• Title/Summary/Keyword: Silo

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Numerical Study on the Structural Behavior Accorded by Pre-weakening Before Demolishing a Cylindrical Structure (원통형 구조물의 발파해체를 위한 사전 취약화에 따른 구조물의 안정에 관한 수치해석적 연구)

  • Park, Hoon;Suk, Chul-Gi;Kim, Seung-Kon
    • Explosives and Blasting
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    • v.26 no.1
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    • pp.1-5
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    • 2008
  • In this study, the structural behavior accorded by pre-weakening before demolishing a cylindrical structure was investigated to ensure structural stability using 3 dimensional applied element method (3D AEM). An opening angle of crushed area for the pre-weakening was changed to examine the displacement behavior of the cylindrical structure. This study shows that the crushing range for pre-weakness must be below 40% to void the collapse of the cylindrical silo structure.

A Case Study on the Dust Explosion of Sugar (설탕 분진 폭발 사례에 관한 연구)

  • Cho, Young-Jin;Nam, Jung-Woo;Bae, Seung-Chul;Sa, Seung-Hun;Choi, Chang-Ho;Seo, Young-Il;Song, Jae-Young;Kim, Jin-Pyo
    • Proceedings of the Korea Institute of Fire Science and Engineering Conference
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    • 2012.04a
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    • pp.404-407
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    • 2012
  • 국내의 설탕 제조공장에서 발생한 설탕 분진 폭발사고와 관련하여 조사내용을 토대로 분진폭발 원인을 분석하였다. 폭발이 발생한 장소는 제조된 설탕을 저장하는 사이로(Silo) 등이 포함되는 공간으로 설탕 분진이 항상 존재하는 곳이며, 작은 불씨만 있어도 쉽게 폭발로 이어질 수 있는 위험한 장소임을 공장 관계자들은 숙지하고 있었다. 폭발직전 용접작업이 있었음을 현장조사에서 확인할 수 있었으며, 설탕 분진이 폭발할 수 있다는 위험성에 대하여 전혀 알지 못하는 임시 직원이 작업과정에서 용접을 한 것으로 확인되었다. 분진 폭발의 위험성이 존재하는 환경에서 불꽃을 취급한 작업 자체도 부적절했지만, 안전관리 측면에서 설탕 분진의 위험성에 대하여 무지한 임시 직원이 혼자 작업할 수 있도록 용인한 점과 사전에 안전교육이 전혀 없었다는 점이 더욱 문제라고 할 수 있다.

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Service-life Prediction of Reinforced Concrete Structures in Subsurface Environment (지중 환경하에서의 철근콘크리트 구조물의 열화인자별 한계수명 평가)

  • Kwon, Ki-jung;Jung, Haeryong;Park, Joo-Wan
    • Journal of Nuclear Fuel Cycle and Waste Technology(JNFCWT)
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    • v.14 no.1
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    • pp.11-19
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    • 2016
  • This paper focuses on the estimation of durability and service-life of reinforced concrete structures in Wolsong Low- and intermediate-level wastes Disposal Center (WLDC) in Korea. There are six disposal silos located in the saturated environment. The silo concrete is degraded due to reactions with groundwater and chemical attacks, and finally it will lose its properties as a transport barrier. The infiltration of sulfate and magnesium, leaching of potassium hydroxide, and chlorine induced corrosion are the most significant factors for degradation of reinforced concrete structure in underground environment. From the result of evaluation of the degradation time for each factor, the degradation rate of the reinforced concrete due to sulfate and magnesium is $1.308{\times}10^{-3}cm/yr$, and it is estimated to take 48,000 years for full degradation while potassium hydroxide is leached in depth of less than 1.5 cm at 1,000 years after the initiation of degradation. In case of chlorine induced corrosion, it takes 1,648 years to initiate corrosion in the main reinforced bar and 2,288 years to reach the lifetime limit of the structural integrity, and thus it is evaluated as the most significant factor.

