• 대한의생명과학회지
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• 제26권4호
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• pp.376-382
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• 2020

This study was the change of compound and bioactivity were analyzed by different harvesting time (May, August, and November) of Suaeda japonica Makino. The total polyphenol and flavonoid contents of S. japonica were the highest at about 22.81 mg GAE/g and 4.56 mg QE/g, respectively, in the S. japonica harvested in Nov. Also, the contents of quercetin, showed the highest content in Nov harvested S. japonica. In addition, the antioxidative activity of each extract from S. japonica changed depending on harvesting time. For S. japonica harvested in Nov showed the highest DPPH and ABTS radical scavenging activity. From the NO inhibition assay, the S. japonica harvested in Nov had shown the highest anti-inflammatory effects. Therefore, consideration of the optimal harvesting time for S. japonica could be an important factor attributing to its natural antioxidant and anti-inflammatory properties and the optimal harvesting time was confirmed especially to be in Nov.

• 한국수산과학회지
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• 제50권4호
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• pp.359-365
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• 2017

To develop new functional materials, Saccharina japonica (S. japonica) was cultivated with Phellinus linteus (P. linteus) mycelia by solid culture. S. japonica was fermented with P. linteus mycelia. The various radical scavenging activities of extracts of fermented S. japonica with P. linteus mycelia (FSPM) were investigated and compared to the antioxidant capabilities of unfermented S. japonica and P. linteus mycelia. The antioxidant activities of FSPM extracts were evaluated using ferric reducing antioxidant power (FRAP) and 2,2'-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) radical scavenging activity. FSPM showed stronger free radical scavenging abilities than P. linteus mycelia or S. japonica alone. These results indicate that fermentation of S. japonica changes its chemical nature and could provide beneficial antioxidant effects.

• Animal cells and systems
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• 제3권3호
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• pp.295-301
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• 1999

The nucleotide sequence of a 447 base pair fragment in the mitochondrial cytochrome b gene and the complete sequence of the mitochondrial 12S ribosomal RNA gene, 938 bp, were analyzed to infer inter- and intraspecific genetic relationships of Hyla japonica and H. suweonensis from Korea and H, japonica from Japan. In the mitochondrial cytochrome b gene, genetic differentiation among H. japonica populations were 9.62% and 15.66% between H. japonica and H. suweonensis. Based on the Tamura-Nei distance, the level of sequence divergence ranged from 0.45% to 2.75% within Korean H. japonica, while 8.31%-8.87% between Korean and Japanese H. japonica and 11.51%-12.46% between H. japonica and H. suweonensis. In the neigh-bor-joining tree, Korean populations of H. japonica were clustered first at 2.22% and followed by Japanese H. japonica and H. suweonensis at 8.51% and 12.29%, respectively. In mitochondrial 12S rRNA gene, genetic differentiation between H. japonica and H. suweonensis nras 7.17% (68 bp) including 7 gaps. Based on Tamura-Nei distance, the level of sequence divergence ranged 3.53% between Korean and Japanese H. japonica and from 4.93% to 5.41% between H. japonica and H. suweonensis. Phenogram pattern of the 12S rRNA gene sequence corresponded with that of the mitochondrial cytochrome b gene.

• 한국생물공학회:학술대회논문집
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• 한국생물공학회 2003년도 생물공학의 동향(XII)
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• pp.195-200
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• 2003

The growth of S. aureus was inhibited by combination of natural products bearing antioxidative capacity and combined two, three and four kinds of them. S. aureus was controlled by Paeonia Japonica, Galla Rhois, Geranii Herba, alone, and two mixed combinations of Paeonia japonica and Scutellaria Baicalensis George, Paeonia japonica and Theae Folium, Paeonia japonica and Chelidonium Majus L, Paeonia japonica and Geranii Herba, Paeonia japonica and Schizandrae Fructus, and three mixed combinations of Paeonia Japonica and Scutellaria Baicalensis George and Geranii Herba, Paeonia Japonica and Scutellaria Baicalensis George and Chelidonium Majus L., Paeonia Japonica and Scutellaria Baicalensis George and Theae Folium, and four mixed combinations of Scutellaria Baicalensis George and Chelidonium Majus L. and Theae Folium and Schizandrae Fructus, Paeonia Japonica and Scutellaria Baicalensis George and Chelidonium Majus L. and Schizandrae Fructus, Scutellaria Baicalensis George and Geranii Herba and Theae Folium and Schizandrae Fructus. As these combinations of natural products will activate some parts of body, they may be applied to pharmaceutical applications, functional foods, antiaging tea, also expected to control bacterial growth for fermentative beverage bearing multifunction.

