• Title/Summary/Keyword: Sea cucumber cage

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Biological performance evaluation of tubular subsurface cage system for sea cucumber, Apostichopus japonicus, grow-out by in-situ tests (해상 실험에 의한 침하식 해삼 양성 기구의 생물학적 성능 평가)

  • Oh, Moo-Hwan;Kwon, Inyeong;Kim, Taeho
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.50 no.2
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    • pp.202-213
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    • 2014
  • The sea cucumber, Apostichopus japonicus, is becoming an important aquaculture species in China, Japan and Korea. The purpose of this study is to evaluate the biological performance of a tubular type of subsurface cage for sea cucumber grow-out by in-situ tests. The cage structure was constructed of PP (polypropylene) frames and PP tubes (${\phi}130mm{\times}24pieces$). A set of tests were conducted at a depth of 15 m near Seosaeng, Ulsan, Korea for 295 days (23 July, 2012 to 13 May, 2013). A total of 155 sea cucumbers were used and fed a mixed diet containing mud, mineral, wheat, fish meal, etc (3% of their body weight). At the end of the experiments, sea cucumber showed a higher survival rate in feed shelter (77.14%) rather than no feed shelter (64.71%). The specific growth rate (SGR) of sea cucumbers in feed condition (0.04% $day^{-1}$) was higher than that of no feed culture animals (-0.49% $day^{-1}$) during total experimental periods. The result was able to find a no significance difference in survival rate but a significance difference in SGR under feed and no feed treatments.

Study on the Improvement Effect of the Seeds Release of Sea Cucumber, Stichopus Japonicus (돌기해삼(Stichopus japonicus)의 방류효과 향상 연구)

  • Kim, C.W.;Jeong, D.S.
    • Journal of Practical Agriculture & Fisheries Research
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    • v.19 no.1
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    • pp.15-23
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    • 2017
  • Effects of artificial releases of sea cucumber around the marine ranching area in Jeollanam-do were showed very efficient by the released good seeds(total weight, 3.2g) in 'Wolhang', compared with those in 'Hwatae'. The survival rates were the higher in 'Wolhang' by 66.0% than in 'Hwatae' by 27.0%. The results indicates that the releasing effect of sea cucumber depended on the releas size. To analyze the productivity we investigated the growth and survival rates of sea cucumber according to the releasing area. Our result showed that the growth rate and survival rate was higher in 'Hwatae' than other areas. In 'Hwatae', the growth rate and survival rate were 6.2g and 32.1% respective. The results indicates that if the food supply is continued, although proceeding contamination the productivity of sea cucumber increased. Therefore, in order to enhancement and conservation of resource, bottom of fish cage should consider to the utilization.