A Study on the Quality of Tuber silage of Jerusalem Artichoke ( Helianthus tuberosus L. ) (배합사료를 혼합한 돼지감자 ( Helianthus tuberosus L. ) 사일리지 제조시험)

  • 고영두;안병관
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.7 no.3
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    • pp.157-161
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    • 1987
  • In order to utilize the tuber of Jerusalem artichoke (Jerusalem tuberosus L.) which has been considered one of the most economical resources for bioenergy, the tubers of the plant were processed into silage in 11 lab-silo with three levels of mixture of concentrates i.e. 10, 20, 30%. The silage was stored for 20 to 40 days before analyses. The quality of silage was compared with those of the tube-only silage without concentrates. Aproximate composition, pH, ammonium nitrogen, total nitrogen, and organic acids were analyzed. The results obtained are summarized ; 1. With the mixture of concentrates, the water content of the silage was able to be adjusted to 70 percent and NDF significantly increased (P<0.05) while ADF significantly decreased. 2. The content of water-soluble carbohydrate (WSC) was significantly decreased in silages of the mixture of concentrate and the tuber (P<0.05), while total nitrogen and ammonium nitrogen increased. 3. Tube-only silage gave satisfaction in fermentation, particularly organic-acid fermentation. As the storage period extended, Flieg's score of the silage was improved. Conclusively, the tuber of Jerusalem artichoke found to satisfy the requirements of good silage and to be recommended as a good resource for all-inane silage provided the tuber was ensilaged with 20 to 30 percent concentrate.

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Development of Multi-functional Mulch Papers and Evaluation of Their Performance(Part 3) -Defoaming Treatment during Trial Production of Mulch Papers and Their Influence on Wet End System- (다기능성 멀칭지의 개발 및 적용성 평가(제3보) -시제품 생상시 공정 백수의 거품제거 처리 및 그 영향에 관하여-)

  • 이학래;이진희
    • Journal of Korea Technical Association of The Pulp and Paper Industry
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    • v.32 no.3
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    • pp.25-31
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    • 2000
  • It is required to use substantial amount of wet strength resin for producing multi-functional mulch papers since these paper products shold maintain its strength properties when they exposed to outdoor weather for several months. While producing mulch papers it is usual to observe significant amount of foam at white water silo. Thus it is imperative to use defoaming or antifoaming agents. In this study diverse defoaming and antifoaming agents have been tested for their effective-ness in eliminating foams that produced. It was shown that combined use of a silicone type defoamer and a fatty acid type anti-foaming agent was msot effective in eliminating foams. These chemicals were used in trial production of mulch papers and their influence on paper-making wet end system was examined including one pass retention cationic demand con-ductivity pH etc. It was found that the defoaming agents were very effective for removing foams in trial production. Tensile strengths of the mulch papers produced were significantly greater than commericial mulch papers produced in Japan.

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Studies on Quality of Silage form Domestic Herbage III. Effects of starch addition on the quality of Kudzu silage (야초 사일리지의 품질향상에 관한 연구 III. 칡 사일리지에 있어서 전분첨가효과)

  • 김종쾌;황태기;김대진
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.10 no.1
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    • pp.48-54
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    • 1990
  • In order to investigate effects of starch addition on the fermentative quality and dry matter digestibility (DMD) of Kudzu, Puerarie thunbergii Bentham plants were ensiled by the conventional method in small experimental plastic silo of 7.5 liter with different levels of starch addition. The fermentative quality, neutral detergent fiber (NDF), acid detergent fiber (ADF), and acid detergent lignin (ADL) of silage were determined by chemical analysis, and in vitro dry matter digestibility (DMD) by pepsin-cellulase technique. Total digestibile nutrients (TDN), digestible energy (DE) and metabolizable energy (ME) were calculated with DMD. The results obtained were as follows; 1. Acetate, butyrate, PH, NDF, ADF, and ADL of Kudzu silage were reduced with increasing of starch addition but the contents of lactate and total acid were increased. 2. The DMD was marked 47.5, 49.5, 51.2, 57.9 and 62.0 % under starch addition with a rate of 0, 2, 4, 6 and 8 %, respectively. 3. TDN, DF and ME were increased with high rate of starch addition. 4. The regression equation and correlation of Kudzu silage between level of starch (X) and DMD (Y) were Y= 41.6 + 1.86 X (I= 0.96, P < 0.01), of silage between Flieg's score (X) and DMD (Y) were Y= 41.6 + 0.23 X (I= 0.96, P < 0.01) and of silage between level of starch (X) and Flieg's score (Y) were Y= 21.3 + 7.97 X (I= 0.97, P < 0.01), respectively.

