• Journal of Environmental Impact Assessment
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• v.19 no.4
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• pp.397-407
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• 2010

The increase of the solar reradiation from urban areas relative to suburban due to urbanization heats up the air temperature in urban areas and this is called the urban heat island (UHI) effect. This UHI effect has a positive relationship with the degree of urbanization. Through the studies on UHI using the satellite imagery, the effect of the surface heat radiation was observed by verifying the relationship between the air temperature and the land cover types (surface materials such as urban, vegetation, etc.). In this study, however, the surface temperature distribution was studied in terms of land use types for Seoul. Using land use types, the surface temperature in urban areas such as residential, industrial, and commercial areas in Yeongdeungpo, highly packed with industrial and residential buildings, was maximum $6^{\circ}C$ higher than in the bare ground, which indicated that the surface temperature reflected the pattern of the human-consumed energy on the areas and showed that one of the important causes influencing the air temperature except the surface heat reradiation by the sun is the anthropogenic heat. Also, the effect due to the restoration of the Chunggae stream on UHI was investigated. The average surface temperature for the Chunggae stream was reduced about $0.4^{\circ}C$ after restoration. Considering that each satellite image pixel includes mixture of several materials such as concrete and asphalt, the average surface temperature might be much lower locally reducing UHI near the stream.

• Korean Journal of Environmental Agriculture
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• v.3 no.1
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• pp.71-78
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• 1984

The light quality obtained from sunlight by removing the spectral region below about 500 nm(blue light region) showed a remarkable effect on the growth of pepper. The physiological characteristics evaluated with the conventionally adopted indices at the vegetative stage revealed that the filtered sunlight improved and accelerated growth in general. In addition, the photosynthetic pigment level comprising chlorophylls, ${\beta}-carotene$ and 5 xanthophyll components as major pigments was increased significantly in the leaves grown under the orange-colored light. The increase of pigment content was prominent for every carotenoid component rather than for chlorophylls. The strong growth activity produced by the elected spectral quality for this work was properly demonstrated by the fruit yield ratio (filtered light/white light) which was found to be 1.35. Also confirmed was that removing the blue light region from solar radiation did not result in worsening of the food quality of matured pepper. The logic behind selection of the above light quality and some data presented was discussed on various photobiological aspects.

• Korean Journal of Air-Conditioning and Refrigeration Engineering
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• v.26 no.12
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• pp.559-564
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• 2014

The development of photovoltaic-thermal (PVT) technology has been introduced in recent years specifically to increase PV efficiency. One of the characteristics of PV systems is that the electricity generation increases as the solar radiation increases whereas the efficiency decreases because of high surface temperatures. Using a photovoltaic-thermal system, the surface temperature can be decreased by capturing the excess heat and the efficiency can be increased due to these characteristics. In this paper, three cases are introduced : 1) PV_r as the reference case, 2) PVT_a, which uses air as a heat source, and 3) PVT_w, which uses water as a heat source. Experiments were performed, analyzed, and compared to examine the effect of the PVT type on the efficiency of the system. The results showed that ETC($%/^{\circ}C$) efficiency of the PVT cases was increased versus the reference case due to decreasing surface temperature. Total efficiencies, which are electrical efficiency and thermal efficiency, for each PVT are tested and found to be 12.22% for PV_r, 29.50% for PVT_a, and 68.74% for PVT_w.

• Journal of the Korean Society of Industry Convergence
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• v.25 no.3
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• pp.349-356
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• 2022

Currently, the agricultural population in Korea indicates a decreasing and aging orientation. As the population of farm labor continues to decline, so farmers are feeling the pressure to be stable crop production. To solve the problem caused by the decreasing of farm labor, it is necessary to change over to "Digital agriculture". Digital agriculture is tools that digitally collect, store, analyze, and share electronic data and/or information in agriculture, and aims to integrate the several digital technologies into crop and livestock management and other processes in agriculture fields. In addition, digital agriculture can offer the opportunity to increase crop production, save costs for farmer. Therefore, in this study, for data-based Digital Agriculture, a greenhouse environment monitoring system for crop growth monitoring based on Node-RED, which even beginners can use easily, was developed, and the implemented system was verified in a hydroponic greenhouse. Several sensors, such as temperature, humidity, atmospheric pressure, CO₂, solar radiation, were used to obtain the environmental data of the greenhouse. And the environmental data were processed and visualized using Node-RED and MariaDB installed in rule.box digital. The environment monitoring system proposed in this study was installed in a hydroponic greenhouse and obtained the environmental data for almost two weeks. As a result, it was confirmed that all environmental data were obtained without data loss from sensors. In addition, the dashboard provides the names of installed sensors, real time environmental data, and changes in the last three days for each environmental data. Therefore, it is considered that farmers will be able to easily monitor the greenhouse environment using the developed system in this study.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.34 no.s02
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• pp.66-80
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• 1989

