• Title/Summary/Keyword: Shellfish poison

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Studies on Distribution, Characterization and Detoxification of Shellfish Toxin in Korea 3. Detoxification of Paralytic Shellfish Poison of Sea Mussel, Mytilus edulis (한국산 주요패류에 대한 독의 분포, 특성 및 제독에 관한 연구 3. 마비성패류독의 제독에 관하여)

  • CHANG Dong-Suck;SHIN Il-Shik;GOO Hyo-Young;OH Eun-Gyung;PYUN Jae-Hyeung;PARK Young-Ho
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.21 no.5
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    • pp.297-302
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    • 1988
  • We have veen already reported the distribution of PSP of bivalve mollusca in southern coast of Korea and also analyzed their characteristics. The purpose of this study was to develop detoxification method for PSP infested sea mussel, Mytilus edulis, by rearing methods or processing treatments. There was no significant detoxification effect when the PSP infested sea mussel was reared in a tank with water recirculation system, but the toxicity of sea mussel rapidly decreased during the rearing time in a water flow system with filtered water. The detoxification rate of PSP during the rearing for 5 days in a water flow system tank with $15-17^{\circ}C$ of sea water was $94\%$ in case of high toxic sample with more than $2,600{\mu}g/100g$ and about $40\%$ in case of low toxic sample with less than $100{\mu}g/100g$. The toxicity of PSP extracted from the sample with 0.1N/ HCl solution was about 2-5 times higher than that extracted with distilled water. When sea mussel contained $100-150{\mu}g-PSP$ per 100g of edible meat was boiled for 30 min with tap water, the toxicity was destroyed as the level of PSP undetected by mouse assay. We can suggest that boiling of sea mussel with tap water was one of the most significant detoxification methods, but it was not enough to be safe in case of extremely high intoxicated sea mussel with PSP. For example, the digestive gland of sea mussel contained more than $9593{\mu}g/100g$ was heated in a can with tap water at $116^{\circ}C$ for 65 min. the residual PSP was more than $170{\mu}g$.

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A Philological Study on The Portulacea (마치현에 대(對)한 문헌적(文獻的) 고찰(考察))

  • Jung, Min-Young;Kang, Mun-Yeo;Lee, Myoung-Jin;Lee, Jun-Hun;Kim, Dae-Su;Kim, Jong-Han;Park, Soo-Yeon;Choi, Jeong-Hwa
    • Herbal Formula Science
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    • v.15 no.1
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    • pp.21-35
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    • 2007
  • Objectives : The aim of this study is to find the therapeutic meaning of the Portulacea in herbal medication. Methods : About the origin, the component, the processing the drug, the properties and tastes of drugs, the meridian tropism, the effects, the treating disease, the contraindication and the method of administration, I have researched thirty literatures to mention the Portulacea in time sequence. Results : 1. The Portulacea belongs to the Portulacaceae herbs and it consists of noradrenaline, potassium sometimes containing small amounts of dopamine, dopa, malic acid, citric acid, glutamine acid, asparagin acid, alanine, cane sugar, grape sugar, fruit sugar. 2. The processing of drug is wash of water clealy, and remove the foreign substance. Then the drug is cutting to use. The method of burnt to ashes is used, too. 3. The properties and tastes of drugs is acid, cold, nontoxic. The meridian tropism is mainly liver and the large intestine meridian. 4. From old times, Portulacea has come into general use to treat eczema, the rose erysipelas, an acne, hemorrhoids, discharge from the womb etc. because it is effective on neutralizing poison, reduce a swelling, a tumor, an abscess and stopping of bleeding 5. Portulacea must be stoped When person have a weak digestive organ becase it is cold herba. And don't take use with Fish and shellfish. 6. Portulacea is useful method to external care. To use the herba, pulverize amount of property and then apply to the the affected part Conclusions : This study showed that the Portulacea is useful herb to treat of skin disease and useful method to external care.

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Studies on Distribution, Characterization and Detoxification of Paralytic Shellfish Poison (PSP) in Korea 2. Purification and Characterization of PSP Extracted from Cultured Sea Mussel, Mytilus edulis (한국산 주요패류에 대한 독의 분포, 특성 및 제독에 관한 연구 2. 진주담치에서 추출한 PSP의 분리, 정제 및 특성에 관하여)

  • CHANG Dong-Suck;SHIN Il-Shik;CHO Hak-Rae;PARK Mi-Yeun;PYEUN Jae-Hyeung;PARK Yeung-Ho
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.21 no.3
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    • pp.161-168
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    • 1988
  • The Stability of PSP extracted from the intoxicated sea mussel, Mytilus edulis was evaluated by the thange of heating conditions and pH of the PSP solution. Also the composition of the PSP extracted from the cultured sea mussel collected at Chungmu, Korea on March 12, 1986 was analyzed. The extracted PSP was stable over the range of pH 2.0 to 4.0, but it was unstable above pH 4.5. For example. the toxicity of extracted PSP of pH 3.0 was only decreased less than $20\%$ by the treatment at $121^{\circ}C$ for 15min or at 100 for 2 hours, but it was decreased more than $80\%$ by the same treatment when the pH of the PSP solution was adjusted to 6.0. The toxin was purified from the ethanolic extract of the digestive glands of the sampled sea mussel by Bio-gel P-2 and Bio-Rex 70 column chromatography. The toxic fractions obtained were analyzed by cellulose acetate membrane electrophoresis, TLC and HPLC. The compositional analytical results of the PSP, most of the toxins were certified as $GTX_{1-4}$, while the toxicity of STX was only about 1/40 of that of $GTX_s$.

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