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Supersonic and Subsonic Projectile Overtaking Problems in Muzzle Gun Applications

  • Gopalapillai, Rajesh;Nagdewe, Suryakant;Kim, Heuy-Dong;Setoguchi, Toshiaki
    • Proceedings of the Korean Society of Propulsion Engineers Conference
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    • 2008.03a
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    • pp.711-722
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    • 2008
  • A projectile when passes through a moving shock wave, experiences drastic changes in the aerodynamic forces as it moves from a high-pressure region to a low pressure region. These sudden changes in the forces are attributed to the wave structures produced by the projectile-flow field interaction, and are responsible for destabilizing the trajectory of the projectile. These flow fields are usually encountered in the vicinity of the launch tube exit of a ballistic range facility, thrusters, retro-rocket firings, silo injections, missile firing ballistics, etc. In earlier works, projectile was assumed in a steady flow field when the computations start and the blast wave maintains a constant strength. However, in real situations, the projectile produces transient effects in the flow field which have a deterministic effect on the overtaking process. In the present work, the overtaking problem encountered in the near-field of muzzle guns is investigated for several projectile Mach numbers. Computations have been carried out using a chimera mesh scheme. The results show that, the unsteady wave structures are completely different from that of the steady flow field where the blast wave maintains a constant strength, and the supersonic and subsonic overtaking conditions cannot be distinguished by identifying the projectile bow shock wave only.

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Experimental and numerical investigations on reinforcement arrangements in RC deep beams

  • Husem, Metin;Yilmaz, Mehmet;Cosgun, Suleyman I.
    • Advances in concrete construction
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    • v.13 no.3
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    • pp.243-254
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    • 2022
  • Reinforced concrete (RC) deep beams are critical structural elements used in offshore pile caps, rectangular cross-section water tanks, silo structures, transfer beams in high-rise buildings, and bent caps. As a result of the low shear span ratio to effective depth (a/d) in deep beams, arch action occurs, which leads to shear failure. Several studies have been carried out to improve the shear resistance of RC deep beams and avoid brittle fracture behavior in recent years. This study was performed to investigate the behavior of RC deep beams numerically and experimentally with different reinforcement arrangements. Deep beams with four different reinforcement arrangements were produced and tested under monotonic static loading in the study's scope. The horizontal and vertical shear reinforcement members were changed in the test specimens to obtain the effects of different reinforcement arrangements. However, the rebars used for tension and the vertical shear reinforcement ratio were constant. In addition, the behavior of each deep beam was obtained numerically with commercial finite element analysis (FEA) software ABAQUS, and the findings were compared with the experimental results. The results showed that the reinforcements placed diagonally significantly increased the load-carrying and energy absorption capacities of RC deep beams. Moreover, an apparent plastic plateau was seen in the load-displacement curves of these test specimens in question (DE-2 and DE-3). This finding also indicated that diagonally located reinforcements improve displacement ductility. Also, the numerical results showed that the FEM method could be used to accurately predict RC deep beams'behavior with different reinforcement arrangements.

