• 제목/요약/키워드: Rough rice drying

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벼의 저온건조 시뮬레이션 (Low Temperature Drying Simulation of Rough Rice)

  • 김훈;한재웅
    • Journal of Biosystems Engineering
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    • 제34권5호
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    • pp.351-357
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    • 2009
  • This study was conducted to verify the simulation model through the drying test, and investigate effect of factors, such as temperature of drying air, airflow rate, and velocity of the airflow, on the drying. The low temperature drying simulation model was developed based on the circulation dry simulation model presented by Keum et al. (1987), and by modifying low temperature thin layer drying model, equilibrium moisture content model, latent heat of vaporization model, and crack ratio prediction model. The heat pump and experimental dryer with a capacity of 150kg were used for the test. The RMSE between the predicted and measured value was 0.27% (drying temperature), 0.15% (crack ratio), and 2.08% (relative humidity), so the relevance of the model was verified. In addition, the effect of drying temperature, airflow rate, and velocity of the airflow on the drying was examined. The experimental results showed that the crack ratio at drying temperature of $25{\sim}40^{\circ}C$ was allowable. Moreover, at below $30^{\circ}C$, variation of the crack ratio was slight, but drying time was delayed. Given these results, the drying temperature of over $30^{\circ}C$ was effective. As the airflow rate increased, required energy dramatically increased. Whereas drying rate slowly increased, so loss of drying efficiency was caused. Considering these results, the dryer needed to be designed and adjusted to lower than $30\;m^3/min{\cdot}ton$. As velocity of the airflow increased, required drying energy increased when the velocity of the airflow was over $5\;m^3$/hr, while crack ratio and drying rate showed little variation.

미곡(米穀)의 산물유통(散物流通)을 위한 모델시스템 연구(硏究) (Study on the Model Systems for the Rice Post-Harvest Bulk System)

  • 장동일
    • Journal of Biosystems Engineering
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    • 제12권2호
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    • pp.44-59
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    • 1987
  • The objectives of this study were to analyze and develop the model systems of rice post-harvest systems from drying to processing, and to develop a bulk system among them which requires minimum system cost and less operating time. The significance of this study was the development of a computer program (PPSARR). The PPSARR makes it possible to evaluate quantitatively the performance and economics of the rice post-harvest systems. The results show that the rice post-harvest bulk system requires less time and cost such as 37-60% and 46-59% of those of the sack system, respectively. Also, the former requires less manpower than the latter. For not more than 1,800 ton of rough rice production, the bulk system which is "drying & storage by IBDS-transport-milling" is recommended, and for more than 1,800 ton, the one which is "drying & storage by IBDS - transport - storing at flat storage improved - transport - processing by RPC" is recommended.

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자연공기(自然空氣)에 의(依)한 벼 건조(乾燥) 시뮤레이션(II) : 요인분석(要因分析) 및 열대기후하(熱帶氣候下)의 건조가능성(乾燥可能性) 조사(調査) (Simulation of Rough Rice Drying by Natural Air(II) : Factors Evaluation and Feasibility Study for Tropical Weather)

  • 장동일
    • 농업과학연구
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    • 제11권2호
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    • pp.270-277
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    • 1984
  • 자연공기(自然空氣)에 의(依)한 벼 건조의 요인영향(要因影響)을 시뮤레이션 모델에 의(依)하여 분석(分析)하였다. 분석(分析)된 요인(要因)들은 송풍량(送風量), 수확시기(收穫時期), 초기수분함량(初期水分含量) 그리고 기상조건(氣상條件)이었다. 시뮤레이션을 위해서는 RICEDRY model 을 이용(利用)하였다. 그리고 개발(開發)된 시뮤레이션 모델이 외국(外國)의 기상조건하(氣象條件下)에서 적용(適用)될 수 있는가와 자연공기(自然空氣)에 의(依)한 벼 건조(乾燥)가 가능(可能)한가를 중남미(中南美)의 코스타리카의 기상자료(氣상資料)를 이용(利用)하여 시험(試驗)하였다. 이상(以上)의 연구(硏究)를 통(通)하여 다음과 같은 결론(結論)을 얻을 수 있었다. 1. 송풍량(送風量)이 많을수록, 건조시간(乾燥時間)이 짧았고 건물손실(乾物損失)이 적었다. 2. 수확시기(收穫時期)에 따른 건물손실간(乾物損失間)에는 현저(顯著)한 차이(差異)가 있었다. 3. 초기수분함량(初期水分含量)이 높을수록, 건조층내(乾燥層內)에서 건물손실(乾物損失) 변화도(變化度)가 컸다. 4. 건조층(乾燥層)의 최하부(最下部)의 벼 수분함량(水分含量)은 기상변화(氣象變化)에 매우 민감(敏感)하게 변화(變化)하였으며, 중간층(中間層)과 최상층(最上層)의 수분함량(水分含量)은 비교적(比較的) 기상변화(氣象變化)에 따른 변화(變化)가 적었다. 5. 시뮤레이션 모델(RICEDRY)는 외국(外國) 기상조건하(氣象條件下)에서도 적용(適用)될 수 있었으며, 열대기후하(熱帶氣候下)에서도 자연공기(自然空氣)에 의(依)한 벼 건조(乾燥)가 가능(可能)함을 알 수 있었다.

