• Review of KIISC
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• v.18 no.4
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• pp.1-4
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• 2008

정보보호관리체계(Information Security Management System：ISMS)는 조직의 정보자산에 적합한 수준의 보호를 제공하고, 원하는 보호수준을 지속 가능하게 할 수 있을 뿐만 아니라, 인증을 통하여 정보보호에 대한 신뢰를 제공하는 등 다양한 이점을 제공한다. 현재 정보보호관리체계에 대한 국제표준은 어느 정도 안정화 단계에 접어든 상태이고, 향후에는 정보통신, 전자정부 등 기반시설을 포함하는 섹터별 정보보호관리체계 수립에 대한 표준화 작업이 본격적으로 수행될 것이다. 본 논문에서는 ISO/IEC SC27 WG1에서 수행하는 정보보호관리체계에 대한 국제표준화 동향을 살펴보고, 정보보호 거버넌스 등 새로운 국제표준화 항목에 대해서 소개한다.

• Review of KIISC
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• v.22 no.1
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• pp.31-38
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• 2012

최근 들어, 자동화된 사물인식을 위한 대표적인 저가 경량의 전자 장치인 수동형 UHF RFID 태그의 확산을 위한 보안 기술 표준화 논의가 활발하게 전개되고 있다. 본 고에서는 수동형 UHF RFID 보안기술 표준화와 관련된 ISO/IEC JTC1 SC31의 표준문서와 EPCglobal 기술규격 관계를 정리하고, 특히 향후에 ISO/IEC JTC1 SC31 회의에서 논의될 것으로 보이는 주요 제안기술들을 분석한다. 분석 대상이 되는 주요 기술들은 유럽, 북미, 아시아 등 다양한 지역의 기업에서 제안된 기술들로서, 본 고에서는 제안기술의 주요 특정을 소개하며 향후 국제 표준화 전망을 요약하면서 결론을 맺는다.

• Journal of Animal Science and Technology
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• v.45 no.4
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• pp.517-522
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• 2003

Scrotal measurements and semen production records of 19,742 during 7 years from 63 Hanwoo breeding bulls(6${\sim}$7 years of age) were used to determined the relationship between scrotal circumference(SC) and semen production including concentration and total number of sperm. The average of SC is 41.2$\pm$4.54cm; extreme ranges between a low of 34cm to a high of 48cm. Quantity of semen, concentration and total number of sperm are 5.47$\pm$0.89ml/ejaculation, 16.16${\pm}2.78{\times}10^8$/ml and 88.47${\pm}15.24{\times}10^8$/ejaculation, respectively. SC is positively correlated with semen production(0.14 with quantity of semen and 0.15 with total number of sperm). Reproduction data from 16 breeding bulls produced 1,289 offspring from spring 1993 to spring 2000 to examined relationship between SC and reproduction. Rate of fertility and delivery are 0.80$\pm$0.13 and 0.78$\pm$0.15, respectively. Also, SC is positively correlated with delivery rate(r=0.26) and favorably related to fertility rate(r=0.39). These results, that is, - SC correlates positively with semen production and with reproduction -, suggested that SC should be considered when selecting breeding bull.

• Journal of Sasang Constitutional Medicine
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• v.33 no.2
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• pp.37-46
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• 2021

Background According to the Sasang constitutional medicine, eating habits according to the characteristics of Sasang Constitution (SC) types affect management of chronic diseases and health conditions. The aim of this study is to identify the association between eating habits, such as breakfast, eating frequency, and energy intake, according to SC, and quality of life. Method This study is a cross-sectional study of people aged 33 to 55 years, sampled by stratification based on population distribution. The SC types were classified into Taeeumin (TE), Soeumin (SE), and Soyangin (SY) using a structured questionnaire (KS-15). Items examined regarding eating habits were whether the subjects had breakfast; the frequency of eating such as breakfast, lunch, dinner, and after-dinner snacks; and energy intake surveyed using a food frequency questionnaire. As for quality of life, SF-12, which is widely used worldwide to assess health conditions, was utilized. A regression analysis was conducted on the relations between eating habits according to SC and quality of life. Results The SC distribution of the 3,895 subjects was 47% for TE, 22% for SE, and 31% for SY. The scores indicating quality of life differed for TE and SY depending on whether they ate breakfast and eating frequency groups, and those of SE varied depending on levels of energy intake. A regression analysis having adjusted all covariates demonstrated for TE a positive relation between the eating frequency of three times per day or more (compared to 1.5 to 3 meals per day) and quality of life (B=1.365, p<0.001). For SE, there was a negative association between low energy intake (compared to adequate energy intake) and quality of life (B=-1.642, p=0.004). Meanwhile, no relation was found between eating habits and quality of life for SY. Conclusion This study identified the association between eating habits according to SC types and quality of life. For TE, it was found to be important to eat evenly dispersed adequate amounts as opposed to overeating or binging at once. For SE, adequate energy intake affected good quality of life. This study suggests that eating habits based on SC improve quality of life, and health management customized for each constitution should be performed in the future through proper eating habits.