Salt injury in rice is caused mainly by the salinity in soil and in the irrigated water, and occasionaly by salinity delivered through typhoon from the sea. The salt concentration of rice plants increased with higher salinity in the soil of the rice growing. The climatic conditions, high temperature and solar radiation and dry conditions promote the salt absorption of rice plant in saline soil. The higher salt accumulation in the rice plant generally reduces the root activity and inhibits the absorption of minerals of rice plant, resulting the reduction of photosynthesis. The salt damages of rice plant, however, are different from different growth stage of rice plants as follows: 1. Germination of rice seed was slightly delayed up to 1.0％ of salt concentration and remarkably at 1. 5％, but none of rice seeds were germinated at 2.5％. This may be due to the delayed water uptake of rice seeds and the inhibition of enzyme activity, 2. It was enable to establish rice seedlings at seed bed by 0.2％ of salt concentration with some reduction of leaf elongation. The increasing of 0.3％ salt concentration caused to the seedling death with varietal differences, but most of seedlings were death at 0.4％ with no varietal differences. 3. Seedlings grown at the nursery over 0.1％ salt, gradually reduced in rooting activity after transplanting according to increasing the salt concentration from 0.1％ up to 0.3％ of paddy field. However, the seedlings grown in normal seed bed showed no difference in rooting between varieties up to 0.1％ but significantly different at 0.3％ between varieties, but greatly reduced at 0.5％ and died at last in paddy after transplanting. 4. At panicle initiation stage, rice plant delayed in heading by salt damage, at meiotic stage reduced in grains and its filling rate due to inhibition of glume and pollen developing, and salt damage at heading stage and till 3 weeks after heading caused to reduction of fertilization and ripening rate. In viewpoint of agricultural policy the overcoming strategy for salt injury is to secure sufficient water source. Irrigation and drainage systems as well as underground drainage is necessary to desalinize more effectively. This must be the most effective and positive way except cost. By cultural practice, growing the salt tolerant variety with high population could increase yield. The intermittent irrigation and fresh water flooding especially at transplanting and from panicle initiation to heading stage, the most sensitive to salt injury, is important to reduce the salt content in saline soil. During the off-cropping season, plough and rotavation with flooding followed by drainage, or submersion and drainage with groove could improve the desalinization. Increase of nitrogen fertilizer with more split application, and soil improvement by lime, organic matter and forign soil addition, could increase the rice yield. Shift of trans-planting is one of the way to escape from the salt injury.

• Journal of Korean Society on Water Environment
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• v.29 no.1
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• pp.88-96
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• 2013

Much attention has been needed in water resource management at the watershed due to drought and flooding issues caused by climate change in recent years. Increase in air temperature and changes in precipitation patterns due to climate change are affecting hydrologic cycles, such as evaporation and soil moisture. Thus, these phenomena result in increased runoff at the watershed. The Soil and Water Assessment Tool (SWAT) model has been used to evaluate rainfall-runoff at the watershed reflecting effects on hydrology of various weather data such as rainfall, temperature, humidity, solar radiation, wind speed. For bias-correction of RCP data, at least 30 year data are needed. However, for most gaging stations, only precipitation data have been recorded and very little stations have recorded other weather data. In addition, the RCP scenario does not provide all weather data for the SWAT model. In this study, two scenarios were made to evaluate whether it would be possible to estimate streamflow using measured precipitation and long-term average values of other weather data required for running the SWAT. With measured long-term weather data (scenario 1) and with long-term average values of weather data except precipitation (scenario 2), the estimate streamflow values were almost the same with NSE value of 0.99. Increase/decrease by ${\pm}2%$, ${\pm}4%$ in temperature and humidity data did not affect streamflow. Thus, the RCP precipitation data for Hongcheon watershed were bias-corrected with measured long-term precipitation data to evaluate effects of climate change on streamflow. The results revealed that estimated streamflow for 2055s was the greatest among data for 2025s, 2055s, and 2085s. However, estimated streamflow for 2085s decreased by 9%. In addition, streamflow for Spring would be expected to increase compared with current data and streamflow for Summer will be decreased with RCP data. The results obtained in this study indicate that the streamflow could be estimated with long-term precipitation data only and effects of climate change could be evaluated using precipitation data as shown in this study.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.27 no.4
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• pp.296-313
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• 1982

