• 한국감성과학회:학술대회논문집
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• 한국감성과학회 2001년도 춘계학술대회 논문집
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• pp.109-113
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• 2001

The purpose of this paper is to propose an analytical method for evaluating user satisfaction of Internet websites using the structural equation model(SEM). This paper is intended to identify critical evaluation factors of user satisfaction for websites to determine criteria for evaluating the websites, and use the criteria to develop a SEM model for quantitatively evaluation of each factors' effects of user satisfaction. The SEM model used 2 variables of usability and good-looks for the evaluation factors of websites user satisfaction and each factors have 4 sub evaluation criteria, 3 portal sites were evaluated to construct the SEM model, and 155 subjects participated the website evaluation using the walk-through and face-to-face survey method. Analysis results showed that the SEM model was statistically significant for all the 3 websites evaluated. Both the usability and good-looks two factors also showed significant effects to user satisfaction of websites and have positive correlation. The user satisfaction was more effected by the usability factor than good-looks, and the simplification and harmonization were the most critical sub-factors of the usability and good-looks.

• 대한인간공학회지
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• 제20권3호
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• pp.47-60
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• 2001

The purpose of this paper is propose an analytical method for evaluating user satisfaction of Internet website and identifying casual relationships between user satisfaction of Internet website and performance measures as like revisit intention and complaints using the structural equation model (SEM). This paper is intended to identify critical evaluation factors of user satisfaction for Internet website to determine criteria for evaluating the website. and use the criteria to develop a SEM model for quantitatively evaluation of each factors effects of user preference. The SEM model used 5 latent variables for the evaluation factors of website user satisfaction and 2 latent variables for performance evaluation. 2 portal sites were evaluated to construct the SEM model. and 74 subjects participated the website evaluation using the walk-through and face-to face survey method. Analysis results showed that the SEM model was statistically significant for all the 2 websites evaluated.

• 대한인간공학회지
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• 제22권2호
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• pp.45-56
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• 2003

The purpose of this study is to develop the model including multiple causal relationship between factors to evaluate overall user satisfaction and develop an objective method to quantify the impacts and scores of each qualitative factors on overall user satisfaction using Structural Equation Model(SEM) and also test the feasibility to construct a comprehensive website evaluation model including qualitative and quantitative factors. The SEM model used 2 qualitative factors of usability and esthetic factors for the evaluation factors of user satisfaction and select 4 attributes of each factors using factor analysis. 3 shopping mall sites were evaluated to construct the SEM model, and 155 subjects participated the website evaluation using the walk-through and face-to-face survey method. Analysis results showed that the SEM model was statistically significant for all the 3 websites evaluated. Both the usability and esthetic factors showed significant effects to user satisfaction of websites and have positive correlation. The user satisfaction was more effected by the usability factor than esthetic factors, and the simplification and harmonization were the most critical attributes of the usability and esthetic factors.

• 유통과학연구
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• 제14권8호
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• pp.45-50
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• 2016

Purpose - This study aimed to develop a new practical and universally applicable service quality model by improving the service quality measurement model proposed by many previous studies. Research design, data, and methodology - An in-depth analysis on what influences such service quality model had on the improvement effect of service quality, and Service Evaluation Model("SEM"), which was revised from the existing service quality measurement model, was developed. The model is divided into the two integrative categories: First, activity, that is the group of service-related activities. Next is item, the group of service-related objects. The level of service is evaluated for each category via survey questionnaire on service level evaluation. Based on the model, SEM has visibility by structuring the whole service industry. Results - For the application of the new service quality model, this study attempted to examine the appropriateness of the newly proposed service quality model by applying it to retail service field. Conclusions - As a result, the proposed service model would be a useful and applicable service quality measurement model required by many organizations. Service company can set up self check service levels. Through these results, they can look for the ways to provide better services to customers. Service users can ensure the objectivity of business plan based upon SEM.

• 대한인간공학회지
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• 제29권6호
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• pp.843-851
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• 2010

This study aims to systematically develop a usability evaluation model using the Structural Equation Model (SEM) from experiment of usability on using vehicle. Vehicle developers have been adding many functions for enhance the user satisfaction. But it will be made the trade-off problem of usability and design elements of vehicle interior from attempt to make best usability satisfaction in a restricted space. To solve the trade-off problem, we set a new solution criterion from usability evaluation model. The usability experiment is based on major activity pool from derived user's acts pattern in vehicle for make more accurate usability evaluation model. And this model was built with twenty-nine measurement variables for the evaluation of usability of vehicle user. As a result, the proposed SEM model showed statistical significance as well as a high level of R Square (0.7144). This model shows the relationships of detailed usability and design elements. According to the result, this study introduces the criterion to secure the best satisfaction of usability and design elements.