• Journal of Korean Society of Steel Construction
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• v.17 no.1 s.74
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• pp.63-71
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• 2005

There were already several studies conducted on the steel-concrete (SC) composite column, which was developedcomplement the weaknesses and maintain the advantages of previous composite columns. The axial compressive capacity of the SC composite column was estimated by the tests in previous studies, but the experiments for the large-scale column could not be performed because of the limitation with the laboratory's capacity. In this study, the analytical study was performed using the general finite element analysis program to reflect the interaction of concrete and steel and the local buckling of steel flange composed of the non-compact section. The appropriateness of the analytical model was verified by the comparison between experimental and analytical results. The nonlinear behavior of full-scale SC composite column was analyzed using the verified analytical model. From these analytical studies, it was concluded that the width-to-thickness ratio of the steel cross-section of the SC composite column should not exceed 25:0. The section area of the link is best when it is over 0.025 dt, and the link distance is to be less than D/2 or 300mm.

• Journal of the Korean Society of Food Science and Nutrition
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• v.46 no.3
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• pp.374-380
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• 2017

Image analysis and k-mean clustering were conducted to develop a grading system of dried sea cucumber (SC) based on rehydration rate. The SC images were obtained by taking pictures in a box under controlled light conditions. The region of interest was extracted to depict the shape of the SC in a 2D graph, and those 2D shapes were rendered to build a 3D model. The results from the image analysis provided the morphological features of the SC, including length, width, surface area, and volume, to obtain the parameters of the k-mean clustering weight. The k-mean clustering classified the SC samples into three different grades. Each SC sample was rehydrated at $30^{\circ}C$ for 40 h. During rehydration, the flux of each grade was analyzed. Our study demonstrates that the mass transfer rate of SC increased as the surface area increased, and the grade of SC was classified based on rehydration rate. This study suggests that the optimal rehydration process for SC can be achieved by applying a suitable grading system.

• Journal of Microbiology and Biotechnology
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• v.13 no.6
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• pp.1013-1017
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• 2003

A thermophilic nonspore-forming rod isolated from hay compost in Korea was subjected to a taxonomic study. The microorganism, designated as $SC-1^T$, was identified as a nitrate-reducing and nonmotile bacterium. Although the strain was negatively Gram-stained, a KOH test showed that the strain $SC-1^T$ belonged to a Gram-positive species. Growth was observed between 45 and $70^{\circ}C$. The optimal growth temperature and pH were $60^{\circ}C$ and pH 7.5, respectively. The G+C content of the genomic DNA was 65 mol% and the major quinone types were MK-6 and MK-7. A phylogenetic analysis based on 16S rDNA sequences revealed that the strain $SC-1^T$ was most closely related to Symbiobacterium thermophilum. However, the level of DNA-DNA relatedness between strain $SC-1^T$ and the type strain for Symbiobacterium thermophilum was approximately 30%. Accordingly, on the basis of the phenotypic traits and molecular systematic data, the strain $SC-1^T$ would appear to represent a new species within the genus Symbiobacterium. The type strain for the new species is named $SC-1^T$ ($=KCTC\;0307BP^T;\;DSM15906^T$).

• The Monthly Technology and Standards
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• s.39
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• pp.78-81
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• 2005

• IE interfaces
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• v.24 no.2
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• pp.151-155
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• 2011

In this study, we propose a signomial classification method with ₀-regularization (₀-)which seeks a sparse signomial function by solving a mixed-integer program to minimize the weighted sum of the ₀-norm of the coefficient vector of the resulting function and the $L_1$-norm of loss caused by the function. $SC_0$ gives an explicit description of the resulting function with a small number of terms in the original input space, which can be used for prediction purposes as well as interpretation purposes. We present a practical implementation of $SC_0$ based on the mixed-integer programming and the column generation procedure previously proposed for the signomial classification method with $SL_1$-regularization. Computational study shows that $SC_0$ gives competitive performance compared to other widely used learning methods for classification.

• Microbiology and Biotechnology Letters
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• v.25 no.5
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• pp.442-447
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• 1997

To development food preservative, antimicrobial activities of Schizandra chinensis (SC) against Listeria monocytogenes Scott A, L. monocytogenes Brie I and L. monocytogenes ATCC 19111 were investigated. The growth of L. monocytogenes Scott A, L. monocytogenes Brie I and L. monocytogenes ATCC 19111 was inhibited apparently in Tryptic Soy Broth (TSB) containing 1% SC at 35$\circ$C and it was found that these had antibacterial effects against a broad spectrum of pathogenic bacteria such as S. aureus ATCC 29737, B. subtilis KCTC 1021, E. coli ATCC 11775. The growth of L. monocytogenes was also inhibited about 3 to 5 log$_{10}$ cycle by 0.1% of three fractions of the alcohol extract such as ether, ethyl acetate and butanol. Acidic, weakly acid and neutral fraction of ether fraction showed inhibitory properties against L. monocytogenes.