At a time when world population and food supply are in a delicate balance, it is essential that we look at factors to improve this balance. We can alter the environment to better fit the plant's needs, or we can alter the plant to better fit the environment. Improved technology has allowed us to increase the yield level. For moderately detrimental weather events technology has generally decreased the yield variation, yet for major weather disasters the variation has increased. We have raised the upper level, but zero is still the bottom level. As we concentrate the production of particular crops into limited areas where the environment is closest to optimum, we may be increasing the risk of a major weather related disaster. We need to evaluate the degree of variability of different crops, and how weather and technology can interact to affect it. The natural limits of crop production are imposed by important ecological factors. Production is a function of the climate, the soil, and the crop and all activities related to them. In looking at the environment of a crop we must recognize these are individuals, populations and ecosystems. Under intensive agriculture we try to limit the competition to one desired species. The environment is made up of a complex of factors; radiation, moisture, temperature and wind, among others. Plant response to the environment is due to the interaction of all of these factors, yet in attempting to understand them we often examine each factor individually. Variation in crop yields is primarily a function of limiting environmental parameters. Various weather parameters will be discussed, with emphasis placed on how they impact on crop production. Although solar radiation is a driving force in crop production, it often shows little relationship to yield variation. Water may enter into crop production as both a limiting and excessive factor. The effects of moisture deficiency have received much more attention than moisture excess. In many areas of the world, a very significant portion of yield variation is due to variation in the moisture factor. Temperature imposes limits on where crops can be grown, and the type of crop that can be grown in an area. High temperature effects are often combined with deficient moisture effects. Cool temperatures determine the limits in which crops can be grown. Growing degree units, or heat accumulations, have often been used as a means of explaining many temperature effects. Methods for explaining chilling effects are more limited.

• Economic and Environmental Geology
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• v.39 no.3 s.178
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• pp.255-268
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• 2006

Recent 22-year (1981-2002) meteorological data of 58 Korea Meteorological Adminstration (KMA) station were analyzed to investigate spatial and temporal variation of surface air temperature (SAT) and ground surface temperature (GST) in Korea. Based on the KMA data, multiple linear regression (MLR) models, having two regression variables of latitude and altitude, were presented to predict mean surface air temperature (MSAT) and mean ground surface temperature (MGST). Both models showed a high accuracy of prediction with $R^2$ values of 0.92 and 0.94, respectively. The prediction of MGST is particularly important in the areas of geothermal energy utilization, since it is a critical parameter of input for designing the ground source heat pump system. Thus, due to a good performance of the MGST regression model, it is expected that the model can be a useful tool for preliminary evaluation of MGST in the area of interest with no reliable data. By a simple linear regression, temporal variation of SAT was analyzed to examine long-term increase of SAT due to the global warming and the urbanization effect. All of the KMA stations except one showed an increasing trend of SAT with a range between 0.005 and $0.088^{\circ}C/yr$ and a mean of $0.043^{\circ}C/yr$. In terms of meteorological factors controlling variation of GST, the effects of solar radiation, terrestrial radiation, precipitation, and snow cover were also discussed based on quantitative and qualitative analysis of the meteorological data.

• Journal of Life Science
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• v.29 no.12
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• pp.1321-1328
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• 2019

Intermediate-wavelength solar radiation, also known as ultraviolet B (UVB: 290-320 nm) radiation, may cause premature aging and oxidative damage-dependent skin cancer in humans. UVB-induced formation of reactive oxygen species (ROS)-often a consequence of excessive exposure to these rays-could activate matrix metalloproteinases (MMPs) such as MMP-1 and MMP-3. These enzymes break down type I collagen in human fibroblasts. In this study, we assessed the antioxidant and anti-aging effects of ethyl acetate extract of blueberry (EEB). An antioxidant test in blueberries evaluated ROS production using CCD-986sk cells and DPPH assay. In order to evaluate the anti-wrinkle efficacy of blueberries, the MMP-1 production and type 1 procollagen synthesis evaluated and the expression of MMP 1, 3 were tested through Western blot and RT- PCR. EEB exhibited 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activity and reduced the production of UVB-induced ROS. Also, EEB inhibited UVB-induced processes associated with photoaging and skin cancer, such as reduction in procollagen production and increase in MMP-1 production. More precisely, EEB (50 ㎍/ml) markedly suppressed mRNA and protein levels of MMP-1 and -3. The anti-aging effects are attributable to the antioxidant activity of EEB. These findings indicate that EEB has a protective effect against UVB-induced aging in human fibroblast cells by regulating the levels of type-1 procollagen, MMP-1, and MMP-3.

• The Journal of Korea Institute of Information, Electronics, and Communication Technology
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• v.11 no.6
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• pp.764-771
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• 2018

Domestic and foreign agricultural environments nowadays are undergoing various changes such as aging of agricultural population, increase of earned population, rapid climate change, diversification of agricultural product distribution structure, depletion of water resources and limited cultivation area. In order to respond to various environmental changes in recent agriculture, practical use of Smart Greenhouse to easily record, store and manage crop production information such as crop growing information, growth environment and agriculture work log, Interest is growing. In this paper, we propose a system that collects the situation information necessary for growth such as temperature, humidity, solar radiation, CO2 concentration, and monitor the collected data, which can be measured in the rhizosphere of the crop. We have developed a system that collects data such as temperature, humidity, radiation, and growth environment data, which are measured by data obtained from the rhizosphere measuring section of a growing crop and measured by a sensor, and transmitted to a wireless communication gateway of 400 MHz. We developed the integrated SW that can monitor the rhythm environment data and visualize the data by using cloud based data. We can monitor by graph format and data format for visualization of data. The existing smart farm managed crops and facilities using only the data within the farm, and this study suggested the most efficient growth environment by collecting and analyzing the weather and growth environment of the farms nationwide.