• 공업화학
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• 제22권5호
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• pp.579-581
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• 2011

과산화수소에 의한 모발의 화학적 손상을 SEM/EDS, CLSM, FT-IR을 통해 평가하였다. SEM/EDS상에서 과산화수소 처리된 모발은 미처리 모발에 비해 표면의 비늘구조 사이의 간격이 벌어졌고, 구성원소를 분석한 결과 황의 비율이 감소하였으며 산소의 비율은 상대적으로 증가하였다. CLSM 관찰 결과 미처리 모발은 강한 형광을 나타내었지만, 탈색모발은 낮은 형광을 보여주었다. 이는 미처리 모발의 경우 자동형광을 나타낼 수 있는 방향족 아미노산이 많이 존재하는데 비해, 탈색모발은 방향족 아미노산이 파괴되어 형광이 낮게 나온 것으로 볼 수 있다. 또한 FT-IR 분석결과 탈색의 증가에 따라 시스테인산(cysteic acid)이 증가되었으며, 이는 폴리펩타이드 사슬사이에 다리결합을 하고 있는 시스틴의 산화에 의한 것으로 볼 수 있다. 이러한 결과들은 산화적 손상이 S-S 결합을 파괴하고 모발 섬유의 인장력을 낮추어 주는 것을 의미한다.

• Journal of Information Technology Applications and Management
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• 제31권1호
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• pp.11-25
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• 2024

The purpose of this study is to investigate the improvement of prediction performance and changes in variable importance in SEM-ANN two-stage analysis. 366 cosmetics repurchase-related survey data were analyzed and the results were presented. The results of this study are summarized as follows. First, in SEM-ANN two-stage analysis, SEM and ANN models were trained with train data and predicted with test data, respectively, and the R² was showed. As a result, the prediction performance was doubled from SEM 0.3364 to ANN 0.6836. Looking at this degree of R² improvement as the effect size f² of Cohen (1988), it corresponds to a very large effect at 110%. Second, as a result of comparing changes in normalized variable importance through SEM-ANN two-stage analysis, variables with high importance in SEM were also found to have high importance in ANN, but variables with little or no importance in SEM became important in ANN. This study is meaningful in that it increased the validity of the comparison by using the same learning and evaluation method in the SEM-ANN two-stage analysis. This study is meaningful in that it compared the degree of improvement in prediction performance and the change in variable importance through SEM-ANN two-stage analysis.

• Restorative Dentistry and Endodontics
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• 제31권5호
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• pp.337-343
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• 2006

본 연구에서는 색소 침투법을 이용한 5급 복합레진 수복물의 미세누출도와 주사전자 현미경을 이용한 변연적합도를 측정하고 두 방법 사이의 상관성을 평가하고자 하였다. 발거된 사람의 대구치 20개의 협면에 고속의 330번 버를 이용하여 5급 와동을 (백아법랑경계부를 중앙으로 가로 4 mm, 세로 3 mm, 깊이 1.5 mm) 형성하고, 평가시 참고점으로 사용하고자 1/2번 원형 버로 6개의 함몰부를 만들었다. 제조사의 지시에 따라 단일 단계의 올인원 접착제인 Xeno III로 치면을 처리한 다음, 미세혼합형 복합레진인 Esthet X로 단일 충전하였다. 시편을 식염수에 1일간 보관한 후 Sof-Lex 시스템으로 마무리 및 연마하였다. 이후 5도와 55도에서 1000회 열순환시킨 다음, 50%질산은 용액을 이용하여 침투시켰다. 실리콘 고무 인상재와 폴리우레탄 모형재로 수복물 주변의 레진 복제물을 제작하고 금도금한 다음 주사전자현미경으로 외부 및 내부 변연부의 변연적합도를 측정하였다. 또한 참고점을 기점으로 수복물을 3분한 다음, 미세누출도를 측정하였다. 내부 및 외부 변연적합도와 미세누출도 평가법 사이의 상관관계는 Spearman's rho test를 이용하여 다음과 같은 결과를 얻었다. 1. 미세누출도와 각각의 외부 및 내부 변연 적합도는 유의한 상관관계를 보였다 (p <0.01). 2.내부와 외부의 변연 적합도 사이에는 유의한 상관관계를 보이지 않았다.

• 한국진공학회지
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• 제8권3B호
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• pp.315-321
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• 1999

In this paper, the SEM image processing system based on PC is designed, and a new noise reduction filtering algorithm is proposed. The SEM image obtained in semiconductor processing line is sensitive to noise, the weighted-D filter can remove uniform and Gaussian noise effectively, but can not remove impulse noise properly, A new improved filtering algorithm is proposed to reduce mixed-noise. The performance of the proposed filter is quantitatively evaluated by use of the normalized mean square errors (NMSE). The experimental results show that the performance of the proposed filter is obtained between 0.96 and 2.5 times better than that of weighted-D filter in NMSE evaluation.

• 동아시아식생활학회지
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• 제23권2호
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• pp.241-249
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• 2013

This study investigated yakpyun processing using jujube powder. The yakpyun was prepared with rice, jujube powder, makkolli, sugar, and salt. The yakpyun is made with various amounts (0, 2, 4, 6, 8%) of jujube powder. The effect of adding jujube powder on the quality characteristics of yakpyun were examined through SEM, mechanical tests, and sensory evaluation. The moisture contents of yakpyun were significantly reduced with increasing amounts of jujube powder. As the content of jujube powder increased, the lightness (L) decreased while redness (a) and yellowness (b) increased significantly (p<0.05). In texture profile analysis, hardness increased with increasing jujube powder content from initial production to three days of storage. In the structure of yakpyun examined through SEM, when more jujube powder was added, rougher surfaces were found more often (bigger holes between granules). The results of the sensory evaluation showed that the highest scores for overall acceptability were highest scores for yakpyun containing 6% level jujube powder. In conclusion, an addition of 6% jujube powder was optimal.