• Fisheries and Aquatic Sciences
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• 제7권2호
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• pp.84-89
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• 2004

Feeding habits of Sillago japonica collected from in an eelgrass (Zostera marina) bed in Jindong Bay, Korea were studied. S. japonica was a carnivore which consumed mainly gammarid amphipods, polychaetes, bivalves, caridean shrimps and crabs. Its diets also included a small amount of fishes, copepods and caprellid amphipods. The diet of S. japonica underwent significant size-related changes; small individuals (<5cm SL) fed mainly on gammarid amphipods and crab larvae, while proportion of polychaetes and bivalves increased with increasing fish size and gammarid amphipods were also important prey for medium size individuals (5.1-9.9cm SL). The large individuals (>10cm SL) ate polychaetes, caridean shrimps and crabs. The dietary breadth of S. japonica were varied with size. The diet of S. japonica also underwent seasonal changes that could be related to differences in prey availability; gammarid amphipods were mainly consumed in spring and polychaetes in summer.

• Fisheries and Aquatic Sciences
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• 제17권3호
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• pp.355-360
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• 2014

Two pelagic species Siriella izuensis Murano and Fukuoka, 2008 and Siriella japonica Ii, 1964, are reported for the first time from the Korean waters, together with descriptions and illustrations. S. izuensis can be distinguished from its closest relative, Siriella japonica, by the normal inner flagellum of the antennule of males, as opposed to the swollen proximal part in S. japonica, and by the slightly more distinct tendency of alternate arrangement of spines on the distal third lateral margin of the telson than in S. japonica. S. izuensis and S. japonica differ distinctly from other related species by a combination of the triangular rostral plate, the moderate size of the eyes, the form and arrangement of the lateral spines of the telson, and six or seven graded spines on the distal outer margin of the uropodal exopod. A taxonomical key is given for the genus Siriella from the Korea waters.

• 대한한방내과학회지
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• 제19권2호
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• pp.300-316
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• 1998

The various oriental herbal medicines, which have usually been used for treatment of reducing fever, purging intense heat and detoxication, were screened to determine the antibacterial activity and the minimal inhibitory concentration against antibiotics-resistant Staphylococcus aureus. The results obtained were as follows: 1. Among the 23 oriental medicines tested, the water-soluble extract of Coptis japonica showed very excellent antibacterial activity against antibiotics-sensitive and -resistant S. aureus. A little activity was found in the extracts of Scutellaria baicalensis, Eriobotrya japonica and Prunus mume against antibiotics-sensitive S. aureus and in that extracts of P. mume, Schizandra chinensis and S. baicalensis against antibiotics-resistant S. aureus. When C japonica was used, the high antibacterial activity was shown against Bacillus subtilis and other extracts showed a little or no antibacterial activity against B. subtilis and E. coli as a control. 2. The highest antibacterial activities against antibiotics-resistant S. aureus were found in the ethanol-soluble extract of C japonica. Other ethanol-soluble extracts of S, baicalensis, S. chinensis and P. mume showed a little activity against both antibiotics-sensitive and antibiotics-resistant S. aureus. 3. Among the medicinal herbs tested, the water- and ethanol extracts of C. japonica showed very excellent antibacterial activity against the pathogenic S. aureus and both Escherichia coli and Bacillus subtilis used as a control. 4. When the water-soluble extracts of C. japonica and S. baicalensis, minimal inhibitory concentrations (MICs) against antibiotics-sensitive S. aureus were $20mg/m{\ell}\;and\;30mg/m{\ell}$, respectively. The MICs of the ethanol-soluble extracts of C. japonica and P. scabriosaefolia were $7.5mg/m{\ell}\;and\;12mg/m{\ell}$, respectively. 5. For the MICs against antibiotics-resistant S. aureus, the water-soluble extracts of C. japonica and P. mume showed $15mg/m{\ell}\;and\;10mg/m{\ell}$, respectively. The MICs of the ethanol-soluble extracts of C. japonica and P. mume were $13mg/m{\ell}\;and\;20mg/m{\ell}$, respectively. As a result, the highest antibacterial activity was found in both water- and ethanol-soluble extracts of C. japonica against antibiotics-resistant S. aureus. And the water- and ethanol-soluble extracts of S. baicalensis, S. chinensis and P. mume showed comparatively high antibacterial activities against both antibiotics-sensitive and -resistant S. aureus.

