3$ application can reduce the number of flowers on the alternate bearing of satsuma mandarin. Moreover, application of $GA_3$ (25 and $50mg{\cdot}L^{-1}$) with machine oil emulsion 100 times mixture can reduce the flowering effectively without altering fruit maturity and soluble solid contents. Therefore, it can be concluded that the application of $GA_3$ 25 and $50mg{\cdot}L^{-1}$ with machine oil emulsion 100 times might be useful in controlling alternate bearing in satsuma mandarin.

• 대한화장품학회지
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• 제25권3호
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• pp.87-99
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• 1999

천연 물질로 지용성인 뉴질랜드산 차나무 정유(Manuka oil), 그 구성 성분인 $\alpha$-pinene, Oxy’less clear, 수용성인 자몽 종자 추출물(Citrex) 및 그 구성성분인 R-limonene의 항균력 을 측정 평가하여 항균력을 보다 향상시키고 광범위하게 사용할 수 있는 방부제의 처방을 제안하였다. 항균력 측정에는 disk diffusion법이 사용되었으며, 균주로는 그람 음성균인 Escherichia coli와 그람 양성균인 Staphylococcus aureus을 사용하였다. Manuka oil과 $\alpha$-pinene은 항균력이 10${\mu}\ell$/paper disk일 때에는 큰 차이가 없었으나 2${\mu}\ell$/paper disk이하의 소량의 시료에서는 Manuka oil이 $\alpha$-pinene에 비해 월등하게 우수하였다. Citrex가 R-limonene보다 두 균주에 대하여 항균력이 모든 농도에서 우수한 성능을 보였다 Oxy’less clear은 두 균주에 대하여 모든 농도에서 파라벤류 propyl para hydroxybenzoate(PPHB)나 R-limonene보다는 항균효과가 우수하며 $\alpha$-pinene과는 비슷하게 나타났고, Manuka oil과 Citrex보다 약간 낮게 나타났다. 이상을 종합해 본 결과 Manuka oil과 Citrex가 다른 물질들에 비해 항균력이 가장 우수한 것으로 나타났다. 항균력이 우수한 지용성 물질 Manuka oil과 확산도가 큰 수용성 물질 Citrex를 적절히 혼합하여 항균력을 향상시키고 광범위하게 사용할 수 있는 이상적인 혼합비(Manuka oil : Citrex)를 구하였는데 Escherichia coli에 대해서는 75 : 25이었고 Staphylococcusureus에 대해서는 25 : 75 이었다.

• Applied Biological Chemistry
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• 제36권3호
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• pp.172-177
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• 1993

참깨박에 함유되어 있는 불용성 형태의 단백질을 Bacillus sp. CW-1121이 생성하는 효소를 이용하여 가용성 형태의 단백질로 용출시키기 위하여 효소를 작용시켰다. 효소 처리 참깨박 단백질의 기포 형성력은 염용성 단백질이 수용성 단백질에 비해 현저히 낮았다. 기포 안정성은 염용성 단백질이 10분 이내 크게 감소된 반면 수용성 단백질의 기포 안정성은 30분 까지 완만하게 감소하였다. 유화력은 각 단백질의 등전점 부근에서 가장 낮았으며, 염용성 단백질이 수용성 단백질에 비해 낮았다 유화 안정성은 유화력과 비슷한 크기로 나타나 $80^{\circ}C$에서의 30분 가열에서도 이들 단백질이 열에 안정함을 보였다. 유지 및 수분 흡착력은 염용성 단백질이 수용성 단백질 보다 높은 값을 나타내었다.

• Asian-Australasian Journal of Animal Sciences
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• 제16권4호
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• pp.511-514
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• 2003

Previously, we reported that a diet including sesame meal (SM) increased plasma total and high-density lipoprotein (HDL)-cholesterol concentrations in goats. In the present study, the components in the sesame meal that can increase plasma total and HDL-cholesterol concentrations have been examined. In experiment 1, we gave goats defatted sesame meal diet (DSM) to investigate the influence of ether extract fraction remained in sesame meal. Corn gluten meal diet (CGM) was also fed to goats as a high-protein diet to examine the influence of high dietary protein level caused by usage of sesame meal. Plasma total and HDL-cholesterol concentrations of goats fed DSM and CGM did not change during experimental periods though they were elevated by feeding SM. In experiment 2, the influence of sesame oil and corn oil added in diets on plasma total and HDL-cholesterol concentrations in goats was investigated. Plasma total and HDL-cholesterol concentrations were increased by feeding both corn oil diet and sesame oil diet. In conclusion, the increase in plasma HDL-cholesterol concentration by feeding sesame meal was resulted by the effect of ether extract fraction including sesame oil or some lipid-soluble components remained in sesame meal.