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벼의 평행함수율 측정에 관한 연구 (Determination of Equilibrium Moisture Content of Rough Rice)

  • 고학균
    • Journal of Biosystems Engineering
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    • 제3권2호
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    • pp.62-68
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    • 1978
  • Equilibrium moisture content of rough rice is an important factor because it has a close relationship to storage and drying problems. Determination of the EMC for 10 different varieties of rough rice were made in atmospheres of various constant humidities at three different constant temperatures. In addition , some physical properties were also measured for two different levels of moisture content of the samples. The results may be summarized as follows ; 1. Several physical properties of ten different varieties of rough were measured. Significant difference of the properties was appeared between the varieties in which the difference was pronounced in the dimensions of the varieties. Also, all the dimensions were increased as the moisture content of the rough rice was increased from 14 % to 16%. 2. Significant difference of the equilibrium moisture content was also appeared between some of the varieties in which the equilibrium moisture content of Josaengtongil and Minehikari was 24.26% while that of the others was in the range between 18 to 19% at the conditions of relative humidity of 84% and temperature of 47℃ , respectively. Similar pattern was also observed in other conditions. 3. The values of the constant of Henderson's equation were calculated from the data obtained but they are believed to be useful until more precise and complete data are obtained. There was a good agreement between the calculated and experimental results.

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곡물 순환식의 상온통풍 건조기 개발(I) - 건조기 개발 및 벼의 건조성능 분석 (Development of a Grain Circulating Type Natural Air In-bin Dryer (I) - Development of dryer and analysis of drying performance)

  • 윤홍선;정훈;조영길;박원규
    • Journal of Biosystems Engineering
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    • 제25권3호
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    • pp.227-232
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    • 2000
  • A natural air in-bin grain dryer with a grain circulator was developed for on farm use. Natural air drying test for rough rice was carried out to evaluate drying rate, uniformity of moisture content distribution in grain bed and energy consumption. It took 10 days to dry 8 ton of paddy rice from 21.9%(w.b) of moisture contents to 16.7%(w.b), by prototype dryer and the average drying rate was 0.52%/day. The uniformity of moisture content after drying was superior to a conventional natural air dryer in which grains were not mixed during drying periods. The dryer performance evaluation index was 738.3kJ/(kg.water), which was more effective than that of grain circulation type hot air dryer(3,500∼5,000 kJ/kg.water)

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벼 상온통풍건조의 최소풍량비에 관한 연구 (Minimum Specific Airflow Rate Requirements for Natural Air Drying of Rough Rice in Korea)

  • 금동혁;박선태
    • Journal of Biosystems Engineering
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    • 제21권1호
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    • pp.60-71
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    • 1996
  • The purposes of this study were to develop a simulation model and to determine minimum specific airflow rate requirements for natural air drying of rough rice in Korea. A simulation model was developed considering energy and mass balances within grain bed, drying and rewetting rates, and hysterisis effect between sorption and desorption isotherms. As the results of validation test, the moisture contents predicted by the model agreed very well with the actual data. The criteria for determining minimum specific airflow rate requirements was that the top loom layer in the bin be dried to a moisture content below 16 percent wet basis with less than 0.5% drymatter decomposition. The minimum specific airflow rate requirements in 13 locations of Korea were presented based on the worst one among the past 7 to 13-year weather data. These requirements were also presented for all the combinations of three harvest dates and four harvest moisture contents. Specific airflow rate requirements seemed to be half by each 2 percent reduction in moisture content from 24 percent. As harvest date was delayed by 10 days from October 1, these requirements were reduced by about 20 to 40 percent.