Effects of Combined Treatment of Lactic Acid Bacteria and Cell Wall Degrading Enzymes on Fermentation and Composition of Rhodesgrass (Chloris gayana Kunth.) Silage

  • Ridla, M.;Uchida, S.
    • Asian-Australasian Journal of Animal Sciences
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    • v.11 no.5
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    • pp.522-529
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    • 1998
  • This experiment was conducted to study the effects of lactic acid bacteria (LAB) inoculation either alone or in combination with cell wall degrading enzymes on the fermentation characteristics and chemical compositions of Rhodesgrass silage. Over to 1 kg of fresh Rhodesgrass sample a treatment of inoculant LAB with or without addition of an enzyme of Acremoniumcellulase (A) or Meicelase (M) or a mixture of both enzymes (AM) was applied. The treatments were control untreated, LAB-treated (application rate $1.0{\times}10^5cfu/g$ fresh sample), LAB+A 0.005%, LAB+A 0.01%, LAB+A 0.02%, LAB+M 0.005%, LAB+M 0.01%, LAB+M 0.02 %, LAB+AM 0.005%, LAB+AM 0.01%, and LAB+AM 0.02%. The sample was ensiled into 2-L vinyl bottle silo, with 9 silages of each treatment were made. Three silages of each treatment were incubated at 20, 30 and $40^{\circ}C$ for 2-months of storage period. All silages were well preserved with their fermentation quality has low pH values (3.91-4.26) and high lactic acid concentrations (4.11-9.89 %DM). No differences were found in fermentation quality and chemical composition of the control untreated silage as compared to the LAB-treated silage. Combined treatment of LAB+cellulases improved the fermentation quality of silages measured in terms of lower (p < 0.01) pH values and higher (p < 0.05) lactic concentrations than those of LAB-treated silages. Increasing amount of cellulase addition resulted in decrease (p < 0.05) of pH value and increase (p < 0.05) of lactic acid concentration. LAB + cellulase treatments (all cellulase types) reduced (p < 0.01) NDF, ADF and in vitro dry matter digestibility of silages compared with the control untreated silages. The fermentation quality and the rate of cell wall reduction were higher (p < 0.01) in the silages treated with LAB + cellulase A than in the silages treated with either LAB+cellulase M or LAB + cellulase AM. Incubation temperature of $40^{\circ}C$ was likely to be more appropriate environment for stimulating the fermentation of Rhodesgrass silages than those of 20 and $30^{\circ}C$.

Improving Fermentation and Nutritive Quality of Napiergrass Silage by Mixing with Phasey Bean

  • Yunus, M.;Ohba, N.;Tobisa, M.;Nakano, Y.;Shimojo, M.;Furuse, M.;Masuda, Y.
    • Asian-Australasian Journal of Animal Sciences
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    • v.14 no.7
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    • pp.947-950
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    • 2001
  • To improve the low content of crude protein and low quality fermentation of napiergrass silage, ensiling with phasey bean was examined. Napiergrasses, (Pennisetum purpureum cv. Merkeron), hybrid napiergrass (Pennisetum purpureum${\times}$ Pennisetum typhoides) and phasey bean (Macroptilium lathyroides cv. Murray) were cultivated in Fukuoka, Japan. The first growth of napiergrasses and phasey bean were harvested at 90 days of age and chopped into about 1 cm lengths. The mixing levels of phasey bean with napiergrasses were 0, 25, 50 and 75; 700 g of plant materials were ensiled into a laboratory silo (1.0 litre. polyethylene container) and incubated for 30 days. After opening silos, pH, total nitrogen (TN), volatile basic nitrogen (VBN) and organic acids (lactic acid: LA, acetic acid: AA, butyric acid: BA) were determined. The experiment was a factorial design of $2{\times}4$ with 3 replicates. The data were analyzed statistically by two-way analysis of variance. Without inclusion of phasey bean, lower quality was observed for hybrid silage than for Merkeron silage. The inclusion of phasey bean at the rate of 25% increased DM and TN, and decreased pH value, VBN/TN, AA and BA in both Merkeron and hybrid napiergrass silages. The value of pH, TN, VBN/TN, AA and BA were not significantly different among 25, 50 and 75% mixing levels of phasey bean. LA production increased significantly with the increase in phasey bean mixing level in both hybrid and Merkeron silages. At all mixing levels of phasey bean, LA production did not show significant differences between Merkeron and hybrid silages.