• 한국동물위생학회지
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• 제32권4호
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• pp.353-359
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• 2009

Interest in marine organisms as potential sources of bioactive agents has increased in recent years. The red seaweed, Callophyllis (C.) japonica, is abundant in the coastal regions of Jeju Island in South Korea. A previous study shows that C. japonica extracts have antioxidant activity and radioprotective effects. In this study, an methanol extract of C. japonica was tested whether it has antibacterial effects against the bacteria from swine. In vitro antibacterial activities of the crude extracts prepared from the C. japonica using 80 % methanol were tested for inhibitory activity against the Escherichia (E.) coli (S175), Enterococcus (E.) faecium (ATCC 51558), Salmonella (S.) Typhimurium and Staphylo-coccus (S.) aureus (ATCC 25923) by using broth dilution method. All organisms were incubated in brain heart infusion medium containing 1% extract at 0, 4, 8, 12 and 24 hrs. The 3 days-old piglets were fed an experimental diet supplemented with 1% C. japonica for 1 week. And the change of the coliform bacteria in feces were examined after supplement of C. japonica for 1 week. When the inocula containing $10^2{\sim}10^3$CFU/ml of each organism were used the extracts of C. japonica showed various degrees of antibacterial effects on all bacteria tested. The CFU value ($6.3\times10^8$CFU/ml) of C. japonica for E. coli was decreased 30% compared with vehicle controls ($9.0\times10^8$CFU/ml) after 8 hrs incubation. The proliferation rate of E. faecium was inhibited about 68% at 4 hrs, 81% at 8 hrs and 76% at 12 hrs after incubation, respectively. The proliferation rate of S. Typhimurium was inhibited about 96% at 4 hrs, 90% at 8 hrs and 72% at 12 hrs after incubation with extracts of C. japonica. The proliferation rate of S. aureus was inhibited more than 90% each time courses. Conclusively, a red seaweed extract of C. japonica was found to be effective against a number of gram negative and gram positive bacteria such as E. coli, E. faecium, S. Typhimurium, and S. aureus. The number of coliform bacteria was increased in the 1% C. japonica-treated group, as compared to those of controls. This result suggests that C. japonica extracts be added as an effective natural antibacterial agent. The precise mechanism of antibacterial effects and its application on swine industry remains to be further studied.

• 한국식품과학회지
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• 제21권5호
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• pp.613-618
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• 1989

한국산 미곡 통일계 및 일반계 품종들의 미질특성을 구명하기 위하여 1985년에 3개 작물시험장(수원작물시험장, 영남작물시험장 및 호남작물시험장)에서 생산된 통일계 13품종과 일반계 10품종을 재료로 하여 백미의 취반특성 및 밥의 texture 특성을 조사하였다. 취반특성 중 흡수율 및 취반시 사용한 용액 중 용출고형물은 각각 $p<2.172^*$ 및 $p<2.419^*$로 계통간에 유의차를 보였는데 흡수율은 일반계가 통일계보다 높았으며, 용출고형물은 통일계가 일반계보다 높았다. 밥의 texture 특성에서 hardness와 cohesiveness는 $p<4.370^{***}$ 및 $p<2.371^*$로 계통간에 유의성이 인정되었으며, hardness는 일반계가, cohesiveness는 통일계가 높았다. Amylose 함량과 adhesiveness 사이에는 통일계에서 $r=-0.922^{**}$ 일반계에서 $r=-0.915^{**}$으로 역상관을 이루었으며, 단백질 함량과 hardness 사이에는 통일계에서 $r=0.954^{**}$, 일반계에서 $r=0.915^{**}$로 정상관을 이루었다.

• 한국동물학회지
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• 제31권1호
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• pp.11-20
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• 1988

한국산 청개구리속 2종의 종분화를 구명하기 위하여 이들의 분포, 번식시기를 조사하고 7개 집단을 대상으로 형태 및 유전적 변이를 비교하여 다음의 결과를 얻었다. Hyla japonica의 번식 시기는 4월 초에 시작되어 5월 초에 그 절정에 달하는 반면 H.suweonensis는 5월 하순에 mating call정취되고 번식 시기는 6월 중순에 절정에 달하여 이들사이에는 약 45일간의 차이가 있다. H.japonica는 남한의 전역에 넓게 분포하는 반면 H.suweonensis는 경기도 일원의 평야 지대에 국한되어 분포하였다. 7개 형질을 이용하여 discriminant function analysis를 실시한 결과 두 종을 뚜렷이 구별할 수 있었다. 유전적 변이정도를 비교한 결과 H.japonica는 H.suweonensis에 비하여 약 2배 정도 변이가 컸다. H.japonica의 집단 간 평균 유전적 근연치는 S=0.893인 데 반하여 H.suweonensis의 집단간 평균 유전적 근연치는 S=0.964로 집단간의 차이가 매우 적었다. 반면 두 종의 평균 유전적 근연치는 S=0.520으로 이 값은 일반적으로 양서류의 종 간 근연치와 일치하였다. 번식시기, 분포, 종내 집단간 유전적 차이, 분화년대 및 분포경로 등을 종합검토한 결과 H.japonica에서 H.suweonensis가 분화되었다고 추정되며 분화시기는 플라이오세 말기에서 플라이스토세 초기 사이로 추측되었다.