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자연공기(自然空氣)에 의한 벼건조(乾燥) 시뮤레이션(I) (Simulation of Rough Rice Drying by Natural Air(I))

  • 장동일
    • 농업과학연구
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    • 제10권1호
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    • pp.118-128
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    • 1983
  • 자연공기(自然公氣)에 의(依)한 곡물건조(穀物乾燥)의 시뮤레이숀 모델에 관(關)하여 논(論)한 후(後), 벼 건조(乾燥)에 있어서 곡물수분(穀物水分)과 건물손실(乾物損失)의 변화(變化)를 예측(豫測)할 수 있도록 시뮤레이숀 모델을 수정개발(修正開發)하였으며, 이것을 실재(實在) 실험치(實驗値)와 비교(比較)하여 모델의 유효성(有效性)을 입증(立證)하였다. 그 후(後) 자연공기(自然空氣)에 의(依)한 벼 건조(乾燥)의 최소송풍량(最小送風量)과 최대곡물층(最大穀物層)의 두께를 결정(決定)하기 위(爲)하여 벼 건조(乾燥) 시뮤레이숀을 행(行)하였는데, 이를 위(爲)하여 배의 최초수분함량(最初水分含量) 송풍량(送風量) 및 수확시기(收穫時期)를 건조(乾燥)의 조건(條件)으로 하였으며 텍사스 버어몬트 지방(地方)의 15년간(年間)의 공인기상(公認氣象) 자료(資料)를 이용(利用)하였다. 이상(以上)의 연구(硏究)를 통(通)하여, 다음과 같은 결론(結論)을 얻을 수 있었다. 1. 벼의 specific heat, equilibrium relative humidity, 비중(比重), mass transfer coefficient, 그리고 건물손실(乾物損失) 방정식(方程式)이 주어진다면 자연공기(自然空氣)에 의(依)한 곡물건조(穀物乾燥) 시뮤레이숀 모델 (KSUDRYER)은 벼건조(乾燥)에도 이용(利用)이 가능(可能)하였다. 2. 유효성(有效性) 검정결과(檢定結果)에 의(依)하면, 수정개발(修正開發)된 시뮤레이숀 모델은 자연공기(自然空氣)에 의(依)한 건조시(乾燥時) 벼의 수분변화(水分變化)를 정확(正確)히 예측(豫測)할 수 있었다. 3. 일반적(一般的)으로 다음의 건조조건(乾燥條件)을 사용(使用)한다면, 텍사스 지방(地方)의 기상조건하(氣象條件下)에서 벼는 자연공기(自然空氣)에 의(依)하여 건조(乾燥)될 수 있겠다. 최소(最初) 벼수분(水分)이 24%, 22%, 20% 그리고 18%일때, 각각(各各)의 최소송풍량(最小送風量)은 $5.5m^3/min-t$, $3.3m^3/min-t$, $2.2m^3/min-t$, 그리고 $1.1m^3/min-t$이며, 각각(各各)의 최대건조층(最大乾燥層) 두께는 0.91m, 1.52m, 2.13m, 그리고 2.44m였다. 이상(以上)의 결과(結果)는 Morrison(1954), 그리고 Sorenson and Crane (1960)의 실재실험(實在實驗) 결과(結果)와 비교(比較)해 볼 때 별 차이(差異)가 없었다.

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단립종(短粒種)벼의 박층흡습방정식(薄層吸濕方程式) (Thin-layer Rewetting Equation for Short Grain Rough Rice)

  • 정춘식;금동혁;박승제
    • Journal of Biosystems Engineering
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    • 제12권2호
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    • pp.38-43
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    • 1987
  • An experimental study was conducted to develop a thin-layer rewetting equation of short grain rough rice of Akihikari variety. Four thin-layer rewetting equations were experimentally determined from $25^{\circ}C$ to $45^{\circ}C$ and 70%RH to 85%RH conditions. Diffusion, Henderson, Page, and Thompson equations widely used as thin-layer drying equations were selected. Experimental data were fitted to these equations using linear regression analysis except diffusion equation. The diffusivity in the diffusion equation was determined by optimization method. Four equations were highly significant. In order to compare the goodness of fit of each equation, the error mean square of each equawas calculated. The diffusion model was not a very good model because the error mean square was very large. The other three models showed the same level or error mean square and could predict satisfactorily the rewetting rate or short grain rough rice.

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